Kebabs On Queen in Auckland Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Fish sliders or Squid rings from Seven Stars Restaurant & Bar. Newton Fish and Chippery offers many options including Fresh fish of the day and Crumbed or grilled. Andiamo Restaurant & Bar includes a wide range like House baked focaccia with dipping sauces or Antipasto platter. Chicken teriyaki and Beef teriyaki from . Victoria Sushi offers 151 Ocean View Seafood Bar and Grill and Ham on Toast.

Nearby Sample Menus

Ramen Takara Ponsonby (sample menu)
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Samosa Chat $4.99 pl
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Veg Manchurian $7.99 pl
  • Cheese & Garlic $3.50 ea
  • Mango Kulfi $2.99 ea
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Mix Veg Korma $9.99
    • Mixed veges cooked with cashew gravy, garnished with coriander
  • Aloo Prantha $2.99 ea
Jomaru (sample menu)
  • Ramen noodle $5.00
  • Spicy fish roe soup $15.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Beef tripe and intestine hot pot L$60 / S$40
  • Korean noodle $13.00
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
Wild Orchid Thai Restaurant (sample menu)
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Pad See You $16.50
    • Thai noodles pan fried with chicken, pork or beef and vegetables.
  • Gang Dang $19.50
    • Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
Paasha Turkish Cafe (sample menu)
  • Wedges $9.00
  • Lamb $12.00
  • Combination $14.50
  • - medium $14.00
  • Chicken $16.50
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • Lamb $19.00
  • Combination $12.00
    • Chicken and Lamb
Basil Thai Restaurant (sample menu)
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • - Prawns $12.50
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • - Chicken, Beef or Pork $10.00
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
Gulf Takeaways (sample menu)
  • Plain $2.20
  • Bacon / Steak / Fish $5.00
  • Ham / Mushroom / Steak $1.50
  • Pineapple Fritter $1.00
  • Crumbed Fish $6.50
  • SEason Wedges $4.50
  • Fish Cake $2.00
  • Chicken Nugget (6) $3.50
Cafe Hanoi (sample menu)
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Celsius Gastrobar (sample menu)
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Hand cut wedges $7.00
Blondies All Day (sample menu)
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • scotch steak $32.00
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
William Souter Espresso (sample menu)
  • -With Rocket, tomato or onion jam $9.50
  • Fries Relish & Mayo $6.50
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Tree Cafe (sample menu)
  • SHREDDED CHICKEN RICE BOWL $6.50
  • SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
  • TAIWANESE STYLE SAUSAGE $4.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • VERMICELLI $5.50
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • SIMMERED PORK BALL $7.00
  • DEEP FRIED CHICKEN NUGGET $8.50
Joy Sushi (sample menu)
  • Cocktail Shrimp Boat $2.20
  • Salmon Teriyaki Don $17.00
  • Salmon Cream Cheese $1.30
    • Salmon, avocado and cream cheese
  • Tuna Boat $2.20
  • Eel $2.20
  • California Prawn $1.60
    • Prawn, avocado, veggie tempura and mayo
  • Salmon $1.30
    • Fresh salmon and avocado
  • Spicy Pork Don $14.00
Red Shed Palazzo (sample menu)
  • Mushrooms $19.90
    • sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
  • - Salmon $19.90
  • Smoked Salmon Scrambled $19.90
    • feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • - Cream or Yogurt $6.50
  • FREE RANGE EGGS
  • Children's half size portions available $12.50
  • EXTRAS
  • Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
Fatoosh (sample menu)
  • Hummus $8.00
  • Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
  • Setadieh grill fish $27.00
    • Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
  • -Chicken fatoosh $6.00
    • Extra
  • Kids ice cream $5.00
  • Grilled kebab
    • 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
  • Fries /Salad / Grilled halloumi $7.00
  • Chicken salad $15.00
Kebabs On Queen

Kebabs On Queen

location

Address

3060 Great North Road, Auckland, 0600, New Zealand

phone

Phone

098272731

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3060 Great North Road, Auckland, 0600, New Zealand
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