Just Kebab in Bay of Plenty Menu

Homemade Potato Salad $4.00
BBQ Sauces & Glazes
Battered Fish
Orange Pop Bbq Glaze
Cinnamon Donut $3.00
The Original $ 15.00
- handcrafted beef pattie, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, garlic mayo & factory sauce
Two Tone Factory Slaw $4.00
Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare

Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
El Jefe 500 gram steak, chili garlic prawns $46.00
Chicken or Prawns $19.50
Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
Patacones $9.50
- fried plantain slices, black beans, queso (based on availability)
Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad

Lamb $45.00
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Wraps $8.50
- served with meat of your choice, salad and gravy
Thigh $3.00
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
Shank $7.50

Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Scallops $16
- seared in lemon butter with chorizo & served with salad
Dessert Special P.O.A
- server to advise
Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce

Caeser salad classic $18.00
- With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
-Extra patty $6.00
Goodbye pork pie $29.00
- Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
Nachos
Kumara chips $7.00
- With homemade aioli
Classic cheesecake $14.00
- Totally hand with berries on top
Garden of spain $13.00
- Couscous with chef's choice vegetables
Big kahuma(of pulp fiction)
- Crumbed chicken breast, bacon, pineapple, cheese, lettuce with our homemade BBQ sauce

Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka

Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Chips $7.00
Papadoms 4 pcs $3.00
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried

Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Savoury mince on Toast $13
- -Topped with a poached egg
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Creamy Mushroom & Bacon Fettuccine $15
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Creamy Porridge $10.50
- with sticky saffron pears & honey
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Pasta of the Day
- See our Chef's special board
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Toast & Bagel Selection

-Smoked ham, pineapple and mozzarella
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Vegetarian (mix of falafel and spinach borek) $20
-Babaganush
-Spinach and feta
* Gluten free option available
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
10” Pizzas all $20.50

Nearby Sample Menus