K L Cafe in Auckland Menu

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●Small
-Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
●Medium
-Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
-Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
-Minced Balls / Pork and Mushroom Ball $5.00
●Large
-Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
-Shanghai Pork Dumpling / Thai Fish Cake $5.50
-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
-Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
●Special
-Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
-Prawn Toast / Deep Fried Prawn Ball $7.00
●Snacks
-Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
-Salt & Pepper King Prawn / BBQ Pork $12.50
-Seasonal Vegetables with Oyster Sauce $11.50

Lunch Special $15.00
- Please ask our staff for our daily special
Mussels poached in creamy green curry served with crinkle fries $18.00
Seafood Platter $28.00
- Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
Live Fish Fish & Chips $28.00
- Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
Green pea "congee" with chilli fried prawns $22.00
Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
Mixed seafood rice noodle soup in a creamy red curry broth $28.00
$15.00
$22.00

Live fish Abalone soup $18.00
Traditional wonton soup $12.00
Thai style seafood tom yum soup $16.00
Braised whole abalone in oyster sauce on rice $68.00
Half crayfish on rice with roasted garlic sauce $45.00
Malaysian style seafood laksa noodle soup $19.00
Malaysian style stir-fried prawns in sambal sauce with rice $22.00
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
Stir-fried sweet & sour pork with rice $18.00
Fried whole fish served on rice with mushroom sauce $28.00
Stir fried beef in black pepper sauce with rice $18.00
Stir fried chicken in special black bean sauce with rice $18.00
Fried rice with prawns and egg white / Chinese style yang zhou fried rice $18.00
Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
Stir fried seafood with garlic sauce in the basket $38.00

Live Fish & Wonton Soup $12.00
Live Fish special Abalone Soup $18.00
Vegetable Spring Rolls $6.00
Deep Fried Chicken Wing / Prawn Twister $9.80
Seafood Platter $28.00
- Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
Crumb Prawn Cutlets $12.80
Chinese Bread and Dips / Steam Dumplings $9.80

Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
Stir fried chicken with black bean sauce on rice $18.00
Half crayfish on rice with creamy cheese sauce $45.00
Half crayfish on rice with roasted garlic sauce $45.00
Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
Braised whole abalone in oyster sauce on rice $68.00

●Diamond Shells
-In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
-Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
●Surf Clams / Otta Clams
-Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
-Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
-Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
$8 each (minimum 2 surf clam per way of cooking
●Giant Tuatua
-Stir fried with seasonal vegetables (additional $12 for veggies) S $20 / M $38 / L $55
-Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
-Cooked in tofu and vegetables soup (additional $12 for soup S $20 / M $38 / L $55
Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
●Wild Caught Abalone
-Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
-Cooked in fondue (additional $12 for fondue) / Plain steam POA
●Geoduck
-Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
-Stir fried with sweet sauce made from selected spices and ground soybeans POA
If you order medium or large geoducks we can make congee or soup or egg custard with geoduck guts (additional charge may apply)
●Sea Urchin
-Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
Additional $10 for egg custard or $12 for pancake, $12 for fried rice
●Sea Snail
-Cooked in rose wine / Stir fried with green pepper S $25 / L $45
- Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
●Bluff Oyster
-Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
-Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
All oysters are live from our tank and shrunk open only when you place an order
Bluff Oyster Natural M $25 / L $50
●Paddle Crabs
-Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
-Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
-Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
-Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
-Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
●Crayfish or Packhorse
-Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
-Steam with black bean sauce in halves or in pieces / Sashimi POA
-Stir fried with ginger and spring onion, noodles optional with additional $12 POA
-Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
-Cooked in curry / Cooked in specially prepared chicken soup POA
-Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
-Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
●Mussels
-Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
●Scallop
-With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
●Live Fish
-Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
-Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
-Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
-Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
-Fish head & bone light fried with chilli, garlic & pepper POA
Fresh Fish of The Day $70.00 per Kg
- Please select a style of cooking from above
Salmon Sashimi M $23 / L $45
Scampi Sashimi M $36 / L $68
Scampi steam with creamy garlic sauce M $36 / L $68
●Scampi
-Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
●Shrimp
-Fu Yong style gravy egg / Stir fried with green beans $22.00
●Prawns
-With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
-With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
●Squid
-Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
-Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
S=Small / M=Medium / L=Large

●Venison
-Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
●Lamb
-Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
●Beef
-With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
-In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
●Pork
-Sweet & sour with capsicums / With sweet mushroom sauce $22.00
-With seasonal vegetable / With ginger & spring onion $22.00
●Chicken
-Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
-With black pepper sauce / With lemon sauce / In black bean sauce $22.00
-Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
-Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00

●Tofu
-Mapo Style Tofu / Lightly fried tofu cooked in minced pork sauce $18.00
-Preserved pork stir fried with dried tofu $28.00
-Lightly fried tofu with salt and pepper / Thai style tofu $18.00
-Sizzling tofu with shrimps $26.00
-Stew Hapuka & tofu casserole $32.00
●Seasonal Vegetables
-Boiled / Stir fried with garlic sauce / Cooked with oyster sauce / Cooked in soup $19.80
-Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
-Vegetarian delight (additional charge $3)
●Casseroles
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
-Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
-Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
-Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00

Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
S=Small / L=Large

Pork stomach in pepper sauce $22.00
Green beans cooked in mince pork and pickles $23.80
Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
Braised pork hock in sweet mushroom sauce (pre-order required) $42.00
Stir fried fish fillet with ginger and spring onion $32.00
Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
Crispy Fried Chicken H $22 / W $40
Stew duck with dried mushroom sauce $38.00
Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
Deep fried fish fillet with snow peas $32.00
Stir fried Australian prawns with maggi sauce $38.00
Live Fish style half crispy and half free range chicken $48.00
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
Steamed spare ribs in a plum sauce $25.00
Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
Wok seared beef fillet with oriental sauce $32.00
Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
Spicy Szechuan style stir fried pork fillet with cabbage $28.00
H=Half / W=Whole

●Fried Rice
-Beef / Pork / Chicken / Seafood / Combination $18.00
-Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
●Stir fried egg noodles (crispy or with sauce)
-Beef / Pork / Chicken / Seafood $18.00
●Stir fried vermicelli (crispy or with sauce)
-Beef / Pork / Chicken / Seafood / Singapore Style $18.00
●Stir fried flat noodles (crispy or with sauce)
-Beef / Pork / Chicken / Seafood $18.00

Fried rice with egg $5.00
Steam Rice / Boiled Egg $2.00
Fried Noodles with bean sprouts $10.00

Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
NZ Seasonal Fruit Platter S $10 / M $20 / L $30
Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
Live Fish Creme Brulee $8.00
S=Small / M=Medium / L=Large

Nearby Sample Menus

Whole flounder, capers, lemon, parsley, macona almonds $33.00
West coast whitebait fritters, lemon butter $28.50
Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
Sweet & sour brussel sprouts, pumpkin seeds $9.00
Macaroni cheese, ham off the bone, parmesan crust $16.00
Butternut & ricotta cannelloni $9.00
Te matuku bay, waiheke island - each $5.50
Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00

Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy
Chicken Dum Biryani $10.00
- Authentic Hyderabadi chicken biryani cooked in dum style.
Chicken Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
Mix Veg Pickles $2.00
Lamb Pasinday (made to order) $14.00
- Boneless lamb cooked with lucknoui pasinda gravy.
Zafrani Chicken $12.00
- Clay Oven Chicken Leg pieces
Chicken Khorma (made to order) $14.00
- Boneless chicken cooked with almond and cashew gravy.

