Kerikeri RSA Razza in Northland Menu

Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
Fries $8.00
- With tomato sauce & aioli
Famous pizza breads Sml 6.00/ Lge $14.00
- Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
Extra topping $2 Lrg / $1 Sml
Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives

Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
Beef Burger $17.00
- Hand crafted patty
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
-Add OMAK bacon strips for an extra $4.00
Seasoned Wedges $10.00
- With a yummy crispy coating
Soup of the Day $12.50
- Served with a warm kaiser roll
Small Seasoned Wedges $5.50
- A smaller portion of yummy

Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
Homemade Bread $9.50
- Served with a selection of dips
Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
Ice Cream Sundae $14.00
Vegetarian $14.00
- Sauce, cheese, onions, mushrooms, seasonal vegetables, baby corn, capsicum & peach & mango chutney
Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
Sticky Toffee $14.00

"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
Fries $8.00
- Handcut fries, garlic Aioli
Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan

with your choice of meat
Pad bai kra phrao (G)
- Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.
Pad nham mun hoi (G)
- Stir-fried with mixed vegetables, garlic and oyster sauce.
Combination $21.00
Squid or prawns or fish $20.00
Khao pad (thai fried rice) (G)
- Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
-squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
with your choice of meat

Small chips $4.00
- Served with tomato sauce & aioli
Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
Add a side of chips to any burger for $4.00
Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
Spring rolls $7.00
- Served with sweet chilli sauce
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter

TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
TOASTED SANDWICHES $6.00/$8.00
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
VEGETABLES
- feta & olives
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana

Tandoori chicken
- Robust blend of spring chicken, marinated overnight in mild spices char grilled
Tandoori platter (for two) $16.00
- Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
Balti (chicken/beef/lamb) $15.00
- Chef's secret recipe with mild spices
Korma $15.00
- Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
Crispy calamari $13.00
- Crispy calamari with black pepper, lemon & served with mix salad
Saagwala $15.00
- Choice of chicken, lamb/beef cooked in spinach based
Fish amritsari $10.00
- Fish marinated spices paste and fried with chickpea flour batter
Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic

-Sm $19.50
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
-Lg $26.00
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
-Doz $25.00
- 1/2 Doz $15.00
-Bowl $7.50

AP1 Pork spring Roll (4 pieces) $9.50
- Stir fried minced pork, vermicelli and Thai herbs rolled in rice pastry
Vegetarian, Tofu $22.50
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
Soup 2 Tom Kha
- Lightly spicy soup flavored with coconut cream, mushrooms, onion, galangal & lemongrass
Beef, Chicken, Pork, vegetarian, Tofu $20.50
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
Stir 2. Cashew Nut
- Your choice stir fried with roasted cashew nut, carrot, celery, capsicum, spring onion, mushroom and dried chili

Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
House Smoked Trevally $7
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
Free-range Eggs $3
Home-made Hashbrowns $4
Freedom Farm Bacon $6
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup

Chicken breast $19.50
- Chef's choice on how it is prepared
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Mixed plate dessert $10.50
- Chefs choice

Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Pesto & garlic bread grilled $6.00
Kiwi Fries $5.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Curly Cajun Fries with aioli $6.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Mussels tossed in fresh chilli and coriander $13.00

Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fish of the day $27.00
- Line catch and local
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Fresh herb garlic mini loaves $8.50

Coconut Prawn $13
Prawn $12
Any Muffin and med coffee $7
Garlic Prawn $13
Vegetarian $8
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
Chicken $10
Seafood $13

Kerikeri RSA Razza in Northland Menu

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Kerikeri RSA Razza

Northland > Kerikeri RSA Razza

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Cobham Road, Kerikeri, New Zealand

Northland Restaurants

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