Kati Grill Restaurant in Auckland Menu

Kati Grill Restaurant in Auckland has no menu available, but can choose from many other options such as Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam or -With Rocket, tomato or onion jam from William Souter Espresso. Matsu Sushi offers many options including BBQ and Pork. Bungalo includes a wide range like Please Order at The Counter or Eggs on Toast. - Chicken and Beef and Mixed Appetizers (4 Pieces) from . Thai Peninsula Restaurant offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

Cereal Killa Cafe (sample menu)
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Paleo Granola (V)(GF) $12.50
    • With fresh fruit and almond milk
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Smoked Salmon $6.00
Indian Lounge (sample menu)
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Tandoori chicken (full) $ 20.50
    • a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
  • Chicken jalfrazie $ 16.5
    • chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
  • Garlic / cheese naan $ 4.00
  • Raita(cucumber, yoghurt) $ 2.5
  • Garlic prawn pakora (8 pieces) $ 15.90
    • prawns dipped in garlic and chickpea batter and deep fried
  • Chilli chicken $ 16.5
    • indo - chinese style chicken cooked with chilli and capsicum.
Deco Eatery (sample menu)
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Genta (sample menu)
  • Tompei $10.90
    • egg rolled fried pork & veges with our special tasty sauce
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Crazy For Seafood $25.90
    • sashimi, seafood tempura, salmon & avo roll, salad, miso soup
  • SET 2
  • Stir Fried Veges $8.90
    • combination of healthy veges with tasty stir fry sauce
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet with seasoned egg
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Nigiri $10.90
    • assorted nigiri sushi 5 pieces
Ko's Dumpling (sample menu)
  • Braised bean with pork mince meat $20.00/$25.00
  • Steamed rice with mixed seafood and vegetables $15.00
  • Stir fried seafood and vegetables with rice $15.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Shrimp with Sweet & sour sauce $28.00/$33.00
  • Bok choy with Oyster sauce $20.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
Il Forno Bakery and Cafe (sample menu)
  • Plain Croissants $2.20
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Smoked Salmon & Spinach $16.50
  • with home made Chicken or Lamb Sausage $15.00
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Field Mushrooms $16.50
Lovers Corner (sample menu)
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Lamb salad $13.90
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Mixed salad $14.00
  • -Lamb $14.00
  • -Mix $17.50
    • Chicken & lamb
  • -Vege samosa $5.00
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
Saaj Indian Cuisine (sample menu)
  • Veg $12.00
  • Mango Lassi $4.00
  • Chefs Special of the day $11.00
  • Paneer Fried Rice M $10.50 / L $13.50
  • For Large $15.00
  • For Med $12.50
  • Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
  • For Singapore or Szechuan style $1.00
Upland Cafe (sample menu)
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
The Landing Restaurant (sample menu)
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Affogato $15
    • vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
  • Sorbet Selection $10
    • with bits and bobs
  • Crispy Panko Crumbed Chicken $21
    • coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
  • Beer Battered Fish and Chips $28
    • with green salad, lemon & homemade tartare.
  • Avocado Smash $21
    • smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
Wok' n Noodle Bar (sample menu)
  • Massaman Curry with Chicken $14.5
    • (jasmine rice) With red Capsicum, potato and onion topped with fried onion
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Vege Salad $6.5
    • Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
  • Pad Kee Mao $14
    • (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
    • Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Whiskey Roast Duck $15
    • (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
  • Choo Chee(Fish or Prawn Red Curry) $15.5
    • Fish or Prawn Served in red curry sauce with steamed broccoli ,cauliflower and carrot topped with coconut mlk and wild ginger
  • Extra Meat ( Except Duck) $2.5
Midori Japanese Restaurant (sample menu)
  • Soft Drinks $4.00
  • Chicken & Avocado Roll (Mayo) $14.00
  • Prawn Tempura Roll (Mayo) $16.00
  • Midori Bento $23.50
    • Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
  • Prawn Yakitori with Mayo (2 skewers) $9.50
  • Chicken Salad $14.50
    • cabbage, teriyaki chicken with avocado
  • Udon with Chicken Teriyaki $17.50
    • Udon (thick noodle in soup)
  • Salmon Teriyaki Box $26.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Yard Bar and Eatery (sample menu)
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • ●To Share
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
Vespa Cafe (sample menu)
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Ordinary Bread $1.00
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
Legianz Waroeng Indonesia (sample menu)
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Yellow Coconut Rice $3.50
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Es Campur legianz $5.00
    • Mixed fruit, soda water, condensed milk, and syrup
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
Kati Grill Restaurant

Kati Grill Restaurant

location

Address

146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand

phone

Phone

093025284

email

Email

jaspreet@katigrill.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Indian , Middle Eastern , North Indian , Pakistani

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand
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