Ken's Takeaway in 141/215 Innes Road Menu

FRIED FRIED
  • Fish $2.40
  • Chips $2.40
  • Sausage $2.00
  • Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $2.00
  • Hot Dog $2.40
  • Hot Dog on stick $2.80
  • Jam Rap $2.00
  • Chocolate Donut $2.00
  • Spring Roll $2.80
  • Curry Rice Roll $2.80
  • Steak Pattie $2.40
  • Potato fritter $0.80
  • Chicken Pattie $2.40
  • Crumbed Cod Fillet $4.50
  • Bacon Pattie $2.40
  • Mussels dozen $9.00
  • Scallops dozen $16.00
BURGERS BURGERS
  • PLAIN $3.50
  • CHEESE $4.00
  • EGG $4.00
  • BACON $4.00
  • PINEAPPLE $4.00
  • BEETROOT $4.00
  • TOMATO $4.00
  • CHOW CHOW $4.00
  • MUSHROOM $4.00
  • HAWAIIAN $5.00
  • GIANT $6.80
  • DOUBLE MEAT $5.00
  • FISH $5.00
  • STEAK $5.00
  • ROAST PORK $5.00
  • CHICKEN $5.00
  • EXTRAS FOR BURGERS $1.00
PRAWN DISHES WITH VEGES PRAWN DISHES WITH VEGES
  • PRAWN FRIED RICE $12.00
  • PRAWN CHOW MEIN $12.00
  • PRAWN CHOP SUEY $12.00
  • PRAWN MUSHROOM ON RICE $12.00
  • PRAWN FOO YOUNG EGG $12.00
  • PRAWN CURRY ON RICE $12.00
ROAST PORK DISHES WITH VEGES ROAST PORK DISHES WITH VEGES
  • ROAST PORK FRIED RICE $12.00
  • ROAST PORK CHOW MEIN $12.00
  • ROAST MUSHROOM ON RICE $12.00
  • ROAST PORK FOO YOUNG RICE $12.00
  • ROAST PORK CURRY ON RICE $12.00
  • ROAST PORK CHOP SUEY $12.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • ROAST PORK TOMATO ON RICE $12.00
SPECIALS SPECIALS
  • COMBINATION FRIED RICE $11.50
  • COMBINATION CHOW MEIN $11.50
  • BAMI GORENG NOODLES $11.50
  • NASI GORENG RICE $11.50
  • POTTLE FRIED RICE $6.00
  • POTTLE CHOW MEIN $6.00
SWEET & SOUR SWEET & SOUR
  • SWEET & SOUR PORK $12.50
  • SWEET & SOUR FISH $12.50
  • SWEET & SOUR WON TON $10.00
  • SWEET & SOUR CHICKEN $12.50
  • LEMON CHICKEN $12.50
  • PLAIN WON TON $6.00
EXTRAS EXTRAS
  • PINEAPPLE $3.00
  • TOMATO $3.00
  • MUSHROOM $3.00
  • CASHEW NUTS $4.00
  • MEAT $4.00
  • SATAY MEALS $11.00
  • VEGETARIAN $8.50
  • CHICKEN & CORN SOUP $6.00

Nearby Sample Menus

1040 Takeaway (sample menu)
  • Spring roll
  • Bacon & Egg $5.60
  • Pineapple Rings
  • Steak patty $1.20
  • Vegetarian $5.20
  • Meat Pattie Sausage
  • Gurnard $4.80
  • Mushroom $4.90
Simos (sample menu)
  • Banoffee Pie $7.90
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Seafood chowder $13.50
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Preserved lemon chicken with coriander & olives $12.50
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
New York Deli (sample menu)
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
Valley Inn Tavern (sample menu)
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
  • Garlic Bread $9.00
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • Vegetarian Lasagne $22.00
    • Our open style lasagne is topped with roast pumpkin, spinach and ricotta
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
The Bicycle Thief (sample menu)
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Seasonal buttered greens $10.00
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Seasonal buttered greens $10.00
  • Polenta Fries with Aioli $8.00/ $12.00
    • Half /Full
  • Twice baked gorgonzola soufflé $16.00
Ferry Road Fisheries (sample menu)
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Kids $3.50
  • Chicken Nuggets / Squid Rings $0.90
  • Tomato $2.50
  • Bacon $4.50
  • Garlic Butter $1.00
  • Works $6.50
  • Hawaiian $5.50
Phuket Thai Restaurant (sample menu)
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Gang phet $14.90
    • Red curry with meat and vegetables and thai herbs, served with rice
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Garlic with meat and vegetables with rice $12.90
  • Additional of $2.00 for all seafood meals
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
Nana's Indian Cuisine (sample menu)
  • Rajma Curry $12.00
    • Rajma and potatoes cooked together and lightly cream and herbs and spices
  • Jeera Chicken $14.99
    • Cooked with ginger and garlic, tomato and dry kasoori methi and spices
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Lamb Madras $15.50
    • Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
  • Kashmiri Naan $4.50
  • Chana Masala $12.99
    • Chick peas cooked with secret spices straight from the heart of India
  • Lamb Vindaloo $15.50
    • Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
  • Chicken Korma $14.99
    • A delicate creamy curry coconut, cashews and sultanas
It's All Greek To Me (sample menu)
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Marinated Olives (small) $3.50
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Skordalia (large) $6.50
    • 200g take away pottle (vegetarian garlic dip)
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Falafel Cakes (vegetarian) $1.50
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
The Kingfisher Indian Restaurant (sample menu)
  • Pistachio Kulfi $7.00
    • Indian pistachio nuts flavored ice cream.
  • Chicken Madras $15.50
    • Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.
  • Palak Paneer $14.50
    • Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
  • Full (8 pcs) $22.00
  • Mango Kulfi $7.00
    • Indian Mango flavored ice cream.
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Paneer Tikka (5 pieces) $12.00
    • Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
  • Chicken Achari $15.50
    • A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
City Cafe (sample menu)
  • Beef with Mushroom $10.00
  • Squid with Satay Sauce $11.00
  • All served with a bowl of rice N/A
  • Fried Beef Balls - 12pcs $8.00
  • Beef with Ginger and Spring Onion $10.00
  • Chicken with Chilli $10.00
  • Chicken with Ginger and Spring Onion $10.00
  • Crab Meat & Shark Fin's Soup $6.50
The Brewery (sample menu)
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Rakaia $24.00
    • Smoked salmon, cream cheese, capers & rocket
  • Vegetable pakoras with chutney $15.50
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Soup of the day with fresh bread & butter $15.50
  • Add x 2 eggs $3.00
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Add chicken $6.50
Mexico Christchurch (sample menu)
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
Zanzibar (sample menu)
  • Chicken wings, smoked maple caramel sauce $17.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • ●Small
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Shamiana Cuisines of India (sample menu)
  • CHICKEN TIKA $2.00
  • Chicken Tikka Masala $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • VEG. BIRYANI $10.00
  • GARLIC NAAN $2.50
  • Chicken Tikka $2.00
  • Lamb Madras $10.00
Ken's Takeaway

Ken's Takeaway

location

Address

141/215 Innes Road, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

33555038

clock

Opened hours

Mon 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Tue 4:30 PM to 8:30 PM Wed 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Thu 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Fri 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
141/215 Innes Road, Christchurch, Canterbury, 8052, New Zealand
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