Kebab Masters in Christchurch Menu

TURKISH PIDE TURKISH PIDE
  • Lamb
  • -pide $7.00
  • -Combo $12.00
  • Chicken & Vege
  • -pide $7.00
  • -Combo $12.00
  • Vegetable
  • -pide $7.00
  • -Combo $12.00
  • Feta & Spinach
  • -pide $7.00
  • - Combo $12.00
TAKE AWAY OR ON A PLATE TAKE AWAY OR ON A PLATE
  • Rice Dish
  • -Small $7
  • - Medium $9
  • -Large $11
  • Baked Potato
    • Choice of Chicken, Lamb or Meat
  • -Small $6
  • -Medium $8
  • - Large $10
  • Pizza Slices $3.50
  • Homemade Mini Pides $7 each
  • -With Salad $9
  • -Combo Chips & can of Drink $12
  • Chips & Gravy
  • -Small $4.50
  • -Medium $6.50
  • - Large $7.50
  • Zucchini Fritters $1.50 each
  • -Combo with 3 zucchini, chips & salad $9.00
FALAFEL FALAFEL
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • Extras $1.00
    • Cheese
  • Plate $12.00
KEBAB KEBAB
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Kebab Meat on Chips S $7 / M $9 / L $11
    • Choice of Chicken, lamb or mix meat
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • -Lamb $13.50
  • -Chicken $14.00
  • -Mix $14.50
  • -Falafel $13.00
  • Burger Combo Meals $12.00
    • Bruger with chips & can of drink
  • -2 Burger deal only $9.00
  • Plain Burger $5.00
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • Shish kebab Dish
  • -2 Shish kebabs with Riice $10.00
  • -With Salad & Rice $12.00
  • no carbs kebabs also available
KIDS MEAL KIDS MEAL
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • No Carbs Kebab
    • just salad & choice of lamb, chicken or mix kebabs
  • -Small $6.00
  • - Medium $8.00
  • -Large $10.00

Nearby Sample Menus

  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • SPICY CHICKEN $15.00
    • roasted chicken with vegetables in spicy sauce
  • ROASTED DUCK $45.00
    • roasted duck
  • BOILED DUMPLING $14.00
  • ROASTED FISH $20.00
    • grilled fish
  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • PORK CHOWDER $45.00
    • korean style pork (cattle)chowder with vegetables
  • SPICY SEAFOOD IN SPICY SAUCE $45.00
    • steamed seafood smothered with vegetables in spicy sauce
  • Palak Paneer $14.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Chicken/Lamb Nawabi $15.99
    • Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
  • Mixed Pakora (8pc) $5.99
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
  • Plain Naan $2.50
  • Everest mixed platter (2 people) $17.99
    • 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
  • Chicken Balti $15.99
    • Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
  • Kechumber $3.00
  • Kashmiri Pulao $4.99
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • 150g angus/hereford eye fillet $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Canterbury Lamb $36.00
    • World Famous In New Zealand rump 200g
  • Scallop skewer $8.00
  • Ploughman’s platter $18.00
    • ham, cheddar, pickles, pate & a roll
  • Chicken burger $18.00
    • grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
  • Beef with capsicums $18.00
  • Salted fish, chicken and eggplant hotpot $23.00
  • Pickled chicken drumsticks $18.00
  • Fish with tofu in taiwanese spicy sauce n/a
  • Mixed seafood curry $25.00
  • Seasonal vegetables in spicy preserved tofu sauce $16.00
  • Roasted chicken on rice $15.00
  • Si-chuan spicy beef $23.00
  • Garlic Bread $9.00
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • It's a Date $12.00
    • sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • Fish Finger Burger $10.00
    • crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
  • Banana Plus $9.50
    • a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
  • Mince of Toast $17.00
    • "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
  • Crepes $10.00
    • three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
  • Spinach & Mushroom $19.00
  • Add Vanilla Mascapone $2.00
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • TANDOORI KING PRAWN $18.00
    • King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
  • DAAL MAKHNI $16.00
    • Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • TANDOORI ROTI $3.50
    • Bread made with wholemeal flour.
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • KASHMIRI PULAO $5.50
    • Basmati rice with almonds, cashew nuts, raisins and coconut
  • TANDOORI MUSHROOMS $14.00
    • Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
  • Pita bread $2.50
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Extra sauces $0.50
  • Buffalo wings $19.90
    • Crispy chicken wings marinated in boteco's secret marination
  • Boteco traditional platter $19.90
    • Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Blue Cheese Paté and Crackers - $12.00
  • Carrot Dawg $10.00
  • -Add Grains $5.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Whero Pea Taco $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Baby Back Ribs $28 Sm / $35 Lge
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Option 1 $13.00
    • Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • Station One Club Sandwich $18.00
    • Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • 250gm Ribeye Steak $22.50
    • Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • VENISON BOUDIN BALLS (4) $14.00
    • Andouille mayo, grain mustard, pickle relish
  • Chicken wontons $17
    • Aikmans good time sauce
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • (GF) gluten free (V) Vegeterian
  • -16 for $2
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • 1/4 CHICKEN $9.30
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • CHICKEN BREAST FILLET $4.90
  • AMERICAN HOT DOG $3.00
  • 1/4 CHICKEN + FRIES $7.30
  • HAWAIIAN $5.80
  • SMALL $6.50
  • HALF CHICKEN $8.50
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Portobello Mushroom $3.00
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Devour Venison Leg $38.00
    • Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
  • Eggs (2 your choice) $4.00
  • Chicken Burger $16.50
    • Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
  • Lamb Rump $36.00
    • Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Kebab Masters

Kebab Masters

location

Address

New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033863560

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Dinner ,  Cash only

Location
New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
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