Kabana in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Chicken Roganjosh $13.00
    • curry chicken
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
ENTREES ENTREES
  • Chicken Pakoras $8.00
  • Mixed Platter for two $15.00
    • 2 Chicken Tikka, 2 Lamb Kebab, 2 Samosa & Onion Bhaji.
  • Paneer Pakoras $6.00
  • Vegetable Pakoras $6.00
  • Tandoori Paneer Tikka $14.00
    • Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
  • Vege Platter (min 2 person) $12.00
    • Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
  • Chicken Tikka Half $8.00 Full $15.00
    • Cubes of chicken marinated in paprika and yoghurt & smoke roasted.
  • Golden Prawn Half $12.99 Full $25.00
    • A deep fried conical pastry stuffed with spices potatoes, peas.
  • Tandoori Prawns $12.99
    • Prawns marinated in yoghurt with ginger, garlic & smoke.
  • Tandoori Mushroom $10.00
    • Sauteed button mushroom with garlic and special herbs.
  • Haryali Kebab $8.00
    • Mashed potato with green vegetable deep fried very yummy!
  • Squid Pakoras $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Chicken Pakoras (6pcs) $8.00
    • Chicken tikka smoke roasted in tandoor oven & again marinated in chef’s secret recipe.
  • Onion Bhaji $5.00
    • Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
  • Vegetable Samosa (2pcs) $5.00
    • A deep fried conical pastry stuffed with spices potatoes, peas.
INDIAN CONTI INDIAN CONTI
  • Fish & chips $6.00
  • Chicken Nuggets & Chips $6.00
  • Squid Pakora $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Chicken Lollipop (6 pcs) $8.00
  • Chilli Paneer $12.00
  • Chips $3.00
FROM THE TANDOOR FROM THE TANDOOR
  • Tandoori Fish $13.99
  • Tandoori Platter (For 2 people) $20.00
    • Combination of tandoori chicken, malai kebab, lamb seekh kebab & prawn.
  • Boti Kebab Half $9.50 Full $17.00
    • Lamb French cutlet marinated in paprika and yoghurt.
  • Chicken Malai Kebab Half $8.00 Full $15.00
    • Chicken marinated in yoghurt, flavoured with spices and herbs.
  • Tandoori Chicken Half $10.00 Full $18.99
    • Marinated in a combination of chef’s special spices and then roasted to perfection.
  • Lamb Seekh Kebab Half $8.00 Full $15.00
    • Minced lamb blended with chef’s own herbs, skewered and roasted in the tandoor.
CHICKEN CHICKEN
  • Chicken Roganjosh $13.00
    • curry chicken
  • Chicken Mushroom Masala $13.00
    • Sauteed mushroom cooked with chicken in a special way.
  • Chicken Jalfrezi $13.00
    • A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
  • Chicken Madras $13.00
    • Chicken cooked with curry leaves, coconut milk and tomatoes.
  • Chicken Korma $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
  • Chicken Saagwala $13.00
    • Succulent pieces of chicken cooked to perfection with spinach.
  • Chicken Vindaloo $13.00
    • A chilli hot dish from Goa which we recommend for the adventurous.
  • Chicken Tikka Masala $13.00
    • Boneless pieces of chicken cooked with onion and special spices in a
  • Chicken Do Piazza $13.00
    • Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole Indian spices.
  • Mango Chicken $13.00
    • Chicken tikka cooked in a delicious mango flavored creamy sauce.
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
LAMB LAMB
  • Mango Lamb $14.00
  • Lamb Mushroom Masala $14.00
  • Lamb Tikka Masala $14.00
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Lamb Saagwala Curry $14.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Lamb Korma Curry $14.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Lamb Jalfrezie Curry $14.00
    • A tangy flavored meat dish with vegetables.
  • Lamb Vindaloo Curry $14.00
    • A very very hot dish from Goa
  • Lamb Butter Curry $14.00
    • Delicacy of meat cooked in a creamy tomato sauce.
  • Lamb Rogan Josh $14.00
    • Chunks of meat cooked in a thick curry sauce.
  • Lamb Do Piaza Curry $14.00
    • Traditional Kashmiri curry in brown onion gravy enhanced with aromaticIndian spices, with crushed egg.
BEEF BEEF
  • Mango Beef $12.00
  • Beef Mushroom Masala $12.00
  • Beef Vindaloo $12.00
  • Beef Tikka Masala $12.00
  • Beef Madras Curry $12.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Beef Saagwala Curry $12.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Beef Korma Curry $12.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Beef Jalfrezie Curry $12.00
    • A tangy flavored meat dish with vegetables.
  • Beef Vindaloo Curry $12.00
    • A very very hot dish from Goa
  • Beef Butter Curry $12.00
    • Delicacy of meat cooked in a creamy tomato sauce.
  • Beef Rogan Josh $12.00
    • Chunks of meat cooked in a thick curry sauce.
  • Beef Do Piaza Curry $12.00
    • Traditional Kashmiri curry in brown onion gravy enhanced with aromaticIndian spices, with crushed egg.
SEAFOOD SEAFOOD
  • Fish Masala $14.00
    • Fish cooked with onion, capsicum and special spices.
  • Fish Saagwala $14.00
    • Fish cooked in a puree of spinach with our own herbs and spices.
  • Butter Fish $14.00
