Ken Yakitori Bar in Auckland Menu

ENTREE ENTREE
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Spicy radish chicken $6.00
  • Tofu salad $4.00
  • Boiled soybeans with salts $7.00
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
KITCHEN KITCHEN
  • Takoyaki $7.50
    • deep fried octopus ball
  • Agedashi tofu $8.50
    • deep fried tofu
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Beef tataki $19.00
    • seared beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Kumara ball $5.50
    • deep fried kumara ball
  • Teriyaki eel $7.50
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn twister $9.50
  • Tuna sashimi $11.50
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Seasonal japanese salad $13.00
  • Prawn tempura $18.00
  • Fish tempura $15.00
  • Vegetable tempura $14.00
DONBURI (RICE) DONBURI (RICE)
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
UDON (NOODLE) UDON (NOODLE)
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
YAKITORI (DINNER ONLY) YAKITORI (DINNER ONLY)
  • Chicken things $5.00
  • Chicken thing with plum miso $5.00
  • Chicken thing with cheese $5.50
  • Chicken thing with sweet and spicy $5.50
  • Chicken mince balls $4.50
  • Chicken heart $4.00
  • Chicken livers $4.00
  • Chicken gizzards $4.00
  • Chicken wings $5.00
  • Chicken trim cartilage $6.00
  • Sausage $5.50
  • Beef tongue $5.50
  • Beef sirloin $5.50
  • Suid $5.50
  • Prawn $6.00
  • Prawn wrapped with pork $5.50
  • Pork belly with onion $5.50
  • Fish balls $4.00
  • Kumara $4.50
  • Corn $4.50
  • Garlic $4.00
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Mussels $4.50
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Grill rice ball $3.50

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Yangchow fried nce $10.00
  • Sizzling beef $13.80
  • Deep fried prawns with hot chilli $22.00
  • Deep fried pork joint with hot chilli $14.00
  • Fried beef slices with spring onion $13.80
  • Fried diced chicken with cashew nuts $16.00
  • Pork mince and beef mince $10.00
  • Fried chives with dry bean curd $14.00
Galbraith's Alehouse (sample menu)
  • Classic Beef $19.90
    • Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
  • Soup $9.90
    • Changes often. Just ask and we will let you know
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Savannah Sirloin $28.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
Viki Cafe (sample menu)
  • Grilled chicken skewer on rice $15
    • with salad
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Fried spring rolls on vermicelli $12
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
Golden Fork (sample menu)
  • Ham $3.50
  • Bacon / Chicken / Steak $5.50
  • Seafood $16.00
  • Steak Black Bean Sauce / Ginger Garlic Chicken on Rice / Ginger Garlic Steak on Rice $14.00
  • Vegetables $10.00
  • Wonton / Fish / Lemon Fish $12.00
  • Chicken Nibbles $6.00
    • 6 pieces
  • Chicken / Steak / Pork / BBQ Pork $12.00
Bar & Baa (sample menu)
  • Chicken Tenders $11.90
    • Chicken breast pieces marinated for extra succulence and tenderness
  • Thunder Thighs (3 pcs) $16.90
    • Fire grilled chicken thighs served with seasoned wedges
  • Lobster and Crayfish (Available Pre-order only, POA)
  • Chocolate Mousse $6.90
    • A Bar & Baa special, home made of the premises
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • Lamb/Beef/Chicken Stir Fry $19.90
    • With noodles & capsicums
  • Fresh Fruit Salad $6.90
    • Made with seasonal fresh fruit in Galliano syrup served with cream
  • Chef's Special $7.90
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Prawn $14.50
  • MINI $10.00/$10.00/$10.00
  • Chicken & Vege $14.00
  • Prawn Cashew & Vege $16.50
  • Steak $13.00
  • Steak & Vege $14.00
  • Bami Goreng with Meats Vegetables & Noodles $14.00
  • Chicken $13.00
ARUM CAFE (sample menu)
  • X1. Koobideh $8
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • X1. Barg $16
  • Seasoned salad $6
  • Rice $4
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Punjabi Kitchen (sample menu)
  • Mattar Paneer / Aloo $12.50
    • Paneer / Potatoes and Peas cooked in spicy curry
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Dal Tadka $12.50
    • Lentils cooked home style
  • Vegetable Korma $12.50
    • A variety of vegetables cooked with mild spices
  • Masala $14.50
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Butter Prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
687 Takeaways (sample menu)
  • Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
  • Nasi Gorang S$10/M$12/L$14
    • with meats, veggies and rice
  • Scallop / Oyster $1.80
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Steak S$7/M$9/L$11
  • Prawn S$12/M$14/L$16
  • Combination S$9/M$11/L$13
  • Lemon chicken S$7/M$9/L$11
The Landing Restaurant (sample menu)
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • Avocado Smash $21
    • smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Chicken Skewers $11
    • with cheesy mash & gravy
  • Shoestrings Fries $9
    • with truffle & aioli
Bar Italia Cafe (sample menu)
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Bacon & Eggs On Toast $14.00
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Smoked Salmon Scramble $16.00
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Nice Dumplings (sample menu)
  • BBQ PORK BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • VEGETABLE BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 15 PCS $8.00
Gangnam Sushi Bar (sample menu)
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Udon $10
  • Combination udon $12.00
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
LV Yang Cun Shanghai Cuisine (sample menu)
  • Rice Soup with Vegetable & pork $8.50
  • Beijing Roast Duck Two Eat
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
  • Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Shanghai Style Pork Belly Soup $15.80
  • Black Pepper Beef with Vegetable Noodle Rice $8.80
Radiant Cafe (sample menu)
  • Egg Benedict (Ham or Bacon) $12.90
  • Gada-Gada $13.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Nasi Goreng $13.90
  • Radiant Vege Brunch $12.90
  • Bagel Breakfast $10.90
  • Lucky Noodle Soup $12.90
  • Sausages & Eggs on Toast $11.90
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

phone

Phone

095347388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand
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