Kati Grill Restaurant in Auckland Menu

Kati Grill Restaurant in Auckland has no menu available, but can choose from many other options such as Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam or -With Rocket, tomato or onion jam from William Souter Espresso. Matsu Sushi offers many options including BBQ and Pork. Bungalo includes a wide range like Please Order at The Counter or Eggs on Toast. - Chicken and Beef and Mixed Appetizers (4 Pieces) from . Thai Peninsula Restaurant offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

Richoux Patisserie (sample menu)
  • AMERICAN BROWNIE $3.90
  • LARGE WHOLE TART $17.00
  • WHITE CHOCLATE CRANBERRY SLICE $3.50
  • QUICHE HAM, CHEESE, TOMATO, ONION $5.50
  • HAM POPPY SEED BAP $5.00
  • ALMOND FLORENTINE $3.20
  • NEW YORK PAPER STEAK $4.20
  • CHICKEN KEBAB $3.00
The Pt. Chev Beach Cafe (sample menu)
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Black Pudding $8
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Lamb, capsicum, haloumi, mint $26
  • Butternut & tomato soup, campagne $20
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Moroccan eggs, lentils, campagne $22
  • Garden harvest $8
Newtons Cafe & Noodle Bar (sample menu)
  • tom yam soup
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • malaysian nasi goreng
    • chicken fried rice with mix pea & egg
  • COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • -seafood $13.00
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
Kiwi Roast (sample menu)
  • Peas & Gravy $2.50/$5.00
  • -Med Kiwi $9.00
  • -Small Kiwi N/A
  • ROAST CHICKEN
  • Gravy $2.50/$5.00
  • BEEF
  • -Whole $19.00
  • -Large Kiwi $19.00
Desi Dhamaal (sample menu)
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Butter Chicken $10.00
    • Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
  • Paneer Tikka Masala $10.00
    • Cottage cheese simmered in a gravy with onion and capsicum
  • Aloo Chana $10.00
    • Chick pea cooked with potatoes
  • Lamb Vindaloo $10.00
    • Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
  • Cheese Cake $2.50
  • Daal Makhani $10.00
    • Slowly simmered assortment of beans, cooked in a creamy tomato gravy
  • Goat Curry $10.00
    • Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Khana Khazana Indian Curry House (sample menu)
  • Chicken curry $9.00
  • Chicken liver curry $8.00
  • Prawn curry $14.00
  • Lamb fried rice $9.00
  • Lamb chopsuey $9.00
  • Sausage and chips $6.00
  • Lamb cashewnuts $9.00
  • Chilly lamb $9.00
Country Roast (sample menu)
  • Pork / Beef / Lamb / Chicken $10.00
  • Quarter chicken $4.00
  • Family plate large $37.00
  • Pork / Beef / Lamb / Chicken $6.00
  • Garlic bread $2.50
  • Combo $12.00
  • Pork / Beef / Lamb / Chicken $8.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
B & D Restaurant (sample menu)
  • Egg & chives cake $4.00/ea
  • Si-chuan spicy tan tan noodle $10.00
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Homemade dough drop soup $10.00
  • Braised tofu in soy sauce $14.00
  • Chicken and corn soup $10.00
  • Sunny side up $1.50
  • Preserved egg and tofu salad $10.00
Ned's Roast (sample menu)
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Each $7.90
  • Pork (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Beef (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • Kumara $.90
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Bernie's Food Bar (sample menu)
  • Vegetable M $7.00 L $9.00
  • Chicken M $8.00 L $10.50
  • Hot & Sour Soup $8.50
  • Cheese $3.80
  • Mushroom $3.80
  • No. 10 $11
    • 1 Chicken, 2 Hot Dogs, 2 Fish, $2 Chips
  • Steak $4.50
  • Sea-Dogs $3.80
Papa Tasty Kebab (sample menu)
  • Falafel Kebab $10.00/$14.00
  • Kebab Chicken sulvaki $11.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • kebab lamb sulvaki $11.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
Mission Bay Cafe (sample menu)
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • free range eggs any style on toast w house relish 13
    • scrambled
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • soup of the day, toast 13
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
Flambe (sample menu)
  • 2 x Steak & Cheese Burger $7.90 / C $11.90
  • Snapper Burger $4.90 / C $8.90
  • 1/4 Roast chicken with Taro $6.90
  • 1 x Fish Burger $4.90 / C $7.90
  • Please note: some of these meals are made to order.
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • Hoki & Chips $6.90
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
Pop In 2 Lunch Bar (sample menu)
  • EGG & HAM $5.00
  • Chicken Cordon Bleu $3.00
  • Chicken Drumstick $2.30
  • Lasagne $2.80
  • Chicken Katsu Salad $5.50
  • CHEESE & ONION $3.30
  • CHICKEN $4.50
  • Spring Roll $2.50
Coco Cafe (sample menu)
  • Bacon, eggs & fries $8.90
  • Hash brown $1.50
  • - With hoki filet $10.90
  • ●Fish & chips
  • French fries $4.50
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • ●Pancakes
    • Fresh fruit maple syrup
  • Hand-cut kumara chips $7.00
Kati Grill Restaurant

Kati Grill Restaurant

location

Address

146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand

phone

Phone

093025284

email

Email

jaspreet@katigrill.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Indian , Middle Eastern , North Indian , Pakistani

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand
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