Kebab King in 55 Wellesley Street East Menu

Nearby Sample Menus

ACHARI TIKKA 8 PCS $10.00
- chicken marinated in yogurt spices & smoke roasted
BHUNA $10.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
Vege Naan $3.00
Mango Kufli $3.00
BOMBAY ALOO $10.00
- deep fried potatoes cooked with spices
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
Aloo Kulcha $4.00
Indian Roti $2.00

Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
V=vegetarian
V* =vegan or (V.O.R)vegan on request
Bacon, haloumi, salmon(per side) $5
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta

Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
-Vegan option—miso ginger tofu scramble +3.0
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast

WRAPS $7.50
- served with lettuce carrot cheese, avocado, sauce & your choice of meat
PORK NOODLES $8.90
1/2 CHICKEN $6.80
WON TON $0.80
PINEAPPLE FRITTER $1.00
(all served with potatoes kumara pumpkin peas carrots gravy & sauce)
MIXED VEGES $2.00/$4.00
CHICKEN $3.80

Lemon and poppy seed cake $17.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Chocolate mousse $17.00

Omelette
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
With salmon $19.50
Kids Chicken Nuggets Fries $7.50
Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
Smoked Salmon, Avocado And Cheese $17.50
With bacon $17.50
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream

Egg benedict with salmon $16.90
Kids special (anystyle) $6.50
- 1 egg, 1 slice bacon, 1 toast
Salmon omelette $15.90
Pie meal $10.90
- Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
Toasted sandwiches (with 2 fillings) $5.50
- Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
-with coffee $6.50
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
Extra filling $0.50

Sushi & sashimi $27.00
Gyoza & karaage set $20.00
- Pork Dumpling & chicken karaage - 4pcs served with rice, miso & salad
Tempura zaru (cold) udon/soba $16.00
Curry cutlet pork/chicken $22.00
Soba $11.00
Salmon teriyaki set $22.00
Chicken box $15.00
Salmon tataki $15.00

Sweet Pancakes $16.90
- fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
- Large $16.50
- Chicken Breast $18.90
Eggs Benedict
- poached eggs on an English muffin, topped with hollandaise sauce
Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
Palazzo Burger $19.90
- open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
Gluten Free Bread $2.90
Smoked Chicken $19.90
- with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast

Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits

Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
Pulled Pork Pie $21.50
- Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
The Bay Burger $21.50
- Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
Belgian Waffle $10.50
- Original waffle topped with maple syrup & whipped cream
Baked Croissant $18.00
- Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
Salt & Pepper Squid Salad $18.00
- Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad

Mini breakfast
- 1 egg (served any style), bacon and toast
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Pancakes
- 1 pancake with banana, maple syrup and bacon
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
Lamb shank $26.90,
- roasted potatoes and carrots, red wine garlic jus and salad single
Fries W tomato sauce and aioli $8,
NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad