Kebab King in 55 Wellesley Street East Menu

Nearby Sample Menus

●Vegetable
Pork Chop $20.00
Tom Yum Soup (Single serve) $10.00
- Chicken or seafood in tom yum soup with vermicelli
Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
Nestum Prawns $32.00
- King prawns with oat and eggs
Mee Goreng $16.00
- Malaysian spicy noodles with seafood and vegetables
Beef Rendang $20.00
- Stewed beef in rich coconut sauce
Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50

Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
- Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
Stew bamboo chicken/Ostrich meat with eight different chinese herbs. $15.00
- Function: good for nourishing the body
Steam plain bun (extra condensed milk 50c) $4.50
Extra egg $1.00
Lettuce congee / Choy sun congee / Watercress congee / Kai choy congee $4.50
Braised pork trotters on rice $8.00
Stew lotus, dried lily bulb and white fungus with crystal sugar $4.00
- Function: good for strengthening the stomach and moistening the body
Take away box (L) $0.50

Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
Pan-Fried Calamari Salad Entree $18
- Lettuces, cucumber, fresh tomato, red onion, carrot
Chocolate Mudcake / Dutch Apple Crumble $12.50
Calabria Std $19 / Large $32
- Mushroom, olives, capers
Catari Std $19.00 / Large $33
- Mushroom, bacon
Marinara Std $19 / Large $32
- Tuna, shrimps, anchovies, mixed seafood
- Main $23.50
Salmone Std $20 / Large $32.50
- Smoked mussels, salmon, sundried tomato, feta

Kofta Fry $6.50
- Shredded Ricotta cheese and Potato Kofta Balls deep fried
Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
Chicken /Lamb Madras $14.90
- Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
Mango Lassi $5.00
- Yogurt & mango pulp
Chicken Tikka Masala $14.90
- Chicken cooked with capsicum,tomato with thick onion sauce
Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach
Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum

D15. Stir Fried Shelled Prawns $32
- With Sichuan Chili
K7. Fried Rice $28
- With Shelled Prawns & Chinese Sausage
J5. Combination Vegetables & Bamboo $30
D1. Whole Fish Steamed in Soy Sauce/ Deep Fried/ Salt & Chili/ Steamed with Chili/ Western Lake Deep Fried Fish in Sweet & Sour Sauce
For 4-6 people $28
B2. Seafoods & Bean Curd Soup each $8
G1. One Course: Skin (Half/Whole) $38/$48
- With Pancakes
K1. Yang Chow Fried Rice $15

-Bacon $14.00
Chicken salad $8.50
Egg $6.00
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
Kumara chips $4.50
Bacon $7.50
Plain $5.80
Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli

Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
Geang Dang Je N/A
- vegetables and tofu in a red curry.
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
Yum Ruam-miir Thalay N/A
- mixed seafood salad tossed in a spicy lemon and chilli dressing.
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce
Khum Wan N/A
- grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!