K Sing Restaurant in Lower Hutt Menu

APPETIZERS APPETIZERS
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • Roti Bread with Sweet Peanut Sauce $4.00
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • C/B/P/V $9.00
  • Prawn $10.00
SOUPS SOUPS
  • 7. Pho (Rice Noodle Soup)
  • Beef and Meatballs / Chicken / Pork $13.00
  • Seafood $14.00
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
MAINS MAINS
  • All mains are served with plain steamed rice (except for noodle dishes)
CURRIES CURRIES
  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
STIR FRIED STIR FRIED
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 22. Gai Pud Kra Prow $18.00
    • Chicken stir fried with Thai basil, vegetables and coconut cream
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 24. Aharn Talay Paumil Pud Kra Prow $20.00
    • Seafood stir fried with Thai basil, vegetables and coconut cream
  • 25. Curry Noodles (Vietnamese / Laos)
    • Your choice of meat with curry sauce, rice noodles and vegetables
  • C/B/P/V $18.00
  • Seafood $20.00
  • 26. Noodle Salad (Vietnamese) $18.00
    • Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • C/B/P/V $18.00
  • Seafood $20.00
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • C/B/P/V $18.00
  • Seafood $20.00
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • Seafood $20.00
  • 33. Stir Fried Vegetables $17.00
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 36. Larb - Beef / Chicken / Pork $25.00
    • Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • C/B/P/V $18.00
  • Seafood $20.00

Nearby Sample Menus

  • Chicken
  • -1/2 doz $18.00
  • -1/2 $9.00
  • -1/4 $4.00
  • Bacon $1.40
  • Family pack #5 $21.00
    • 3 fish, 2 sausages, 3 potato fritter, 2 scoops
  • Corn cob / corn fritters / $2.20
  • Family pack #3 $20.00
    • 5 fish, 2 scoops
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Bacon $5.00
  • Toast with Homemade jam or Vegemite $4.00
  • Seafood Chowder $16.50
    • with garlic toast
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Ginger Bread Men $3.50
  • SWEET & SOUR CHICKEN $12.50
  • VEGETABLE ON RICE $9.90
  • COMBINATION SATAY $13.50
  • SHRIMP CURRY FRIED RICE $11.50
  • SWEET & SOUR PORK $11.50
  • STEAK CHOW MEIN $10.50
  • CHICKEN CURRY FRIED RICE $11.50
  • COMBINATION FOO YUNG $13.50
  • Tomato sauce $ 2.20
  • Veg spring roll $ 2.30
  • Spicy wedges $ 5.00
  • Crumbed $ 3.20
  • Apricot turnover $ 2.20
  • Lasagne $ 3.0
  • Mussel $ 1.00
  • Jam doughnut $ 2.40
  • Small Kebab $8.00
  • Eskander Meal $15.00
  • Hot Chilli
  • Small Kebab $6.50
  • Humus $1.00
  • Burger Kebab $7.00
  • Garlic Youghurt
  • Esk Meal Combo $19.00
  • Salted Fish and Chicken with Bean Curd $19.80
  • Combination Seafood Pot $25.00
  • Scallops with Seasonal vegetables $25.00
  • vermicelli and Dried shrimps Pot $19.80
  • Satay lamb $22.00
  • Stir-fried Seasonal Chinese vegetables (no meat) $14.50
  • Combination Fried Rice $17.80
  • Egg Fried Rice $12.80
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • Hotatekai $28.00
    • scallops
  • Salmon $15.00
  • Sesame ice cream $7.00
  • Garlic bread $4.00
  • Rib-eye Steak $28.00
    • Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
  • Smoked Chicken Salad $17.00
    • Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
  • Tuesday Cowboy Night $20.00
    • - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
  • Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
  • Smoky Half Chicken $26.00
    • Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
  • Chilli-Cheese Fries $12.00
    • Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
  • Salmon Wrap $15.00
    • House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
  • Fruit Cobbler $10.00
    • - Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.
  • Small $4.00
  • Egg Benedict
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Spring Roll
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Chips
  • Steak & Egg $4.90
  • 6 Pieces Pack & chips $16.00
  • Sandwich $5.90
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Meat Patty (home made) $2.20
  • Mini Mixed Pack $12.00
    • 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
  • Stuffed Mushroom $2.00
  • Dim Sim $2.80
  • Stuffed Shrimp Tomato $15.00
    • Vietnamese stuffed shrimp and tomato. Served with rice on the side
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Spicey Chicken Lemongrass $15.00
    • Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
  • Extras $2.00
    • Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
  • Seafood Soup $10.00
    • Consisting of broth, seafood, coriander & herb
  • Sauté Diced Beef $15.00
    • Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • Donkatsu $12.00
    • chicken
  • Choose 2 $10.50
    • medium
  • Fresh salmon don $13.00
  • Small $10.00
  • Yakitori $12.00
    • chicken & vege skewer
  • Hamburger don $12.00
  • Large $14.00
  • Choose 3 $12.50
    • large
  • Steak & Egg Burguer $5.50
  • Chicken or Beef Ginger and Spring Onion $15.00
  • Pineapple & Cheese $3.50
  • Fish $12.00
  • Chips (one scoop) $2.50
  • Szechuan Fish $13.00
  • Potato Fritter $0.80
  • Chicken or Pork or Beef Cashew Nut $13.50
  • + cheese $8.00
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Beef burger also includes caramelised onion and cheese
  • 200gm $20.00
  • + garlic bread $17.00
  • Chicken burger also includes pineapple and cheese
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Olives, orange peel, rosemary, vanilla $8
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
K Sing Restaurant

K Sing Restaurant

location

Address

192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045687941

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
192 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand