Joyful Bakehouse in Christchurch Menu

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Joyful Bakehouse in Christchurch has no menu available, but can choose from many other options such as All Chinese meals are traditionally served with plain boiled rice or Chinese special soup of the day from The Dragon Express. The Brewery offers many options including Soup of the day with fresh bread & butter and Calamari with chipotle mayonnaise. Redcliffs Fish and Chips includes a wide range like Steak or Hawaiian. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Own Masala and Vegetable Samosa (2psc).

Nearby Sample Menus

Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Corn on the Cob (Regular) $4.50
Side Garden Salad $4.50
Spicy Rice (Regular) $4.50
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Old-style chips (Large) $6.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.

Bolang $5
Naan $3
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Sambosa $5
Lamb S $8.5 / L $12

Chicken, Beef, Pork or Vegetables & Tofu $21.00
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.

Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan

Fish Basket $12.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Sausages, Eggs and Chips topped with Gravy $14.50
Large Chips $6.50
Battered Hoki, Chips and a Salad $10
Calamari, Chips and a Garden Salad $9.50
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50

West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Steak fries $11.00
- roast garlic aioli, tomato sauce
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3

Norman's soy beef $18.00
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Deep fried wontons (for five) $11.50
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce

Chicken, Apricot & Cream Cheese
Sausage Roll
Ham & Corn Relish
Ham & Mustard
Vegetarian Sandwich
Chicken Salad
Cheese & Onion Roll
Chicken Mayo

Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Lunch time dishes served with basmati rice and naan bread.
Fish Malabari $17.00
Tandoori Lamb Salad $14.00
Prawn Malabari $17.00
Chole Bhatura $12.00
Lamb Rogan Josh $16.00

Miso Roasted Eggplant $10.00
- w/ toasted sesame
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Hand Cut Chips $10.00
- w/ aioli
Cauliflower Cheese $10.00
- baked to order
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Tomato Salad $8.00
- w/ balsamic & house made curd
Warmed Olives $6.00
- w/ chilli & lemon
Lambs Ribs $15.00
- w/ BBQ sauce & slaw

TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
Tender goat pieces in Indian sauce(GF)
Pan fried calamari with chorizo (DF)
OMELLETE $16.50
- a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce

5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Eggs on toast $13.5
- any style
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
Green salad $5.5
Eggs on toast $16.5
- with bacon or hot smoked salmon
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit

Tarakihi $4.00
Sole $5.00
RodCod $4.00
Cheese and Pineapple $4.00
Salmon $6.00
Salmon $6.00
Plain $3.50
Mushroom $4.00

Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin

Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Children's Meal $5.00
- Cheese & Marmite on Toast* or Chicken Bites and Fries
Crisscut Chips $6.50
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Mayonnaise $2.50
Pizza Bread with:
Hollandaise $2.50