Kaimai Cheese Company Cafe in Waikato Menu

KAIMAI CAFÉ MENU KAIMAI CAFÉ MENU
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Big Breakfast $21.00
  • Mini Breakfast $16.50
  • Creamy Mushroom $17.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Bacon & Eggs Classic $16.50
  • American Style Pancakes
  • -With your choice of Bacon & Banana or $16.50
  • - Berry fruit and Banana $16.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • "Old School” Lambs Fry & Bacon $16.00
  • Seafood Chowder & Toast $18.50
  • Gourmet Angus Burger & Fries $19.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Bowl of Fries $7.00
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
KIDS MENU KIDS MENU
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Chicken Tenders, with Fries or Salad $9.50
  • Sausage & Fries $9.50
  • Ham & Cheese Rolls, with Fries or Salad $9.50

Nearby Sample Menus

  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Salmon $8
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • -Classic $16
  • Onion Rings $6
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • -Salmon $24
  • Roast Pumpkin, Kumara Salad $22.50
    • Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
  • -Mac & cheese
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • -Béarnaise
  • -Smiths slaw
  • Freshly Baked Loaf $12.50
    • Sunflower and honey loaf, garlic & herb butter
  • Omelette $16.90
    • Bacon, mushroom, cheese, toasted sourdough
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Free range egg $2.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • House made jam - marmalade $1.50
  • Avocado $3.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • All in One $13.50
  • Calamari Small $11.00 Lrg $13.00
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • All in One Lrg $13.00
  • Lamb Small $11.00 Lrg $13.00
  • Mix Small $9.90 Lrg $12.50
  • Mix Small $11.00 Lrg $13.50
  • Lamb $13.00
  • Mini breakfast $16
    • Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
  • Kransky sausages (2) $3.50
  • -onion $1
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
  • -fries large $8
  • Satay chicken strips & rice $17
    • Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
  • -mushroom $1.50
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • GF Pizza Bases on Request $3.00
  • Free Range Eggs(2) $3.00
  • Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
  • Homemade Citrus Crumb GF V $14.00
    • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
  • Hereford Prime Scotch (GF on request) $32.50
    • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
  • Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
  • Toasted Sandwich GF $10.00
    • Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Pannacotta $14.00
    • With cinnamon fruit
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • -Fries $4.00
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • ●Vegetarian
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • ●Mains
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Soup of the day
  • Add small $6.00
  • Gluten free $1.00
  • Add garlicky ham & brie with cornichons
  • Ham $3.00
  • Bacon $2.00
  • +Handmade conserves or marmalade $8.00
  • Add large $10.00
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • FIREPOT PIZZAS $15.00
  • BACON $6.00
  • or CREAMY MUSHROOMS $16.50
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • Soup of the day (+)
    • Served with toasted breads & butter
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • SPANISH SAUSAGE $4.00
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • Smarty Bags $2.00
  • Fish & Chips $15 Small / $28 Large
    • Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Stuffed Chicken Breast $26.50
    • Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Fries $7.00
    • With tomato sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Cheese
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • SALAMI $10
  • Bacon
  • Add Chorizo $3
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Kaimai Cheese Company Cafe

Kaimai Cheese Company Cafe

location

Address

2 Hawes Street, Waharoa, Waikato, 3401, New Zealand

phone

Phone

+64 7-888 6910

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Child-friendly

Location
2 Hawes Street, Waharoa, Waikato, 3401, New Zealand