Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
ROAST BEETROOT & FETA SALAD
beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
Hoki Goreng $14.50- $15-50
Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
ISRAELI COUSCOUS SALAD
Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
STUFFED ROASTED KUMARA $7.50
Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
The egg situation $9.50
Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
ROASTED KUMARA & QUINOA SALAD
Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
GOURMET SANDWICHES & WRAPS $8.50
With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
CRAB & MUSSELL FRITTERS (3 pieces) $18.00
With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
SEAFOOD CHOWDER $21.00
Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing