Jo's home cookery in Northland Menu

ENTREES ENTREES
  • Garlic Bread $3.00
    • Toasted with homemade garlic butter
  • Soup of the Day $12.00
    • Homemade soup served with garlic bread or toast
  • Mushrooms on Toast $12.00
    • Mushrooms in a creamy sauce with toasted bread
  • Spicy Chicken Wings $12.00
    • 4 Spicy chicken wings served with plum sauce and a side salad
  • Shrimp Cocktail $12.00
    • Shrimps on a bed of lettuce with our homemade seafood sauce
  • Scallops $12.00
    • Lightly pan fried, served with a side salad and homemade seafood sauce
  • Mussel Fritters $12.00
    • Homemade NZ mussel fritters with a side salad and homemade seafood sauce
  • Seafood Chowder $12.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
  • Deep Fried Camembert $12.00
    • Wedges of crumbed deep fried camenbert served with a side salad and plum sauce
  • M = Medium / L= Large
MAINS MAINS
  • Bangers and Mash $12.00
    • Sausages with Mashed potato and peas or Fries and salad
  • Nachos $15.00
    • Mexican style mince on nacho chips with melted cheese and sour cream
  • Omelette $15.00
    • Filled with Ham, Cheese, Onion, Tomato and Mushroom
  • Roast of the Day(check today's options)
    • Roast meat, Seasonal Vegetables and Homemade gravy
  • -Chicken, Beef, Pork or Ham M $16.50 / L $20.50
  • -Lamb M $18.00 / L $22.00
  • Chicken Schnitzel $20.00
    • Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
  • Steak $26.00
    • Rib eye fillet cooked to your liking served with chips and salad
  • - Mushroom $4.00
  • -Egg / Onions $2.00
  • Crumbed Dory $15.00
    • Served with chips, salad and homemade seafood sauce
  • Fish of the day
    • As available, can be pan fried or battered, see specials boards for details.
  • Mussel Fritters $15.00
    • Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
  • Scallops $25.00
    • Lightly pan fried, served with chips, a side salad and homemade seafood sauce
  • Seafood Chowder $17.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
BURGER MENU BURGER MENU
  • All served with a side of fries
  • Hamburger $10.00
    • 120g meat pattie, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
  • Cheeseburger $12.00
    • 120g meat pattie, cheese,lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Egg Burger $12.00
    • 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
  • Bacon and Egg Burger $13.00
    • 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
  • Hawaiian Burger $13.00
    • 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
  • Everything Burger $20.00
    • 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Real Chicken Breast Burger $14.00
    • Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
DESSERTS DESSERTS
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • Ice-Cream Sundae $8.00
    • Chocolate. Strawberry Caramel or Passionfruit
  • Homemade Cakes also available
  • All desserts are served with your choice of Cream or Ice Cream
  • Please see our specials board or ask staff about our daily specials
  • All of our menu is available to takeaway with a small charge for containers as needed.
  • Please Inform Waitstaff If You Have Any Food Allergies

Nearby Sample Menus

  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Goong Choop Pang Tod (4) $9.90
    • Prawn tempura Thai style with sweet chilli sauce
  • Pad Kratiem PrikThai
    • Stir-fried with garlic, pepper, mushroom, cauliflower and onion
  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Khao Pad Gra Prow
    • Stir-fried rice with crushed chilli and basil leaves
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • I Tim Tod $8.00
    • Deep fried crumbed ice cream
  • Khao Pad
    • Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • 1.5Litre $4.00
  • MARINARA $12.90 $19.90 $27.90
    • tomato, cheese, tuna, prawns, anchovies, garlic mussels
  • ITALIAN SALAD $8.00
    • Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • CHICKEN $12.90 $19.90 $27.90
    • Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • FISH $3.50 each
  • Kiwi $14.00
    • Sauce, cheese, ham, bacon, onions & pineapple
  • Athens $18.00
    • Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
  • Fresh Green Salad $6.50
    • Salad greens, tomato, cucumber, red onion & balsamic dressing
  • Roma $16.00
    • Roast pumpkin, kumara, feta, garlic, sun dried tomato & olive chutney & mozzarella
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Homemade Bread $9.50
    • Served with a selection of dips
  • New Orleans $19.00
    • Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
  • Pepperoni $13.00
    • Sauce, cheese, salami, onions, capsicum & olives
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
  • Garlic & Herb Bread $5
  • Splits Beef Nachos $18
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Splits creamy seafood chowder schooling $17.5
    • with fish, mussels, prawn, scallop & potato. Served with garlic bread
  • Splits beef patty mini burgers 1 for $8 2 for $15
    • with tomato, aioli, lettuce and caramelised onion.
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • Garden salad $5
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Pad bami hokkien
    • Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
  • Curry puffs (4 pcs) $6
    • Minced chicken, kumara, onion and curry wrapped in light puff pastry
  • Thai beef salad $13.50
    • Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Red curry
    • Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
  • Crispy chicken $15
    • A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
  • -Vegetarian (Tofu and Veges) $12
  • -Duck $16.50
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • CHEESE CAKE $10.00
  • mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • PEPPERONI $17 / $22
    • pepperoni mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Beef Burger $18.50
    • Juicy Beef Pattie with Green Tomato Relish & Aioli
  • Salmon Fillet $26.00
    • Pan Seared Salmon Fillet with Hollandaise Sauce
  • Falafels $9.00 E / $19.00 M
    • Cams Fresh homemade Falafels with Coriander Yoghurt
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • ROAST BEETROOT & FETA SALAD
    • beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • ISRAELI COUSCOUS SALAD
    • Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
  • STUFFED ROASTED KUMARA $7.50
    • Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Hot Chips $4.50
  • Garlic Bread $4.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Toast with preserves $4.50
  • Puppy dog - half portion of big dog $11.00
  • Good ole fish & chips $23.50
    • two beer battered fish served with salad & chips
  • -Add bacon for extra $2.00
  • Soup of the day $7.00
    • chef's choice served with toasted bread
  • Miners lamb shank $18.50
    • single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
  • Miners corn seam $16.00
    • stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
  • Chargrilled chicken salad $22.50
    • chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
  • Hot roast meat rol $9.00
    • meat filled bread roll with onions, smothered in gravy with a side of chips
  • -Add an egg or cheese $1.50
  • Popcorn Shrimp $14.50
  • Cajun-Battered Chicken Wings
  • Tomato & Basil Linguine $19.50
    • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Fries
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Smoked Fish Dip w/ toasted bread $13.50
  • Fresh Fruit & Yogurt
  • Smoked Salmon & Avo Croissant
  • Garlic Bread
  • - Smoked Ham
  • Fruit Salad
  • - cream cheese & jam
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • - Creamy Chicken & Mushroom
  • Bacon & Egg Muffins
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Almond Biscuit
  • Toast with Jam, Marmalade, or Vegemite
  • Chocolate Mud Slice
  • Sweet Corn on Toast
  • Louise Cake
  • Afghans
    • (home made)
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • - add Prawns (6) + $7.00
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • - add Cajun chicken + $8.00
Jo's home cookery

Jo's home cookery

location

Address

99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

094395435

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Gluten Free , Health Food , International , New Zealand , Street Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Quick Bites ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand