Address
2 Hawes Street, Waharoa, Waikato, 3401, New Zealand
Kaimai Cheese Company Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
KAIMAI CAFÉ MENU- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Kaimai Big Breakfast $21.00
- Mini Breakfast $16.50
- Creamy Mushroom $17.50
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Bacon & Eggs Classic $16.50
- American Style Pancakes
- -With your choice of Bacon & Banana or $16.50
- - Berry fruit and Banana $16.00
-
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Thai Green Chicken Curry & Basmati Rice $17.50
-
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- "Old School” Lambs Fry & Bacon $16.00
- Seafood Chowder & Toast $18.50
- Gourmet Angus Burger & Fries $19.00
-
Chinese Chicken Salad $17.00
- A great blend of Asian style
- Bowl of Fries $7.00
-
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
KIDS MENU- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Chicken Tenders, with Fries or Salad $9.50
- Sausage & Fries $9.50
- Ham & Cheese Rolls, with Fries or Salad $9.50
Nearby Sample Menus
-
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
-
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
- Poached or fried eggs $4
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
-
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
-
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
-
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
- Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- •Salads
- •Desserts
- Vanilla Brulee (Gf) W Citrus Tuile $14
- Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
- Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
- Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
-
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
-
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
-
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
-
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
- Potato Hash $4
-
Popcorn chicken *gf
- Corn chip coated chicken strips
-
Eggs any style $11
- w/ Volare sour dough
-
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
- -bacon $2.90
- Creamy mushrooms $5.80
- -prem bacon $2.90
- per person $24
- -egg $2.50
- -smoked salmon $19
- New potatoes drizzled with minted butter
-
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- Sticky Date $8.00
-
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
- Sticky Ribs $24.00
- Mushroom Sauce $3.00
- Pork chops $19.00
- 12 years and under
- Panfried Fish $12.00
-
Chicken Risotto $24.00
- Chicken & mushroom served with fresh herbs & parmesan cheese
-
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
- Salmon Risotto
-
Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
-
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
-
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
- -Add Bacon or sausage for $3.00
- Pate (No Ciabatta)
-
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
- Soul Kumara Chips $5.50
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
-
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
-
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
-
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
- Cheese $2.00
- Add large $10.00
- Gluten free $1.00
-
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
-
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
-
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
-
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
- Sausage $3.00
- -(F) $20.00
-
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
-
Beef Korma $15.50
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
-
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
-
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
-
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
-
Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
- Mixed Pickle $3.00
- Cold Pork Pie $6.00
- Soup of the day $8.00
- Fresh Baked Cookie $3.00
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Scone $3.50
- Muffin $4.00
- Ploughman Sandwich $6.00
-
Garlic Pizza Bread $6.00
- Made in-house
-
Pizza Sauces $1.00 extra
- except Cranberry
- Gluten Free Bases $4.00
-
Cheese Garlic Pizza Bread $7.00
- Made in-house
-
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
-
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
-
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
-
Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
- Kitchen garden salad with house dressing & parmesan $7.00
-
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Seasonal vegetables of the day $7.00
-
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
-
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
-
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
-
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Prawn Cocktail $16.5
- lettuce / seafood sauce
-
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
-
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
-
Steamed Mussels $14.5
- garlic sauce / crusty bread
-
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
-
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
-
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
-
Paté $11
- herb crostini
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Bacon N Eggs on toast with roasted tomato or avocado $15
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Homemade tartare, aioli or mayo $1
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Kaimai Cheese Company Cafe
Phone
+64 7-888 6910
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Child-friendly
2 Hawes Street, Waharoa, Waikato, 3401, New Zealand
- Waikato Cafe Food Menus
- Waikato Contemporary Menus
- Waikato Deli Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Contemporary Menus
- Waikato Region Deli Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus