Address
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Jo's home cookery in Northland Menu
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ENTREES-
Garlic Bread $3.00
- Toasted with homemade garlic butter
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Soup of the Day $12.00
- Homemade soup served with garlic bread or toast
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Mushrooms on Toast $12.00
- Mushrooms in a creamy sauce with toasted bread
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Spicy Chicken Wings $12.00
- 4 Spicy chicken wings served with plum sauce and a side salad
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Shrimp Cocktail $12.00
- Shrimps on a bed of lettuce with our homemade seafood sauce
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Scallops $12.00
- Lightly pan fried, served with a side salad and homemade seafood sauce
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Mussel Fritters $12.00
- Homemade NZ mussel fritters with a side salad and homemade seafood sauce
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Seafood Chowder $12.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
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Deep Fried Camembert $12.00
- Wedges of crumbed deep fried camenbert served with a side salad and plum sauce
- M = Medium / L= Large
MAINS-
Bangers and Mash $12.00
- Sausages with Mashed potato and peas or Fries and salad
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Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream
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Omelette $15.00
- Filled with Ham, Cheese, Onion, Tomato and Mushroom
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Roast of the Day(check today's options)
- Roast meat, Seasonal Vegetables and Homemade gravy
- -Chicken, Beef, Pork or Ham M $16.50 / L $20.50
- -Lamb M $18.00 / L $22.00
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Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
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Steak $26.00
- Rib eye fillet cooked to your liking served with chips and salad
- - Mushroom $4.00
- -Egg / Onions $2.00
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Crumbed Dory $15.00
- Served with chips, salad and homemade seafood sauce
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Fish of the day
- As available, can be pan fried or battered, see specials boards for details.
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Mussel Fritters $15.00
- Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
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Scallops $25.00
- Lightly pan fried, served with chips, a side salad and homemade seafood sauce
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Seafood Chowder $17.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
BURGER MENU- All served with a side of fries
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Hamburger $10.00
- 120g meat pattie, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Cheeseburger $12.00
- 120g meat pattie, cheese,lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
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Egg Burger $12.00
- 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Bacon and Egg Burger $13.00
- 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Hawaiian Burger $13.00
- 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
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Everything Burger $20.00
- 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
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Real Chicken Breast Burger $14.00
- Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
DESSERTS- Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
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Ice-Cream Sundae $8.00
- Chocolate. Strawberry Caramel or Passionfruit
- Homemade Cakes also available
- All desserts are served with your choice of Cream or Ice Cream
- Please see our specials board or ask staff about our daily specials
- All of our menu is available to takeaway with a small charge for containers as needed.
- Please Inform Waitstaff If You Have Any Food Allergies
Nearby Sample Menus
- All mains served with basmati rice - All curries mild, medium or hot
- Chips $6.00
- Roti $2.00
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Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
- Paneer Pakora
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Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
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Chicken Korma $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
- Vegetable Samosa (2 pieces) $4.00
- - Vegetables $16.00
- - Fresh Fish Fillets or Prawns $21.50
- - Chicken $7.00 R / $13.50 M
- - Vegetables $15.50
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Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- - Prawns $21.50
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Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- - Prawns $19.50
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Smoked Chicken & Parmesan Arancini Balls $15.00
- Smoked chicken, parmesan, risotto, aioli
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Catch Of The Bay M $15/L $28
- Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
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Garlic Pizza M $8/L $15.0
- Caramelised onion and mozzarella cheese or Garlic butter with mozzarella cheese
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The Bay Seafood Chowder $16.00
- Creamy seafood chowder with fresh fish and a selection of seafood served with garlic bread.
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Vege Patch Burger $20.00
- Falafels, cheese, beetroot, salad greens, tomato relish and aioli
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Olives & Garlic Pizza Board $16.00
- Kalamata olives, basil pesto dip, garlic pizza
- Caramelised onion pizza $8.00 /L $15.00
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Chips $6.50
- Our very popular chunky chips served with tomato sauce.
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Seekh Kebab $11.00
- Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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Lamb Masala $13.90
- Creamy onion and tomato based gravy
- All mains are served with complementary rice.
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Mixed Platter for 2 $14.90
- Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
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Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
- Mango Chutney $2.00
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Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
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Malai tikka $12.00
- Skewered creamy chicken pieces mild char grilled
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Bombay aloo $12.00
- Deep fried potatoes cooked with spices
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Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
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Malai kofta $14.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts
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Chicken lollipops $12.00
- Specially cut chicken wings cooked in chef's special homemade sauce
- ●Vegetarian
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Tandoori chicken salad $12.00
- Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
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Aloo gobi $14.00
- A dry blend of potato and cauliflower
- Served until 11:30am
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
- Gluten free bread available $1.50
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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French toast $18.00
- Bacon and berry maple glaze
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
- Or, Duck, Prawns $26.50
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AP10 Tempura $8.50
- Deep fried vegetables in plum sauce
- King Prawn (Entrée/ Main) $11.50/$25.50
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Stir 6. Thai Ginger
- Finely sliced ginger with carrot, onion, cabbage, cauliflower, broccoli, capsicum and courgette
- Your Choice of:
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Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
- Or, Mixed Seafood $26.50
- Beef, Chicken, Pork, vegetarian, Tofu $20.50
- All Day menu: 8:30 am- 2:30 pm
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Seafood Chowder $11.90
- Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- Green Salad $4.50
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
- - Half or Full Size available $12.50
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Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- - Add guacamole $2.00
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Hotdog & Fries $8.00
- 3 x mini hotdog and fries
- Avocado $2.00
- - Add bacon $3.00
- Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
- Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
- Burger & Chips (except Big Beast) $11.5
- Cheese $4.5
- Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Bacon, lettuce & tomato (BLT) $6.5
- Cheese, onion, bacon & egg $6.5
- Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
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Fish of the day $33.00
- See our wait staff for the daily special
- Fresh Pacific oysters with lemon wedges $21.00 for 6
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
- Thick cut fries $8.00
- Tossed summer salad $8.00
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
- Seasonal vegetables $8.00
- Fish as fresh as we can get it!
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- - Killer prawns legendary broth, cream, basil & rosemary
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The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
- OR 550gm Scotch fillet on the bone $47.50
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Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage
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Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- - garlic butter
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
- Hand cut kumara chips or steamed vegetables $6.00
- (all above served with a side of French fries)
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Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
- Apricot ginger chutney or aioli sauce $1.50
Jo's home cookery
Phone
094395435
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Gluten Free , Health Food , International , New Zealand , Street Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Quick Bites , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating