Ken Yakitori Bar in Auckland Menu

ENTREE ENTREE
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Spicy radish chicken $6.00
  • Tofu salad $4.00
  • Boiled soybeans with salts $7.00
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
KITCHEN KITCHEN
  • Takoyaki $7.50
    • deep fried octopus ball
  • Agedashi tofu $8.50
    • deep fried tofu
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Beef tataki $19.00
    • seared beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Kumara ball $5.50
    • deep fried kumara ball
  • Teriyaki eel $7.50
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn twister $9.50
  • Tuna sashimi $11.50
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Seasonal japanese salad $13.00
  • Prawn tempura $18.00
  • Fish tempura $15.00
  • Vegetable tempura $14.00
DONBURI (RICE) DONBURI (RICE)
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
UDON (NOODLE) UDON (NOODLE)
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
YAKITORI (DINNER ONLY) YAKITORI (DINNER ONLY)
  • Chicken things $5.00
  • Chicken thing with plum miso $5.00
  • Chicken thing with cheese $5.50
  • Chicken thing with sweet and spicy $5.50
  • Chicken mince balls $4.50
  • Chicken heart $4.00
  • Chicken livers $4.00
  • Chicken gizzards $4.00
  • Chicken wings $5.00
  • Chicken trim cartilage $6.00
  • Sausage $5.50
  • Beef tongue $5.50
  • Beef sirloin $5.50
  • Suid $5.50
  • Prawn $6.00
  • Prawn wrapped with pork $5.50
  • Pork belly with onion $5.50
  • Fish balls $4.00
  • Kumara $4.50
  • Corn $4.50
  • Garlic $4.00
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Mussels $4.50
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Grill rice ball $3.50

Nearby Sample Menus

Cleaver & Co (sample menu)
  • ALL $10.50
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • Banana Split
    • w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
  • Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
  • Beef Brisket $32.00
    • Brisket /gravy
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
Sun World Chinese Restaurant (sample menu)
  • Deep fried chicken wing (4pcs) n/a
  • Spring roll n/a
  • Steamed pork belly with salted dried mustard cabbage or taro n/a
  • Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
  • Chinese mushroom, bean curd & preserved chinese cabbage cassrole n/a
  • Orange roughly n/a
  • Stir-fried south island crab with chilli (Hong Kong style) n/a
  • Deep fried bean curd served with salt water sauce n/a
Thornlow Takeaways (sample menu)
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Bacon & Cheese / Steak & Cheese $5.20
  • Pack D $8.50
    • 2 Fish, 2 sausages, $2.40 chips
  • Bacon & Egg / Steak & Egg $5.10
  • Meat ball $2.60
  • Cheese $1.00
  • Squid rings $1.00
  • Oysters / Banana fritters / Crab sticks $1.60
Man O'War Winery (sample menu)
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
Didas Wine Lounge & Tapas (sample menu)
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
Southern Fried Chicken (sample menu)
  • Egg $2.80
  • Cake Donut $1.20
  • Dumping (Homemade) $0.60
  • ( $2 Chips, 4 Fish) $12.00 B
  • Deep Fried Oyster $1.50
  • ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
  • Steak $4.90
  • Chicken $4.20
Vulcan Lane Bagels (sample menu)
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Peanut Butter
  • - Marmite OR Vegemite
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Prosciutto
  • - Raspberry / Strawberry Jam
  • - Salmon, Cream Cheese, Dill
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
Cibo (sample menu)
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Pistachio ginger crunch $9.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
Sugar n Cup (sample menu)
  • Skinny fries or kumara fries $7.00
  • -Peanut & jam $6.00
  • Housemade potato cakes w/ baked beans $8.00
  • Kids pancake $9.00
  • -Add fries $3.00
  • The ugly bagels
  • Chicken nuggets chips $7.50
  • -Spinach, salmon, capers, feta (GF)
Pearl Garden Dim Sim Restaurant (sample menu)
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Sweet And Sour Pork $23
    • diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
  • Deep Fried Sweet And Sour Blue Cod
    • fresh chatam island blue cod deep fried, topped with sweet and sour sauce & seasame seeds
  • Combination Fried Noodles $23
  • Soft Scallops Omelette $30
    • fresh scallops in a soft style omelette
  • Almond Prawns With Mushroom $31.5
    • stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
  • Tofu With Oyster Sauce $21
    • fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
  • Red Bean Pancake $8.5
    • with ice cream
One 2 One Cafe (sample menu)
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Eggs $9
    • any style, on sourdough loaf
  • -Add Bacon $19
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • -Add Bacon $16
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Atomic Burgers $18
    • with chunky chips
Sushi Tomi Japanese Restaurant (sample menu)
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Tonkatsu $13.50
  • Chicken Teriyaki $13.50
  • Small Nigiri – 8 pcs $18.00
  • Scallop Tempura $13.90
Oishii Sushi (sample menu)
  • Karrage udon $12.50
  • Prawn-katsu udon $12.50
  • Chicken katsu $13.90
  • Salmon katsu $15.90
  • Salmon-katsu $13.50
  • Salmon teriyaki $13.50
  • Crumbed prawn udon $12.50
  • Chicken teriyaki $10.90
Joy Takeaway (sample menu)
  • Prawn chilli $15
  • Kebab Roasted
  • Chicken korma $12
  • Deal 1 $9.50
  • Dal tadka $11
  • Lamb roganjosh $13
  • Chicken saagwala $12
  • Chips (optional) $2.50
Roti's Indian Food (sample menu)
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Pickle Chicken
    • with rice & can of Coke
  • Palak Chicken
    • with rice & can of coke
  • Naan Or Roti with Dhal $7.50
  • Plain Roti $2.00
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

phone

Phone

095347388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand
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