Just Kebab in Bay of Plenty Menu

KEBABS KEBABS
  • JUST Lamb Kebab Small $8.90 Large $10.90
  • JUST Chicken Kebab Small $8.90 Large $10.90
  • Mixed Meat Kebab Small $8.90 Large $10.90
  • JUST Falafel Kebab Small $8.50 Large $10.50
  • Humus Kebab Small $7.00 Large $9.00
  • Eggplant Kebab Small $8.90 Large $10.90
  • Mixed Vegetarian Kebab Small $8.90 Large $10.90
MEALS MEALS
  • JUST Lamb Iskender Small $11 Large $13.90
  • JUST Chicken Iskender Small $11 Large $13.90
  • Mixed Meat Iskender Small $11 Large $13.90
  • JUST Falafel Iskender Small $11 Large $13.90
  • Eggplant Iskender Small $11 Large $13.90
  • Mixed Vege Iskender Small $11 Large $13.90
GRILLS GRILLS
  • JUST Lamb Shish $17.90
  • JUST Chicken Shish $17.90
  • Moroccan Lamb Shish $17.90
  • Mixed Grill $19.90
SALADS SALADS
  • JUST Lamb Salad Small $9.90 Large $12.90
  • JUST Chicken Salad Small $9.90 Large $12.90
  • Mixed Meat Salad Small $9.90 Large $12.90
  • JUST Lamb Shish Salad $14.90
  • JUST Chicken Shish Salad $14.90
  • JUST Falafel Salad Small $9.90 Large $12.90
  • Vege. Hallomi Salad $12.50
  • Vege. Dolma Salad $9.50
  • Garden Salad $7.50
DIPS/SIDES DIPS/SIDES
  • Tabouleh $5.90
  • Humus Dip $5.90
  • Tzaziki Dip $5.90
  • Beetroot Dip $5.90
  • Babaganush Dip $6.90
  • JUST Mixed Dip $10.50
    • Combination of dips & warm Turkish bread
  • JUST Mixed Meze $14.90
    • Dips, falafel, dolma served with warm Turkish bread
JUST KIDS MEALS JUST KIDS MEALS
  • Lamb and Rice $6.90
  • Chicken and Rice $6.90
  • Mixed Meat and Rice $6.90
  • Falafel and Rice $6.90
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Cheese $1.00
  • Meat $2.00
  • Falafel $1.50
  • Dolma $1.00
  • Turkish bread $3.00
  • Garlic bread $3.50
  • Fries $4.50
DESSERTS DESSERTS
  • Baklava (homemade) $4.00
  • Turkish Delight (homemade) $4.00
  • Tramissu (homemade) $5.90
  • Chocolate Cake $5.00

Nearby Sample Menus

  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Campfire Burrito $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Buenos Nachos $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Stand by your Lamb $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Shanks Peninsula (One Shank / Two Shanks) $27 / $36
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Prawn Star $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • M $3.40
  • S $3.20
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Avocado quarter N/A
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Mouse traps and fresh fruit $5.50
  • Kransky sausages and chips $7.50
  • Hash browns x 2 N/A
  • Fish and Chips (DF) $18.00
    • Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
  • Smoked Salmon $4.50
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Salad serves -Regular ( up to two salads ) $8.50
  • Sides $3.50
    • Rosti
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Pulled Pork Sliders $12
    • our famous pulled pork, topped with special sauce & served with house slaw
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Vege Burger $18
    • vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Poached Eggs $18.00
    • served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • A novel Caeser Salad $18.50
    • infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
  • Warm sticky date pudding $12.00
    • served with a warm butterscotch sauce whipped cream & berries
  • Chicken Strips $9.50
  • Cheese & bacon Garlic Bread $11.00
  • Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
    • An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
  • Old English N/A
  • Chipotle N/A
  • Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Wheat N/A
  • Chicken Teriyaki N/A
  • Honey Mustard N/A
  • Cheddar N/A
  • Chick Pea Curry Reg $7.50 L $12.00
  • Aaloo Masala $10.00
  • Noodles $10.00
  • Beef Biryani $11.00
  • Samosa $3.00
  • Chicken Tikka Masala Reg $9.00 L $13.50
  • Chicken Kadai $12.00
  • Ghobi Parantha $4.00
  • Combination cheese board $32.00
    • A selection of Evansdale Farmhouse brie, Over the Moon Burgundy moon, Puhoi Valley Kawau blue
  • Caramel truffle layered slice $15.50
    • Salted caramel sauce GF + DF + V + Vegan + Sugar-free
  • Tomato Basil, avocado, black olive GF + DF + V + Vegan
  • Crispy soft shell crab $17.50
    • Creamed corn, spiced dipping sauce GF + DF
  • Pan fried cashew cheese $15.00
    • Roasted red pepper pomegranate dressing, baby watercress, walnut & kale pesto GF + DF + V + Vegan
  • Coconut braised Thai duck salad Entree$16.00/Main$24.00
    • Cucumber, papaya, pomelo, nam jim, chilli peanuts GF + DF
  • Served with a selection of artisan breads (GF available on request)
  • Chinese style roast 5 spice duck $38.50
    • Steamed greens, green onions, oyster sauce GF
  • -Small $8.50
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • -Large $11.00
  • -Large $11.00
  • -Small $8.50
  • -Small $8.50
  • Bread roll ciabatta $1.50
  • -Large $11.00
  • Strata Big breakfast $19.50
    • bacon sausage tomato hashbrown, creamy mushrooms eggs
  • Fries $5.00
  • Sausage & Eggs $13.50
  • Beef Burger Sandwich $17.50
    • with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • French Toast $15.50
    • with bacon, banana & maple syrup
  • Eggs on Toast $9.50
  • Eggs Benedict with bacon $18.00
  • Add mushroom or bacon $3.00
  • Hawaiian Burger $8.00
  • Steak Burger $8.00
  • Add Beef pattie $4.00
  • Friday Boil up $12.00
  • Hasbrown $1.00
  • Bacon & Egg on Toast $8.00
  • Hamburger $6.00
  • Stuffed kulcha $4.50
    • Plain flour bread stuffed with spicy potatoes
  • Chicken Jalfrazi $15.50
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
  • Extra Plain Rice $3.00
  • Non Vegetarian Banquet $62.00
    • Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons
  • Peshwari Naan $5.00
    • Naan stuffed with chopped fruit and nuts
  • Goat Korma $17.50
    • Goat pieces cooked with cashew gravy and garnished with almonds
  • Papadum (2 pcs) $1.00
  • Aloo Gobi $12.50
    • potato and cauliflower cooked in an authentic style
Just Kebab

Just Kebab

location

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

0073480141

clock

Opened hours

Mon - Sun: 10.00am - 11.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Turkish

features

Features

Lunch ,  Seating

Location
1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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