Ken Yakitori Bar in Auckland Menu

ENTREE ENTREE
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Spicy radish chicken $6.00
  • Tofu salad $4.00
  • Boiled soybeans with salts $7.00
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
KITCHEN KITCHEN
  • Takoyaki $7.50
    • deep fried octopus ball
  • Agedashi tofu $8.50
    • deep fried tofu
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Beef tataki $19.00
    • seared beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Kumara ball $5.50
    • deep fried kumara ball
  • Teriyaki eel $7.50
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn twister $9.50
  • Tuna sashimi $11.50
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Seasonal japanese salad $13.00
  • Prawn tempura $18.00
  • Fish tempura $15.00
  • Vegetable tempura $14.00
DONBURI (RICE) DONBURI (RICE)
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
UDON (NOODLE) UDON (NOODLE)
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
YAKITORI (DINNER ONLY) YAKITORI (DINNER ONLY)
  • Chicken things $5.00
  • Chicken thing with plum miso $5.00
  • Chicken thing with cheese $5.50
  • Chicken thing with sweet and spicy $5.50
  • Chicken mince balls $4.50
  • Chicken heart $4.00
  • Chicken livers $4.00
  • Chicken gizzards $4.00
  • Chicken wings $5.00
  • Chicken trim cartilage $6.00
  • Sausage $5.50
  • Beef tongue $5.50
  • Beef sirloin $5.50
  • Suid $5.50
  • Prawn $6.00
  • Prawn wrapped with pork $5.50
  • Pork belly with onion $5.50
  • Fish balls $4.00
  • Kumara $4.50
  • Corn $4.50
  • Garlic $4.00
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Mussels $4.50
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Grill rice ball $3.50

Nearby Sample Menus

Des Traditions (sample menu)
  • Meat $5.90
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
Sushi Sora (sample menu)
  • - Bulgogi (beef) with rice
  • Combination Sashimi (Today's Special Fish)
  • - Udon $12.00
  • Surimi Roll $12.50
    • crab meat, cucumber, capsicum
  • Tempura 5pcs(prawn 1pcs, vegetables 4pcs)
  • -Large $3.50
  • California Roll $14.00
    • crab meat, avocado, lettuce, cucumber, mayo
  • Beef Roll $12.50
    • teriyaki beef, cucumber, capsicum, egg, pickled radish
Stonebake Cafe Deli (sample menu)
  • Chips $5.00
  • -Bacon $17.00
  • Beef nachos $12.00
    • With sour cream & salsa
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Cauliflower with crispy bacon $12.00
  • -BLT $10.50
  • Seafood chowder $12.00
Victoria Sushi (sample menu)
  • Fish katsu box $15.50
  • Beef udon $12.00
  • Green Delight (49pcs) $55.00
  • Beef teriyaki $12.00
  • Chicken delux(42pcs) $60.00
  • Kid's party platter(56pcs) $35.00
  • Tofu Teriyaki box $13.00
  • Fish teriyaki $13.50
Select Pizza (sample menu)
  • Potato Bites $3.90
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Cheese Cake $3.00
Nickie's Thai Restaurant (sample menu)
  • PAD PHED $21.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • PAD PRIK THAI $21.50
    • with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • TOM YUM $9.50
    • traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
Kabana Indian Cuisine (sample menu)
  • Tandoori Platter (For 2 people) $20.00
    • Combination of tandoori chicken, malai kebab, lamb seekh kebab & prawn.
  • Mutton Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Lamb Dopiaza Curry $14.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
  • Beef Do Piaza Curry $12.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
  • Chilli Prawns $14.00
    • Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
  • Beef Bhuna $12.00
    • Pan fried beef with spices.
  • Googley Korma $14.00
    • Boneless pieces of meat and tangy flavored lamb cooked in herbs,spices and mixed nut sauce, real delight for cricket lovers
XINGKAI (sample menu)
  • Deep-fried chicken w/ lemon sauce
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • Sichuan-style five spice chilled pig's feet (M) $40.00
  • (M) $35.00
  • (M) $25.00
  • (M) $35.00
  • (M) $30.00
  • Deep-fried beef w/ sweet & sour sauce
Relax Lounge (sample menu)
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Bacon & Egg on Toast $13.90
Sushi Wasabi (sample menu)
  • Gyoza Don $10.00
    • (Gyoza with veggie & Sauce on Rice)
  • Fried Prawn Dumplings(6pcs) $6.00
  • Chicken Katsu Curry Set $15.00
    • (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
  • Onigiri(chicken or Tuna) $3.00
  • Steamed Dumplings(9pcs) $6.00
  • Takoyaki(7pcs) $7.00
  • Baby Sushi $ 50.00
    • 50pcs
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
Ruean Thong (sample menu)
  • Yum Nua $17.90
    • Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • Pra Ram $16.90
    • Mixed vegetables topped with peanut sauce
  • Duck with Noodles Soup $23.90
    • Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Gaeng Keaw Warn Pag $16.90
    • Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
  • Pad Gha $23.90
    • Prawns or scallops with sesame seeds served in hot plate
  • Tod Mun Pla $8.90
    • 4 pieces. Fish cake with sweet chilli paste
Sand Dunz Beach Cafe (sample menu)
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Baked beans, sausage and egg on toast $8.00
  • Side salad $8.00
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • ●Kids meals
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • Hamburger and chips $8.00
Tyranno Saurus (sample menu)
  • Size up coffee with just added $0.50
  • Venison Burger $11.00
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Ultra T burger $15.50
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Saurus Breakfast $10.00
    • 2 eggs as you like them, prime bacon, hash brown, grilled mushroom and bread slice
  • Tyranno burger $9.00
Cuff Cafe (sample menu)
  • add smoked salmon $6.00
  • FRESH GARDEN SALAD $7.90
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • GARLIC BUTTER BEANS
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • STEAK $21.90
    • frites and salade
Paradish Restaurant (sample menu)
  • Sauteed Beef tendon & Beef Brisket in hot pot $24.00
  • Sizzling round beans $24.00
  • Braised sliced Pork with vegetable in hot pot $24.00
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Squid in Thai flavour $12.00
  • Stir fried vegetables in deep fried rice noodle basket $24.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Steamed marinated chicken slice in chilli sauce $12.00
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

phone

Phone

095347388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand
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