Deep fried pastry filled with vermicelli and vegetables
2. Curry Puff (6) $9.00
Deep fried puff pastry filled with minced pork, potato and onion
3. Chicken Satay (5) $10.00
Marinated thin slices of chicken on a skewer
4. Tung Tong (6) $9.00
Deep fried pastry filled with minced pork, kumara and onion
5. Puck Tod $9.00
Deep fried battered vegetables
6. Mun Tod (6) $9.00
Slices of kumara battered and deep fried
Roti Bread with Sweet Peanut Sauce $4.00
Summer Rolls (3)
Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
C/B/P/V $9.00
Prawn $10.00
SOUPS
7. Pho (Rice Noodle Soup)
Beef and Meatballs / Chicken / Pork $13.00
Seafood $14.00
8. Prawns Soup - Tom Yum Goong Small $13 Large $16
Hot and sour with lemon juice, lemon grass, mushroom and chillies
9. Chicken Soup - Tom Ka Gai Small $12 Large $15
With lemon juice, lemon grass, mushrooms and coconut cream
10. Seafood Soup - Tom Yum Talay Small $13 Large $16
Hot and sour with lemon juice, lemon grass, mushrooms and chillies
MAINS
All mains are served with plain steamed rice (except for noodle dishes)
CURRIES
11. Gaeng Daeng Gai $18.00
Chicken curry and vegetables
12. Gaeng Daeng Nua $18.00
Beef curry and vegetables
13. Gaeng Daeng Moo $18.00
Pork curry and vegetables
14. Malsamun Gai $18.00
Chicken curry with potatoes, carrots, kumara and peanuts
15. Gaeng Daeng Talay $20.00
Seafood curry and vegetables
39. Lamb Shank Curry $25.00
Lamb shank curry and vegetables
40. Gaeng Daeng Pla $20.00
Fish curry and vegetables
STIR FRIED
16. Preel Wan Moo $18.00
Sweet and sour pork stir fried with vegetables
17. Moo Gra Tium Prik Thai $18.00
Garlic pork and pepper stir fried with oyster sauce
18. Nua Num Mun Hoi $18.00
Beef and vegetables stir fried with oyster sauce
19. Pud Met Ma Muang Gai $18.00
Chicken and cashew nuts stir fried with vegetables and coconut cream
20. Gai Pud Khing $18.00
Chicken stir fried with ginger and vegetables
21. Pud Satay Nua $18.00
Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
22. Gai Pud Kra Prow $18.00
Chicken stir fried with Thai basil, vegetables and coconut cream
23. Pud Kra Prow $18.00
Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
24. Aharn Talay Paumil Pud Kra Prow $20.00
Seafood stir fried with Thai basil, vegetables and coconut cream
25. Curry Noodles (Vietnamese / Laos)
Your choice of meat with curry sauce, rice noodles and vegetables
C/B/P/V $18.00
Seafood $20.00
26. Noodle Salad (Vietnamese) $18.00
Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
27. Special Noodles (Vietnamese / Laos)
Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
C/B/P/V $18.00
Seafood $20.00
28. Plear (Vietnamese) $18.00
Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
29. Fried Rice $18.00
Stir fried rice with chicken and/or beef and vegetables
30. Pad Thai $18.00
Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
31. Lardnar (Laos)
Stir fried wide rice noodles topped with vegetables and your choice of meal
C/B/P/V $18.00
Seafood $20.00
32. Lardnar Crispy Noodle C/B/P/V $18.00
Crispy noodles topped with stir fried vegetables and your choice of meal
Seafood $20.00
33. Stir Fried Vegetables $17.00
34. Banh Xao (Vietnamese Pancake) $16.00
Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
35. Pork Ribs (6) $20.00
Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
36. Larb - Beef / Chicken / Pork $25.00
Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
37. Yum Prawn Salad $25.00
Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
38. Yum Beef Salad $25.00
Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
41. Preel Wan Pla $25.00
Sweet and sour fish stir fried with vegetables
42. Khua Mee
Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
For 4 - 5 people, combination fried rice, sweet & sour pork, chicken with vegetables, beef with satay sauce or with black bean sauce, fried won tons (1 dozen)
Crisp and tangy, slaw is the ultimate complement to BBQ.
Falafel Burger $14.00
A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
- Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
Smoky Half Chicken $26.00
Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
Double-Smoked Burnt Beef $14.00
The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
Fresh Cut Fries
Uncle Mike’s are skin-on and cut fresh every day – never frozen.
Kansas City ‘Quacker’ $34.00
Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
Monday Rib Night $25.00
- for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.