K L Cafe in Auckland Menu

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●Small
-Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
●Medium
-Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
-Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
-Minced Balls / Pork and Mushroom Ball $5.00
●Large
-Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
-Shanghai Pork Dumpling / Thai Fish Cake $5.50
-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
-Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
●Special
-Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
-Prawn Toast / Deep Fried Prawn Ball $7.00
●Snacks
-Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
-Salt & Pepper King Prawn / BBQ Pork $12.50
-Seasonal Vegetables with Oyster Sauce $11.50

Lunch Special $15.00
- Please ask our staff for our daily special
Mussels poached in creamy green curry served with crinkle fries $18.00
Seafood Platter $28.00
- Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
Live Fish Fish & Chips $28.00
- Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
Green pea "congee" with chilli fried prawns $22.00
Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
Mixed seafood rice noodle soup in a creamy red curry broth $28.00
$15.00
$22.00

Live fish Abalone soup $18.00
Traditional wonton soup $12.00
Thai style seafood tom yum soup $16.00
Braised whole abalone in oyster sauce on rice $68.00
Half crayfish on rice with roasted garlic sauce $45.00
Malaysian style seafood laksa noodle soup $19.00
Malaysian style stir-fried prawns in sambal sauce with rice $22.00
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
Stir-fried sweet & sour pork with rice $18.00
Fried whole fish served on rice with mushroom sauce $28.00
Stir fried beef in black pepper sauce with rice $18.00
Stir fried chicken in special black bean sauce with rice $18.00
Fried rice with prawns and egg white / Chinese style yang zhou fried rice $18.00
Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
Stir fried seafood with garlic sauce in the basket $38.00

Live Fish & Wonton Soup $12.00
Live Fish special Abalone Soup $18.00
Vegetable Spring Rolls $6.00
Deep Fried Chicken Wing / Prawn Twister $9.80
Seafood Platter $28.00
- Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
Crumb Prawn Cutlets $12.80
Chinese Bread and Dips / Steam Dumplings $9.80

Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
Stir fried chicken with black bean sauce on rice $18.00
Half crayfish on rice with creamy cheese sauce $45.00
Half crayfish on rice with roasted garlic sauce $45.00
Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
Braised whole abalone in oyster sauce on rice $68.00

●Diamond Shells
-In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
-Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
●Surf Clams / Otta Clams
-Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
-Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
-Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
$8 each (minimum 2 surf clam per way of cooking
●Giant Tuatua
-Stir fried with seasonal vegetables (additional $12 for veggies) S $20 / M $38 / L $55
-Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
-Cooked in tofu and vegetables soup (additional $12 for soup S $20 / M $38 / L $55
Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
●Wild Caught Abalone
-Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
-Cooked in fondue (additional $12 for fondue) / Plain steam POA
●Geoduck
-Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
-Stir fried with sweet sauce made from selected spices and ground soybeans POA
If you order medium or large geoducks we can make congee or soup or egg custard with geoduck guts (additional charge may apply)
●Sea Urchin
-Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
Additional $10 for egg custard or $12 for pancake, $12 for fried rice
●Sea Snail
-Cooked in rose wine / Stir fried with green pepper S $25 / L $45
- Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
●Bluff Oyster
-Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
-Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
All oysters are live from our tank and shrunk open only when you place an order
Bluff Oyster Natural M $25 / L $50
●Paddle Crabs
-Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
-Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
-Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
-Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
-Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
●Crayfish or Packhorse
-Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
-Steam with black bean sauce in halves or in pieces / Sashimi POA
-Stir fried with ginger and spring onion, noodles optional with additional $12 POA
-Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
-Cooked in curry / Cooked in specially prepared chicken soup POA
-Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
-Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
●Mussels
-Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
●Scallop
-With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
●Live Fish
-Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
-Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
-Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
-Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
-Fish head & bone light fried with chilli, garlic & pepper POA
Fresh Fish of The Day $70.00 per Kg
- Please select a style of cooking from above
Salmon Sashimi M $23 / L $45
Scampi Sashimi M $36 / L $68
Scampi steam with creamy garlic sauce M $36 / L $68
●Scampi
-Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
●Shrimp
-Fu Yong style gravy egg / Stir fried with green beans $22.00
●Prawns
-With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
-With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
●Squid
-Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
-Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
S=Small / M=Medium / L=Large

●Venison
-Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
●Lamb
-Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
●Beef
-With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
-In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
●Pork
-Sweet & sour with capsicums / With sweet mushroom sauce $22.00
-With seasonal vegetable / With ginger & spring onion $22.00
●Chicken
-Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
-With black pepper sauce / With lemon sauce / In black bean sauce $22.00
-Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
-Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00

●Tofu
-Mapo Style Tofu / Lightly fried tofu cooked in minced pork sauce $18.00
-Preserved pork stir fried with dried tofu $28.00
-Lightly fried tofu with salt and pepper / Thai style tofu $18.00
-Sizzling tofu with shrimps $26.00
-Stew Hapuka & tofu casserole $32.00
●Seasonal Vegetables
-Boiled / Stir fried with garlic sauce / Cooked with oyster sauce / Cooked in soup $19.80
-Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
-Vegetarian delight (additional charge $3)
●Casseroles
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
-Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
-Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
-Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00

Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
S=Small / L=Large

Pork stomach in pepper sauce $22.00
Green beans cooked in mince pork and pickles $23.80
Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
Braised pork hock in sweet mushroom sauce (pre-order required) $42.00
Stir fried fish fillet with ginger and spring onion $32.00
Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
Crispy Fried Chicken H $22 / W $40
Stew duck with dried mushroom sauce $38.00
Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
Deep fried fish fillet with snow peas $32.00
Stir fried Australian prawns with maggi sauce $38.00
Live Fish style half crispy and half free range chicken $48.00
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
Steamed spare ribs in a plum sauce $25.00
Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
Wok seared beef fillet with oriental sauce $32.00
Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
Spicy Szechuan style stir fried pork fillet with cabbage $28.00
H=Half / W=Whole

●Fried Rice
-Beef / Pork / Chicken / Seafood / Combination $18.00
-Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
●Stir fried egg noodles (crispy or with sauce)
-Beef / Pork / Chicken / Seafood $18.00
●Stir fried vermicelli (crispy or with sauce)
-Beef / Pork / Chicken / Seafood / Singapore Style $18.00
●Stir fried flat noodles (crispy or with sauce)
-Beef / Pork / Chicken / Seafood $18.00

Fried rice with egg $5.00
Steam Rice / Boiled Egg $2.00
Fried Noodles with bean sprouts $10.00

Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
NZ Seasonal Fruit Platter S $10 / M $20 / L $30
Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
Live Fish Creme Brulee $8.00
S=Small / M=Medium / L=Large

Nearby Sample Menus

Beef $9.50
Fish - Tarakihi/Gurnard $4.00
Chicken $9.50
5 x Fish
Wonton Noodle $8.80
Beef $10.00
Super Burger $6.50
- (Pattie, Steak, Bacon, Egg, Cheese + pineapple)
Wonton $8.80

Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
Gejang $20.00
- Spicy Marinated Crab
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
-Extra Buckwheat noodles $6.00
Ojinguh Dupbab $13.00
- Stir fried squid and vegetables seasoned with red pepper paste, served on rice
-Extra Muchim $5.00

Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
Smoked Fish Filo $16.00
- Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
Lemon Pepper Infused Fish of the Day $22.00
- Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
Smoked Chicken Salad $16.00
- Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing

Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
-Add Satay Sauce $3.00
-Add Free Range Egg $2.50
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
-Add Free Range Egg $2.50

Spicy Beef $10.00
- Prime beef pattie, chilli sauce, salads & sauces
Hummus $1.00
Powered beef $10.00
- Prime beef pattie, beetroot, salads & Sauces
Cajun Chicken $14.00
Mixed Kebab $11.50
Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
Lamb or chicken $13.00
Fish Burger $10.00
- Battered Fish, salads & sauces

SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
PANCAKES $3.00
YOGHURT & BERRY COMPOTE $4.00
ANTIPASTO PLATTER - MEDIUM $18.00
TERIYAKI CHICKEN WITH RICE $16.00
- beef stewed in a demi-glace sauce served with fried egg and rice
WEDGES WITH SOUR CREAM $7.50
KUMARA CHIPS $3.00
ANTIPASTO PLATTER - SMALL $10.00

Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil

Southern Fried Chicken - Drumstick $2.50
Hash Brown $1.50
6 Chicken Nuggets & Chips $6.00
Beef $6.30/$7.30
- Sandwich/Roll
Onion Ring - 6 Pack $3.80
Chips - Small (1 Scoop) $2.50
Squid Ring $0.80
Lamb $44.00

Chicken knee bone $2.50
Chicken gizzard $5.00/$6.00
Secret recipe chicken wings $3.50
Crispy chicken bones $4.00
Chicken skin $1.50
Honey chicken wings $3.50
Chicken heart $5.00/$6.00
Orlean style chicken wings $3.50

Medium $10.00
(Comes with salad and gravy)
Beef $6.00
Chicken
Pork $6.00
$9 Special
- 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
$4 Special
- 2 pieces chicken, 2 pieces potatoes
Large $13.00

Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread

Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Shoe String Fries $8
- Served with black pepper Aioli
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts

Maple roasted kumara, prosciutto crisp $8.00
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Soup of the Day $14.00
- Chef's special, warm bread
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll

Salmon teriyaki $15.90
Teriyaki chicken $13.90
Salmon-katsu $13.50
Chicken katsu udon $12.50
Salmon katsu $13.50
Salmon teriyaki $13.50
Teriyaki chicken $10.90
Crumbed prawn udon $12.50

K L Cafe

Auckland Region > Auckland > K L Cafe

Address

7/4055 Great North Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

Phone

+64 9-813 0118

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM