Jolt Cafe in Whangarei Menu

Are you the owner? Manage this listing for free.

Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Eggs & Toast $12.5
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Sides: $4
- mushroom / spinach / two hash browns / tomato

Catch Of The Day
- see specials board
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce

Nearby Sample Menus

Eggs your way $11.00
- Two eggs cooked to your liking on toast
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
S=Small / L=Large
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Fill butter croissant $4.60
- Served warm with local preserves
Fish of the day special
- Please see blackboard for details
Passionfruit custard $12.00
- With meringue, candied pistachios, cream
-Bacon $4.00

Chicken Falafel larg $11.90
Mixed $14,90
Mixed $14.50
Kofte reg$9.50 / larg $11.90
Falafel reg$9.00 / larg $11.00
Adana Shish $17.90
Sarma $1.00 each
Mixed reg$9.50 / larg $11.90

- Chicken, Pork or Beef $18.00
- Vegetables $15.50
- Fresh Fish Fillets or Prawns $21.50
- Prawns or Combination Seafood $21.50
- Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- Tofu $15.50
- Chicken, Pork or Beef $17.00
- Chicken, Pork or Beef $17.00

Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Bacon and egg burger $8.00
Grilled snapper $6.70
10 Fish bites, 2 scoops chips $19.50
Egg burger $6.50
Steak and egg burger $8.00
Battered sausage $2.20
2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
Jumbo burger $9.00

Today's Fish $33.00
Lime Posset, Berry Coulis $9.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Creamed Potatoes $6.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00

Add Side $3.00 ea
- Bacon or Egg or Chorizo
Savoury Brioche (With side salad $14.00) $10.50
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Creamy Balsamic Mushrooms on Toast $15.00
Hot Beef Roll w Horseradish Sauce $14.00
Chia Pudding $6.00
Field Mushroom & Haloumi Gallette $10.50
Quiche or Frittata (With side salad $14.00) $10.50

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire

Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Beef ' Beans On smashies, melted cheese & sour cream $15.60

Bacon and egg wrap, with mushrooms and tomato $12.00
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
-With Garlic Aoili $7.50
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Chicken nuggets and fries $10.00
Crispy Wedges: with bacon, cheese & sour cream $10.50
Sausage and fries $10.00

Egg $2.00
Garlic Bread (4 wedges) $5.00
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
Side Salad $6.00

Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Bacon $3.00
2 eggs $3.00
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Kiwi Burger $1.00
- extra beetroot
Chips $3.00
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream

Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fish of the day $27.00
- Line catch and local
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries

Eggs on Toast
- (Poached, Scrambled or Fried)
Sausages & Eggs
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Spaghetti on Toast
Mini Mince Pies
- (home made)
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Sanitarium Weetbix
- selection of yogurts, selection of fruit
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)

- mushroom sauce
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
- Chorizo, harissa spice, wine and butter
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
one dozen $29.00
1/2 dozen $18.50
Our entrée are available as main size meals
- garlic butter

Jolt Cafe

Northland > Whangarei > Jolt Cafe

Address

460 Maunu Road, Maunu, Whangarei, Northland, 0110, New Zealand

Phone

099727105

Email

ian@joltcafe.co.nz

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating

Visit Website

Jolt Cafe in Whangarei Menu

Nearby Sample Menus

Jolt Cafe

Northland > Whangarei > Jolt Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

460 Maunu Road, Maunu, Whangarei, Northland, 0110, New Zealand

Whangarei Restaurants

Northland Restaurants

Nearby restaurants

La Bella Pizza & Pasta

Stumpy's Takeaways

Turkish Delight Authentic Kitchen

Otaika Takeaways

Mean's Vietnamese Cafe

Cafe Divine Indian Restaurant

Happy Dragon Chinese Takeaways

Ngunguru Takeaways