    • Fish cooked in a smooth tomato sauce.
  • Fish Malabari $14.00
    • Fish cooked with sauteed onions, tomatoes and coconut milk.
  • Prawn Masala $14.00
    • Prawn cooked with onion, capsicum and special spices.
  • Prawn Saagwala $14.00
    • Prawns cooked in a puree of spinach with our own herbs and spices.
  • Butter Prawn $14.00
    • Prawns cooked in a smooth tomato sauce.
  • Prawn Malabari $14.00
    • Prawns cooked with sauteed onions, tomatoes and coconut milk.
VEGETARIAN VEGETARIAN
  • Chana Masala $10.00
    • Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
  • Malai Kofta $10.00
    • Vege kofta balls cooked in lightly spiced sauce
  • Karahi Paneer $12.00
    • Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
  • Dhal Makhani (Lentils) $10.00
    • Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
  • Cumin Potatoes $8.00
    • Cubes of potatoes tempered with cumin seeds and herbs.
  • Matar Mushroom $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Bombay Aloo $10.00
    • Potatoes cooked with mustard seeds, garlic and curry leaves.
  • Mix Vegetable $10.00
    • Fresh seasonal veges cooked in a combination of chef’s own spices.
  • Saag Paneer $12.00
    • Homemade cottage cheese cooked in a mild puree of spinach and lightly spiced.
  • Paneer Makhani $12.00
    • Fresh Indian cottage cheese cooked in a buttery tomato sauce.
  • Navratan Korma $10.00
    • Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
  • Vegetable Jalfrezie $10.00
    • Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
BIRYANIS BIRYANIS
  • Mutton Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Fish Biriyani $14.00
    • Fish cooked in our special way and blended with saffron flavored rice.
  • Prawn Biryani $14.00
    • Prawns cooked in our special way and blended with saffron flavored rice.
  • Beef Biryani $12.00
    • Beef pieces cooked with rice and spices.
  • Lamb Biryani $14.00
    • Lamb pieces cooked with rice and spices.
  • Chicken Biryani $13.00
    • Chicken pieces cooked with rice and spices.
  • Vegetable Biryani $12.00
    • Seasoned garden fresh vegetables cooked with jasmine rice with herbs and spices.
INDIAN CHINESE INDIAN CHINESE
  • Vegetable Fried Rice $10.00
    • A perfect combination of rice, seasonal vegetables with a touch of soya sauce.
  • Vegetable Hakka Noodles $10.00
    • Very unfair to disclose, if I do, chef is going to kill me.
  • Vegetable Manchurian $10.00
    • A very special introduction from the city of joy (Calcutta)
  • Chilli Prawns $14.00
    • Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
  • Chicken Hakka Noodles $10.00
    • Very unfair to disclose, if I do, chef is going to kill me.
  • Chicken Fried Rice $10.00
    • A perfect combination of chicken, rice, seasonal vegetables with a touch of soya sauce.
  • Chicken Manchurian $13.00
    • A very special introduction from the city of joy (Calcutta).
  • Chilli Chicken $13.00
    • Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
TANDOORI BREADS TANDOORI BREADS
  • Cheese & Garlic Naan $4.00
  • Cheese Naan $3.50
  • Paneer Paratha $3.00
  • Vegetable Paratha $3.00
  • Aloo Kulcha $3.00
  • Paneer Kulcha $4.00
  • Vegetable Kulcha $4.00
  • Peshawari Naan $3.00
  • Garlic Naan $3.00
  • Beef Keema Naan $4.00
  • Lamb Keema Naan $4.00
  • Chicken Keema Naan $4.00
  • Lachcha Paratha $3.00
    • Wholemeal bread rolled in multi layers and caked.
  • Herb Naan $3.00
  • Naan $2.50
    • Plain leavened bread cooked in the tandoor.
  • Tandoori Roti $2.00
    • Unleavened wholemeal bread cooked in the tandoor.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.00
  • Green Salad $4.00
  • Poppadums $3.00
    • 5 pieces
  • Side Dish Platter $8.00
    • A combination of raita, mango chutney, mint sauce, tamarind sauce and mixed pickle
DESSERTS DESSERTS
  • Gulab Jamun $3.50
    • 2 Gulab Jamun
  • Mango Kulfi $3.50
    • Mango Kulfi
  • Mango Lassi $3.50
    • Mango Lassi
KABANA'S CURRIES KABANA'S CURRIES
  • Googley Korma $13.00
  • Lamb Nawabi $14.00
  • Googley Masala $14.00
  • Balti Chicken $13.00
  • Googley Korma $14.00
  • Mutton Do Piazza $14.00
    • Traditional kadhmiri curry in brown onion gravy enhanced with aromatic indian spices with crushed egg.
  • Royal Chicken N/A
    • Chef's special.
  • Beef Bhuna $12.00
    • Pan fried beef with spices.
  • Mutton Masala $14.00
    • Mutton with bone cooked in all indian spices.
  • Beef Mushroom Masala $12.00
    • Sauteed mushroom cooked with beef in special way.
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
  • Googley Korma $14.00
    • Boneless pieces of meat amd tangy flavored lamb cooked in herbs,spices and mixed nut sauce, real delight for cricket lovers
  • Lamb Nawabi $14.00
    • Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
  • Balti Chicken $13.00
    • Secret recipe from chef non- creamy dish
  • Lamb Shahjahani $14.00
    • Mughal lamb dish in milk,spices and nuts.
  • Chicken Mughlai $13.00
    • Boneless Chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.

