Kebab King in 55 Wellesley Street East Menu

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  • ●Choose your style
  • Kebab $11.00
  • Wholemeal kebab $12.00
  • No crab M$10.5/L$13.5
  • Rice dish M$10.5/L$13.5
  • Burger $7.00
  • Meat 'n' chips $9.50
  • Fish 'n' chips $9.50
  • ●Choose your meat or vegetarian option
  • Chicken
  • Lamb
  • Beef
  • Falafel
  • Veggie delight
  • Want more? $2 for extra
  • ●Choose your sauce
  • Garlic yoghurt
  • Hummus
  • Hot chilli
  • Mayo
  • BBQ
  • Tomato sauce
  • Sweet chilli
  • Mint
  • Honey mustard
  • Horseradish
  • Aioli
  • Satay
  • ●Make it a combo
  • Chips and drink $4.50
  • ●Extra
  • Hummus dip $6.00
  • Pita bread $4.00
  • Chips $4.00
  • wedges $4.80
  • Falafel $1.00
  • Turkish delight $1.00
  • Baklava $3.00
  • Sauce $0.50

Nearby Sample Menus

  • Malai Kofta $9.99
    • Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
  • Muttor Pulao $5.99 ea
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Kulcha (Stuffed Naan) $2.99 ea
  • Garlic Naan $2.50 ea
  • Mix Veg Korma $9.99
    • Mixed veges cooked with cashew gravy, garnished with coriander
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Chilli Chicken $13.99
    • Chicken cooked in delicious capsicum & onions
  • Cheese and ham
    • cheese and double ham
  • Chips
  • Sour cream $1.50
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Dipping sauce $1.50
  • vegetarian
    • cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
  • Half & half $2.00
  • Wedges $4.00
  • -Vegetarian S $14.00 / L $17.00
  • Bacon / Salmon $5.50
  • All Day Menu until 5 pm
  • All Day Menu until 5pm. We Only use Free Range Eggs
  • Cezanne Mess $21.00
    • A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
  • Soup of the Day $15.00
    • with garlic bread
  • Cezanne's Big Kiwi Breakfast $22.00
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & squeak and toast
  • Roasted Rosemary Potatoes / Bubble and Squeak / Creamy Mash $7.50
  • Lamb $14.50
  • Doner Chicken $3.00
  • Spring Rolls $1.80
  • Chicken $14.50
  • Fries $3.90
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Lamb $15.50
  • Mix chicken/lamb $14.50
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Free Range Bacon 6.5
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Nabi udon & nigiri sushi $18.00
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Combination tempura $14.00
  • Vegetable roll $1.00 to $3.00
    • From
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Pork nigiri $1.00 to $3.00
    • From
  • Malaysian Fried Noodles $22
  • Egg Fried Rice $18
  • Coconut Jelly $8.5
  • Fruit Salad And Ice Cream $8.5
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Prawn With Black Bean Sauce $31.5
    • fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Lamb
  • Chicken $9.00
  • Medium $9.50
  • Large $11.00
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Large $15.00
  • Mix (Chicken & Lamb) $14.50
  • Lamb $13.00
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Pulled pork slider $5.0
  • Pulled brisket bun, pickles, mustard $18
  • Braised pork cheeks, black pudding, watercress $18
  • Mussel fritter, watercress, gribiche $4.0
  • Oyster shucked to order $4.5
    • Natural
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Smoked potato waffle, avocado mousse $13
  • Pickled cabbage cock with with fish slices $12.00
  • Peking spareribs $16.00
  • Beef tripe in chilli oil $8.00
  • Fried french beans with spicy salt $15.00
  • Porridge with beef $8.00
  • Porridge with salty pork ribs $8.00
  • Salty chicken $28.00
  • Braised pork in noodle soup $9.00
  • Party Platter (Small, Large, Cocktail)
  • Cocktail size rolls 60 / $65.00
  • Chicken Katsu Curry $12.00
  • Chicken Udon $12.00
  • Seafood Udon $12.00
  • Large assorted rolls 65 / $75.00
  • Teriyaki Salmon
  • Sushi&Teriyaki Chicken $12.00
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Chicken thigh $4.00
  • Steak & cheese pie $3.40
  • Chicken pie $3.50
  • Stuffed sausage $1.50
  • Steak e curry pie $3.50
  • Sausage roll $2.00
  • Mince pie $2.10
  • Bacon e egg croissant $4.50
  • Lamb kadai $13
  • Spring roll $2
  • Vegetarian
  • Chicken jhal frezie $12
  • Chicken tikka masala $12
  • with Drink
  • Hara Chicken
  • Roll with Drink
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Mussels $4.50
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Mushrooms $4.00
  • Beef miso soup $3.50
    • Dinner only
  • Boiled soybeans with salts $7.00
  • Chicken mince balls $4.50
Kebab King

Kebab King

location

Address

55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099219448

email

Email

None

clock

Opened hours

8 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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