JR's Seafood in Auckland Menu

SNACK SNACK
  • Chips $3.00
  • Sausage $1.20 each
  • Hot Dogs $1.60 each
  • Spring Roll / Fish Cake $2.20 each
  • Paua Fritter $2.80 each
  • Squid Ring $0.80 each
  • Chicken Nuggets (8 pcs) $4.20
  • Prawn Twister (5 pcs) $5.50
SEAFOOD SEAFOOD
  • Snapper $4.50 each
  • Fish of the day / Scallop $2.50 each
  • Blue Cod $6.00 each
  • Tarakihi / Gurnard $3.50 each
  • Flounder $5.00 each
  • Crabstick $1.20 each
  • Oyster $1.80 each
  • Mussel $1.00 each
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Cook whole fish plus $2 each (small) / $4 each (big)
COMBOS COMBOS
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • $15 B Combo $15.00
    • 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter

Nearby Sample Menus

  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • All platters served with bread
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • - Chicken, Beef or Pork $10.00
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • - Prawns $12.50
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • Lamb pumpkin and mushroom curry $16.00
    • Diced lamb cooked with pumpkin and mushroom chef special gravy
  • Chocolate naan $4.00
    • Naan stuffed with kiwi/maori /indian favorite chocolate
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Oven roasted tomato $4.50
  • Avocado (seasonal) $4.50
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Herbed potato rosti $4.50
  • Home made hollandaise $1.00
  • Add $ 0.80
    • for gluten free
  • Wilted kale or spinach $4.50
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Salmon Sashimi Don $15.50
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Prawn Tempura Udon $12.50
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • wholemeal(800g/600g) $7.00/$6.00
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • Chicken liver curry $8.00
  • Lamb samosa $3.00
  • Chicken samosa $3.00
  • Chicken korma $9.00
  • Goat curry $14.00
  • Chicken tikka masala $9.00
  • Egg sandwich $4.00
  • Chicken ginnlet curry $8.00
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Chocolat $5
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • La Capri $17.50
    • With chicken or bacon
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Homemade Panini $8.90
    • Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • Bacon $15.90
  • Kid's French Toast $8.90
  • with bacon $14.90
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Honey Mustard
    • chicken breast, vege
  • V=Vegetarian
  • -Three Cheeses $24.00
  • -Two Cheeses $19.00
  • ●Nibbles
  • Porridge $10.00
    • Banana, berries
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Classic Orange & Almond Cake (GF) $12.00
    • Yoghurt sorbet, confit orange
  • -One Cheese $14.00
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Fries $4.00
  • LARGE $6.60
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Regular Teriyaki Chicken
  • From $3.20
  • 8PC. JUMBO $6.30
  • LARGE $8.90
  • 5PC. REG $8.50
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • Bacon $5,5
  • • Add avocado and bacon $13,5
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • Add mushrooms $21
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Greek Salad $7,5
  • •Chicken $14.5
  • Mash potato $4.50
    • with parmesan
  • Caesar salad $17.00
    • With parmesan, anchovy choice of vegetarian or salmon
  • Grilled garlic bread $5.00
    • Grilled ciabatta with garlic butter
  • Fettuccine $19.50
    • With medley of mushrooms
  • Pork and shrimp gyosa
    • With dipping sauce
  • Wednesday
  • Soup of the day $8.00
    • Served with freshly baked bread roll
  • French fries $5.00
    • With tomato sauce
JR's Seafood

JR's Seafood

location

Address

6 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096360398

email

Email

None

clock

Opened hours

9 AM to 6 PM (Tue-Sat), 8 AM to 4 PM (Sun), Mon Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
6 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand
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