Kentucky Fried Chicken in Waikato Menu

Kentucky Fried Chicken in Waikato has no menu available, but can choose from many other options such as Warmed Marinated Olives or Garlic and Parmesan Flatbread from Tomi's Italian Cafe. Garden Cafe offers many options including Enjoy our menu options 7 days from 9:00 till 3pm and Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu. Bistro Lago at Hilton Lake Taupo includes a wide range like Selection of handcrafted breads or Burnt brussels sprouts. Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) and GARLIC & HERB Pizza bread with capsicum salsa from . Barzurk Gourmet Pizza Restaurant and Bar offers Sila Thai Restaurant and Country Style Jungle Curry.

Nearby Sample Menus

Paulys Diner (sample menu)
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • HOKI + FRIES $7.00
  • DEEP FRIED MAC N' CHEESE $6.00
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • FRIES $4.00 /$8.00
    • regular/loaded
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
Katsubi Donburi (sample menu)
  • Teriyaki Chicken
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Chicken $14.50
    • Don
  • Prawn Tempura
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken Udon $14.50
  • Seafood Udon $11.50
Paddock (sample menu)
  • Smoked salmon $7
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Chorizo $5
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Streaky bacon $5
Pizza Zone (sample menu)
  • Potato wedges $3.99
  • Hawaiian Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, pineapple and mozzzarella
  • Create your own pizza N/A
    • Any 5 toppings and 1 swirl
  • Cheesecake $3.99
  • Thin cracker crust $1.00
  • Cheesy bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
  • BBQ beef and tomato Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, onion, fresh tomato and mozzarella
  • Mafia Sml $10.99 / Lg $15.99
    • Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
Five Stags (sample menu)
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Vine Eatery & Bar (sample menu)
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
Nero's (sample menu)
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
Stoked Restaurant (sample menu)
  • -Beef pattie & cheese slider & fries $12.00
  • Side salad $8.00
  • Shore bird
    • Chicken, cranberry & brie
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • -Fresh fish bites & fries $12.00
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
The Espy Cafe (sample menu)
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • BLAT $17.50
    • Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Sides
Whangamata Pizza & Takeaways (sample menu)
  • Gluten Free Bases $4.00
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Chicken Delight $23.00
    • Cranberry sauce, mango slice, camembert, chicken, cashew nuts
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Tongariro Lodge Restaurant (sample menu)
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • French Fries $10.00
Centennial Ave Takeaways (sample menu)
  • Chicken kebab $3.50
  • Kiwi munch $7.99
    • 1x Thigh, 1x drum, regular chips
  • Crabstick $1.80
  • Takeaway times 11am to 8pm
  • Cheese $5.00
  • Mussel fritter $4.00
  • -Fresh snapper $6.50
  • Open 7 days, 6am to 8:30pm
Mizzoni (sample menu)
  • Olive Oil
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Garlic
  • Bacon
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Mozzarella
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Mercury Bay Club (sample menu)
  • Chicken Schnitzel $12
  • Warm white chocolate pudding $8
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Ham Steak w pineapple & apple sauce $16
  • All our burgers are served with fries
  • Home made pie $12
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • All desserts are served w cream & ice cream
Rangiriri Hotel (sample menu)
  • Sirloin Steak, Chips & Eggs $17.00
  • All burgers served w/chips N/A
  • All burgers are served w/chips N/A
  • Ham burger $10.50
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • Bowl of Chips $3.00 or $6.00
  • Wedges $10.00
  • Deep fried Seafood Cluster $15.00
Kentucky Fried Chicken

Kentucky Fried Chicken

location

Address

83 Ashworth Street, Tokoroa 4320, New Zealand

phone

Phone

078868800

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
83 Ashworth Street, Tokoroa 4320, New Zealand
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