Joy Sushi in Waikato Menu

3 OR 4 THIGHS PER BASKET $13.00
- plain
GRAVY $2.50
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
COLESLAW $4.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
FRIES $4.00 /$8.00
- regular/loaded

Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Fries $6
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Salmon $24
-Add Fries $3

Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Eggs to your liking $3.00
Tomato $3.00

Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
½ Avocado $4
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Mini fish
- Fresh battered fish of the day(gf pan fried)
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus

Fettuccine $16.50
- with tomato, caper and olive sauce
Side salad $5.50
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Chicken, mushroom and green pea fettuccine $17.50
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds

- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Counter / Cabinet Food
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Smoked Salmon, Cream Cheese and Capers $12.00
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00

Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce

Cold Pork Pie $6.00
Homemade Stew $10.00
Fresh Baked Cookie $3.00
Soup of the day $8.00
Muffin $4.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00
Scone $3.50

Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Fries $6.50
- With aioli and tomato sauce
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese

Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Cooked Breakfast
- All options include the continental breakfast menu
Potato Gratin $10.00

Kitchen garden salad with house dressing & parmesan $7.00
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Gluten Free Bases available $3.00
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti

Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $15.50
- with brie, salad greens & chutney
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney

Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Marinara $15.00
- (tomato base, oregano, garlic)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)

Kumara Fries $5.5
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Olive Oil
Mozzarella
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mozzarella

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Joy Sushi

Waikato Region > Waikato > Joy Sushi

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3/15 Rosemont Road, Waihi, Waikato, 3610, New Zealand

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