Address
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
Juice Factory in Auckland Menu
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BREAKFAST-
Acai Tubs $9.00
- Acai breakfast tubs
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Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
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Acai, Pineapple, Mango, Passion fruit & Coconut
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
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Grains, Nuts n Seeds
- Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
- Small $5.90
- Medium $7.90
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Yogurt Trays for Breakfast
- Yogurt topped with different toppings
- Small $5.90
- Medium $7.90
- Fruit salad & yogurt
- Small $6.90
- Medium $8.90
LUNCH- Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
- Wraps $10.90
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Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
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Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
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Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
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Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
- Salads - Made to order
- Medium $10.90
- Large $12.90
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Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
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Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
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Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
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Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
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Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
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Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Nearby Sample Menus
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- poussin & ham hock terrine with cornichon, lemon $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- escargots à la bourguignonne $20.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- Minimum Four People $60.00 per person
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- Pad Pak Chang Dang
- Stir Fried Pork with Seasonal Vegetables
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Maitow Kai $14.00
- Chicken Wings marinated with a Spiced Honey Soy Sauce
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Goong Sai Mai $15.00
- Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
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Hoy Shell Pad Prik $33.00
- Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
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Tom Jued Woon Sen $14.50
- Clear Soup with Vermicelli & Minced Pork
-
Nua Song Kreung $32.50
- Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
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Pad Bai Ka Pao Jay $27.50
- Stir Fried Vegetables with Tofu, Garlic, Chilli & Sweet Basil
- (with Vegetables and White Rice)
- Combination Meat $12.00
- Cheese $2.80
- (with Vegetables and White Rice)
- Vegetable $10.00
- Chicken $11.00
- Steak $11.00
- Pork $10.50
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Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
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House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
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Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
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Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
- Roti (Whole meal flour roti) $3
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Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
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Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
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Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
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24. PAD PED
- Spicy stir fried with phizom, pepper seed, bamboo shoot and carrot
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5. SATAY CHICKEN - 4 STICKS $10.50
- Marinated grilled chicken served with peanut sauce
- LAMB $19.50
- CHICKEN, BEEF OR PORK $18.50
- FISH OR PRAWNS $22.00
- PRAWNS, FISH OR SEAFOOD $22.50
- SF $18.50
-
YEN TA FO $16.50
- Beetroot soup, squid, fish/SF balls, white fungus, water spinach
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- Muesli w/ fruit & yoghurt $13.00
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- This is a sample menu, dishes may change with the seasons.
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
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Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
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Dhal Makhani $12.50
- Lentils cooked with ginger, onions, tomatoes and coriander leaves
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Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
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Samosa (3 Pieces) $6.50
- Pastry stuffed with spicy potatoes & peas
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Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
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Malai Tikka - Half/Full $10.00/$18.00
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
- Indian Roti $2.90
- Bread Basket (choice of any 3) $11.90
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Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
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Blueberry hotcakes $17.50
- with bacon and banana
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Eggs Benedict $16.90
- bacon & hollandaise
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Bacon & eggs on toast $12.90
- fried
- Mushrooms on Toast $11.90
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Bagel / Crumpet / 5 Grains $6.90
- preserves
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Eggs on Toast $9.90
- scrambled
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Power breakfast $21.90
- your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
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Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
- -Add smashed avocado $5.00
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
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● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
- -Add chicken $6.00
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Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
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Ice Cream $4.50
- Ice cream natural yoghurt / Organic yoghurt fruit ice cream
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Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
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Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
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Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
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Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
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Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
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Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
- Add Chicken Curry $13.50
- Add Beef Rendang $14
- Stir-fried cabbage with sour sauce $16.00
- Sliced beef and ox tongue in chili sauce $12.00
- Poached sliced pork in hot chilli oil $18.00
- Stir-fried chicken & veg with black bean $18.00
- Spicy tofu with pork mince $14.00
- Pork mince with vermicelli in spicy sauce $16.00
- Spicy noodle $11.00
- Stir-fried egg & fungus $16.00
- Hash brown
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SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
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STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
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Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
- Salmon
- Mushroom
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Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
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Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
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Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
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Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection
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Bagels N/A
- avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
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Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
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Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
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Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
- Tuna
- Served in a takeaway bowl with udon noodles and soup
- Katsu chicken
- Teriyaki beef udon
- Teriyaki chicken udon
- Curry katsu udon
- Vegetarian
- Mixed combo
Juice Factory
Phone
093735417
Opened hours
9 AM to 7 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus