sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
THE GRILL $22.00
A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
Fish Finger Burger $10.00
crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Banana Plus $9.50
a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Mince of Toast $17.00
"mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
Crepes $10.00
three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
TANDOORI KING PRAWN $18.00
King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
DAAL MAKHNI $16.00
Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
TANDOORI ROTI $3.50
Bread made with wholemeal flour.
CHICKEN POSHT $21.00
Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
KASHMIRI PULAO $5.50
Basmati rice with almonds, cashew nuts, raisins and coconut
TANDOORI MUSHROOMS $14.00
Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Meat Lovers $24.00
A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Fish of the Day $23.00
Market fresh fish, battered or pan fried, served with seasonal salad & fries
With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Station One Club Sandwich $18.00
Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Eggs Benedict $16.80
Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Death by Chocolate $7.50
Berry Brownie with Chocolate Ice Cream & Sauces
Steak Burger $21.00
Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
250gm Ribeye Steak $22.50
Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad