Kensington Tavern in Whangarei Menu

STARTERS STARTERS
  • Garlic Bread $5.00
    • Fresh hot baked bread sticks smothered in garlic butter
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Seafood Fritters $9.90
    • Two homemade fritters served with tartare sauce & salad garnish
  • Calamari $9.90
    • Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
  • Mushrooms & Bacon $9.90
    • Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices
SNACKS AND SIDE ORDERS SNACKS AND SIDE ORDERS
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Nachos $14.50
    • Mexican seasoned beef & beans served with sour cream, cheese & corn chips
  • Fish Bite $1.00
  • Squid Ring $1.00
  • Battered Mussel $2.00
  • Battered Scallop $2.50
  • Fish $5.50
  • Chicken Nugget $1.00
  • Egg $1.50
  • Mini Hot Dog $1.50
  • Bacon $2.00
  • Sausage $2.50
  • Chicken Tender $2.50
  • Hot Dog $3.20
  • Mushroom Sauce (bowl) $5.50
  • Fries
  • -small $5.00
  • -large $7.00
LITTLE TREASURES LITTLE TREASURES
  • Dishes for our little treasures served in a fun meal box
  • All kids meals $9.00
  • Golden Nugget Treasure Chest
    • Six (6) chicken nuggets with fries & sauce
  • Pirates Dinner Box
    • Six (6) crumbed fish bites with fries & sauce
  • Hot-Dogging Fun Box
    • Three (3) mini hotdogs with fries & sauce
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • -cheeseburger
  • -eggburger
  • -hamburger
BURGERS BURGERS
  • All Burgers are served with fries
  • Ham $12.00
  • Cheese $13.00
  • Egg $13.50
  • Chicken $14.50
  • Fish $14.50
  • Lamb $14.50
  • Bacon & Egg $15.90
  • Steak & Egg $15.90
  • Extra Fillings for Burgers
  • egg $1.50
SANDWICHES SANDWICHES
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Steak Toastie $4.70
    • Grilled minute steak served on white bread
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
  • Extra Fillings for Toasted Sandwiches
  • cheese / ham / onion / pineapple / tomato $1.00
  • -egg $1.50
  • -bacon $2.00
  • -steak $2.50
CHICKEN DISHES CHICKEN DISHES
  • All Chicken Dishes are served with fresh salad
  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • Chicken Tenders $19.90
    • Tenderloins coated in crumbs with sweet chilli sauce served with fries
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
STEAK DISHES STEAK DISHES
  • Homemade Mushroom Sauce $4.00
  • All steak dishes are served with fresh salad & your choice of potato of the day or fries
  • Sirloin $25.50
    • Premium cut sirloin steak grilled to your liking
  • Scotch Fillet $26.50
    • Juicy scotch fillet grilled to your liking
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Compliment your steak with our chef’s choice of sauces
  • Creamy Pepper Sauce $3.00
SEAFOOD DISHES SEAFOOD DISHES
  • All Seafood Dishes are served with fresh salad & fries
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • Seafood Fritters $19.90
    • Generously sized homemade fritters with tartare sauce
  • Scallops $21.50
    • Fresh scallops prepared in our kitchen using our own batter
  • Fisherman’s Platter $24.50
    • A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
DESSERTS DESSERTS
  • Brandy Snaps $7.90
    • Two brandy snaps served with a side scoop of vanilla ice cream
  • Rocky Road $7.90
    • Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • -chocolate
  • -strawberry
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • Pancakes $8.90
    • Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
  • Apple Pie $8.90
    • Hot cinnamon crumble apple pie, served with cream & vanilla ice cream

Nearby Sample Menus

Cafe Divine Indian Restaurant (sample menu)
  • Paneer Pakora
  • - 4 pieces $8.00
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Dahi Bhalla Plate $6.50
    • Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
  • - 8 pieces $17.00
  • Chicken Fried Rice $12.50
  • Chicken Korma $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
  • Lamb / Beef Vindaloo $13.50
    • Spicy hot lamb / beef
Noodle Canteen Whangarei (sample menu)
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
La Bella Pizza & Pasta (sample menu)
  • MARGUERITA $10.00 $15.00 $20.00
    • tomato, cheese
  • HAWAIIAN $12.50 $19.50 $27.50
    • tomato, cheese, pineapple, ham
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • MEAT LOVERS $12.90 $19.90 $27.90
    • Tomato, cheese, ham, beef, salami, bacon
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • Orange Juice (per glass) $3.00
  • FUNGHI $10.00 $18.00 $23.00
    • tomato, cheese, mushroom
  • NAPOLETANA $10.00 $18.00 $23.00
    • tomato, cheese, olives, garlic, anchovies
Split Bar & Restaurant (sample menu)
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • Breads & Dips $14
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Soup of the day $14
    • served with garlic bread
  • Garden salad $5
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
  • Eggs benedict $18.5
    • with smoked salmon
  • Pork Belly $32
    • served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
Quail Cafe (sample menu)
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Croque Madame $10.50
  • Bagel
  • Almond Croissant $6.50
  • Breakfast Ciabatta $10.00
  • Chia Pudding $6.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
Jolt Cafe (sample menu)
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Khane Bahar Indian Takeaway (sample menu)
  • Tandoori Chicken Half
    • Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
  • All mains are served with complementary rice.
  • Tamarind Chutney $2.00
  • Dal Makhani $12.
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
  • Butter Prawns $15.90
    • Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Chicken Saag $13.90
    • Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
  • Bengali Fish Curry $15.90
    • Lemon fish cooked in mustard oil with mustard paste and onion based gravy
  • Chicken Do Pyaza $13.90
    • Boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Indian Aroma Restaurant (sample menu)
  • Dal Makhani $13.50
    • creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Mixed Pickle $2.70
  • Chicken Saag $15.50
    • tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
  • Gulab Jamun $4.50
    • traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • Lamb Vindaloo $15.90
    • a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Fish Malabari $17.50
    • from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
Grand Thai Restaurant (sample menu)
  • Chicken Sam Ros with Rice $11.50
    • Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Fish Red Curry with Rice $14.50
    • Snapper with red curry paste and basil leaves, capsicums in coconut milk
  • Prawn Green Curry with Rice $14.50
    • King prawns with green curry paste, bamboo shoots, green peas and  capsicums in coconut milk
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemon grass flavored in coconut milk
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Beef Massaman Curry with Rice $11.50
    • Red Massaman curry paste with cashew nut, onion and potato in coconut milk
  • Banana Cheese (4 pieces) $7.50
    • Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
Kamo Club Inc (sample menu)
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Key lime pie $9.50
    • With ice cream
The Coal Miners Daughter (sample menu)
  • T-bone steak $28.50
    • classic t-bone drizzled with garlic butter, fried onions served with salad & chips
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • -Avocado is seasona $10.50
  • Soup of the day $7.00
    • chef's choice served with toasted bread
  • Open daily for dinner, 5.30 P.M. To 8.00 P.M
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
Columbus Cafe (sample menu)
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Mad 4 Pizza (sample menu)
  • TIRAMISU $4.50
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • GARLIC BREAD $4.00
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • BLUE LAGOON $14.99
    • Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
  • SANDWICH $5.99
    • Chicken & bacon chilli chicken bacon & cheese ham & cheese
  • VEGIE DELIGHT $9.99
    • Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
Walton Street Cafe (sample menu)
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
Reia Taipa Cafe and Restaurant (sample menu)
  • Free Range Chicken Breast $26.00
    • Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
  • Smoked Salmon $6.00
  • Cookies & Cream Overload $12.50
    • A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
  • Chorizo Fry up $21.00
    • Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
  • Fish and Chips $28.90
    • Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
  • BBQ Chicken $21.00
    • Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
  • Toast b butter $3.00
  • Smoked Chicken Fettuccine $24.90
    • Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Kensington Tavern

Kensington Tavern

location

Address

3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand

phone

Phone

094370566

clock

Opened hours

Monday: 12:00PM - 7:00PM Tuesday: 11:00AM - 10:00PM Wednesday: 11:00AM - 10:00PM Thursday: 11:00AM - 11:00PM Friday: 10:00AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 12:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand
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