K Sing Restaurant in Lower Hutt Menu

APPETIZERS APPETIZERS
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • Roti Bread with Sweet Peanut Sauce $4.00
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • C/B/P/V $9.00
  • Prawn $10.00
SOUPS SOUPS
  • 7. Pho (Rice Noodle Soup)
  • Beef and Meatballs / Chicken / Pork $13.00
  • Seafood $14.00
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
MAINS MAINS
  • All mains are served with plain steamed rice (except for noodle dishes)
CURRIES CURRIES
  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
STIR FRIED STIR FRIED
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 22. Gai Pud Kra Prow $18.00
    • Chicken stir fried with Thai basil, vegetables and coconut cream
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 24. Aharn Talay Paumil Pud Kra Prow $20.00
    • Seafood stir fried with Thai basil, vegetables and coconut cream
  • 25. Curry Noodles (Vietnamese / Laos)
    • Your choice of meat with curry sauce, rice noodles and vegetables
  • C/B/P/V $18.00
  • Seafood $20.00
  • 26. Noodle Salad (Vietnamese) $18.00
    • Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • C/B/P/V $18.00
  • Seafood $20.00
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • C/B/P/V $18.00
  • Seafood $20.00
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • Seafood $20.00
  • 33. Stir Fried Vegetables $17.00
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 36. Larb - Beef / Chicken / Pork $25.00
    • Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • C/B/P/V $18.00
  • Seafood $20.00

Nearby Sample Menus

  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 25. Lamb curry on rice or roti $13.50
  • 23. Prawn curry on rice or roti $14.00
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • BEEF KEBAB $9.20/$10.70
    • Sliced beef wrapped in with salad and sauces.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • Squid with Spring Onion & Ginger $14
  • Seafood $19
  • on Fried Rice $2.20
  • BBQ Pork $9.50
  • Vegetable $2
  • Seafood Tom Yum $7
  • on Stir Fired Noodles $2.20
  • Hot and Spicy Garlic Pork Ribs $13
  • Chicken Breast Burger $5.00
  • Chinese Pork Bun $2.50
  • Bread Crumbed fish $3.40
  • Ham Burger $3.50
  • Squid Ring $1.00
  • Potato Fritter $0.80
  • Bacon Burger $4.50
  • Onion Rings $0.80
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Gyoza $10.00
    • japanese dumpling
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Smoked Chicken Salad $17.00
    • Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
  • Chilli Cheese Dog $13.00
    • An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
  • - BBQ style with Uncle Mike’s Kansas City BBQ sauce
  • Ice Cream Float $7.00
    • - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
  • Add an extra side only $5.00
  • Ice Cream
  • Homemade Brownie $10.00
    • - Warmed and topped with vanilla ice cream and chocolate sauce.
  • - Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
  • ·Noodles
  • - teriyaki beef bento $24.50
  • Chicken mabo tofu don $13,9
  • Unagi $18,9
  • Beef Scotch Fillet & prawn $21,9
    • with yum yum sauce
  • beef and salmon $25,9
  • Salmon Sashimi Don $14,9
  • -Ramen
    • (Egg Noodle)
  • Roast Lamb & Mini Sauce $19.80
  • Approx 3 ½ , Small Pies
  • Savoury-sausage roll $2.20
  • Beef Steak & Cheese
  • Beef Steak & Cheese $4.80
  • Sandwiches $4.50
  • Beef Cheese & Bacon $5.30
  • Apple & Boysenberry Pie
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Pasta of the Day
    • See our Chef's special board
  • Soup of the Day $12.50
  • crispy bacon $16.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • smoked salmon $18.50
  • 5 Ribs $20.00
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • + garlic bread $17.00
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • 300gm $26.00
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Chicken burger also includes pineapple and cheese
  • Chicken Tikka Masala $9.99/$l4.99
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce
  • Seekh Kebab $8.50 / $13.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Fish Tikka $8.50/$17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
  • Tandoori Chicken $9.00 / $17.00
    • Whole chicken marinated overnight and smoke roasted in the tandoor
  • Fish Muscle $12.50/ $16.50
    • Pieces of Fresh fish prepared in ground spices and thick muscle gravy
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Saag Paneer $8.99 / $13.00
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Deep fried Squid $7.50
  • Sizzling Beef with Satay Sauce $18.50
  • Beer with Seasonal vegetables $16.50
  • Banana Split with ice cream $7.50
  • Dry-fried Lamb with cumin $18.50
  • Crispy tender Chicken whole $35.00
  • Sizzling chicken with Satay Sauce $18.50
  • Chicken with Black Bean Sauce $18.00
K Sing Restaurant

K Sing Restaurant

location

Address

192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045687941

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand