Just Kebab in Bay of Plenty Menu

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JUST Lamb Kebab Small $8.90 Large $10.90
JUST Chicken Kebab Small $8.90 Large $10.90
Mixed Meat Kebab Small $8.90 Large $10.90
JUST Falafel Kebab Small $8.50 Large $10.50
Humus Kebab Small $7.00 Large $9.00
Eggplant Kebab Small $8.90 Large $10.90
Mixed Vegetarian Kebab Small $8.90 Large $10.90

JUST Lamb Iskender Small $11 Large $13.90
JUST Chicken Iskender Small $11 Large $13.90
Mixed Meat Iskender Small $11 Large $13.90
JUST Falafel Iskender Small $11 Large $13.90
Eggplant Iskender Small $11 Large $13.90
Mixed Vege Iskender Small $11 Large $13.90

JUST Lamb Shish $17.90
JUST Chicken Shish $17.90
Moroccan Lamb Shish $17.90
Mixed Grill $19.90

JUST Lamb Salad Small $9.90 Large $12.90
JUST Chicken Salad Small $9.90 Large $12.90
Mixed Meat Salad Small $9.90 Large $12.90
JUST Lamb Shish Salad $14.90
JUST Chicken Shish Salad $14.90
JUST Falafel Salad Small $9.90 Large $12.90
Vege. Hallomi Salad $12.50
Vege. Dolma Salad $9.50
Garden Salad $7.50

Tabouleh $5.90
Humus Dip $5.90
Tzaziki Dip $5.90
Beetroot Dip $5.90
Babaganush Dip $6.90
JUST Mixed Dip $10.50
- Combination of dips & warm Turkish bread
JUST Mixed Meze $14.90
- Dips, falafel, dolma served with warm Turkish bread

Lamb and Rice $6.90
Chicken and Rice $6.90
Mixed Meat and Rice $6.90
Falafel and Rice $6.90

Cheese $1.00
Meat $2.00
Falafel $1.50
Dolma $1.00
Turkish bread $3.00
Garlic bread $3.50
Fries $4.50

Baklava (homemade) $4.00
Turkish Delight (homemade) $4.00
Tramissu (homemade) $5.90
Chocolate Cake $5.00

Nearby Sample Menus

Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
-large $4.00
-1/2 lb. Angus $14.90
-burguer only $4.50
-1/2 lb. Angus $14.50
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
-5pc $9.90
-3pc $6.00

Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Petite Bacon & Eggs $9.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil

Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
Chicken Nuggets & Fries $11
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50

ADD prosciutto $4.00
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)

Tay St Green Leaves Salad $12.00
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Add Streaky Bacon $18.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015

Vega Breakfast $14.50
Hot Roast Sandwiches $7.00
Toast & Spreads $6.50
Eggs Bene $15.00
- w Ham or Bacon or Salmon
Sausages & Eggs $13.50
Chicken Satay Salad $15.00
Cheesy Wedges $9.50
Omelette $14.50

Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Spring Rolls $8.00
- Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Pork Chop $17.50
- Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts

Hawaiian $5.00
B.E.C.T with Tea / Coffee or Coke $12.90
Hot Chips $3.00
Bacon & Egg $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Sirloin Steak with Chips or Wedges $16.90
Rump Steak $5.00
T-Bone Steak with Chips or Wedges $16.90

Cheese Burger $7.00
kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
24B Burger $16.00
Thursday Curry $7.00/$9.00
Garlic Steak and Mushroom $11.00
Monday Seafood Chowder $7.00/$9.00
Friday Boil up $12.00
Tuesday Chop Suey $7.00/$9.00

Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Battered Fresh Tarakihi Bites $12.00
Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
Gluten free bases also available for an extra $2.50
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)

Zest pasta $15.50
- Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
Stonegrill tasting platter $26.00
- Serves to people
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
●Salads
Thai chicken salad $15.50
- Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
Potato dish $6.00

Chicken Salad $6.00
Chilli Chicken Tenders $6.50
Muffins $2.80
Chicken Salad $5.50
Anzac Cookies $3.00
Carrot Cake $3.50
Custard Square $3.50
Chicken, Ch. & Tom $4.50

Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
Zeera Rice - Rice cooked with cumin seeds $5.00
Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
Goan Fish Curry - Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon and cream $22.90
Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50