Joyful Bakehouse in Christchurch Menu

Joyful Bakehouse in Christchurch has no menu available, but can choose from many other options such as All Chinese meals are traditionally served with plain boiled rice or Chinese special soup of the day from The Dragon Express. The Brewery offers many options including Soup of the day with fresh bread & butter and Calamari with chipotle mayonnaise. Redcliffs Fish and Chips includes a wide range like Steak or Hawaiian. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Own Masala and Vegetable Samosa (2psc).

Nearby Sample Menus

  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
  • Pancakes $12.50
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
  • Create your own $18.20
    • Feel free to create your own omelette from any 4 of the fillings above
  • Fresh fruit salad $5.90
  • Mini cakes $6.50
    • Three kid sized pancakes with cream and maple flavoured syrup.
  • Pancakes $18.00
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
  • Manhatten club sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • With the addition of avocado $15.80
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • No MSG added / Vegetarian and Gluten Free Available
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Salad $6.00
  • Soft Drinks (420ml) $3.00
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • 1/2 Dozen Falafel $5.00
  • French Fries $4.00
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
  • Can of drink / Mineral Water $2.00
  • VEGETABLE CHOW MEIN $10.00
  • SWEET & SOUR PORK $11.50
  • FRIED RICE $6.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • Plain Sausages $2.00
  • STEAK PINEAPPLE ON RICE $10.50
  • Fish $2.20
  • COMBINATION CHOW MEIN $12.00
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Vegetables Here and Now $9.00
  • Mushroom $4.00
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Tiramisu $13
    • with chocolate soil
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Fish of the Day $27
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Mushrooms $4.00
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • SPRING ONION MAYO
    • love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
  • 22.Poached sliced abalone POA
  • 25.Hot and spicy crab POA
  • 4.Cucumber salad with garlic dressing $6.00
  • 23.Stir fried abalone POA
  • 31.Prawn ball with golden garlic crumb $22.00
  • 16.Fish maw soup $5.00
  • 13.Soup with tomato and egg $5.00
  • 24.Steamed salmon with black bean POA
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Bao Tasting Plate $28.00
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Spiced corned egg $2.50
  • Sweet & sour pork $18.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Beef in black bean sauce with capsicum $18.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Vegetarian fried noodles with soy sauce $15.00
  • Prawn crackers $4.00
  • Hot & spicy chilli chicken $19.00
  • Chicken with cashew nuts $18.00
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • SOY SAUCE $0.50
  • WASABI $0.50
  • CHICKEN UDONG $10.50
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • SALMON CALIFORNIA ROLL $7.00
    • with parmesan and tuna
  • TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Joyful Bakehouse

Joyful Bakehouse

location

Address

8/10 Brake Street, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033416603

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bakery

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
8/10 Brake Street, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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