K Sing Restaurant in Lower Hutt Menu

APPETIZERS APPETIZERS
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • Roti Bread with Sweet Peanut Sauce $4.00
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • C/B/P/V $9.00
  • Prawn $10.00
SOUPS SOUPS
  • 7. Pho (Rice Noodle Soup)
  • Beef and Meatballs / Chicken / Pork $13.00
  • Seafood $14.00
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
MAINS MAINS
  • All mains are served with plain steamed rice (except for noodle dishes)
CURRIES CURRIES
  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
STIR FRIED STIR FRIED
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 22. Gai Pud Kra Prow $18.00
    • Chicken stir fried with Thai basil, vegetables and coconut cream
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 24. Aharn Talay Paumil Pud Kra Prow $20.00
    • Seafood stir fried with Thai basil, vegetables and coconut cream
  • 25. Curry Noodles (Vietnamese / Laos)
    • Your choice of meat with curry sauce, rice noodles and vegetables
  • C/B/P/V $18.00
  • Seafood $20.00
  • 26. Noodle Salad (Vietnamese) $18.00
    • Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • C/B/P/V $18.00
  • Seafood $20.00
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • C/B/P/V $18.00
  • Seafood $20.00
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • Seafood $20.00
  • 33. Stir Fried Vegetables $17.00
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 36. Larb - Beef / Chicken / Pork $25.00
    • Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • C/B/P/V $18.00
  • Seafood $20.00

Nearby Sample Menus

  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • BUTTER CHICKEN $15.50
    • Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
  • VEGETABLE SAMOSA $5.50
    • Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • PLAIN NAAN $2.50
    • Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • UTTAPAM $8.00
    • South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • -In black bean sauce and vegetables with rice or noodles
  • Fried kueh teow $10.90
    • Spicy thick rice noodles stir fried with beef
  • Deep fried squid tentacles / Roti bread $5.00
  • Pad thai with chicken $10.90
  • Kung bo chicken with vegetables and rice / Roast pork and tofu with rice $12.90
  • Chicken satay sticks (3) $6.60
  • Sweet and sour pork or chicken with rice $10.90
  • Tofu stir fried vegetables with rice $10.90
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Chicken Dippers with Fries $7.50
  • Seafood Chowder $16.50
    • with garlic toast
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Apple pie $1.90
  • Meat pattie $2.50
  • Plain donut $1.50
  • Chocolate donut $1.80
  • 1 Piece drumstick $2.50
  • 1 Piece Thigh $3.30
  • Large Kiwi pock $24.90
    • 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
  • Groper Fillet $7.50
  • Manuka Smoked Bacon $6
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Garlic Mushrooms $4
  • Smashed Avocado $5
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Wonton $ 0.90
  • Jam doughnut $ 2.40
  • Chicken fritter $ 2.50
  • Veg spring roll $ 2.30
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Corn fritter $ 2.50
  • Salad of the day $ 5.80
  • Steak roll $ 2.50
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Calabrese
    • Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Meat pattie $1.50
  • Crumbed fillet $6.60
  • Prawns or scallops in hot spicy sauce with veg. $19.00
  • Roast pork / chicken / beef $12.00
  • Corn fritter / corn on the cob / apple turnover / scallop battered or crumbed $1.80
  • Squid / combination $14.00
  • Cashew nuts $4.00
  • Bacon / mushroom / corn $2.50
  • With Mushroom & Hot Bean Sauce $12.50
  • Seafood $17
  • Beef $9.50
  • Seafood $19
  • Orange Beef $14
  • Chicken With Black Bean Sauce $9.80
  • Steamed Rice (S/M/L) $2.50/$3.50/$4.50
  • Beef $9.50
  • Roti $3.50
  • Yellow Curry of Chicken $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Fried Mixed vegetables $13.50
  • Satay chicken(6) $9.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Spicy soup $8.50
    • with chicken or beef
  • Havarti Mashed Potatoes
    • Creamy mashed potatoes topped with melted Havarti cheese.
  • Mama’s 'Mondo' Pork Chop(s) $25.00/ $36.00
    • Large, smoked pork chop(s) seasoned with our special dry rub, drizzled with Uncle Mike’s Kansas City BBQ sauce and served with fresh cut fries and tangy cole slaw. One chop $25, two chops $36.
  • Kansas City Blues Burger $17.00
    • Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
  • Add an extra side only $5.00
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • Monday Rib Night $25.00
    • - for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.
  • World’s Best Burger $14.00
    • A juicy flame-grilled beef burger cooked to order, garnished with lettuce, onion and tomato
  • BBQ Baked Beans
    • Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
  • Medium $5.00
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Chips
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Bacon, sausage, tomato or hash brown $2.00
  • To Accompany Meal
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • BBQ Pork $10.00
  • Chicken Burger $4.00
  • Egg Burger $4.00
  • Donut $1.50
  • Corn $2.00
  • Banana Fritter $1.70
  • Bacon Burger $4.20
  • Waffle Dog $2.70
  • Combination Extra Filling $4.00
  • Small $4.00
  • Med $7.50
  • Large $12.00
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Coconut Rice
  • Mixed Spring Rolls $7.00
    • 9 pieces of deep fried spring rolls
  • Large $11.00
K Sing Restaurant

K Sing Restaurant

location

Address

192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045687941

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand