Kenko in Dunedin Menu

Kenko in Dunedin has no menu available, but can choose from many other options such as Muesli Jar or Bacon & Eggs from Kiki Beware Boutique Cafe. Taco Medic offers many options including The fisherman and The bushman. Ostro includes a wide range like Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo. Onions and Sausage from . Fat Harry's Family Restaurant offers Odelay and Superfood smoothie bowl.

Nearby Sample Menus

Starfish Cafe & Bar (sample menu)
  • Fish n chips $10.00
  • Up of the day $10.50
    • with lightly toasted ciabatta
  • Toast or Croissant & Jam $6.50
  • - Gluten free bread $2.00
  • Chicken & bacon salad $18.50
  • Antipasto for two - large selection $25.00
  • Fresh fish done in an Emersons beer batter $25.00
    • with chips, salad & homemade tartare sauce
  • - Mushrooms $3.00
Mitchell's Tavern (sample menu)
  • Please order at the counter
  • Roast of the day sml or lge (GF)
    • Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
  • Chicken breast (GF) $18.00
    • Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
  • Steam pudding $7.50
    • Please see the blackboard for today's flavour
  • (GF) or (V) - these meals can be made gluten free or vegetarian when requested
  • Shortcake $4.50
    • Please see the blackboard for today's flavour Served hot or cold, with cream
  • -Large $16.50
  • Sausages, eggs & chips $10.00
Chopsticks 101 (sample menu)
  • Eggplant with BBQ pork and egg sunny-side up $20
  • Shredded pork with sweet bean paste on rice $12
  • Stir fried beef with bbq sauce $20
  • Chinese mushrooms and Chinese vegetables with oyster sauce $15
  • Seafood and tofu in earthen-pot with rice $14
  • Deep fried ice cream $4
  • Stir fried Ho Fan with vegies/chicken/beef M $12 L $14
  • Sliced beef hot pot with bbq/ spicy sauce $16
Krishna Indian Restaurant and Takeaways (sample menu)
  • Burah Kebab (5 lamb pcs) $15.00
    • Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • Whole Tandoori Chicken $22.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Tandoori Prawn $19.00
    • Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Butter Naan $4.50
    • Traditional Indian leavened multi-layered bread drenched in butter.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Dal Makhani $16.50
    • Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
  • Vegetable Korma $16.50
    • Mixed vegetable cooked in a creamy cashew sauce
Robbies Bar & Bistro (sample menu)
  • Fried Egg $1.25
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
Biggies Pizza (sample menu)
  • Cholula hot sauce $2.50
  • Chipotle mayo $2.00
  • The jack black
    • Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
  • -12" $24.00
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $23.00
  • Garlic bread $8.00
The Bog Irish Bar (sample menu)
  • Doorstop Melt $21.00
    • Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • Seafood Chowder $15.00
    • An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
  • Chicken Parmigiana $25.00
    • Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
  • Beef Schnitzel $20.00
    • Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
  • Rib Eye Steak Gluten Free $32.00
    • Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Roast $22.00
    • Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
Stuart St Mac's Brew Bar (sample menu)
  • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
  • Snickers, cheesecake w couli, creme fraiche $13.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • Platter of 10 (up to two flavours) $54.90
  • -Add a slider $5.40
  • -Add a slider $5.40
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
Wong Gok Restaurant (sample menu)
  • Red Chilli Chicken $16.00
  • Beef with Black Bean Sauce
  • Spicy and Sour Jelly Fish $9.00
  • Sweet and Sour Spare Ribs $16.00
  • Black Pepper Lamb on Hot Plate $22.00
  • Sweet and Sour Pork
  • Roast Pork with Bean Curd in Hot Pot
  • Deep Fried wontons $5.00
Velvet Burger (sample menu)
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Wedges $8.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Cheese $2
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Caffe Diem (sample menu)
  • -Mushrooms or wilted spinach $3.00
  • Kiwi Berry $14.00
    • Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
  • - Bananas - caramel drizzle
  • Caramelised Banana & Bacon Waffle $16.00
    • Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
  • Toasted Ciabatta Bread (or GF Bread) $7.00
    • With strawberry jam, marmalade or honey
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • Thai Fish Cakes (5pcs) $9.00
  • - Almonds - choc drizzle
Noodle Hut (sample menu)
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Mini Spring Rolls per Dozen $5.00
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Hong Kong Restaurant (sample menu)
  • Chicken and Sweet Corn Soup
  • Tomato with Egg $15
  • Barbeque pork cashew nuts chow mein $12 / $14
  • Stir fried squid $19
  • Combination fried rice $12 / $14
  • Stir Fried Chicken gristle with ginger $18
  • Sauteed sliced fish with black pepper $19
  • Udon/ noodle soup with beef brisket $10 / $14
Nectar Espresso Bar + Cafe (sample menu)
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Smoked salmon OR free range bacon $5.50
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • ADD
  • Avocado, cows feta, toasted seeds & lemon
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
Curry2nite (sample menu)
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • Poppadums $1.00
    • Crispy, salty indian wafers
  • Lamb rogan josh $6.00
    • Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Mixed platter for two $14.00
    • A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
Kenko

Kenko

location

Address

369 George Street, Dunedin 9016, New Zealand

phone

Phone

034775110

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Korean

features

Features

Cash

Location
369 George Street, Dunedin 9016, New Zealand
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