Address
New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
Kebab Masters in Christchurch Menu
Are you the owner? Manage this listing for free.
TURKISH PIDE- Lamb
- -pide $7.00
- -Combo $12.00
- Chicken & Vege
- -pide $7.00
- -Combo $12.00
- Vegetable
- -pide $7.00
- -Combo $12.00
- Feta & Spinach
- -pide $7.00
- - Combo $12.00
TAKE AWAY OR ON A PLATE- Rice Dish
- -Small $7
- - Medium $9
- -Large $11
-
Baked Potato
- Choice of Chicken, Lamb or Meat
- -Small $6
- -Medium $8
- - Large $10
- Pizza Slices $3.50
- Homemade Mini Pides $7 each
- -With Salad $9
- -Combo Chips & can of Drink $12
- Chips & Gravy
- -Small $4.50
- -Medium $6.50
- - Large $7.50
- Zucchini Fritters $1.50 each
- -Combo with 3 zucchini, chips & salad $9.00
FALAFEL-
Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
-
Extras $1.00
- Cheese
- Plate $12.00
KEBAB-
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
-
Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
-
Kebab Combo Meals
- Kebab with chips & can of drinks
- -Lamb $13.50
- -Chicken $14.00
- -Mix $14.50
- -Falafel $13.00
-
Burger Combo Meals $12.00
- Bruger with chips & can of drink
- -2 Burger deal only $9.00
- Plain Burger $5.00
-
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
- Shish kebab Dish
- -2 Shish kebabs with Riice $10.00
- -With Salad & Rice $12.00
- no carbs kebabs also available
KIDS MEAL-
Deal 1 $9.00
- Small kebab with chips & pop tops drinks
-
Deal 2 $8.00
- Burger with chips & pop tops drinks
-
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
- -Small $6.00
- - Medium $8.00
- -Large $10.00
Nearby Sample Menus
- Simo's warm marinated olives $7.50
- Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
- Large $10.00
- Medium $7.50
- Preserved lemon chicken and olives $18.00
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
- Garlic king prawns $19.50
- Three Berry Cheese Cake (GF) $7.90
- Stewed Lamb Brisket in Hot Pot $16.00
- Shredded Pork with Dry Tofu $16.00
- Shredded Hot and Spicy Beef $16.00
- Rolled Pork and Cucumber with Garlic Dressing $6.00
- Shredded Pork with Black Fungus $16.00
- Black Bean Beef with Capsicum $16.00
- Steamed Salmon with Black Bean POA
- Slow Cook Whole Abalone in Oyster Sauce POA
-
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
-
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
-
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
-
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
-
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
-
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
-
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
-
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
- Rice porridge $2.00
- Scones $1.00
- Beancurd jelly with soup-meagre $4.80
- Chinese pancake with egg and fried bread stick $5.00
- Beef noodle soup $9.50
- Spicy chicken noodle soup $9.50
- Spiced Pork Feet $6.80
- Spiced Mixed Platter $8.80
-
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
-
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Toasted Sandwiches $ 5.00
- Bacon & Egg
-
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
-
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
-
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
-
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
-
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
-
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
-
Marinated Olives $8.00
- A warmed selection
-
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
-
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
- Roti Canai Style
- Satay Sauce & Pickled Cucumber
- Pork & Lup Cheong Wonton (4 pieces) $10
- Pork & Prawn Sui Mai (4 pieces) $10
- Prawn & Coriander Dumplings (4 pieces) $11
-
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
-
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
- Portuguese Custard Tarts $7
- Cheese $0.90
- 5 Pieces Of Chicken $13.50
- -4 Large Chips
- -Regular Chips
- -10 Pieces of Chicken
- Dinner Meal $12.90
- Supreme Burger Meal $12.90
- Chips
-
Crepes $16.00
- Served with berries, banana, cream & maple syrup
-
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
-
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
-
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
- Cinnamon porridge Topped with apricots, brown sugar & cream
-
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
-
Hawaiian $6.00
- Ham, cheese, pineapple
-
Fruit toast $8.00
- Two thick slices with jam & cream cheese
- Latte $4.50
- Bagel n/a
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Fluffy $1.00
- Most breakfasts n/a
- Hot chocolate $4.00
- Flat white $4.00
- Tea $3.00
- Bacon & cheese $4.30
- Low fat plain $5.40
- BLT $4.30
- Mini bagel $1.40
-
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Tomato, ham & hummus $4.30
- Bacon, egg with cheese and relish $4.30
- Low fat sundried tomato $5.40
- Thai Chicken & Peanut Sauce $11.90/$12.90
- Steak with Mushrooms & vegetables $11.90/$12.90
- Steak with Black Bean Sauce $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
- Plain Fried Noodle $6.50
- Spring roll each $2.50
- Steak with Satay Sauce $11.90/$12.90
- Corn Nuggets (1/2 dozen) $3.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
-
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
-
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Toasted muesli. yoghurt and poached fruits $8.00
-
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
- French fries with garlic aioli(V)(GF) $7.00
- Please see counter staff to make your selection
-
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
-
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
-
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
-
Quiche $12
- In house made quiche with side salad
-
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
-
Lasagne $12
- In house made lasagne with a side salad
-
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
-
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
- Olives N/A
- Oven Roasted Chicken N/A
- Capsicum N/A
- BBQ N/A
- Subway Melt N/A
- Thinly Cut Sour Cream & Chives N/A
- Italian B.M.T N/A
- Onion N/A
Kebab Masters
Phone
033863560
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Mediterranean , Turkish
Features
Takeaway , Bar Not Available , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Dinner , Cash only
New Brighton Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Mediterranean Menus
- Christchurch Turkish Menus
- Canterbury Mediterranean Menus
- Canterbury Turkish Menus