15. Prawn Tempura $14.90
- 5 pcs of king prawn Tempura
39. Sushi & Tempura $15.90
- Assorted Sushi & 5pcs of Tempura
(All menu include Rice, Salad, Miso soup)
26. Chirashi Don $16.90
- Japanese Sashimi on Rice
43. Narita Lunch Course $52.90
- Combination for 2 persons. Salad, Beef Tataki, Harumaki, Sashimi, Sushi, Teriyaki, Tempura Hand roll Sushi, Udon, Dessert
8. Tempura (Prawn) Roll $11.90
- Deep fried prawn roll
5. Vegetable Tempura $6.90
- (Assorted vegetables with sauce, 5pcs)
23. Sashimi Don $11.90
- Fresh Fish Fillet with Chilly Sauce

Chicken Kebab Combo / Falafel Roll Combo $14.00
Super Kebab $13.00
Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
Chicken Salad $13.00
Potato Nuggets $4.50
Cheese / Hummus / Sauce $1.00
Lamb Curry $14.00

Vegetable Korma $13.5
- A variety of vegetables cooked with mild spices.
Vegetable Manchurian $13.5
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Aloo Gobi $13.5
- A dry biend of potatoes and cauliflower
Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum
Channa Masala / Bhatura $13.5
- Chic peas cooked wth blended onions, ginnger and tomatoes
Do Piaza $14.9
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
Malai Kofta $13.5
- Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.

Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit

Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Provencal vegetables , goat cheese & black olives tapenade $7.50
Ham & cheese $7.00
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay

-Medium $10.00
-Large $4.50
Lamb
Combo 3 $32.90
- 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
-Small $ 7.00
C $5.00
- 1 x Chicken 2 x Potatoes 1 x Can of Drink
-Small $10.00
Roast Chicken

Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
Mixed Rice Platter $15.90
- Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Extra Rice $3.50
Escandor Kebab $20.00
- Open kebab, lamb or chicken
Chicken Shish Rice Platter $20.00
Lamb Steak Salad $14.90
- Tasty grilled lamb served with salad and tabbouleh
Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
Hummus Bi-Tahini $10.90
- Home made hummus with chickpeas, lemon juice and sesame seed paste dip

Omelette $14.90
fruit salad $7.00
chicken salad $9.20
A) vegetarian(cheese, spinach, mushroom)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
B) ham(cheese, ham)
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)

Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
Onion Rings
Chips in Bowl
Smoked Salmon Evil Eggs
- 4Pcs
Toast Bagel Or Croissant
- Served with Salad
-Chorizo & Aioli $15.8
Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad

Misosiru $2.50
- Miso soup
Teriyaki Chicken $18.95
- Teriyaki chicken with vegetables
Miso Soup $2.50
Yakiniku Bento $19.90
- Marinated beef, vegetables with teriyaki sauce
Scallop $6.20
Salmon $6.20
Scallop Kushi Age $7.95
- Deep fried breadcrumb scallop with tartar & sweet chilli sauce
Scallop $5.50

Chilli Garlic Chicken $12.00
- Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
Sweet & Sour Fish $10.00
- Fried battered fish cooked in with pineapple, veges and sweet & sauce.
Chicken in Cashewnut $12.00
- Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
Fiji Style Goat Curry $15.00
- Fresh goat slow cooked with A south indian touch and imported spices from fiji.
Fiji Style Prawn Curry in Masala $15.00
- Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
2PCS Grilled Chicken Breast With Chips Or Salad $12.00
- Marinated chicken drenched with barbeque sauce finished with seasoning.
Capsicum Paneer $10.00
- Cottage cheese cooked with capsicum and special gravy.
Corn Soup $7.00
- Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.

Sliced beef served on sizzling iron plate $ 18.00
- Oyster sauce/black pepper/ onion
Sauteed lamb slice $16
- with black pepper sauce
Boiled mable goby with bean sprouts in hot chili oil $38
Sauteed sweet corn with pine nuts $16
Stir-fried green tender with mushroom $18
Silver piece shrimp $24
Curry chicken $18
Sauteed meat shreds with soy bean paste with pancake $18

With cream cheese, salmon & avocado $13.90
6. French Toast $14.90
- w/ caramelised banana, bacon & maple syrup
19. With cream cheese or butter $6.00
26. Wrap $5.50
With cream cheese, avocado & tomato $10.00
14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
8. Salmon Egg Benedict $14.90
24. Sandwich $4.80

K L Cafe

Auckland Region > Auckland > K L Cafe

Address

7/4055 Great North Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

Phone

+64 9-813 0118

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM