Address
New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
Kebab Masters in Christchurch Menu
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TURKISH PIDE- Lamb
- -pide $7.00
- -Combo $12.00
- Chicken & Vege
- -pide $7.00
- -Combo $12.00
- Vegetable
- -pide $7.00
- -Combo $12.00
- Feta & Spinach
- -pide $7.00
- - Combo $12.00
TAKE AWAY OR ON A PLATE- Rice Dish
- -Small $7
- - Medium $9
- -Large $11
-
Baked Potato
- Choice of Chicken, Lamb or Meat
- -Small $6
- -Medium $8
- - Large $10
- Pizza Slices $3.50
- Homemade Mini Pides $7 each
- -With Salad $9
- -Combo Chips & can of Drink $12
- Chips & Gravy
- -Small $4.50
- -Medium $6.50
- - Large $7.50
- Zucchini Fritters $1.50 each
- -Combo with 3 zucchini, chips & salad $9.00
FALAFEL-
Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
-
Extras $1.00
- Cheese
- Plate $12.00
KEBAB-
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
-
Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
-
Kebab Combo Meals
- Kebab with chips & can of drinks
- -Lamb $13.50
- -Chicken $14.00
- -Mix $14.50
- -Falafel $13.00
-
Burger Combo Meals $12.00
- Bruger with chips & can of drink
- -2 Burger deal only $9.00
- Plain Burger $5.00
-
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
- Shish kebab Dish
- -2 Shish kebabs with Riice $10.00
- -With Salad & Rice $12.00
- no carbs kebabs also available
KIDS MEAL-
Deal 1 $9.00
- Small kebab with chips & pop tops drinks
-
Deal 2 $8.00
- Burger with chips & pop tops drinks
-
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
- -Small $6.00
- - Medium $8.00
- -Large $10.00
Nearby Sample Menus
- 10. Steak Fried Rice
- 2. Chicken Fried Rice
- 5. Curried Chicken on Fried Rice
- Cashew Nuts
- Mushrooms
- Pottle of Fried Noodles
- 30. Nasi Goreng (Rice)
- 21. Combination Foo Young
-
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
-
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
-
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
-
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
-
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
-
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
-
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
-
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
- Udon noodle with soft boiled egg $10
-
Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
- Prawn $5
- Tempura udon noodle $16
- Soft shell crab in garlic chili sauce $19.50
-
Tsukemono $4
- Japanese pickles .
-
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
-
Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
- Crispy Chicken and Bacon Salad $16.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Bacon and Eggs $10
- Surf N Turf $21.00
- Fish Basket $12.50
- Roast of the Day $13.00
- Seafood Platter $14.50
- Wedges topped with Sour Cream $7.00
- Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
-
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
- Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Kebab $8.90
- Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Nachos
- Cheese Quesadilla $10.00
- Quesadilla
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
- Seasoned Mince Beef $13.40
- Fajita Veggies with Guac $13.40
- Pulled Pork Carnitas (Mini $9.90) $13.90
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
-
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
-
Fries $7.50
- w' homemade aioli
-
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
-
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
-
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
-
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
-
Iced Drinks $7.40
- Iced Mochaccino
-
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
- Cauliflower cheese $6.00
-
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
-
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
-
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
- Battered onion rings $6.00
-
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
-
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
-
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
- Two $24.50
-
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
-
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
-
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
-
Chai Porridge $13.50
- Roasted fruit & nut crumble
-
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
-
Risotto $26.00
- Of smoked mushroom, brie, almond
-
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
-
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Homemade bread, extra serve $7.50
-
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
-
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
-
Mini Hot Dog $8.50
- Served with fries
-
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
-
Roast of the Day $19.00
- Please ask what roast we have for you today
-
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
-
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
-
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
-
Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
-
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
-
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
-
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
- -Akaroa hot smoked salmon
- -16 for $2
-
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
-
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
-
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
- Deep Dish Apple Pie with Ice-Cream $6.00
-
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
-
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
-
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
-
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
-
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
-
House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
-
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
-
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
-
Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
-
Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
- Eggs (2 your choice) $4.00
- Cheese and Onion Toasty - Add bacon $2.00 $4.00
- Eggs (2 your choice) $4.00
-
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
-
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
-
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
-
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
-
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
-
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
- EGG $1.80
- HASH BROWN $1.80
Kebab Masters
Phone
033863560
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Mediterranean , Turkish
Features
Takeaway , Bar Not Available , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Dinner , Cash only
New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Mediterranean Menus
- Christchurch Turkish Menus
- Canterbury Mediterranean Menus
- Canterbury Turkish Menus