Juice Factory in Auckland Menu

BREAKFAST BREAKFAST
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Small $5.90
  • Medium $7.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Small $5.90
  • Medium $7.90
  • Fruit salad & yogurt
  • Small $6.90
  • Medium $8.90
LUNCH LUNCH
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Wraps $10.90
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Salads - Made to order
  • Medium $10.90
  • Large $12.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.

Nearby Sample Menus

  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Choo Chee (Jasmine rice) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Wok-Fried Scallops (Rice or soba noodles) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Pad See U $14.00/$15.50
    • (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
  • Choo Chee Fish or Prawn Red Curry $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • Seafood Platter S $34 / L $55
    • Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
  • Lamb Mignons M $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Potato Croquette $3.00
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Roast beetroot, feta $14.00
  • Polenta chips $7.00
  • Agria potatoes, mint butter $7.00
  • Fries $7.00
  • Pork skins, applesauce $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Smoked trevally, salsa verde $15.00
  • FRIED RICE
    • Egg / Vegetables (No Egg) / Chicken / Beef / BBQ Pork
  • NO.10 $6 SPECIAL
    • 2 Fish, 3 Potato Fritters and $2 Chips
  • Combination Meat $11.90
  • Curry Roll $2.00
  • Chicken / Beef / BBQ Pork $10.50
  • Mussel Fritter $2.80
  • Bread and Butter $0.50
  • Fish Cake
  • Pakora $6.00
    • Mixed spiced vegetables balls, deep fried. Fiber per serving
  • Kashmiri Pulao $6.00
    • Rice cooked with dried fruits & nuts
  • Cumin Rice $5.00
    • Rice cooked with cumin seeds
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Kashmiri Naan $4.50
    • Naan bread filled with nuts & dry fruits
  • Mix R$11.50/C$16.99
  • Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
  • Mix Works K$11.00/C$16.99
  • Falafel D$9/C$13.99
  • Baklava $3.00
    • Each
  • Roast chicken half $8.00
  • Mix K$10/C$15.99
  • Small rice R$8.5/C$14.5
  • Bubble & Squeak $16.50
    • Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Eggs anyway / toasts $8.50
  • English Breakfast $19.50
    • Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Fries $6.50
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Chips $3.80
  • Bacon & eggs breakfast $9.50
  • all breakfast served with small hash brown, salad and toasts
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Hot cakes with bacon & banana $12.00
  • - With beef mince $8.50
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
  • Meats $11.00
  • 33 Garlic Mussels with Rice $12.00
    • Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
  • 20 Prawn & Cashew Nuts with Rice
    • Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
  • 1 Honey Lemon Chicken with Rice $12.50
  • 4 Satay Beef / Chicken with Rice $12.00
  • Chicken with Rice $12.00
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • Secret recipe chicken wings $3.50
  • Honey chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • Chicken skin $1.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • Cajun Chicken Salad $19.00
    • Cajun chicken, roasted cashews & banana, drizzled with mayo
  • Seafood Platter $28.50
    • Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
  • The New Yorker RG $14.50 LG $16.50
    • A true classic, salami & tangy tomato sauce
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50
  • Smoked Salmon & Avocado Salad $19.00
    • Smoked salmon & avocado served with summer salad greens & aioli dressing
  • Fungus in chilli soy sauce $10.00
  • Pork & cabbage
  • Crab in hot spicy sauce $38.00
  • Stir-fried shredded potato with vinegar $12.00
  • Spicy pot $20.00
  • Stir-fried chicken with cumin in sizzling plate $18.00
  • Stir-fried with mushrooms $16.00
  • Stir-fried beef with chili $18.00
  • Gluten free bread $1.50
  • Free range eggs any style on orgain five grain toast $11.00
    • add any sides
  • Eggs benedict $2.50
    • add spinach or avocado
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • Charlies apple/black currant/orange $2.50
  • Manuka smoked bacon (2) $4.50
  • Mixed creamy mushrooms $5.00
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Steak Sandwich $22
    • Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Soup of the Day $12
    • with toasted sourdough
  • Big Breakfast $22
    • eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Crumbed Chicken Breast $10
    • with fries and tomato sauce
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Avocado/ tomato $ 4.50
Juice Factory

Juice Factory

location

Address

286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

093735417

email

Email

None

clock

Opened hours

9 AM to 7 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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