Jovial Judge Tavern in Whangarei Menu

BREADS & BAR SNACKS BREADS & BAR SNACKS
  • Garlic Bread $6.00
  • Cheesy Bread $7.50
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Fries $6.50
  • -With Garlic Aoili $7.50
  • Satay chicken sticks (4) $10.00
  • Spicy lamb meatballs (6) with relish $10.00
  • Marinated chicken nibbles (6) $12.00
ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Omelette with your choice of three fillings $15.00
    • Ham, bacon, mushroom, cheese, tomato, onion
  • Bacon and egg wrap, with mushrooms and tomato $12.00
LIGHT MEALS - QUICK LUNCHES LIGHT MEALS - QUICK LUNCHES
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • BLAT $12.50
    • Bacon, lettuce, avocado & tomato on focaccia bread
  • Steak Sandwich $12.00
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Chicken Wrap $12
    • moist breast chicken and salad
  • Toasted Paninis $12.00
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
MAINS MAINS
  • The Knees Trembler $15
    • Bangs and Mash
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Fish & Chips $20
    • Cooked in crispy beer batter & served with fries, salad & tartare sauce
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
PIZZAS PIZZAS
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • The Mafia $15
    • Salami and ham with pizza cheese
SALADS SALADS
  • Cajun Chicken $16.00
    • with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
KIDS MEALS KIDS MEALS
  • Mini dogs and fries $10.00
  • Chicken nuggets and fries $10.00
  • Sausage and fries $10.00
  • Feel free to exchange fries for salad
PLATTERS PLATTERS
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • 2-4 people $30.00
  • 4-8 people $60.00
CHEESEBOARD CHEESEBOARD
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
EXTRAS EXTRAS
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • Bowl of aioli $1.00
  • Prawns $5.00
  • Salad $6.00
DESSERTS DESSERTS
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry

Nearby Sample Menus

  • Vegetarian Salad $10.50
  • Added with Panfryed Beef Sirloin $16.00
  • Chargrilled Spicy Beef $16.50
  • Shrimp & Pork (x2) $7.00
  • Vermicelli Noodles Bowl $10.50
  • Spicy Chicken fried rice $15.50
  • Smoke Chicken (x2) $7.00
  • Added Combination Seafood $16.50
  • MARGHERITA $21/snack$14
    • Mozzarella, tomato, cherry tomatoes & fresh basil
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
    • Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • -Dicken's Caesar $18.00
    • Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
  • ●Savoury Mince w/ toasted ciabatta $16.00
  • -Fat Boy Unplugged $24.00
    • Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
  • Fillet of Lamb $29.00
    • Seared neck fillets w/ rosemary, slow braised & served with truffle mash, char-grilled vegetables stack, peppercorn jus
  • Signature Dish-Prime Beef Short Rib $36.00
    • Slow braised on the bone until tender. Served with vine tomato, green beans & your choice of truffle potato mash, onion & potato gratin or thyme & garlic baked potatoes
  • ●Eggs Benedict
    • Soft poached eggs on a toasted English muffin, hollandaise sauce
  • -Vegetarian Medium $20 / Large $25
    • Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
  • -Over bacon & cheese $18.00
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Creamed Potatoes $6.50
  • Broccoli with Almond Butter $6.50
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Lamb Do Pyaza $13.90
    • Boneless lamb pieces prepared traditionally in special spices & herbs
  • Lamb Saag $13.90
    • Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
  • Tamarind Chutney $2.00
  • Mixed Pickle $2.00
  • Chicken Tikka Masala $13.90
    • Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Mango Chicken $13.90
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Fish Masala $15.90
    • Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
  • Keto Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Smashed Avocado $25.80
    • Avocado W feta,poached egg,bacon and toast (V,VG)
  • Side mushroom(grilled) $8.50
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Nachos $21.50
    • Home made beef mince and chilli beans served with sour cream, cheese and corn chips
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • Bacon&Egg $20.80
    • Eggs your way with bacon and toast
  • Vegetarian Mix Platter for 2 $14.90
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Beef Chettinad $15.50
    • black pepper, garlic, ginger and herbs based beef curry
  • Vegetable Biryani $13.90
    • basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Fish Malabari $17.50
    • from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
  • Lamb Korma $15.90
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Aloo Muttar $13.50
    • peas and potatoes cooked in a creamy onion and tomato based curry
  • Lamb Vindaloo $15.90
    • a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Burlee $9.50
    • Served with cream and ice cream
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Key lime pie $9.50
    • With ice cream
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Chicken $5.50
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • Cheese $2.00
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • SUPREMO $9.99
    • Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
  • DELUX DEAL $14.99
    • Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • CHICKEN BBQ $9.99
    • Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • SEA BREEZE $9.99
    • King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
  • CHICKEN PESTO $9.99
    • Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fish of the day $27.00
    • Line catch and local
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Marinate olives $6.50
  • Caramel Slice
  • Mini Bacon & Egg Pies
    • (home made)
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Toasted Filled Panini
    • sandwiches selection
  • Citrus Slice
  • Hubbards 5
    • fruits & honey muesli
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Louise Cake
Jovial Judge Tavern

Jovial Judge Tavern

location

Address

57 Walton Street, Whangarei 0110, New Zealand

phone

Phone

+64 9-438 6483

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Reservations ,  Breakfast ,  Lunch ,  Bar Scene

Location
57 Walton Street, Whangarei 0110, New Zealand
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