Just Kebab in Bay of Plenty Menu

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JUST Lamb Kebab Small $8.90 Large $10.90
JUST Chicken Kebab Small $8.90 Large $10.90
Mixed Meat Kebab Small $8.90 Large $10.90
JUST Falafel Kebab Small $8.50 Large $10.50
Humus Kebab Small $7.00 Large $9.00
Eggplant Kebab Small $8.90 Large $10.90
Mixed Vegetarian Kebab Small $8.90 Large $10.90

JUST Lamb Iskender Small $11 Large $13.90
JUST Chicken Iskender Small $11 Large $13.90
Mixed Meat Iskender Small $11 Large $13.90
JUST Falafel Iskender Small $11 Large $13.90
Eggplant Iskender Small $11 Large $13.90
Mixed Vege Iskender Small $11 Large $13.90

JUST Lamb Shish $17.90
JUST Chicken Shish $17.90
Moroccan Lamb Shish $17.90
Mixed Grill $19.90

JUST Lamb Salad Small $9.90 Large $12.90
JUST Chicken Salad Small $9.90 Large $12.90
Mixed Meat Salad Small $9.90 Large $12.90
JUST Lamb Shish Salad $14.90
JUST Chicken Shish Salad $14.90
JUST Falafel Salad Small $9.90 Large $12.90
Vege. Hallomi Salad $12.50
Vege. Dolma Salad $9.50
Garden Salad $7.50

Tabouleh $5.90
Humus Dip $5.90
Tzaziki Dip $5.90
Beetroot Dip $5.90
Babaganush Dip $6.90
JUST Mixed Dip $10.50
- Combination of dips & warm Turkish bread
JUST Mixed Meze $14.90
- Dips, falafel, dolma served with warm Turkish bread

Lamb and Rice $6.90
Chicken and Rice $6.90
Mixed Meat and Rice $6.90
Falafel and Rice $6.90

Cheese $1.00
Meat $2.00
Falafel $1.50
Dolma $1.00
Turkish bread $3.00
Garlic bread $3.50
Fries $4.50

Baklava (homemade) $4.00
Turkish Delight (homemade) $4.00
Tramissu (homemade) $5.90
Chocolate Cake $5.00

Nearby Sample Menus

Lamb S $10.5 / L $ 12.5
Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
Mujver $8.50
Hummus $1.50
Dolma $1.00
Lamb on fries $7.50
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma

Tomato sauce $2.00
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Crispy fries $8.00
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
Steamed vegetables $8.00
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
Fresh sliced fruit platter(G)
- With berry compote

Teppan yaki $30
- your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
Miso Soup $2
Honey Butter Potato $8
Prawn Tempura S $18 / L $36
- higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
-Dessert $72 per person
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
-Normal $30

STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
- with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Master stock pork belly and pineapple salsa.(GF) $15.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Trio of sorbet,selection of mango,berries and lemon $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00

Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops

Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Eggs Benedict $18.50
- as above with salmon instead of bacon
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free

Javaman breakfast $22.00
- Eggs any style, bacon, pork & sage sausage, roast tomato, creamy mushrooms, house made hash & toasted sourdough
Satay chicken salad $18.00
- Creamy satay chicken served with green salads, banana & crispy noodles
3 Egg omelette $16.00
- Salmon, tomato & spinach
Toast $3.00
Vietnamese beef salad $15.50
- With chilli, fresh greens, herbs & peanuts
Pan seared scallops $16.90
- Served on lemon & herb orzo with crispy bacon
Green thai chicken $18.00
- And potato cooked in thai spiced coconut cream served with aromatic rice & crispy noodles
3 Egg omelette $16.00
- Caramelised onion & blue cheese

fries with garlic aioli $8.00
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce

-Hollandaise/Eggs $5.00
Gourmet open sandwich $18.50
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
-With slice of whole grain toast $16.00
-Bacon(2) $5.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
Includes complimentary fluff

HOT CHIPS $3.00
WHOLE DOZEN $18.00
Bacon & Egg $12.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
KAI MUFFIN $6.00
- bacon & egg on fried bread
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
Steak or Angus pattie + bacon+ egg $15.00

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli

Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.

Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
Hawaiian Burger $8.00
Raw Fish $6.00
Wednesday Stew $7.00/$9.00
Friday Boil up $12.00
Tuesday Chop Suey $7.00/$9.00
Monday Seafood Chowder $7.00/$9.00
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast

Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Add middle cut bacon $3.50
Childens menu available (0-12yrs). Please ask our counter staff.
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
-Sweet chilli sauce $1.00
-Bacon bits $2.50