Kebab Masters in Christchurch Menu

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Lamb
-pide $7.00
-Combo $12.00
Chicken & Vege
-pide $7.00
-Combo $12.00
Vegetable
-pide $7.00
-Combo $12.00
Feta & Spinach
-pide $7.00
- Combo $12.00

Rice Dish
-Small $7
- Medium $9
-Large $11
Baked Potato
- Choice of Chicken, Lamb or Meat
-Small $6
-Medium $8
- Large $10
Pizza Slices $3.50
Homemade Mini Pides $7 each
-With Salad $9
-Combo Chips & can of Drink $12
Chips & Gravy
-Small $4.50
-Medium $6.50
- Large $7.50
Zucchini Fritters $1.50 each
-Combo with 3 zucchini, chips & salad $9.00

Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
Extras $1.00
- Cheese
Plate $12.00

Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
Kebab Combo Meals
- Kebab with chips & can of drinks
-Lamb $13.50
-Chicken $14.00
-Mix $14.50
-Falafel $13.00
Burger Combo Meals $12.00
- Bruger with chips & can of drink
-2 Burger deal only $9.00
Plain Burger $5.00
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
Shish kebab Dish
-2 Shish kebabs with Riice $10.00
-With Salad & Rice $12.00
no carbs kebabs also available

Deal 1 $9.00
- Small kebab with chips & pop tops drinks
Deal 2 $8.00
- Burger with chips & pop tops drinks
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
-Small $6.00
- Medium $8.00
-Large $10.00

Nearby Sample Menus

Tapioca caramel, star anise ice-cream, almond and asian pear $13
Stir fried exotic and common greens gf/v $12
Blade cut marlborough salmon with organic white miso gf $21
Coconut mousse, jelly and lime syrup $13
Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Roasted eggplant salad v $11
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50

Garden Salad $8
- Seasonally fresh green salad
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Shoe String Fries $8
- With truffle mayo and house ketchup.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - eggs (2), roasted mushrooms, avocado $4
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.

Large $11.00
Mix $12.50
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Triple $13.50

Prawn Foo Young $11.00
Chicken Chow Mein $9.50
Steak Black Bean Sauce $11.00
Steak Tomatoes on Rice $10.50
Prawn Chow Mein $11.00
Pottle Fried Noodles $6.00
Roast Pork Chow Mein $10.50
Mixed Vegetables Chow Mein $8.50

Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Chorizo $5.00
Toast with Spreads $10.00
- served with butter and your choice of spread
Hollandaise $3.50
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple

Egg, Mushrooms, Tomato $2.00
Omelette 3 $15.50
- eggs served with your choice of fillings
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Side Salad $7.50 or Whole Salad $12
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50

Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.

Mushroom $3.40
Tomato $2.50
1/4 Chicken $6.00
Cheese $3.40
Double Meat $4.00
Egg $3.40
Plain $2.80
Tomato $3.40

1 Side and 1 Sauce of your choice
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Cassava with cream $7.00
House Salad $11.00
Chimichurri $2.00
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians

Dumpling Soup $13
- Regular
Deef fried tofu with vegetables $20
Curry chicken on rice $15
Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Steam Rice each $2
Chicken and cashew nuts on rice $15
Teriyaki chicken on rice $15
CK box ( BBQ por or teriyaki chicken) $18

Panko crumbed prawns (5) with garlic aioli (DF)
DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
Pan fried calamari with chorizo (DF)

Chef Special Kebab and Basmati Rice $15.50
- Basmati rice served with Indian Heaven special kebab.
Garlic Naan $3.50
- Naan filled with garlic.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Chicken / Lamb / Beef Biryani $16.50
- A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.

Vegetarian Curry $13.50
Soup of the week L $6.50 S $4.80
Gluten free Mayo $1.00
Prawn Katsu Curry $13.50
Teriyaki Chicken Don $12.50
Teriyaki Chicken Box $16.00
Steamed Rice L $4.00 S $2.50
Fresh Vege $1.00

Bacon, banana & maple $18.5
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Mushrooms $4
Bacon $5
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Bacon, banana & maple $18
Yoghurt and maple $15.5
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens

- Small $10.00
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
- Medium $17.50
- Large $28.50
- Large $27.00
- Small $11.50
- Large $29.50
- Large $29.00

Kebab Masters

Canterbury > Christchurch > Kebab Masters

Address

New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

Phone

033863560

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM