Kensington Tavern in Whangarei Menu

STARTERS STARTERS
  • Garlic Bread $5.00
    • Fresh hot baked bread sticks smothered in garlic butter
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Seafood Fritters $9.90
    • Two homemade fritters served with tartare sauce & salad garnish
  • Calamari $9.90
    • Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
  • Mushrooms & Bacon $9.90
    • Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices
SNACKS AND SIDE ORDERS SNACKS AND SIDE ORDERS
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Nachos $14.50
    • Mexican seasoned beef & beans served with sour cream, cheese & corn chips
  • Fish Bite $1.00
  • Squid Ring $1.00
  • Battered Mussel $2.00
  • Battered Scallop $2.50
  • Fish $5.50
  • Chicken Nugget $1.00
  • Egg $1.50
  • Mini Hot Dog $1.50
  • Bacon $2.00
  • Sausage $2.50
  • Chicken Tender $2.50
  • Hot Dog $3.20
  • Mushroom Sauce (bowl) $5.50
  • Fries
  • -small $5.00
  • -large $7.00
LITTLE TREASURES LITTLE TREASURES
  • Dishes for our little treasures served in a fun meal box
  • All kids meals $9.00
  • Golden Nugget Treasure Chest
    • Six (6) chicken nuggets with fries & sauce
  • Pirates Dinner Box
    • Six (6) crumbed fish bites with fries & sauce
  • Hot-Dogging Fun Box
    • Three (3) mini hotdogs with fries & sauce
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • -cheeseburger
  • -eggburger
  • -hamburger
BURGERS BURGERS
  • All Burgers are served with fries
  • Ham $12.00
  • Cheese $13.00
  • Egg $13.50
  • Chicken $14.50
  • Fish $14.50
  • Lamb $14.50
  • Bacon & Egg $15.90
  • Steak & Egg $15.90
  • Extra Fillings for Burgers
  • egg $1.50
SANDWICHES SANDWICHES
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Steak Toastie $4.70
    • Grilled minute steak served on white bread
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
  • Extra Fillings for Toasted Sandwiches
  • cheese / ham / onion / pineapple / tomato $1.00
  • -egg $1.50
  • -bacon $2.00
  • -steak $2.50
CHICKEN DISHES CHICKEN DISHES
  • All Chicken Dishes are served with fresh salad
  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • Chicken Tenders $19.90
    • Tenderloins coated in crumbs with sweet chilli sauce served with fries
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
STEAK DISHES STEAK DISHES
  • Homemade Mushroom Sauce $4.00
  • All steak dishes are served with fresh salad & your choice of potato of the day or fries
  • Sirloin $25.50
    • Premium cut sirloin steak grilled to your liking
  • Scotch Fillet $26.50
    • Juicy scotch fillet grilled to your liking
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Compliment your steak with our chef’s choice of sauces
  • Creamy Pepper Sauce $3.00
SEAFOOD DISHES SEAFOOD DISHES
  • All Seafood Dishes are served with fresh salad & fries
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • Seafood Fritters $19.90
    • Generously sized homemade fritters with tartare sauce
  • Scallops $21.50
    • Fresh scallops prepared in our kitchen using our own batter
  • Fisherman’s Platter $24.50
    • A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
DESSERTS DESSERTS
  • Brandy Snaps $7.90
    • Two brandy snaps served with a side scoop of vanilla ice cream
  • Rocky Road $7.90
    • Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • -chocolate
  • -strawberry
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • Pancakes $8.90
    • Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
  • Apple Pie $8.90
    • Hot cinnamon crumble apple pie, served with cream & vanilla ice cream

Nearby Sample Menus

The Quay (sample menu)
  • Espresso creme brulee $12.00
    • With almond biscotti
  • Served from 11am to 3pm and from 5pm to 9pm
  • Fish of the day special
    • Please see blackboard for details
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Margherita $21.50
    • Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
  • -Smoked salmon / mushroom $5.00
  • Fill butter croissant $4.60
    • Served warm with local preserves
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
Cafe Divine Indian Restaurant (sample menu)
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • Peas Pulao with Raita $9.00
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Lamb Naan $4.00
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Chicken Korma $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
  • Lamb Wrap with Salad $8.00
  • Prawn Masala $15.90
    • Prawns cooked in onion masala and coconut cream
Suk Jai Thai Restaurant (sample menu)
  • Tom Kha
    • A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
  • - Tofu $15.50
  • Peanut Sauce
    • Our house made made peanut sauce stir fried with seasonal vegetables.
  • - Fresh Fish Fillets or Prawns $21.50
  • - Deep Fried Fish Fillets $21.50
  • - Chicken, Pork or Beef $17.50
  • Oyster Sauce
    • Seasonal vegetables are stir fried with premium oyster sauce.
  • - Chicken, Pork or Beef $18.00
The Old Stone Butter Factory (sample menu)
  • Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • Works Fries $16.00
    • Large factory fries smothered in bacon and cheese
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • Small Works Wedges $9.00
    • A smaller portion of seasoned wedges smothered in bacon and cheese
  • All pizzas, all day
Red Dining (sample menu)
  • WILD MUSHROOM & PARMESAN ARANCINI $15
    • Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
  • GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
    • Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
  • RED HOT For those who like it Hot!! $27/snack.size$15.50
    • Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
  • BEETROOT CURED SALMON $15
    • Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
  • PANFRIED 350GR SCOTCH FILLET $34
    • Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
Dickens Inn (sample menu)
  • Brewers Antipasto Platter $38.00
    • Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
  • -A soft poached egg $2.00
  • Spicy Lamb Tortillas $14.00
    • Three w/ rocket, roast capsicum & Tzatziki
  • ●Gourmet Pizzas
  • -Add Orongo bay oyster natural on 1/2 shell $3.00
  • -Natural on the 1/2 shell w/ shallot red wine $9.00
  • Prawn Cocktail $19.00
    • Prawns, cos lettuce, avocado, Marie-rose dressing
  • -200gm Eye Fillet / 250gm Scotch Fillet $36.00
McMorrissey's Irish Pub and Eatery (sample menu)
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Jovial Judge Tavern (sample menu)
  • Fries $6.50
  • 2-4 people $30.00
  • Chicken Wrap $12
    • moist breast chicken and salad
  • The Knees Trembler $15
    • Bangs and Mash
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Feel free to exchange fries for salad
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
Poroti Tavern (sample menu)
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Fettuccine Creamy Garlic Prawns $18.00
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Cheesy Garlic Bread $7.50
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Garlic Bread $7.00
  • Ladies Ribs, Salad & Fries $22.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
Kamo Club Inc (sample menu)
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Mixed plate dessert $10.50
    • Chefs choice
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
Turmeric (sample menu)
  • Lamb Saag $17.00
    • Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
  • Chicken Tikka Masala $17.00
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
  • Chicken Madras $17.00
    • Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Chef’s Ice-Cream selection $9.00
    • A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
  • MIxed Non-Veg Platter $18.00
    • 2 chicken tikka, 2 seekh kebab, 2 green chicken tikka
  • Lamb Madras $17.00
    • Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
Wildside Bar and Grill (sample menu)
  • BLAT Burger $17.50
    • Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • Kiwi Royale $17.90
    • A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
  • Bacon $3.00
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • Mushroom Melt $17.50
    • Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Northland Club Restaurant (sample menu)
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
Schnappa Rock (sample menu)
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Fish of the day $27.00
    • Line catch and local
  • Fresh herb garlic mini loaves $8.50
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
Killer Prawn (sample menu)
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • - blue cheese sauce
  • - Chorizo, harissa spice, wine and butter
  • - grain mustard sauce
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
  • Killer Prawn the dish, the legend $34.00
    • a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
Kensington Tavern

Kensington Tavern

location

Address

3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand

phone

Phone

094370566

clock

Opened hours

Monday: 12:00PM - 7:00PM Tuesday: 11:00AM - 10:00PM Wednesday: 11:00AM - 10:00PM Thursday: 11:00AM - 11:00PM Friday: 10:00AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 12:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand
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