Kaiseki Ichizen Japanese Restaurant in Auckland Menu

LUNCH ZEN LUNCH ZEN
  • Teriyaki Chicken Set $13.00
  • Teriyaki Salmon Set $14.00
  • Teriyaki Beef Set $14.00
  • Sashimi Set $14.00
  • Dumplings Set $14.00
  • Saba Set $15.00
  • Aji Fish Katsu Set $13.00
  • Chicken Katsu Set $14.00
  • Pork Katsu Set $14.00
  • Ebi Katsu Set $14.00
  • Tempura Set $14.00
  • Chicken Karaage Set $14.00
  • Tofu Set $12.00
  • Eel Don Set $16.00
  • Eggplant Set $16.00
  • Ramen Nabe Set $16.00
  • Soba Nabe Set $16.00
  • Udon Nabe Set $16.00
SIDES SIDES
  • Salmon Sashimi (4 pieces) $5.00
  • Tuna Sashimi (4 pieces) $5.00
  • White Fish Sashimi (4 pieces) $5.00
  • Fresh Oysters (2 pieces) $5.00
  • Wasabi Dice $5.00
  • Seaweed Salad $3.00
  • Edamame $3.00
  • Takoyaki (5 pieces) $4.00
  • Seafood Katsu (2 pieces) $4.00
  • Squid Ring Karaage (5 pieces) $4.00
  • Dumplings (4 pieces) $5.00
  • Chashu (4 pieces) $4.00
  • Fried Tofu (4 pieces) $5.00
  • Ebi Katsu (2 pieces) $9.00
  • Croguette (2 pieces) $5.00
  • Crumbed Oysters (2 pieces) $5.00
  • Ebi Harumaki (2 pieces) $4.00
  • Ebi Mayo (2 pieces) $5.00
  • Gyoza Cheese Prawn (3 pieces) $5.00
  • Grill Mussels (2 pieces) $4.00
  • Grill Oyster (2 pieces) $5.00
  • Yaki Onigiri $3.00
  • Beef Tataki Don $5.00
  • Chashu Don $5.00
  • Salmon Mini Don (2 pieces) $5.00
  • Tuna Mini Don $6.00
  • Eel Mini Don $8.00

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow lentils cooked with onion, garlic and tomatoes
  • Tamarind Sauce $3.00
  • Chicken 65 $16.00
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • All curries served with rice
  • Bombay Aloo $12.50
    • Dry blend of potatoes cooked in spices and cumin seeds
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
  • Sunday $29.50
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
  • English Breakfast $35.00
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
Genta (sample menu)
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet with seasoned egg
  • Egg Chicken Cutlet On Rice
  • Scallop Mantle $5.90
  • Mehikari $6.90
    • deep fried seasoned fish
  • Deep Fried Camembert Cheese $7.90
  • Vege Lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Prawn Tempura $7.90
    • 3 pieces
  • Vege Tempura $6.90
    • pumpkin, kumara, green veges
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Mix $11 / $13
  • Mix $9.5 / $11.5
  • Chicken $9 / $11
  • Falafel x4 $5.00
  • Mix $10.5 / $12.5
  • Lamb $10 / $12
  • Lamb $8 / $10
  • Chicken $6.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • -Preserve $7.90
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • -Mushrooms (V), or Bacon or Ham $17.90
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
Java Jungle Cafe (sample menu)
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
  • Vegetarian $15.90
  • Pancakes $15.90
    • Served with maple syrup, bacon, fruit & blueberry compote
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • - Toasted bagel served with a selection of preserves $6.50
  • Turkish Chicken Salad $17.90
    • Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
Spilt Milk (sample menu)
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Back To Basics
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Pukeko Cafe (sample menu)
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • French Toast $17.00
    • w grilled banana bacon and, maple syrup
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Greek style salad $17.50
    • w chicken
  • Fish Bites & fries $7.90
  • Spanish Omelette $16.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
Vulcan Lane Bagels (sample menu)
  • - Blueberry & Cream Cheese
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Pastrami
  • - Ham
  • - Peanut Butter
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Salmon, Cream Cheese, Dill
St Leonard Takeaways (sample menu)
  • Cheese $3.80
  • Special $5.80
  • Oyster $1.50
  • Won Ton $9.00
  • Prawn $12.00
  • Bacon $2.50
  • Chicken $9.00
  • Sausage $1.40
Miso Sushi (sample menu)
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Yakiniku Beef $18.00
  • Seafood Udon Noodles $10.00
    • in Soup
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Salmon Avocado $12.00
  • Fried Chicken Noodles $10.00
    • with shrimps & vegetables
  • Fried Rice Noodles $10.00
    • with seafood or meat
  • Fried Seafood Udon Noodles $10.00
Red Shed Palazzo (sample menu)
  • Greek Salad $16.50
    • on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • Large selection available at counter
  • Blat $18.50
    • open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Cajun Chicken Breast $18.90
    • on mixed salad greens with avocado & banana, finished with curry yogurt dressing
  • Sausages / Mushrooms $4.50
  • - Salmon $19.90
  • Tomatoes / Potatoes $3.50
  • - Large $16.50
Pedro's Roast (sample menu)
  • 6 Piece Chicken
  • 4 Piece Kumara
  • Mashed Potato $3.00
  • Special 4 $10.50
    • 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
  • Boysenberry
  • Sandwiches $5.70
  • 10 Golden Potatoes
  • Large $17.50
Panmure Fish & Chips (sample menu)
  • Steak & Egg $4.50
  • 4 Squid Rings $3.00
  • 4 fish, 6 squid rings, $5.00 chips
  • Curry Rice Roll $2.00
  • 1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
  • Egg $4.50
  • Snapper $7.30
  • 1 Tarakihi or 1 gurnard, 1 hash brown, small chips $7.00
Greenwoods Kitchen (sample menu)
  • Round Roll $6.20
  • Neenish Tart $3.00
  • Cherry Amandine $3.50
  • Apple Crumble $4.00
  • Apricot $3.90
  • Pensee (Plum & Almond) $4.00
  • Teriyaki Pizza Bread $3.50
  • Breakfast is available on Saturday only. N/A
Kaiseki Ichizen Japanese Restaurant

Kaiseki Ichizen Japanese Restaurant

location

Address

15/345 Chapel Road, flat bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

092728506

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
15/345 Chapel Road, flat bush, Flat Bush, Auckland, Auckland, 2016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea