K Sing Restaurant in Lower Hutt Menu

APPETIZERS APPETIZERS
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • Roti Bread with Sweet Peanut Sauce $4.00
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • C/B/P/V $9.00
  • Prawn $10.00
SOUPS SOUPS
  • 7. Pho (Rice Noodle Soup)
  • Beef and Meatballs / Chicken / Pork $13.00
  • Seafood $14.00
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
MAINS MAINS
  • All mains are served with plain steamed rice (except for noodle dishes)
CURRIES CURRIES
  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
STIR FRIED STIR FRIED
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 22. Gai Pud Kra Prow $18.00
    • Chicken stir fried with Thai basil, vegetables and coconut cream
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 24. Aharn Talay Paumil Pud Kra Prow $20.00
    • Seafood stir fried with Thai basil, vegetables and coconut cream
  • 25. Curry Noodles (Vietnamese / Laos)
    • Your choice of meat with curry sauce, rice noodles and vegetables
  • C/B/P/V $18.00
  • Seafood $20.00
  • 26. Noodle Salad (Vietnamese) $18.00
    • Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • C/B/P/V $18.00
  • Seafood $20.00
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • C/B/P/V $18.00
  • Seafood $20.00
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • Seafood $20.00
  • 33. Stir Fried Vegetables $17.00
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 36. Larb - Beef / Chicken / Pork $25.00
    • Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • C/B/P/V $18.00
  • Seafood $20.00

Nearby Sample Menus

  • EGG FRIED RICE/SCHEZUAN $12.50
    • Scrambled eggs sauteed with rice, garlic, soy sauce, vinegar and finished with spring onions
  • CHICKEN SWEET CORN $8.90
  • CHICKEN MANCHURIAN DRY/GRAVY $13.90
    • Small chicken pieces deep fried and sauteed with garlic, ginger, onions, vinegar, soy sauce and finished with spring onions
  • GARLIC PRAWNS $18.00
    • Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
  • BENGALI FISH $16.50
    • A popular East India dish. Fresh fish cooked with onions, tomatoes and freshly grounded spices
  • PASANDA Chicken $15.90 / Lamb $16.50
    • A creamy dish cooked with cashew gravy, mint sauce, yoghurt and coriander
  • ALOO SAAG $13.50
    • Potatoes cooked with potatoes, spinach and spices
  • MIX VEGETABLE MANCHURIAN DRY/GRAVY $11.90
    • Dumplings made of finely chopped mix vegetables deep fried and sauteed with garlic, onions, soy sauce, and vinegar
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Mushrooms $6.00
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Sour Cream $2.00
  • HALLOUMI SALAD $15.00
    • Grilled halloumi cheese served on fresh salad with dips.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • LAMB KEBAB $10.50/$12.20
    • Diced lamb grilled and wrapped in with salad and sauces.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • Chicken Steak $3.00
  • Vegetable/Chicken $9.50
  • Bacon Fritter $2.20
  • Combination Fried Rice $10.50
  • Fish Cakes $1.00
  • Combination Satay $11.90
  • Dimsim $1.00
  • Sweet & Sour Fish $10.50
  • -1/2 chicken & chips $11.00
  • Hot spicy chicken or beef & cashew nuts $17.00
  • Hot & sour chicken on rice $14.00
  • Prawn $17.00
  • Deep fried chocolate bars $2.50 each
  • Roti $3.00
  • Oyster
  • Onion ring $0.60
  • Bowl of Seasonal Fresh Fruit $6.00
  • Eggs Benedict $16.00
    • With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
  • 5 Grain Toast (GF*) $12.00
    • With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
  • Adzuki Big Breakfast (GF*) $19.00
    • With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, kransky sausages, bacon, pan seared black pudding, baked beans and hash browns
  • Soup of the Day $6.00
  • Homemade Salmon Fish Cake $17.00
    • Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
  • Marinated Olives with Feta Cheese (GF*) $7.00
  • Cheese Garlic Bread $4.00
  • Garlic Mayo (Aioli) $3.50
  • The Castaway $9.50
  • Bacon and Egg $9.00
  • Grilled Gourmet Chicken Satay $10.00
  • Tomato Sauce (can) $2.00
  • Kumara Chips $5.00
  • Camembert Cheese $2.00
  • Gourmet Steak & Egg $12.50
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Chicken Wing $2.00 each
  • Rye Sandwiches $3.90
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Snack Box $4.90
    • Thighs & Chips
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Chicken & Avocado Sandwich $3.50
  • Seriously Large Chips $9.50
  • - Large $6.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Potato Salad
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Pineapple $1.50
  • Chips
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • CHICKEN KEBAB BATTERED $2.70
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • CHIPS MEDIUM $4.00
  • CHIPS SMALL $2.50
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • HOT DOG $2.50
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • The Greasy Antipasto Small /Large $25.00
    • Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Hawaiian $12.00/$18.50
    • Ham, pineapple, tomato sauce, cheese
  • Hand cut fries $8.00
    • with garlic aioli
  • Meat lovers $12.00/$18.50
    • Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Fries $8.00
    • With garlic aioli
  • Garlic Rice
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Med $7.50
  • A big range of other special Malaysian dishes, cakes and savouries can be pre ordered
  • Chicken $16.50
  • Plain Roti Canai $3.00
  • Coconut Rice
  • Satay - Chicken or Beef $9.00
    • 6 satay sticks served with cucumber, onion and peanut sauce
  • TANDOORI PRAWNS 6 PCS $18.00
    • prawns marinated in tandoori spices
  • PRAWN BIRYANI $17.00
    • basmati rice cooked with prawns in fresh spices
  • MANGO CHICKEN $16.50
    • boneless chicken cooked in mango sauce
  • CHICKEN WELLINGTON $16.50
  • PESHAWARI MURG $16.50
    • boneless chicken cooked in Peshawar spices
  • VEG BIRYANI $14.00
    • basmati rice cooked with vegetables infused with fresh spices
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • VEGETABLE PAKORA 6 PCS $6.00
    • seasonal vegetables and chickpeas, floured and deep fried
  • PEACH PARFAIT $9.00
    • plum & tarragon granita, sorrell
  • WARM GRUYERE TART $21.00
    • beetroot, mixed salad
  • Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00
  • perfect for sharing $9.00
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • Vegetable Spring Roll, Hoisin Sauce $9.00
  • Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
  • 1/2 Dozen $21.00
  • Mussel / Prawn $0.80
  • W=Whole / H=Half
  • Crab Sticks $1.50
  • Sausage $2.20
  • Toasties W $3.00 / H $1.00
  • -Thigh $3.50
  • Pork Riblet / Chicken Kebab $3.00
  • Fish Burger / Chicken Burger / Ham Burger $4.50
K Sing Restaurant

K Sing Restaurant

location

Address

192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045687941

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand