Kerikeri RSA Razza in Northland Menu

BAR MEALS BAR MEALS
  • Seasoned Wedges $7.00
    • with sour cream & sweet chilli sauce
  • Mixed Platter $15.00
    • samosas, spring rolls, chicken nuggets, fish bites, mini hot dogs and chips, with tomato, mayo and sweet chilli sauces
  • Steak Sandwich $14.00
    • filled with lettuce, tomato, cucumber, sliced steak and onion relish served with chips and tomato sauce
  • Small Fish & Chips $13.00
    • battered terakihi, served with chips and tartare sauce
  • Basket of Chips $5.00
    • with tomato sauce
  • Toasted Sandwich $4.50
    • thick white bread with a choice of four fillings: Ham/ cheese/ onion/ tomato/ pineapple
  • Hamburger $14.00
    • beef patty, lettuce, tomato, beetroot, cheese, mayo served with chips
ENTREES ENTREES
  • Garlic Prawn Skewers $12.00
  • Seafood Chowder $11.00
  • Garlic Bread $5.00
  • Shrimp Cocktail $7.50
MAINS MAINS
  • Steak $21.00
    • 180gm sirloin steak cooked to your liking, served with mushroom sauce, salad and chips
  • Chicken Parmigiana $18.00
    • Chicken breast schnitzel smothered in Italian tomato sauce, grilled cheese, served with salad and chips
  • Traditional ‘Bangers and Mash’ $17.00
    • Locally made prime pork sausages served on creamy potato mash with gravy
  • Large Fish and Chips $17.00
    • Battered terakihi, served with chips, salad and tartare sauce
  • Vegetarian Fettuccine $16.50
    • Roasted seasonal fresh vegetables in a creamy tomato sauce, parmesan cheese
DESSERTS $6 DESSERTS $6
  • Ice Cream Sundae - chocolate/strawberry
  • Cheesecake
  • Sticky Date Pudding, butterscotch sauce
KIDS’ MENU $6 KIDS’ MENU $6
  • Served with chips
  • Chicken nuggets
  • Fish bites
  • Mini hot dogs
  • Kids size bangers
  • Kids hamburger
  • - See black board for daily specials

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Pla Muk Choop Pang Tod (4) $9.90
    • Squid tempura Thai style with sweet chilli sauce
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • Roasted Duck / Prawns / Seafood $16.90
  • Gaeng Gari
    • A mild yellow curry with potato, peanut, onion and spring onion
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Goong Choop Pang Tod (4) $9.90
    • Prawn tempura Thai style with sweet chilli sauce
The Quay (sample menu)
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • -Extra egg / spinach / tomato $3.00
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Fish of the day special
    • Please see blackboard for details
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Suk Jai Thai Restaurant (sample menu)
  • - Prawns $21.50
  • Ginger Duck $21.00
    • Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
  • - Chicken, Pork or Beef $17.50
  • - Vegetables $6.50 R / $12.50 M
  • Thai Spicy Fish Cakes (4 pieces) $7.00
    • Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
  • - Crushed Chicken, Pork or Beef $18.00
  • - Chicken, Pork or Beef $18.00
  • - Tofu $15.50
Red Dining (sample menu)
  • BEETROOT CURED SALMON $15
    • Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
    • Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
    • Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
Chang Siam Thai Restaurant (sample menu)
  • Whole fish $25.00
    • Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
  • All served with jasmine rice
  • Seafood $20.00
    • Prawns, mussel, squid, fish
  • -vegetables and tofu (V) / chicken E $8.90 / M $18.50
  • Yum similan $19.50
    • Parade of Seafood. Combination of fresh king prawn, fish, squid and mussel tossed with lime dressing, fresh chilli, red onion, cucumber, tomato, shallot and mint
  • Squid or prawns or fish $20.00
  • Moo yang $20.00
    • Sizzling marinated, sliced pork served with a chilli lime sauce
  • Khao pad kra prao
    • One of the most popular dishes. Fried rice with basil sauce and fresh chilli
Amici (sample menu)
  • Manzo Lasagne $17.50
    • traditional beef lasagne served w/ a mixed side salad
  • Fish of the Day N/A
    • see specials board
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Chicken $12.00/$19.00
    • smoked chicken, feta, red onion, pesto & mozzarella
  • Mixed Mediterranean Salad $7.00
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Ham & Mushroom $11.50/$18.50
    • champagne ham, mushroom & mozzarella
North Indian Food Kawakawa (sample menu)
  • PANNER MAKHANI M$14.50/L$20.00
    • (Cottage cheese with tomato & onion gravy)
  • CHICKEN VINDALOO M$15.40/L$21.00
    • (Gonasse dish made with fresh Chilli)
  • LAMB NAAN ROLL $8.60
  • ALU SAAG M$14.50/L$20.00
    • (Potatoes & spinach)
  • CHIPS ONE SCOOP $3.00
  • SWEET MANGO CHUTNEY $2.00
  • PRAWN MADRAS M$17.50/L$23.50
    • (Prawn and coconut cream)
  • PORK CURRY M$15.00/L$20.50
    • (Onion & tomato gravy)
Spice lounge (sample menu)
  • Chicken lollipops $12.00
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Dhal tarka $14.00
    • Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Beef salad $12.00
    • Beef with green salad
  • Seafood platter $13.00
    • Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
  • Veg hara bhara kebab $8.50
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Palak paneer / Aloo palak $15.00
    • Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
  • Vegetarian platter (for two) $15.00
    • Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
Legends Restaurant (sample menu)
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
Bennetts Cafe (sample menu)
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Sourdough toast/butter $4
  • Toast, Vanilla Rhubarb Jam $5
Northland Club Restaurant (sample menu)
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Mash $4.00
  • Garden salad $4.00
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • 2 eggs $3.00
Fresh Vibe Cafe (sample menu)
  • Vegetarian $8
  • Fish & Chips $12.50
  • Any Muffin and med coffee $7
  • Seafood $13
  • Garlic Prawn $13
  • Coconut Prawn $13
  • Butter Chicken $12
  • Beef
Singho Thai Restaurant (sample menu)
  • Basil Fried Rice
    • Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
  • Fried Rice $ 10.00
    • Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
  • Massaman Lamb Curry $21.90
    • Massaman curry cooked in coconut milk with potato, onions, peanuts, ginger and carrots.
  • Green Curry $ 10.00
    • A medium Thai curry with bamboo shoot, capsicum, green peas, long bean in coconut cream.
  • Red Duck Curry $21.90
    • A traditional Thai duck curry with grapes, bamboo shoot, pineapple, capsicum, tomato in coconut milk.
  • PRAWN or MIXED SEAFOOD $20.90
  • VEGETABLE $16.90
  • VEGETABLE $16.90
Airport Cafe (sample menu)
  • Hubbards 5
    • fruits & honey muesli
  • Baked Beans on Toast
  • Lasagne Squares
  • Muffins
    • (sweet/savoury) (home made)
  • Sandwiches Selection
    • including made to order option
  • Orange Almond Cake
  • Chocolate Mud Slice
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Love Mussel (sample menu)
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • - add Prawns (6) + $7.00
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • CAPRESE SALAD (g/f) $18.00
    • Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
Kerikeri RSA Razza

Kerikeri RSA Razza

location

Address

Cobham Road, Kerikeri, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 3:30 – 9:00 PM, Tuesday: 3:30 – 7:00 PM, Wednesday: 3:30 – 9:00 PM, Thursday: 3:30 – 9:00 PM, Friday: 3:30 – 9:00 PM, Saturday: 3:30 – 9:00 PM, Sunday: 3:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Seating

Location
Cobham Road, Kerikeri, New Zealand
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