Ken Yakitori Bar in Auckland Menu

ENTREE ENTREE
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Spicy radish chicken $6.00
  • Tofu salad $4.00
  • Boiled soybeans with salts $7.00
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
KITCHEN KITCHEN
  • Takoyaki $7.50
    • deep fried octopus ball
  • Agedashi tofu $8.50
    • deep fried tofu
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Beef tataki $19.00
    • seared beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Kumara ball $5.50
    • deep fried kumara ball
  • Teriyaki eel $7.50
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn twister $9.50
  • Tuna sashimi $11.50
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Seasonal japanese salad $13.00
  • Prawn tempura $18.00
  • Fish tempura $15.00
  • Vegetable tempura $14.00
DONBURI (RICE) DONBURI (RICE)
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
UDON (NOODLE) UDON (NOODLE)
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
YAKITORI (DINNER ONLY) YAKITORI (DINNER ONLY)
  • Chicken things $5.00
  • Chicken thing with plum miso $5.00
  • Chicken thing with cheese $5.50
  • Chicken thing with sweet and spicy $5.50
  • Chicken mince balls $4.50
  • Chicken heart $4.00
  • Chicken livers $4.00
  • Chicken gizzards $4.00
  • Chicken wings $5.00
  • Chicken trim cartilage $6.00
  • Sausage $5.50
  • Beef tongue $5.50
  • Beef sirloin $5.50
  • Suid $5.50
  • Prawn $6.00
  • Prawn wrapped with pork $5.50
  • Pork belly with onion $5.50
  • Fish balls $4.00
  • Kumara $4.50
  • Corn $4.50
  • Garlic $4.00
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Mussels $4.50
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Grill rice ball $3.50

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • MINCED PICKLED CHILLI
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
Everest Dine (sample menu)
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Lunch Takeaway $12
  • Papadums Basket
  • Roti (Whole meal flour roti) $3
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Naans and Roti $ 3
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
Royal Thai Baby Takeaway (sample menu)
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • Vegetarian $12.00
  • VEGETARIAN/CHICKEN $7.00
  • Vegetarian $12.00
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • Extra Cashew Nuts $2.00
  • CHIPS+CHICKEN NUGGETS $8.00
Thai Isaan (sample menu)
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Gang grari gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Yum pet $19.90
    • BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Tom yum Chicken $8.00/$16.50
    • A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
Dumpling Ace (sample menu)
  • Egg fried rice $9.00
  • Steamed rice $2.00
  • Spicy sour soup $6.00
  • Noodles served with mince and tomato sauce $12.00
  • Whole meal noodle with tomato and egg gravy $12.00
  • Braised beef with potato in hot pot $20.00
  • Fried lamb with cumin and vegetables $18.00
  • Pork chive and prawn 20 pieces $12.00
Bakehouse Cafe Grill and Roast (sample menu)
  • A20.KIWI Breakfast $11.90
  • Sandwiches $6.00
    • pork, beef or lamb
  • Toasted Sandwiches $5.00
  • A28.Bacon & Cheese omelette $11.90
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • Chicken Bits $4.00
  • A29 Wedges Bacon & Cheese $ 9.90
  • A2. Seasoned Chicken
LJS (sample menu)
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • Add any 3 seafood for $5.00 with every family pack
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • SCALLOP $2.00
  • KUMARA CHIPS $4.90/$6.90
Pasta & Cuore (sample menu)
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
Choi's Korean BBQ (sample menu)
  • Marinated Beef
  • Side Dishes
  • 13. Hot Stone Bowl Rice $12.00
  • Rice
  • For 1 person
  • Rice
  • 4. Assorted Meat BBO $38.00
    • For 2 persons
  • Rice
Tongue & Groove Cafe (sample menu)
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • MUSHROOMS ON TOAST $17.90
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • - BACON $17.90
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
Tasty Roast (sample menu)
  • Any Hot roast Roll Combo $ 8.50
    • 420 ml coca cola range
  • 12 Chicken Nuggets and Chips $ 9.00
  • Drumstick $ 2.00
  • Beef $ 6.50
  • Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Half Chicken Meal $ 13.00
  • Drumstick Combo $ 6.50
    • 2 Drumsticks, roast potatoes with can drink
  • 3 Drumsticks
Spot X Cafe (sample menu)
  • SOUP OF THE DAY $7.50
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • HAM OR CHICKEN SALAD $10.00
  • MULTI-GRAIN OR WHITE BREAD
  • MEAT LOVERS $13.00
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • CHICKEN TENDER BURGER $12.00
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
Blue Cod Takeaways (sample menu)
  • CRAB STICK $1.30
  • SPICY WEDGES $4.00
  • A $25.00
    • 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
  • HAM & CHEESE & ONION $4.30
  • PAUA FRITTER $2.50
  • BATTERED SAUSAGE $2.00
  • WONTON $9.00
  • FISH $5.00
Coffee Right (sample menu)
  • Cream and maple syrup $6.50
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Fresh fruit, cream and Maple syrup $9.50
  • -Bacon $13.90
J's Lunch Bar (sample menu)
  • WHITE BAG PIE $3.40
  • SILVERSIDE $3.50
  • BACON & SALAD $3.00
  • HAM & PICKLE $3.00
  • CHICKEN & LETTUCE $3.30
  • HAM & MUSTARD $3.00
  • VEGETARIAN $3.00
  • SAUSAGE ROLL $2.20
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

phone

Phone

095347388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand
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