Address
193 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Kazuya in Auckland Menu
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Kazuya in Auckland has no menu available, but can choose from many other options such as Spring Roll or Curry Puffs from Thai Jasmin. Bruce Lee Sushi & Roll offers many options including Platter A/63 Pieces and Platter B/54 Pieces. West Star Bake House includes a wide range like Steak or Steak Curry. Sushi roll (salmon) and Salmon sashimi from . Heizo Teppanyaki Restaurant offers Tainui Bar & Restaurant and Picnic box.
Nearby Sample Menus
- king Prawn with Ketchup Sauce
- Dirty Rice $15.00
- Salt & Pepper Squid
- Roti $2.50
- Sambal Chili Eggplant
- Selena Tofu $8.00
- Wat Tan Ho $16.00
- Tom Yam Fish Collar Noodles $20.00
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Arepa $5.00
- Flatbread made of ground maize dough
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Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
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Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
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Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
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Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
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Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
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Yuca $5.00
- Cassava wedges
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Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
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Shrimp Cocktail E $15
- Best imported shrimps, piquant seafood dressing
- -Angus fillet with wild mushroom sauce $38.00
- S=Small / L=Large
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Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
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-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
- -Angus fillet with anchovy butter $38.00
- Kids Spaghetti Bolognese $10.00
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Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
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Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
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Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
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Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
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Chicken/Lamb Rara $16.50
- Selection of your choice of meat cooked with tomatoes and capsicum
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Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
- Nuggets and Chips $6.00
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Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices
- Sweet Mango Chutney $3.00
- Vegetarian S$6/M$8/L$10
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Combo 3 $14.00
- 20 chicken nibbles,10 potatoes
- Add cheese $1.00
- Steak & cheese / Steak & egg $5.50
- Bacon / Chicken & cheese $4.30
- King $7.00
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Wonton $8.00
- 1 dozen
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Combo 1 $7.00
- 6 chicken nibbles, 3 potatoes, 1 can of drink
- E9 Prawn Tempura $9
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E2 Dice Wasabi $5
- Fish roe with wasabi mayo
- C6 Kaisen Don $12
- A5 Gobo Salad
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B3 Chicken Teriyaki $14
- Deep fried chicken with Teriyaki Sauce
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B7 Sanma $12
- Pacific saury
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B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
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E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
- Steak & Pineapple $12.50
- F. Nasi Goreng,Sweet & Sour Fish,6 Wonton $24
- B. Salary Chicken,Pork Chow Mein,Lemon Chicken,Steak Fried Rice,12 Wonton $45
- BBQ Pork Fried Rice $11
- Prawn Satay $13.50
- Prawns $5
- Prawn $13.50
- HaM Burger $3
- Tiger’s Roar (Make it Korean spicy) $2
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
- House Kimchi $3
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
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K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
- Double meat $5
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
- Teriyaki Chicken
- Spicy Ramen $12.00
- Chicken Udon $12.00
- Ebi Tempura Udon $12.00
- Medium assorted rolls 45 / $55.00
- Teriyaki Tofu Don $12.00
- Party Platter (Small, Large, Cocktail)
- Chicken Katsu
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Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
- Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
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Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
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Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
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Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
- Petite Caesar Salad * $3.85
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Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
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Lemon Pepper Grilled Fish $18.50
- with spinach, Asian stir-fry & kumara hash
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Chicken Fettuccine $15.50
- with bacon and mushroom in a garlic cream sauce
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Big Brekkie $19.50
- free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
- - Wedges with bacon, cheese and sour cream $10.50
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Porridge $8.90
- served with seasonal fruit, brown sugar, cream & a hint of cinnamon
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Eggs Benedict $17.00
- on kumara hash brown with bacon & spinach or with spinach & mushrooms
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Corn Fritter Stack $14.50
- with grilled bacon, homemade tomato salsa & aioli
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Triple Decker Toasties $7.50
- only three fillings
- SPICY & SOUR PORK NOODLES
- SPICY CHICKEN NOODLES
- Fresh Cold Noodles with Beef $11.00
- With Chicken in a Sichuan Pepper & Chili Soup $11
- Saucy Beef Noodles With Thin Noodles $12
- With Pork in a Spicy & Sour Soup $11
- Tossed with Beef, Veges & Chili $12
- Steamed Cold Noodles (V & G) $9.00
- Hot& Spicy Beef (Small/Large)
- Black Pepper Chicken Chop Noodle Soup
- Tom Yum Soup (Chicken/Seafood)
- Spicy Baby Octopus
- Pork& Mustard V-Noodle Soup
- Tempera
- Chicken/Prawn Pad Thai
- Seafood Noodle Soup
- Chicken in curry sauce $15.00
- Barbequed Duckling (whole) $24.00
- Dry Fried E-Fu noodle $11.50
- Crumbled chicken on rice $11.50
- Vegetable with oyster sauce $7.50
- Cabbage and pork mince dumpling (1 dozen ) $7.00
- Pork steak in black pepper sauce on hot-plate $18.00
- Stir-Fried beef short ribs with black pepper $20.00
- -cream cheese & preserves $8.00
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Toasted sandwiches $6.50
- 2 fillings
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Eggs on toast $9.00
- Fried, scrambled or poached
- Toast or bagel: butter & preserves $6.50
- -with bacon $16.00
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Muesli $11.00
- With fruit & yoghurt
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-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
- -cream cheese, tomato & avocado $12.00
Kazuya
Phone
093778537
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:30 PM, Wednesday: 6:00 – 11:30 PM, Thursday: 6:00 – 11:30 PM, Friday: 12:00 – 2:30 PM, 6:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Contemporary , European , International , Japanese , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
193 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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