Nearby Sample Menus

  • HOT & SPICY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • COMBINATiON MEAT WITH Vege
  • PRAWN SATAY $12.90
  • 10X FISH, $5.00CHIPS $25.00
  • WHOLE CHICKEN $13.90
  • BBQ PORK $10.50
  • WON TON SOUP(1 Doz) $8.50
  • STEAK TOMATO & VEGE $ 10.90
  • VEGETABLE $8.90
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • - Half 9 pcs $15.00
  • Seasoned chicken add $1.00
  • ●Spring onion chicken
  • - Full 18 pcs $29.00
  • ●Boneless seasoned chicken
  • - Half 9 pcs $17.00
  • - Full 18 pcs $29.00
  • King Special Curry $15.00
    • Chicken, lamb & potatoes cooked with Chef's Special gravy
  • Pickles - Mix $2.50
  • Kid's Butter Chicken $10.50
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Prawn Biryani $18.00
  • Mix Grill Platter $60.00
    • Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Many Morsel Platter $45.00
    • A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Chicken sweetcorn $7.00
  • Ham / Cheese $2.50
  • Scallop chop suey $15.00
  • Roast pork / Beef / Chicken $11.00
  • Fish Cake $2.00
  • Prawn $12.50
  • Fried Rice ( Chicken, Roast Pork or Steak)
  • A $12.00
    • 2 fish, $2.00 chips, 2 hot dogs, 3 potato fritter, 3 small spring rolls
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • -Chicken $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Cured salmon $16.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Bacon & eggs breakfast $9.50
  • Sausages & eggs breakfast $9.50
  • all breakfast served with small hash brown, salad and toasts
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Chips $3.80
  • Hot cakes with bacon & banana $12.00
  • Scrambled eggs on bagels or croissant $7.50
  • Bagel with cream cheese & jam $5.50
  • Fries $7.00
    • Bow of fries served with aioli & tomato sauce
  • Bacon, Tomato, Avocado $17.00
  • French Toast $19.00
    • Berries & Cream Cheese / Banana, Bacon and Maple
  • -Tomato, avo, bacon & Brie $19.00
  • -Additional Sides $5.00 ea
  • Ham, Cheese and Pineapple $15.00
  • -Pancetta, Cream Cheese & sun dried tomato $19.00
  • -Seasonal Fruit $18.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Creamy Porridge $11.50
    • With banana & raisins
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Side Salad $5.00
  • Bun Bo $18.00
    • with lemongrass beef
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Red bean soup w/taro ball $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Mochi ball(red bean/peanuts $5.00
  • Red bean crushed ice w/matcha $13.80
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with taro $8.00
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Green Baby Leaf Salad $6
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Salt and Pepper Squid $16
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Risotto Balls $12
    • with Baby Leaf Salad
  • 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
  • 45. Spicy Seafood Udon Soup $12.90
  • 59. Teriyaki Chicken Ramen $11.90
  • 52. Teriyaki Seafood $16.90
  • 33. Katsu Curry (Chicken, Pork or Fish) $12.50
  • 53. Teriyaki Beef Scotch $16.90
  • 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
  • 49. Teriyaki Beef $14.90
Kabana

Kabana

location

Address

501 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

098879670

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Saturday: 4:30 – 10:30 PM, Sunday: 4:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Gluten Free , Indian , New Zealand , North Indian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
501 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand