Ken Yakitori Bar in Auckland Menu

Are you the owner? Manage this listing for free.

Miso soup $1.00
- Lunch only
Beef miso soup $3.50
- Dinner only
Spicy radish chicken $6.00
Tofu salad $4.00
Boiled soybeans with salts $7.00
Kimchi $5.00
Kyoza $6.00
- dumpling

Takoyaki $7.50
- deep fried octopus ball
Agedashi tofu $8.50
- deep fried tofu
Karaage chicken $10.00
- deep fried chicken ball
Beef tataki $19.00
- seared beef with special sauce
Hoki fry $11.50
- deep fried hoki
Kumara ball $5.50
- deep fried kumara ball
Teriyaki eel $7.50
Squid legs $7.00
- deep fried squid legs
Croquette $7.00
- deep fried mashed potato
Prawn twister $9.50
Tuna sashimi $11.50
Tuna tataki $21.00
- seared tuna with special sauce
Chicken kushiage $12.00
- deep fried chicken thighs
Fresh spring roll $10.00
- wrapped vegetables
Seasonal japanese salad $13.00
Prawn tempura $18.00
Fish tempura $15.00
Vegetable tempura $14.00

Teriyaki chicken don $13.00
- pen fried chicken with teriyaki sauce
Ebby (prawn)don $12.00
- deep fried crumbed prawn with sauce
Karaage chicken don $12.00
- deep fried chicken with mayonnaise
Tonkatsu $12.00
- deep fried crumbed pork with tonkatsu sauce
Eel don $14.00
- grilled eel with teriyaki sauce
Yakiniku (beef)don $12.00
- stir fried beef with special sauce
Chicken curry don $12.00
- japanese style curry with crumbed chicken
Pork curry don $12.00
- japanese style curry with crumbed pork
Ebby curry don $12.00
- japanese style curry with crumbed prawn
Egg curry on $12.00
- japanese style curry with poached egg
Chicken katsu don $12.00
- crumbed chicken & egg soaked in dashi sauce
Pork katsu don $12.00
- crumbed pork & egg soaked in dashi sauce
Ebby katsudon $12.00
- crumbed prawn & egg soaked in dashi sauce
Yakitori don (dinner only) $12.00
- grilled chicken with teriyaki sauce
Tsukune don (dinner only) $12.00
- grilled chicken mince ball

Teriyaki chicken udon $13.00
- pan fried chicken with teriyaki sauce
Karaage chicken udon $12.00
- deep fried chicken
Ebby udon $12.00
- deep fried crumbed prawn
Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
Pork curry udon(no soup) $12.00
- deep fried crumbed pork with curry
Ebby curry udon(no soup) $12.00
- deep fried crumbed prawn with curry

Chicken things $5.00
Chicken thing with plum miso $5.00
Chicken thing with cheese $5.50
Chicken thing with sweet and spicy $5.50
Chicken mince balls $4.50
Chicken heart $4.00
Chicken livers $4.00
Chicken gizzards $4.00
Chicken wings $5.00
Chicken trim cartilage $6.00
Sausage $5.50
Beef tongue $5.50
Beef sirloin $5.50
Suid $5.50
Prawn $6.00
Prawn wrapped with pork $5.50
Pork belly with onion $5.50
Fish balls $4.00
Kumara $4.50
Corn $4.50
Garlic $4.00
Ginkgo nut $5.00
Mushrooms $4.00
Mussels $4.50
bulgogi(marinated beef) $5.50
Scallop with spring onion $6.00
Yakitori set(salad,C/T, M/B, P/P) $18.00
Grill rice ball $3.50

Nearby Sample Menus

Brie Mon Sire $14 / $34
- per single / selection
Vintage Cheddar $14 / $34
- per single / selection
Crayfish tail $60
- garlic butter
300g Black Angus Sirloin $35
Taleggio $14 / $34
- per single / selection
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
300g Wakanui Scotch Fillet $37
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons

- Served with a Meat Pattie & Salad
Pork $15.50
- With Veges & White Rice
Cashew Nuts $4.00
White Rice - Medium (500ml) $3.00
Prices ranging from $7.50 - 11.00
BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
Prawn $16.50

