wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Kaki market price
½ doz pacific or bluff oyster tempura
@ Tonys house salad $7.00
Gyoza $10.00
5pcs pork and vegetable dumplings pan fried
Daikon $8.00
pickled daikon roll
THE SUMO SET (for 2 person) market price
otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
Kai $32.00
soft shell crabs with seasonal vegetables tempura (main)
Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Tapas tasting platter $50.00
Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00