Kapadokya in Palmerston North Menu

STARTERS & DISHES STARTERS & DISHES
  • Mixed Dipped Plate $11.00
    • Combination of three dips
  • Grilled Halloumi Cheese $11.00
    • with hummus dip, falafel and Turkish bread
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
  • Eggplant Dip $7.00
  • Garlic Bread $4.50
  • Fries $4.50
    • With garlic mayo
ROLL DONER KEBABS ROLL DONER KEBABS
  • Mixed Kebab
  • Falafel
    • Chickpeas balls with spices and herbs
  • Small $9.90
  • Large $10.90
  • Beef / Lamb Kebab
  • Chicken Kebab
TURKISH KEBABS $11.90 TURKISH KEBABS $11.90
  • Beef / Lamb Kebabs
  • Chicken Kebab
  • Mixed Kebab
  • Falafel
ISKENDER MEALS ISKENDER MEALS
  • Served with rice, salad, carrot, hummus and jack dip
  • Small $13.90
  • Large $15.90
  • Beef / Lamb Iskender
  • Chicken Iskender
  • Mixed Iskender
  • Adana Iskender (Large size only)
    • Traditional hot and spicy minced lamb and toast
ISKENDER CHIPS MEALS $16.90 ISKENDER CHIPS MEALS $16.90
  • Beef / Lamb Chips Meal
  • Chicken Chips Meal
  • Mixed Chips Meal
  • Chicken Yavo $17.90
    • Served with creamy mushroom sauce and parmesan cheese
KIDS MEALS KIDS MEALS
  • Chicken or Beef & Lamb & Chips $8.00
  • Chicken or Beef & Lamb & Rice $7.00
  • Chicken or Beef & Lamb Burger $6.00
SALAD MEALS SALAD MEALS
  • Small $13.90
  • Large $15.90
  • Chicken Kebab Salad
    • Chicken doner served on fresh garden salad with hummus and jack dip
  • Beef & Lamb Kebab Salad
    • Beef & Lamb doner served on fresh garden salad with hummus and jack dip
  • Vege Falafel Meal (Large size only)
    • Falafel with tabouleh, eggplant, hummus and jack dip served on salad
  • Halloumi Salad Large size only
  • Calamari Salad $16.90
GRILLED MEALS GRILLED MEALS
  • Lamb Shish Meals $17.90
    • Skewered grilled tender lamb cubes
  • Chicken Shish Meals $17.90
    • Skewered grilled tender chicken cubes
  • Mixed Grill $18.90
    • Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
  • Grilled Chicken $17.90
    • Chicken breast marinated with middle eastern spices, served with rice and salad
SWEETS SWEETS
  • Baklava $4.00
    • A classic Turkish sweet with walnuts and honey
  • Tiramisu $7.50
    • Mascarpone cheese, lady fingers and espresso coffee
  • Chocolate Cake $5.00
  • Carrot Cake $5.00
  • Turkish Delight $5.00
SAUCES SAUCES
  • Garlic Yogurt
  • Tomato
  • Mild Chili
  • Hot Chili
  • Sweet Chili
  • Mayo
  • Humus
  • Satay
  • BBQ

Nearby Sample Menus

  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Chocolate mousse $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Hand-cut sumac seasoned fries $5.50
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Vegetarian Fried Rice $11.90
  • Chicken Nuggets $5.50
  • Chicken Fried Rice $11.90
  • BBQ Pork on Rice $11.90
  • Fried Prawns $5.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Mediterranean Calamari Salad $19.50
    • Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Eggs on Toast $12.50
    • Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Flounder $16.90 / kg
  • Fish $6.50
  • Fresh Fish Fillets $4.90
  • Crab Sticks $1.50
  • Chicken Nuggets $0.80
  • Pineapple Fritters $1.50
  • ½ Scoop Chips $1.70 / $1.70
    • Home Made / Straight Cut
  • Paua Nuggets $1.50 / $8.00 / $16.00
    • Each / ½ Dozen / Dozen
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Open chicken sandwich $20.00
    • free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
  • HLT $9.50
    • halloumi, lettuce, tomato & mayo
  • Royale breakfast of eggs $20.50
    • toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
  • GF toast with $11.00
    • tomato, olive oil and balsamic
  • Vege breakfast $21.00
    • of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Crisp corn chips $17.50
    • served with guacamole and fresh herbs or slow cooked spiced beans
  • Bruschetta $16.50
    • grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
  • Bbq Pork
  • ●Appetizers
  • Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • ●Main
  • Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
  • Chicken Sweet Corn Soup
  • Bbq Pork
  • Angus Pure Beef Ribeye (Gluten Free) $25.00
    • Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Crumbed Onion Rings $6.00
  • Coachman Combo $62.00
    • Entrées, Main and Dessert
  • Sticky Date Crème Brulee $15.00
    • Served with homemade butter shortbread
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
  • Basmati Rice 3.00
    • Plain steamed basmati rice
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Butter Chicken 14.90
    • Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
  • Pickles 3.50
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Seasoned Wedges with Tomato Sauce $5
  • Potato Puree with Truffle Oil $5
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Cheese Plate $16.00
    • With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
  • Affogato $16.00
    • Espresso, Ice Cream and Your Choice of Liqueur
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • 72% Dark Chocolate Tart $16.00
    • With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
  • Chilli Cream Mussels $20.50
    • Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
  • Condiments No Charge
    • Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
  • Three Soft White Rolls $6.50
    • Oven Baked in Herb or Garlic Butter
  • Beet Salad $13
    • roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Kapadokya

Kapadokya

location

Address

64 George Street, Palmerston North, New Zealand

phone

Phone

063573719

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Takeaway ,  Lunch ,  Dinner

Location
64 George Street, Palmerston North, New Zealand
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