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.

hummus $6.50
- hummus and pita bread
fish and chips $9.00
-combo $13.00
- combo served with chips and 420ml drink
mix $12.00
lamb burger $7.00
chicken $10.00
-combo $15.50
- combo served with chips and 420ml drink
small mix rice $9.50

Chicken Cranberry $11.00
- Grilled Chicken Fillets, salads & Cranberry sauce
Falafel Kebab Combo $14.50
Sauce $1.00
Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
Lamb or Chicken Kebab $10.50
Chicken Avocado $10.00
- Grilled chicken fillets, avocado, salads & Sauces
Lamb or chicken Souvalki (Spicy) $11.00
- Cooked with coriander chilli paste)
Fish kebab $10.00

Mix $18.50
Cajun $18.50
Felafel $10.50
Felafel Burger $10.50
- Deep fried chickpea patties with burger salad.
Fish Burger $11.50
- Deep fried crumbed fish and burger salad.
Falafel $17.50
Chicken or Lamb Sovlaki $18.50
Cajun Chicken on Rice $14.50
- Chicken pieces marinated overnight cooked with cajun spices.

Tuna Ponzu $16
- Flash seared yellowfin tuna, zingy fresh citrus dressing
Salmon Sashimi (3pc)
Teriyaki Chicken
Kumara Chunks $8
Teriyaki Chicken
‘Agedashi’ Tofu $8
Dressed with our homemade BBQ sauce
Teppanyaki Beef & Rice

Wheat N/A
Choc Chip N/A
Pork Riblet N/A
Italian B.M.T N/A
Chipotle N/A
Hot Chilli N/A
Olives N/A
Thinly Cut Ready Salted N/A

Miso M $2.00 / L $3.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
Grilled Salmon $7.50
- x3p
●Bento $14.50
Pork Gyoza $4.50
- x3p
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Platter orders must be placed or least a day before
Vege Gyoza $4.50
- x7p

U5 Seafood $11.00
- noodle with prawns and mussels
*summer season limited
Rice finger $2.00
Regular 40 pieces $56.00
U4 Fried prawn $11.00
- noodle with 3 pieces of deep fried prawn
Salad with crispy pan fried chicken breast(G/F availabl) $10.00
hot soup
U3 Beef $12.00
- noodle with marinated pan fried beef

Baked polenta, shitake mushrooms, crisp kale $18
Haloumi, roast pumpkin, fennel, grapes $15
Smoked potato waffle, avocado mousse $13
Crumbed pork belly, mulled wine glaze $4.5
Mussel fritter, watercress, gribiche $4.0
Chilli wagyu beef lettuce cup $5.0
Duck fat potato skins, garlic, rosemary, aioli $12
Braised pork cheeks, black pudding, watercress $18

Paper Butter Dosa $8.00
- Plain Dosa topped with butter
Onion Salad / Fresh Pickle $1.00
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato spices and chutneys
Ras-Vatika Thali (Spec.) $18.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad

Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
Thai Fried Rice (Kao Pad) $11.00
- Thai fried rice with Chicken or Pork or Beef and Egg
-Chicken, Pork, Beef $11.00
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.

Chicken Teriyaki Box $23.9
Sashimi Donburi $16
- with Chilly sauce
Salmon Avocado Roll $13
Sashimi (L) (35Pcs) $65
Salmon Teriyaki $29.9 / $39.9
- Petti / Main
Ika Tempura $7
- (Squid)
Sushi (M) $20
- Nigiri(6pcs) and Roll(3pcs)
Seaweed Salad $8

29. Yum Talay $11
- With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
24. Cashew Nuts Gai Grob $11
- With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
Seafood & Prawns $11
41. Fish Cake $6
- With thai fish cakes, finely minced quality fish, thai herbs & chili paste
45. Deep Fried Ice Cream $6
3. Pad Kee Mao
- With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
5. Bangkok Noodles
- With stir fried noodles, vegetables
21. Tom Zap Pork Spare Ribs $12
- With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs

Ken Yakitori Bar

Auckland Region > Auckland > Ken Yakitori Bar

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

Phone

095347388

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM