Kebab King in 55 Wellesley Street East Menu

START HERE START HERE
  • ●Choose your style
  • Kebab $11.00
  • Wholemeal kebab $12.00
  • No crab M$10.5/L$13.5
  • Rice dish M$10.5/L$13.5
  • Burger $7.00
  • Meat 'n' chips $9.50
  • Fish 'n' chips $9.50
  • ●Choose your meat or vegetarian option
  • Chicken
  • Lamb
  • Beef
  • Falafel
  • Veggie delight
  • Want more? $2 for extra
  • ●Choose your sauce
  • Garlic yoghurt
  • Hummus
  • Hot chilli
  • Mayo
  • BBQ
  • Tomato sauce
  • Sweet chilli
  • Mint
  • Honey mustard
  • Horseradish
  • Aioli
  • Satay
  • ●Make it a combo
  • Chips and drink $4.50
  • ●Extra
  • Hummus dip $6.00
  • Pita bread $4.00
  • Chips $4.00
  • wedges $4.80
  • Falafel $1.00
  • Turkish delight $1.00
  • Baklava $3.00
  • Sauce $0.50

Nearby Sample Menus

  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Potato Chips $4.50
  • Beef Lasagne $12.00
  • Spicy Corn Delight
    • Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • (with white rice)
  • Pork $13.00
  • Singapore Fried Noodles $15.00
  • Chicken $13.00
  • FRIED RICE
    • (egg, peas, bean sprouts)
  • - Crumb Fish Extra $1
  • Prawn $15.00
  • Satay Steak $13.50
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Smoked celeriac & feta omelette, hazelnut $18
  • Knickerbocker Glory sundae $12
  • Hand cut chips, smoked garlic aioli $8
  • Bacon, sausage, hash, poached eggs, pain cereal $24
  • Dark chocolate tart, hazelnut, pear $12
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • 43. Pad Phed Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
  • 17. Wonton Tom Yum Soup $8.00
    • Minced prawn and chicken dumpling in Thai hot and sour soup
  • 21. Pad See Ew
    • Stir-fried rice noodle, egg and vegetables
  • Extra Cashew Nuts $2.50
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • Prawns $16.90
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Pet Pad Gratiam Prik Thai (Mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • -Prawns ES $9 / MS $20.90
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • -Pancakes $7.90
    • 1 pancake with banana, maple syrup and bacon
  • Today's Catch
    • Please ask our staff for today's fish
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • V=Vegetarian / GF= Gluten Free
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Sides
  • Extra toast with butter $0.80
  • Salmon bagel $10.80
    • Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Eggs $2.00
  • Drumstick $2.00
  • Chicken Kebab $2.40
  • Hot Chips $2.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Roasted Chicken Thigh $2.90
  • Hash Brown $0.50
  • Wedges $3.00
  • Fried Chicken Thigh $3.00
  • Slow Roasted chicken livers (GF) $17.00
    • With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
  • -With bacon $13.00
  • New york bagel preserve $6.50
    • With cream cheese, berry ham & marmalade
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Rhythm and poetry (RAP) big breakfast $18.90
    • Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Garlic or plain rice S$3/L$8
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Sirloin steak 180g $36.00
  • Roast parsnips $9.00
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Tomato risotto $9.00
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • VEGETARIAN $8.00
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Fresh Salmon Sashimi $30.00
  • Donburi $15.90
  • Yaruki Lunch Bento $15.90
  • Sushi & Sashimi Set $24.90
  • Diet Tempura $15.00
  • Tofu Steak $8.50
  • Banana Tempura Ice Cream $6.50
  • Chicken Teri & Karage Set $23.90
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • -Bacon and cheese $4.00
  • Hotcakes $13.50
  • Free range eggs $9.50
  • -Tomato and avo $4.00
  • Eggs benedict $17.50
    • Bacon and hash
Kebab King

Kebab King

location

Address

55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099219448

email

Email

None

clock

Opened hours

8 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines