Kebab Land in Christchurch Menu

Kebab Land in Christchurch has no menu available, but can choose from many other options such as - Large or - Medium from Spagalimis Beckenham. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Poppies Cafe includes a wide range like Roast Tomatoes,(2) slices of toast. or BLT. Won Ton and Fish from . Chats Bar offers New York Deli and LIBERTY SALAD BOWL.

Nearby Sample Menus

  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Salmon pastrami, blood orange, fennel, burrata $19
  • O.G.B Mash $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • Steak Burger $6.40
    • Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
  • The Munchies $9.90
    • 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
  • Spicy Wedges $4.20
  • Chicken Deluxe $6.90
    • Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
  • Hawaiian Burger $6.90
    • Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
  • Meat Patty $2.60
  • Kumara $5.20
  • Crispy Squid With Turmeric & Black Pepper $9.50
    • Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
  • Spring Roll Lover (7) $7.00
    • Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
  • Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
  • -Vegetable And Tofu $12.00
  • Braised Pork Shoulder In Rich Red Curry $18.00
    • Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
  • -Chicken, Pork Or Beef $16.00
  • -Prawns $19.00
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • Can of drink / Mineral Water $2.00
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Wedges $4.50
  • French Fries $4.00
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • Baklava $3.00
  • Kebab Skewer $5.00
  • Deluxe Meal $17.50
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • FISH BURGER
  • STICKY DATE PUDDING $8.00
    • served with whipped cream
  • 1 cheese $10.00
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
  • Cream cheese and salmon $10.00
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Home Made Lotus Chips (V) $5.00
  • Sesame Seaweed (V) $5.00
  • Karage Chicken $10.50
    • 6p pcs
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Chicken and Cranberry
  • Mince Savouries
  • Sausage Roll
  • Steak and Cracke
  • Chicken and Satay
  • Steak, Cheese
  • Mince and Cheese Pies
  • Mince Pies
  • Coleslaw $7.00
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • FISH BITES 3 FOR $1.00
  • MUSSELS EACH $1.00
  • LARGE HOTDOG $2.10
  • MINI SPRING ROLLS 3 FOR $1.00
  • JAM RAPS $2.00
  • BLUFF OYSTERS EACH $2.50
  • FISH $1.50
  • SAUSAGE $1.50
  • 4 Regular Drinks
  • -2 Pieces of Chicken
  • Regular Chips
  • Regular $2.70
  • -4 Large Chips
  • Kids Toy
  • Sweet & Sour $0.40
  • Chicken Nuggets 12 Piece $7.90
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Mini steak $9.50
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Crumbed Hoki $9.50
  • Ham and cheese pizza $9.50
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Fish $5.00
  • Sole $5.00
  • Salmon $6.00
  • Chicken Satay $5.50
  • Gurnard $4.00
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Pesto & cheese $7.00
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Kebab Land

Kebab Land

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

03 3430301

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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