Kebab Masters in Christchurch Menu

Nearby Sample Menus

Fish Balls & Vegetable Soup
Medium $18.00
Tofu, Mixed Vegetable Fried Rice Noodle $12.00
Medium $20.00
Large $26.00
Stir Fried Beef With Mushroom
Large $26.00
Medium $16.00

Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
Available from 11am daily
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
-Add Fries $3.00
Available from 11am daily
Mushroom sauce / pepper sauce $3.00
Available from 5pm daily
-Add anchovies $5.00

Steamed BBQ Pork Bun $4.50
Shark's Fin Siu Mai $4.50
Bean Curd Fish-Balls Soup $10.00
Pumpkin Cake $4.50
Young Tofu $5.00
Honeycomb Tripe $5.00
Jin Siu Mai $5.00
Cha Siu So $5.00

Cheese Burger $4.50
Double Meat Burger $4.50
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Battered Sausage / Hotdog with Sauce $2.50
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!

Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Large $11.00
Triple $13.50
Mix $12.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.

Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy

Chicken katsu curry $15.90
Chicken curry $12.90
Ten don $13.90
- Deep fried prawns and tempura veges
Served on rice with miso soup
Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Tempura prawn udon $11.90

add chicken $4.00
ANTIPASTI PLATTER $32.00
LAMB SHANK $20.00
- served with creamy mashed potato, seasonal vegetables and gravy
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
add sauce $3.00
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
CAESAR SALAD $12.00
- classic American style with a creamy dressing

Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
All Curries are served with Rice and Plain Naan Bread $N/A

Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Hot smoked salmon … 6.50
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Eggs Benedict 16.50
- with free range smoky bacon …
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Toast Turkish or grain 8.00
- with fresh tomato /double
Banana bread 6.50
- served with walnut butter …

2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
(A) OR berry compote with cream or yogurt $12.50
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Pancakes $14.90
- served with banana, bacon and maple syrup
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast

Rice Soup
Steam Rice $3.00
Fried Rice (Kow Pad)
Panang Curry (Gang Panang)
Prawns OR Squid $13.00
Sweet and Sour (Pad Preow Whan)
Sticky Rice Small $3.00 Large $5.00
Served with rice and meat of your choice

Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon

Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Chicken Naan $5.00
- Naan with spiced chicken filling
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.

French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream

Kebab Masters

Address

New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

Phone

033863560

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Mediterranean , Turkish

Features

Takeaway , Bar Not Available , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Dinner , Cash only

Kebab Masters in Christchurch Menu

Nearby Sample Menus

Kebab Masters

Canterbury > Christchurch > Kebab Masters

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

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