Kati Grill Restaurant in Auckland Menu

Kati Grill Restaurant in Auckland has no menu available, but can choose from many other options such as Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam or -With Rocket, tomato or onion jam from William Souter Espresso. Matsu Sushi offers many options including BBQ and Pork. Bungalo includes a wide range like Please Order at The Counter or Eggs on Toast. - Chicken and Beef and Mixed Appetizers (4 Pieces) from . Thai Peninsula Restaurant offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

Shivani (sample menu)
  • PUNJABI THALI $14.50
  • VEG CHOW MEIN $7.50
  • ITALIANO $11.50
    • (Capsicum, Chicken, Mushroom, Olives & Pineapple)
  • MAHARAJA THALI $16.50
  • CHANNA MASALA $8.50
  • VEG MANCHURAN $8.50
  • SWEET CORN SOUP $5.00
  • PLAIN NAAN $3.00
Thai Windows Restaurant (sample menu)
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
  • Tod Mun Pla (4 Pieces) $8.9
    • Popular Thai fish cakes with curry paste and green bean
  • Larb $19.90/ $26.90
    • Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Khao Pad see above
    • Traditional Thai style fried rice with egg and vegetables
  • Pla Neung See-Iew $25.5
    • Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Yum Woonsen $21.9
    • Spicy soft clear glass noodles served with minced pork and prawns, lemon juice and chilli sauce
Montrose Cafe Bistro & Bar (sample menu)
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • House apple slaw $4.50
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Hash Brown 2 $5.00
  • Sweetcorn nuggets GF $8.50
  • Large Fries $7.00
    • with special sauce GF
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
Royal Challenge (sample menu)
  • Chicken Saag $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices.
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • Mattar Aloo $12.00
    • Fresh peas and potatoes cooked in a onion and tomato gravy
  • Prawn Vindaloo $14.99
    • Prawns cooked in goan style with hot spices
  • Cheese and Garlic Naan $5.00
  • Onion Bhaji $6.00
    • Sliced onion dipped in special chick-pee flour then deep fried.
  • Chicken Tikka Masala $12.99
    • Chicken tikka roasted cooked with onions, capsicum in onion & tomato
  • Lamb/Beef Saag $14.00
    • Lamb or beef cooked with spinach onion and spicy gravy
Sigdi (sample menu)
  • Sabzi Bahar
    • Mixed vegetables cooked in a light curry sauce
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • Karhai Gosht (Lamb or Beef)
    • Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
  • Kachumber $3.50
    • diced cucumber and onion
  • Green Salad $5.00
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
  • Chicken Korma
    • A finely-blended based curry.mild rice and creamy
  • Garlic Naan $3.50
Tasti Hut (sample menu)
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • BBQ Lamb Loaded $4.99
    • Marinated Lamb with Onion, Tomatoes and BBQ Sauce
  • Chocolate Mousse $2.99
  • Butter Chicken Pizza (Indian Style) $7.99
    • Butter Sauce, Chicken with Double Cheese
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Apricot Chicken $7.99
    • Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
  • Spicy Vegetarian $4.99
    • Tomato Base, Jalapenos, Onion, Capsicum, Cheese
Devon on the Wharf (sample menu)
  • -Curly fries, aioli $8.50
  • -Sumac buttered spinach $6.00
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • 7AM - 3PM
  • Cheese platter - A fine selecction of NZ - made cheeses $26.00
  • -Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
  • Ocean
  • -Fattoush salad $9.50
Cock and Bull Ellerslie (sample menu)
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Green Salad with Honey Mustard Dressing
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
Barracuda Restaurant and Cafe (sample menu)
  • Bruschetta Napoli $9.90
    • Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • -Hash browns / sausages / bacon $5.00
  • -Add chicken extra (GF) $5.00
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
Cafe Bella Monte (sample menu)
  • Scrambled Egg w/ Bacon Bits $7.50
  • Avocado + Tomato Bruschetta $12.50
    • Chilli, lime and coriander dressing and salad greens
  • - Plain $16.50
  • French Toast $16.50
    • Banana + blueberry maple - Add bacon $18.50
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Rolled Omelette $16.90
    • Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • Ramen Nabe Set $16.00
  • Chicken Karaage Set $14.00
  • Eggplant Set $16.00
  • Dumplings Set $14.00
  • Soba Nabe Set $16.00
  • Saba Set $15.00
  • Gyoza Cheese Prawn (3 pieces) $5.00
  • Grill Mussels (2 pieces) $4.00
Miss Istanbul (sample menu)
  • Hummus
  • Dips $4.5
  • Sigara Borek $7.5
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Mixed Olives & Feta $7.5
  • Afterthought $ 7
    • With ice cream
  • Ezme
  • Fried Halloumi $9.5
    • and fig jam on pide
Old Fort Bar & Eatery (sample menu)
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Tawa Biryani (Lamb) $16.00
    • Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Plain Roti / Butter Naan $3.00
  • V=Vegetarian
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
  • V=Vegetarian
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
The Fish and Chip Shop (sample menu)
  • Mussel $1.30
  • -Extras add $1.00
  • -Hot Dog & Chips OR
  • 6 Scallops & Chips $13.00
  • ●FAMILY SPECIALS $32.9
  • Hot Dog with tomato sauce $2.50
  • Bacon Burger $9.00
  • -(Panko Crumbs Add $0.70 Per Fish)
Come Fun Pepper Kitchen (sample menu)
  • Bbq beef with fried egg $11.50
  • Black pepper steak $16.00
  • Black pepper chicken rice $10.90
  • Teriyaki chicken+fried egg $11.50
  • More options are available in the store
  • Bbq beef+roast chicken $12.50
  • Fish+roast chicken $12.50
  • Black pepper beef pasta $11.50
Kati Grill Restaurant

Kati Grill Restaurant

location

Address

146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand

phone

Phone

093025284

email

Email

jaspreet@katigrill.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Indian , Middle Eastern , North Indian , Pakistani

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
146 Karangahape Road, Auckland, CBD, Auckland, 1010, New Zealand
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