Kapadokya in Palmerston North Menu

Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Side Salad $6.00
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Streaky Bacon $6.00
Fries $4.00
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.

Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Crispy Pork Spring Rolls (3 pieces) $7.50
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Dessert of the Day $4.50
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Char Siu Pork on Sticky Rice $9.50

Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
marinated feta cheese $8.90
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
chilli pizza pane $ 6.90
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane

Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom

Sausage Chunks & Chips SM $8.70 LG $13.40
Battered Mussels $6.20
Beef ‘N’ Guinness Stew $18.60
Soup of the Day $10.00
Lamb Burger & Chips $14.00
Omelette With Salad $15.80
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Rosie’s Seafood Basket $20.90

French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Pasta of the day $15.50
- *Changes daily please ask staff
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese

SQUID RINGS SALAD & CHIPS $18.40
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
CHIPS $4.20/$8.40
- small/large
THAI BEEF ON RICE $18.20
CHICKEN & BACON SANDWICH $14.00
CHUNKIES $6.70/$13.70
- small/large
HOT BEEF MADRAS CURRY $18.60
BUTTER CHICKEN WRAP WITH SALAD $18.20

Deep Fried Spring Roll
●Main
Bbq Pork
●Main
Chicken Sweet Corn Soup
●Appetizers
Bbq Pork
●Main

FULL menu seafood curry $12.00/$12.00
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing

Pancakes with Banana & Bacon $10.00
Avo & Tomato on Toast with 1 Egg $10.00
Wraps $7.50
Avo & Tomato on Toast $8.00
Cakes and Treats $5.50
Pancakes with Berries $8.00
Toast & Jam - 2 slices $4.00
Soup of the Day $12.50

BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger

House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Cheese & Tomato Toastie N/A
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
2 Slices of Thick Toast with choice of spread N/A
BLT Toastie with Egg Mayo N/A
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce

Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
Lindauer Fraise 200ml 10.00
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Station Road Pinot Gris 6.00 / 25.00
The Peoples, Shiraz, Austaralia 9.00 / 42.00
Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21

Zucchini and Cheese Fritters $6.50
Scallops, Rice Noodles and Vegetables $10.50
Russian Dumplings $12.00
Feta Fish and Chips $30.00
Roast Chicken $20.00
- with Gravy, Chips and Salad
Ice Cream Sundae $6.50
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Pork Schnitzel $20.00
- with Mashed Potato and Salad

Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream

Kapadokya in Palmerston North Menu

Nearby Sample Menus

Kapadokya

Manawatu-Wanganui > Palmerston North > Kapadokya

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64 George Street, Palmerston North, New Zealand

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