Juice Factory in Auckland Menu

BREAKFAST BREAKFAST
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Small $5.90
  • Medium $7.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Small $5.90
  • Medium $7.90
  • Fruit salad & yogurt
  • Small $6.90
  • Medium $8.90
LUNCH LUNCH
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Wraps $10.90
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Salads - Made to order
  • Medium $10.90
  • Large $12.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.

Nearby Sample Menus

  • CHINESE-STYLE BARBECUE PORK $22.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • GINGER WHISKY SOFT SERVE $15.00
    • w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
  • MUSHROOM WONTON (3) $10.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • – Add manuka smoked bacon $ 2.5
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Gluten free bread $ 3
  • House Hashbrown $ 3
  • – Add manuka smoked bacon $ 2.5
  • Eggs Benedict
    • Toasted bap topped with house made hollandaise with either:
  • Creamy Mixed Grain Rissotto $ 19
    • Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
  • Pad Kratiam Prik Tai
  • Pla Manow
  • PAD TAI $13.00/$15.00
    • stir fried rice noodles with egg beans sprouts chive and tofu & crushed peanuts
  • PAD KHING $13.00/$15.00
    • stir fried ginger with onion, spring onion mushroom carrot & capsicum
  • Kao Kuka Pe
  • Tom Yum Soup
  • SATAY CHICKEN 4 STICKS $10.00
    • BBQ chicken served with satay sauce no peanuts
  • Pla Lui Suen
  • -chicken, avocado, red pepper and cheese $18.90
  • toasted loaf with preserves $9.90
  • eggs benedict $18.90
    • two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
  • -bacon (3 rashers), red onion and cheese $17.90
  • three egg omelette
  • -add chicken $4.00
  • toasted bagel
  • -add spinach $3.00
  • Greek Platters (Vegetarian) $13.00
    • Falafel, hummus, tzatziki, salad, tabuli, dolma, feta cheese, chicken, lamb and bread
  • With Chips - Beef $15.00
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • Vege Gyros (Roll) $7.00
    • Filled with hummus, tzatziki, salad, cheese and sauces
  • Chicken Lemonat Salad $15.00
    • Greek style chicken with lemon and cajun sauce and fresh salad
  • With Chips - Lamb $15.00
  • With Salad - Kofta $15.00
  • Garlic bread filled with hummus $4.50
  • Sweet & Sour scallops $18.00
  • Chicken & Black Bean Sauce $13.50
  • Chicken & Sweet Corn Soup $7.00
  • Sweet & Sour pork $13.50
  • Extra meat $2.00
  • Chicken, Ginger & Spring Onion $13.50
  • Combination Meats Fried Rice $13.50
  • Cheese burger $4.00
  • Steak, Oyster Sauce & Veggies $11.50
  • Chicken nugget each $0.60
  • Cheese& Egg Burger $4.20
  • Chicken $11.50
  • Steak & Veges $11.50
  • Steak & Egg $4.00
  • Egg Foo Young (no meat) $9.50
  • Steak& Egg Burger $5.00
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Sausages & eggs breakfast $9.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Nachos
  • B.L.T bagel $7.00
  • Scrambled eggs on toast $8.50
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • or add bacon $12.80
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • Potato Mash & red wine jus
  • Roast potatoes with Garlic Mayo
  • Scotch Fillet 250g $32.50
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Giant $6.50
  • Scallops $1.60
  • Fish $2.30
  • Crab Sticks $1.40
  • Battered Sausages $1.80
  • Donuts $1.10
  • No. 11 $11
    • 2 Spring Roll, 3 Fish, $2 Chips
  • No. 13 $11
    • 2 Fish, 2 Chicken, 3 Potato Fritters, $2 Chips
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • BLACK PEPPER
    • stir-fried choice of meat with black pepper, oyster sauce and vegetables
  • DRUNKEN NOODLES
    • stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
  • CHICKEN SATAY (4 PCS) $8.50
    • skewered sliced of marinated with peanuts sauce
  • THAI HERBS
    • stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
  • CHICKEN, BEEF OR PORK $14.50
  • GARLIC & PEPPER
    • Thai style stir fried with garlic & pepper & mixed vegetables
  • FRESH GINGER
    • stir-fried choice of meat with fresh ginger and seasonal vegetables
  • Build your own plate/ sides
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
Juice Factory

Juice Factory

location

Address

286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

093735417

email

Email

None

clock

Opened hours

9 AM to 7 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
Similar Restaurants based on Cuisines