Address
Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Kamome in Dunedin Menu
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Kamome in Dunedin has no menu available, but can choose from many other options such as Loaf Bread with garlic butter or Halo Pate with crusty bread from Halo. Curry2nite offers many options including Veg samosa and Veg pakora. Nando's includes a wide range like Whole Chicken or - On its own. Freshly shucked gulf oysters and Oysters Rockefeller from . Havana Cabana offers Cafe@Pier and With Port -.
Nearby Sample Menus
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Bruschetta $9.00
- baccala mantecato, whipped salt cod
- Pizza, garlic, rosemary $12.00
- - Add parmigiana reggiano $3.00
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Bruschetta $9.00
- mixed mushroom
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Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread
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Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
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Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
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Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
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Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream
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Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
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Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
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Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
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Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
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Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
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Mango Lassi $6.00
- Mango and yoghurt smoothie.
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Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
- Chicken, cranberry & brie $27.00
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Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
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Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
- Crunchy slaw $8.00
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Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
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Hawaiian $27.00
- caramelized pineapple & ham
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Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
- Lemon meringue pie $14.00
- SOFT SHELL TACOS
- Pulled pork $19.00
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Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
- ENSALADA (GF)
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Achiote shrimp $6.00
- with cucumber & tomato salsa
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Mexican curry fries $5.00
- with cream
- SNACKS & STARTERS
- TACO BREADS
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
- Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
- Steamed carrots, cauliflower and broccoli $7.50
- Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
- Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
- Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
- Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
- Beef Fried Rice $12.50
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Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
- Teriyaki beef $12.00
- Spicy seafood $15.00
- Beef Yaki Udon $12.00
- VegeCurry $11.00
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Kimchi Fried Rice $13.00
- (pork or vege)
- Chicken Fried Rice $12.50
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
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WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
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CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
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AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
- SNACK $8.00
- ONE METRE (4-6 people) $50.00
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STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
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SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
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Add $ 3.00
- for chicken
- Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
- Summer Noodle(Medium/Large) $ 9.80/$ 13.80
- Roasted Chicken Noodle Soup $ 13.80
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Add $ 3.00
- for chicken or pork
- A bowl of organic five grain rice $ 4.00
- Chive Crepe $ 6.80
- A bowl of soup (Small/Large) $ 5.80/$8.80
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Gluten Free Bun $2.5
- Powerade $5
- Juices $5
- Cheese $2
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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Bacon $2.5
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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Nelson Scallops $13.90
- poached with bacon and lemon sauce
- Chilli and garlic prawns $13.90
- Roast of the day (pork or beef) $17.90
- ROAST OF THE DAY $9.90
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Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
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Eggs $2.00/$4.00
- one/two
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
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Pork Ribs $8.90
- with barbeque sauce
- Side Salad $5.90
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
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Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
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Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
- Onions $3.00
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Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
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42 Kottu Parota Lamb/Chicken $13.90
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
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11 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
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33 Stir-fried Garlic Prawn $19.90
- Prawn cooked with vegetable in a garlic oyster sauce
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57 Banana Split $6
- Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
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20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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55 Roti Pisang $6
- Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce
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29 Squid Sambal $17.90
- Squid in thick onion chili and tomato sambal sauce
- Dishes served with rice
- Toasted rolls, cheese, corn, savoury mince $2.50
- all available as takeaways
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Sandwiches $2.7-$4
- As displayed
- Means on menu board
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Tarts, flans, etc $5.80
- Cheese cakes $5.80
- -1/2 meal $10.80
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The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
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Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Trio of Ice Creams $10.00
- served with berry fruits
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
- Chicken and Sweet Corn Soup
- Steamed whole fish $24
- Stir Fried Lamb with Spring Onion and Ginger on Hot Plate
- Stir Fried Shredded Pork With Capsicum $18
- Stir fried lotus root in red bean curd $16
- Black pepper udon with beef/pork $11 / $14
- Stir Fried lamb with ginger $19
- Stir Fried beef with mushroom $18
Kamome
Phone
4775565
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner , Child-friendly
Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
- Dunedin Asian Menus
- Dunedin Cafe Food Menus
- Dunedin Japanese Menus
- Dunedin Sushi Menus
- Otago Asian Menus
- Otago Cafe Food Menus
- Otago Japanese Menus
- Otago Sushi Menus