Kamome in Dunedin Menu

Kamome in Dunedin has no menu available, but can choose from many other options such as Loaf Bread with garlic butter or Halo Pate with crusty bread from Halo. Curry2nite offers many options including Veg samosa and Veg pakora. Nando's includes a wide range like Whole Chicken or - On its own. Freshly shucked gulf oysters and Oysters Rockefeller from . Havana Cabana offers Cafe@Pier and With Port -.

Nearby Sample Menus

Thai Hanoi (sample menu)
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
    • Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Red Curry $18.00 / $18.50 / $19.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Honey Lemon Chicken $19.00
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Mitchell's Tavern (sample menu)
  • Banoffee cup (GF) $8.00
    • Layered biscuit, caramel, banana & cream
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • -Large $21.00
  • Chicken filo $20.00
    • Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
  • Steam pudding $7.50
    • Please see the blackboard for today's flavour
  • Chef's choice of a burger or wrap or sandwich of the day
    • Please see the blackboard for today's special
  • Garlic butter $4.50
    • Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Biggies Pizza (sample menu)
  • -12" $24.00
  • -20" $45.00
  • Loaded wedges $12.00
    • Mozzarella, parmesan, bacon, sour cream and sweet chilli
  • Mushroom
    • Tomato base, cheese, mushroom and parmesan.
  • -12" $24.00
  • -Gluten free $23.00
  • -12" $19.00
  • -20" $35.00
Pita Pit (sample menu)
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Signature Mix $10.00 per head
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Brownie $2.50
  • Cheeky Chicken $5.00
  • Signature Kids $5.00 per head
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Suburbia Eatery & Nightlife (sample menu)
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • OPEN STEAK SAMMY $18.00
    • Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
  • RiSOTTO $18.00
    • Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • GARDEN TOSSED SALAD $ 5.00
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • GARLIC BREAD $10.00
    • A freshly baked loaf of beer bread smothered in real butter and garlic.
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
Starters Bar (sample menu)
  • Fish & Chips $6.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Hotdog $2.00
  • Bottle of Chips $2.00
    • W/ tomato sauce
Sichuan 88 (sample menu)
  • Beef Balls
  • Sesame Balls
  • Black Pepper Pig Stomach
  • Prawn Rice Rolls
  • Steamed Chicken Feet
  • Sweet Red Beans Machi
  • BBQ Pork Crisp
  • Steamed Beef Tripe
India Gate (sample menu)
  • Mix Pickles (Each) $2.00
  • Vegetable Biryani $11.00
    • Rice cooked with fresh vegetables
  • Saag Paneer $12.00
    • Cottage cheese cooked in a fine mild puree of spinach and light spices
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Butter Chicken $13.99
    • Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
  • Lamb Do Piaza $13.99
    • Boneless pieces of lamb cooked with sauted onions in refreshing curry
  • Stuffed Kulcha $4.00
    • Stuffed with spiced potatoes and peas
  • Onion Bhaji $4.00
    • Onion slices in a spicy thick pea batter and deep fried
Stuart St Mac's Brew Bar (sample menu)
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Slider Platters (up to flavour below) $34.90
  • Char sui pork, chilli caramel, pickled ginger, carrot $17.90
  • Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
  • Slaw & ranch $6.90
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Golden Harvest Restaurant (sample menu)
  • Steamed Whole Blue Cod $30.00
    • Malaysian Style
  • Assorted Veg & Vermicelli Pot $18.00
  • Sizzling Lamb Chops with Black Pepper $30.00
  • Shao Mai (Dim Sums) $6.00
  • Sizzling Squid in XO Sauce $24.00
  • Golden Harvest Roast Duck (half) $26.00
  • Skewed Pork Belly & Preserved Veg $24.00
  • Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
Velvet Burger (sample menu)
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Pineapple, Mango or Beetroot $1
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Mushroom or Egg $1.5
  • Blue/Brie Cheese $3
  • Energy Drinks $5
  • Bottled Water $4
  • Bacon $2.5
Wobbly Goat Cafe (sample menu)
  • Served 9am to 2pm
  • -Additional Toppings each $10.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Add Bacon $4.00
  • Toasted Bagel
    • Served with
  • -Cream Cheese And Raspberry Jam $8.00
  • -Kids Size $9.00
Spagalimis Dunedin (sample menu)
  • Mexican(Small/Medium/Large) $11.5/$17/ $28.5
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Vegetable Delights $7.5
    • Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
  • Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Asparago(Small/Medium/Large) $12/$17.5/$29.5
    • Asparagus served with red onion and crumbled feta cheese.
  • Satay Chicken $12/$17.5/$29
    • (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Chilli Pesto Bread $13.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Simon's Bistro & Biergarten (sample menu)
  • All burgers served with chips and sauce
  • fish burger $18.00
  • bowl of wedges $8.00
  • pasta of the day $18.00
  • soup of the day $18.00
  • All mains served with salad and chips or optional seasonal vegetables
  • homemade chicken tender $10.00
  • -pan fried $18.00
Curry2nite (sample menu)
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Lamb rogan josh $6.00
    • Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
  • Chicken/lamb vindaloo $6.00
    • Cooked with fiery red hot curry sauce.
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Onion bhaji $5.00
    • Light crispy fritter served with tamarind sauce
  • Malai kofta $6.00
    • Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Kamome

Kamome

location

Address

Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

4775565

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern