Kebab Masters in Christchurch Menu

Nearby Sample Menus

Salumi plate, pickles, mustard fruits $16.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Marinated olives (GF) (V) $10.00
Sharing plates for two
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil

For 2 people $35.00
Hash Browns (x2) $4.00
Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
Sticky Date Pudding $12.00
- Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
Valley Breakfast (Available all day) $22.00
- Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.

Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
Caesar Salad, Garden Salad, or Coleslaw $6.00
Akaroa Salmon $35.00
- Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad
Chilli Chicken $15.00
- Crisp Chicken with our special spicy sauce
Brulee $14.00
- Classic vanilla crème brûlée with braised rhubarb crumble.
All kids meals come with a complimentary soft drink or juice.
Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.

Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Large $11.00
Triple $13.50
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Mix $12.50

Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Fries (GF) $6.00
- With aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast

Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
5x Large Spare Ribs $10.00
Peanut Sauce $3.00
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
6x Fried Chicken Wings $8.00
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
Vegetables $3.00

Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Butter Chicken (Med) $13.90
Chicken Tikka masala (Med) $13.90
Lamb Korma (Mild) $13.90
Roasted Poppadoms $2.90
Kheema Naan $5.00
Betoon Murg Curry (Med) $13.90
Basmati Rice $2.90
Pakora Wedges $4.50

Gobhi Chilli $14.00
- Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Cheese Naan $4.50
- Traditional breads stuffed with cheese.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.

Add Cheese $9.50
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Add Pate $6.50
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Add Dukkha $5.50
Add Artichokes $5.50
Add Peppers $5.50

CRAB STICKS $1.80
ONION $2.50
FISH BURGER $4.40
CHIPS $2.40
- (1/2 scoop $1.70)
CHEESE & PINEAPPLE $4.80
CHEESE $2.50
PAUA PATTIES $2.10
ONION $4.00

Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
Plain Wedges $7
- For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing

Cappuccino $4.30
Spinach $3.70
Smoked Salmon $6.20
Hollandaise $2.10
Bagels - Salmon and cream cheese $14.00
Hot Lemon and Honey $3.90
Vic's Platter - Breads, spreads and cheeses $22.00
Hummus $2.10

Roast Pork with Mushroom Chow Mein $11.00
Chilli or Curry $1.00
Pineapple/Mushroom/Tomato $3.00
Steak & Corn Pattie $2.20
Chicken Fried Rice $10.50
Steak with Tomato on Fried Rice $11.00
Tray of Plain Fried Rice or Fried Noodles $8.40
Bami Goreng $12.00

Toasted muesli. yoghurt and poached fruits $8.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Fresh fruit salad with granola $8.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds

Kebab Masters

Address

New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

Phone

033863560

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Mediterranean , Turkish

Features

Takeaway , Bar Not Available , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Dinner , Cash only

Kebab Masters in Christchurch Menu

Nearby Sample Menus

Kebab Masters

Canterbury > Christchurch > Kebab Masters

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

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