Address
146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand
Kati Grill Restaurant in Auckland Menu
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Kati Grill Restaurant in Auckland has no menu available, but can choose from many other options such as Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam or -With Rocket, tomato or onion jam from William Souter Espresso. Matsu Sushi offers many options including BBQ and Pork. Bungalo includes a wide range like Please Order at The Counter or Eggs on Toast. - Chicken and Beef and Mixed Appetizers (4 Pieces) from . Thai Peninsula Restaurant offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.
Nearby Sample Menus
- Pork $11.50
- Cheese $3.00
- Chicken & Sweetcorn Soup $8.00
- Egg $3.50
- Chicken $10.00
- BBQ Pork $1.20
- Spring Roll / Curry Roll $1.40
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Special Burger $6.20
- with Steak, Egg, Cheese, Pineapple, Bacon
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Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
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Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
-
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
-
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
-
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
-
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
-
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
-
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
-
Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
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Dhal Makhani $14.49
- Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
- Mango Kulfi $5.50
-
Madras $15.99
- A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
-
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
-
●Banquet (VEG) $26.00 PP
- Minimum order for 2 person.
-
Vegetable Pakoras $7.00
- Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
- Plain Paratha $3.00
-
-Spicy Chicken Breast
- With lettuce, cheese, avocado, garlic aioli
- Egg $3.00
- Cezanne Burger $23.00
-
Soup of the Day $15.00
- with garlic bread
-
Cajun Chicken Salad $23.00
- With lettuce, tomato, cucumber, onion, avocado, banana & honey yoghurt dressing
-
Cezanne Mess $21.00
- A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
- -Tomato, Avocado & Cream Cheese $9.00
-
Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
- Scallops $2.00
-
$30 family deal
- 5 fish / 5 sausages / 8 potato fritters
- Cheese $2.50
- Tropical chicken $10.90
- Garlic prawn $10.90
- Bacon and egg $6.00
- Mr.Wedge $8.90
- Gurnard $4.50
- BQ Pork S$7/M$9/L$11
- BQ Pork S$9/M$11/L$13
- 6 Squid Rings, $1.00 Chips, $1.20 Can of Drink $7.00
- Pork S$7/M$9/L$11
- BQ pork S$7/M$9/L$11
- Chicken S$7/M$9/L$11
- Ham $3.30
- Vegetable S$6/M$8/L$10
- Buck wheat noodle with hot ard spicy chilli paste $13
-
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
- Hot and spicy fish roe soup $14
- Beef rib soup $15
-
Saeng mok deum $19
- Pork scotch fillet
- Deep fried chicken with sweet chilli or teriyaki sauce $13
-
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
- Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Cheeky Chicken $5.00
- Signature Mix $10.00 per head
- Pita Chips and Dip $3.90
- Super Vege (3 Fillings) $4.00
- Signature Vegetarian $9.00 per head
- Cookie Fix $2.00
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Risotto Marinara Entree $17.50 / Main $23
- Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
- Garlic Pizza Bread & Dip Std $9 / Large $12
-
Bacon Std $17 / Large $30
- Tomato, cheese, bacon, $1.50 per extra topping
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Venison Std $20 / Large $32.50
- Sausage, capsicum, artichokes, sundried tomato
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Napoletana Std $16.50 / Large $29.50
- Tomato, garlic, cheese, oregano
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Meat Lover Std $19 / Large $32
- Bacon, salami, ham
- All have tomato & cheese base
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Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
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Eggs Benedict $15.00
- with smoked salmon or Mushroom
-
BLT / CLT $10.00
- Bacon / Chicken, lettuce & tomato
-
Omelette $13.00
- Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
- Baked bean on toast $6.50
- 2 Hash brown $3.50
-
Bagel $8.00
- avocado, tomato & cream cheese
- 2 Sausage $3.50
-
Bacon & eggs on toast $7.00
- Poach / Fried / Scrambled
- Deep Fried Tofu $11.00
- Chicken Katsu
- Large $15.00
- Beef Donburi $10.00
- Chicken Curry Rice $12.00
- Kimchi Fried Rice $12.00
- Seafoods Noodle Soup $10.00
- Shrimp Fried Rice $12.00
- Teriyaki Salmon
- Sushi & Chicken Katsu $12.00
- Chicken Udon $12.00
- Teriyaki Beef Don $12.00
- Teriyaki Chicken $12.00
- Chicken Katsu $12.00
- Seafood Udon $12.00
- Large assorted rolls 65 / $75.00
-
Tuna tataki nicoise salad $16
- Karamata olive tapenade, soft boiled egg, wasabi dressing
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Medium (2 to 3 people) $28
- 9 pieces of sliced fish, 1 prawn and 1 scallop
-
Japanese taro gnocchi (V) $14
- With creamy mushroom sauce, parmesan cheese, julienne nori
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Teriyaki chicken mince balls (5p) $15
- Teriyaki chicken mince ball and haloumi cheese skewers
- -beef tataki
- -tuna $7 $10
-
Fresh oysters (from 2p) $3.5/each
- Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
- -teriyaki eel $10 -
- Chicken katsu $13.90
- Chicken teriyaki $10.90
- Chicken katsu curry $12.50
- Crumbed prawn udon $12.50
- Teriyaki chicken $10.90
- Karrage chicken $10.90
- Beef $13.90
- Salmon katsu $15.90
- Prawn cutlet $1.80
-
Sausage $1.70
- Battered sausage is an extra 10c
- Beef & egg $8.30
- Chicken nuggets $0.80
- -snapper $11.70
- (spring rolls/ curry rolls/ vegetarian rolls) $2.50
- Vege & pesto $8.50
- Beef blue cheese & chive $8.30
Kati Grill Restaurant
Phone
093025284
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central Asian , Indian , Middle Eastern , North Indian , Pakistani
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , American Express , Lunch , Seating , Cards accepted , Dinner
146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Indian Menus
- Auckland Middle Eastern Menus
- Auckland North Indian Menus
- Auckland Pakistani Menus
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- Auckland Region Indian Menus
- Auckland Region Middle Eastern Menus
- Auckland Region North Indian Menus
- Auckland Region Pakistani Menus