Ken Yakitori Bar in Auckland Menu

ENTREE ENTREE
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Spicy radish chicken $6.00
  • Tofu salad $4.00
  • Boiled soybeans with salts $7.00
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
KITCHEN KITCHEN
  • Takoyaki $7.50
    • deep fried octopus ball
  • Agedashi tofu $8.50
    • deep fried tofu
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Beef tataki $19.00
    • seared beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Kumara ball $5.50
    • deep fried kumara ball
  • Teriyaki eel $7.50
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn twister $9.50
  • Tuna sashimi $11.50
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Seasonal japanese salad $13.00
  • Prawn tempura $18.00
  • Fish tempura $15.00
  • Vegetable tempura $14.00
DONBURI (RICE) DONBURI (RICE)
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
UDON (NOODLE) UDON (NOODLE)
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
YAKITORI (DINNER ONLY) YAKITORI (DINNER ONLY)
  • Chicken things $5.00
  • Chicken thing with plum miso $5.00
  • Chicken thing with cheese $5.50
  • Chicken thing with sweet and spicy $5.50
  • Chicken mince balls $4.50
  • Chicken heart $4.00
  • Chicken livers $4.00
  • Chicken gizzards $4.00
  • Chicken wings $5.00
  • Chicken trim cartilage $6.00
  • Sausage $5.50
  • Beef tongue $5.50
  • Beef sirloin $5.50
  • Suid $5.50
  • Prawn $6.00
  • Prawn wrapped with pork $5.50
  • Pork belly with onion $5.50
  • Fish balls $4.00
  • Kumara $4.50
  • Corn $4.50
  • Garlic $4.00
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Mussels $4.50
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Grill rice ball $3.50

Nearby Sample Menus

Uncle Man (sample menu)
  • Add Spiced Fried Chicken $3.50
  • Add extra sambal $0.50
  • Add chicken curry $3.50
  • Sweet n Sour Chicken $12.00
    • Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
  • Warm Lamb Greek Salad $13.00
    • Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Roti Tissue $7.00
    • Sweet thin and crispy roti cone
Obar (sample menu)
  • Fried/ Korean chicken mix $32
  • O Galbi $35
    • Marinated pork rib steak
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Spicy noodle $8
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Beef & webfoot octopus stew $35
  • Spicy seafood pot stew $35
  • Banana salad $32
New Flavour Restaurant (sample menu)
  • Wantons with shredded chicken in hot and sour soup $10.00
  • Fried tofu with peanuts and chilli sauc $12.80
  • Fried beef with spring onion on rice $9.00
  • Fried spareribs with sweet and sour sauce $14.00
  • Vegetarian fried rice $8.00
  • Fried chicken slices with mashed garlic $14.00
  • Pork joint and cucumber salad S $8.00 L $12.00
  • Fried tofu in homely style (veges/meat) $12.80
Sake Bar Nippon (sample menu)
  • Chicken Teriyaki
  • Vegetable Tempura $14.00
  • Teriyaki Chicken $16.00
  • Sesame Green Beans $7.00
  • Edamame
  • Nippon Special
  • Scotch Fillet Skewers
  • Sashimi Boat
Jomaru (sample menu)
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Pork backbone soup $14.00
  • Meat bones $22.00/$15.00/$8.00
  • Deep fried dumplings $10.00
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Udon noodle $3.00
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
Royal Thai Baby Takeaway (sample menu)
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Vegetarian $12.00
  • CHIPS+CHICKEN NUGGETS $8.00
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • PRAWN/SEAFOOD $9.00
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
Namaste Express (sample menu)
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Replace to plain roti $1.00
  • Paneer tikka masala $10.99
    • cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Hector's Restaurant (sample menu)
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • French fries $8
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Garlic bread $8
  • Selection of olives $9
    • Rosemary & garlic
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
Silverlake Takeaway (sample menu)
  • Hot Dog $1.20
  • Meats $2.50
  • Cheese and onion $2.70
  • Pork & pineapple $8.60
  • Mussel $0.90
  • Prawn & pineapple $10.00
  • Steak and egg $3.20
  • Combination $8.60
St Pierre's Sushi (sample menu)
  • LARGE $6.60
  • 1PC. $2.50
  • 8PC. REG $7.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. JUMBO $11.00
  • LARGE $8.40
  • 8PC. JUMBO $9.00
Viet Malay (sample menu)
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 29. Sambal Stir Fried $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 15. Hok kien Noodles $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
K & G Cafe (sample menu)
  • With 2 slices of bacon and banana
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
Noodle Thai (sample menu)
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 39. Pla Nueang See Ew $18.50
    • With steamed whole snapper with soya sauce, spring onion & fresh ginger
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • 45. Deep Fried Ice Cream $6
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 36. Pla Rad Prik $18.50
    • With deep fried whole snapper topped with homemade chili sauce
Pizza 7 (sample menu)
  • Small $9.90
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Banana Dream
    • Banana slices, nutella base and coconut
  • Tomato Seco
    • Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
  • 4 quejas
    • Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Large $18.90
Meet Fresh (sample menu)
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Tofu Pudding with taro $8.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Taro ball snowflake ice $13.80
  • Strawberry snowflake ice $13.80
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Red bean crushed ice w/matcha $13.80
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

phone

Phone

095347388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand
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