Kerikeri RSA Razza in Northland Menu

BAR MEALS BAR MEALS
  • Seasoned Wedges $7.00
    • with sour cream & sweet chilli sauce
  • Mixed Platter $15.00
    • samosas, spring rolls, chicken nuggets, fish bites, mini hot dogs and chips, with tomato, mayo and sweet chilli sauces
  • Steak Sandwich $14.00
    • filled with lettuce, tomato, cucumber, sliced steak and onion relish served with chips and tomato sauce
  • Small Fish & Chips $13.00
    • battered terakihi, served with chips and tartare sauce
  • Basket of Chips $5.00
    • with tomato sauce
  • Toasted Sandwich $4.50
    • thick white bread with a choice of four fillings: Ham/ cheese/ onion/ tomato/ pineapple
  • Hamburger $14.00
    • beef patty, lettuce, tomato, beetroot, cheese, mayo served with chips
ENTREES ENTREES
  • Garlic Prawn Skewers $12.00
  • Seafood Chowder $11.00
  • Garlic Bread $5.00
  • Shrimp Cocktail $7.50
MAINS MAINS
  • Steak $21.00
    • 180gm sirloin steak cooked to your liking, served with mushroom sauce, salad and chips
  • Chicken Parmigiana $18.00
    • Chicken breast schnitzel smothered in Italian tomato sauce, grilled cheese, served with salad and chips
  • Traditional ‘Bangers and Mash’ $17.00
    • Locally made prime pork sausages served on creamy potato mash with gravy
  • Large Fish and Chips $17.00
    • Battered terakihi, served with chips, salad and tartare sauce
  • Vegetarian Fettuccine $16.50
    • Roasted seasonal fresh vegetables in a creamy tomato sauce, parmesan cheese
DESSERTS $6 DESSERTS $6
  • Ice Cream Sundae - chocolate/strawberry
  • Cheesecake
  • Sticky Date Pudding, butterscotch sauce
KIDS’ MENU $6 KIDS’ MENU $6
  • Served with chips
  • Chicken nuggets
  • Fish bites
  • Mini hot dogs
  • Kids size bangers
  • Kids hamburger
  • - See black board for daily specials

Nearby Sample Menus

Tonic Restaurant (sample menu)
  • Salad Leaves with House Dressing $6.50
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
TopSail (sample menu)
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
Khane Bahar Indian Takeaway (sample menu)
  • Beef Masala $13.90
    • Creamy onion and tomato based beef gravy
  • Mango Chutney $2.00
  • Vegetable Samosa $4.50
    • Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
  • Lamb Rogan Josh (We Guarantee you the best) $13.90
    • A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Saag Paneer $12.90
    • Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Half $11.00
  • Mixed Vegetable $12.90
    • An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Fresh Green Salad $2.50
Spice lounge (sample menu)
  • Prawn pakora $13.00
    • King prawns dipped in chickpea batter and deep fried
  • Dhal $14.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Tandoori platter (for two) $16.00
    • Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
  • Balti (chicken/beef/lamb) $15.00
    • Chef's secret recipe with mild spices
  • Butter chicken $15.00
    • All time favorite need no introduction
  • Saagwala $15.00
    • Choice of chicken, lamb/beef cooked in spinach based
  • Crispy calamari $13.00
    • Crispy calamari with black pepper, lemon & served with mix salad
  • Tandoori chicken salad $12.00
    • Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
Serenity Cafe (sample menu)
  • Served with Eggs, Hashbrowns, Toast and Tomato
  • -Choose from: Bacon, Ham, Smoked Chicken, Pineapple, Capsicum, Brie, Cheese, Avocado, Egg, Tomato or Onion or Creamy Mushroom…
  • Pancakes (Sweet Crepes) $16
    • -Bacon & Banana Or Blueberry & Banana
  • B.L.T $12
    • Served on Toasted Wholemeal Bread
  • -Egg, Hashbrown, Baked Beans $2 each
  • B.L.A.T $13
    • Served on Toasted Wholemeal Bread
  • -Brie
  • -Sauce for Panini: Sweet Chilli, Peach Mango Chutney, Sundried Tomato Olive Chutney, Sour Cream, Plum Or Aioli.
Jovial Judge Tavern (sample menu)
  • 2-4 people $30.00
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Omelette with your choice of three fillings $15.00
    • Ham, bacon, mushroom, cheese, tomato, onion
  • The Knees Trembler $15
    • Bangs and Mash
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Steak Sandwich $12.00
  • Chicken nuggets and fries $10.00
Crusty Crab Takeaway (sample menu)
  • Fish Crumbed Dory $4.50
  • Hotdog $2.80
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • 1 Fillings $3.00
  • Chicken Burger $9.50
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Fish Battered Hoki $4.50
  • Large $8.70
Haruru Falls Takeaway (sample menu)
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • 1x Chips
  • Lemon and Orange Cheesecake $4.00 per slice
  • Regular Chips $2.50
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Pineapple Cheesecake $4.00 per slice
  • Caramel and Peppermint Cheesecake $4.50 per slice
Nectar (sample menu)
  • Free Range Eggs Bene $18.5
    • premium free range middle bacon
  • Fresh house grain mustard Hollandaise $3
  • Nectar organic quinoa nacho’s $2
    • Add free range poached eggs
  • Organic orange, vanilla & cacao granola $15
    • all organic activated almond, cashew, sunflower, pumpkin and flaxseeds. Mixed with dried fruits, cinnamon and maple. Served with organic berry compote, sliced banana and almond milk. Also served with organic bush hony yoghurt or house made almond & coconut yoghurt.
  • Free range eggs benedict $18.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
  • Local free range eggs on toast cooked any style $6
    • with fresh tea smoked salmon (organic red chai)
  • Organic white quinoa (keen-wah) porridge $13
    • served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
  • Grilled herbed tomato $4
Dizzy Lizzy's (sample menu)
  • 12 Donuts $5.00
    • choice of 1 sauce
  • American Hot Dog $4.50
    • Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
  • Hoki Bites (8) & Curly Fries $12.50
    • Served with aioli sauce & lemon wedges
  • Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
    • Mouth watering melted camembert, lightly coated in breadcrumbs
  • Curly Fries $5.00
    • Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
  • 10 Donuts $4.00
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • 18 Donuts $6.00
Little Kitchen on the bay (sample menu)
  • Mussels tossed in fresh chilli and coriander $13.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Curly Cajun Fries with aioli $6.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Pesto & garlic bread grilled $6.00
Taipa Chicken and Chips (sample menu)
  • Breast $2.20
  • Lunch pack $15.00
    • 2 Thighs, 2 drums, reg chips
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • Family $10.00
  • Large $3.50
  • Egg $1.50
  • Garlic bread $4.00
Subway - Kaitaia (sample menu)
  • Mayo N/A
  • Ranch N/A
  • Western Egg and Cheese N/A
  • Roasted Garlic N/A
  • Double Choc Chip N/A
  • Subway Club N/A
  • Chicken Classic N/A
  • Natural Swiss N/A
Airport Cafe (sample menu)
  • Sandwiches Selection
    • including made to order option
  • Hubbards 5
    • fruits & honey muesli
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Lasagne Squares
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Sanitarium Cornflakes
  • Chocolate Mud Slice
Beachcomber Restaurant (sample menu)
  • Bruschetta Bread $7.50
    • French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Lamb Rump Schnitzel $33.00
    • Bread crumbed lamb rump schnitzel served with fried capers in butter
  • Soup of the Day $.50
    • Made with fresh, seasonal ingredients
  • Calamari Salad $16.00
    • Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
  • Smoked Salmon $32.00
    • Manuka smoked salmon with a wasabi coriander sauce
  • Apricot ginger chutney or aioli sauce $1.50
  • Pork Schnitzel $21.00
    • Crumbed pork schnitzel served with fettuccine and mushroom sauce
Kerikeri RSA Razza

Kerikeri RSA Razza

location

Address

Cobham Road, Kerikeri, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 3:30 – 9:00 PM, Tuesday: 3:30 – 7:00 PM, Wednesday: 3:30 – 9:00 PM, Thursday: 3:30 – 9:00 PM, Friday: 3:30 – 9:00 PM, Saturday: 3:30 – 9:00 PM, Sunday: 3:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Seating

Location
Cobham Road, Kerikeri, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Pizza Barn Waipu

Marina Pizzeria

Ziezo Restaurant

Jimmy Jack's Rib Shack

Amazing Thai Paihia

Land & Sea Cafe, Bar and Eatery

Stingray Matts

Avo Sushi Paihia