Joyful Bakehouse in Christchurch Menu

Joyful Bakehouse in Christchurch has no menu available, but can choose from many other options such as All Chinese meals are traditionally served with plain boiled rice or Chinese special soup of the day from The Dragon Express. The Brewery offers many options including Soup of the day with fresh bread & butter and Calamari with chipotle mayonnaise. Redcliffs Fish and Chips includes a wide range like Steak or Hawaiian. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Own Masala and Vegetable Samosa (2psc).

Nearby Sample Menus

King of Snake (sample menu)
  • Stir fried exotic and common greens gf/v $12
  • Fries with miso mayonnaise gf/v $9
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Fresh salad with palm sugar vinaigrette v $12
  • Add 4 fresh oysters (recommended) $18
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Dux Central (sample menu)
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Pork Crackling $10.00
    • with apple sauce
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Mushroom Filos $27.00
    • mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Cajun Curly Fries $9.00
    • with aioli
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
Cranford Alehouse (sample menu)
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
Mexicali Fresh (sample menu)
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Seasoned Mince Beef (two $10.50) $5.50
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Pulled Pork Carnitas $14.10
  • Chargrilled Chicken A La Brasa $14.60
  • Taco Salad
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
The Rockpool (sample menu)
  • add fries $3.00
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • add fries $3.00
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
Delhi Belly Indian Restaurant (sample menu)
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Veg $8.50
  • Parantha $4.50
  • Whole Tandoori Chicken $21.90
  • Butter Chicken $12.00
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Vegetable Pulao $8.50
The Twisted Hop (sample menu)
  • Seasonal Garden Salad $7.50
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Dessert Special $12.00
    • please ask your server
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
J-Bings (sample menu)
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Burger Station (sample menu)
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • Bacon $2.00
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Kid's crumbed chicken $4.00
  • -Add edam cheese, bacon and avocado $13.40
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • -Large $5.00
The Talbot at Yaldhurst (sample menu)
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
  • Tasting Plate $23.00
    • Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
  • Chocolate Mud Cake $11.90
    • Served with a raspberry coulis and whipped cream
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
Shamiana (sample menu)
  • SAMOSA $2.00
  • Chicken Korma $10.00
  • Chicken Wings $1.50
  • Large $13.50
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Aloo Paratha $0.00
  • Tikka Wrap $6.00
Royal Roast (sample menu)
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Combo 2 $ 13.50
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Quarter chicken
  • Combo 3 $ 13.50
  • Combo 1 $ 12.50
Taso's Seafood Shop (sample menu)
  • Double Meat $4.50
  • Chicken Satay $5.50
  • Fish $5.00
  • Chicken $5.00
  • Mushroom $4.00
  • Plain $3.50
  • Gurnard $4.00
  • Vegetarian $5.00
The Crema Cafe (sample menu)
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Butter & jam $6.00
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Smoked salmon & cream cheese $8.50
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
Chopped (sample menu)
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Salmon Fillet $28.50
    • 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
Joyful Bakehouse

Joyful Bakehouse

location

Address

8/10 Brake Street, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033416603

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bakery

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
8/10 Brake Street, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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