Kebab & Roast in Christchurch Menu

SIDE DISHES SIDE DISHES
  • DONUTS $2.50
    • with cinnamon sugar /each
  • FALAFEL PATIES 1/2 $5.50
  • CHIPS $2.50
    • small
  • CHIPS $3.50
    • large
SOUVLAKI SOUVLAKI
  • LAMB $7.50
    • with freshly cut salad up to 3 sauces
  • CHICKEN $8.00
    • with freshly cut salad up to 3 sauces
  • MIXED $9.00
    • with freshly cut salad up to 3 sauces
KEBAB snack/regular KEBAB snack/regular
  • LAMB $7.00/$9.00
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • CHICKEN $7.50/$9.90
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • MIXE $7.50/$9.90
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
BURGERS BURGERS
  • REGULAR LAMB $6.50
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • REGULAR CHICKEN $7.00
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • REGULAR MIXED $7.00
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • CHEESEBURGER LAMB $4.50
    • with sliced cheese, lettuce, tomato sauce and mayo
  • CHEESEBURGER CHICKEN $4.80
    • with sliced cheese, lettuce, tomato sauce and mayo
FALAFEL (VEG) FALAFEL (VEG)
  • KEBAB WRAB /snack $7.50
    • with fresh salad and up to 3 sauces (extra cheese $1.00)
  • KEBAB WRAB /regular $9.00
    • with fresh salad and up to 3 sauces (extra cheese $1.00)
  • PLATE SMALL $8.00
  • PLATE MEDIUM $10.00
  • PLATE LARGE $12.00
  • CHIPS KEBAB CHIPS/MEAT/SAUCES $9.00
  • BAKED POTATO $10.00
    • tender chicken lamb and baked potato and fresh salad and sauces

Nearby Sample Menus

  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Add sloppy Jose beef mince for $2.50
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • Add bacon and a brulee banana for just $4.00
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Jam Rap $2.80
  • Fish $2.80
  • Mussels (dozen) $12.00
  • Sausage $2.80
  • Meat Pattie $2.80
  • Tarakihi Fillet $7.00
  • Oysters (1/2 doz) $16.00
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
  • Infusions $4.5
  • Home Made Baked Beans $17.5
    • with bacon & grilled ciabatta
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Kahlúa Iced Soufflé $16.0
    • stewed rambutan glaze & almond stock
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
  • Chloe Bhatura $12.00
  • Mixed $10.50
  • Chicken Chow Mein $15.00
  • Aloo Gobi $12.00
  • Indian Salad $5.00
  • Tomato Onion Coriander $2.50
  • Mango Chutney $3.50
  • Veg $8.50
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • 11.00 to 3.00
  • - After 9.00am $6.90
  • Pancakes $10.90
    • Trio of Pancakes, Rhubarb & Vanilla Butter
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
  • Prawn fried rice or chow mein $18.00
  • Sweet & sour chicken $17.00
  • Ma po tofu $15.00
  • Chicken, pork or steak fried vegetables in oyster sauce $15.50
  • Wonton noodle soup $12.00
    • egg noodles cooked with wontons and bean sprouts
  • Vegetarian chew kua teaw $14.00
    • fresh vegetable stir-fry with rice noodles in soy sauce
  • Sweet & sour fish $18.00
  • Available 11.30am to 2pm
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Available between 9am to 2pm
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Kids Mini Hot dog & Chips $9.00
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • MUSHROOM FRITTER $0.80
  • CHICKEN BURGER $4.00
  • CHEESE & TOMATO $5.20
  • ALL OTHER EXTRAS $0.80
  • PINEAPPLE $2.50
  • CRUMBED SOLE $4.80
  • POTATO FRITTERS $0.80
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Carrot & pumpkin soup $16.00
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Roti $2.00
    • Wholemeal flours
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Pappadums $0.50
  • Beef Vindaloo $11.00
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Vegetarian Korma (Mild) $7.50
  • Mixed Pickles $1.00
  • Low fat plain $5.40
  • Cream cheese $4.30
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Plain $4.60
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Extra bacon for $1.00
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
Kebab & Roast

Kebab & Roast

location

Address

20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

033893991

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 8 PM (Thu-Fri), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
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