Address
Cobham Road, Kerikeri, New Zealand
Kerikeri RSA Razza in Northland Menu
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BAR MEALS-
Seasoned Wedges $7.00
- with sour cream & sweet chilli sauce
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Mixed Platter $15.00
- samosas, spring rolls, chicken nuggets, fish bites, mini hot dogs and chips, with tomato, mayo and sweet chilli sauces
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Steak Sandwich $14.00
- filled with lettuce, tomato, cucumber, sliced steak and onion relish served with chips and tomato sauce
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Small Fish & Chips $13.00
- battered terakihi, served with chips and tartare sauce
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Basket of Chips $5.00
- with tomato sauce
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Toasted Sandwich $4.50
- thick white bread with a choice of four fillings: Ham/ cheese/ onion/ tomato/ pineapple
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Hamburger $14.00
- beef patty, lettuce, tomato, beetroot, cheese, mayo served with chips
ENTREES- Garlic Prawn Skewers $12.00
- Seafood Chowder $11.00
- Garlic Bread $5.00
- Shrimp Cocktail $7.50
MAINS-
Steak $21.00
- 180gm sirloin steak cooked to your liking, served with mushroom sauce, salad and chips
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Chicken Parmigiana $18.00
- Chicken breast schnitzel smothered in Italian tomato sauce, grilled cheese, served with salad and chips
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Traditional ‘Bangers and Mash’ $17.00
- Locally made prime pork sausages served on creamy potato mash with gravy
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Large Fish and Chips $17.00
- Battered terakihi, served with chips, salad and tartare sauce
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Vegetarian Fettuccine $16.50
- Roasted seasonal fresh vegetables in a creamy tomato sauce, parmesan cheese
DESSERTS $6- Ice Cream Sundae - chocolate/strawberry
- Cheesecake
- Sticky Date Pudding, butterscotch sauce
KIDS’ MENU $6- Served with chips
- Chicken nuggets
- Fish bites
- Mini hot dogs
- Kids size bangers
- Kids hamburger
- - See black board for daily specials
Nearby Sample Menus
-
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
-
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
-
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
-
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Fresh Green Salad $5.00
- All the Essentials.
-
Underworld (Double / Snack) $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
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Channa Masala $12.00
- Chick peas cooked in onion spice gravy
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Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
-
Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
-
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
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Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
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Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
- Lamb Seekh Kebab
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Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
- Fish $5.50
- egg $1.50
- Bacon $2.00
- Squid Ring $1.00
- Homemade Mushroom Sauce $4.00
- Egg $1.50
- -hamburger
- Battered Scallop $2.50
-
Add Side $3.00 ea
- Bacon or Egg or Chorizo
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Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- - Cream Cheese & Jam (Housemade) $7.00
- - Smoked Salmon & Cream Cheese $12.50
- Jamaican Jerk Pulled Pork Bun $14.00
- Ham & Swiss Cheese Salad Sandwich $6.50
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Almond Croissant $6.50
- (GF)= Gluten Free
-
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
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Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
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Coconut Curry Beef (GF) $28.50
- Served on rice
- -Entrée $17.50
- All mains are served with either Vegetables or Salad and Fries
- French Fries or Potato of the Day $3.50
- -Creamy Mushrooms $12
- -Gluten Free Toast $2
- -Brie
- -Avocado
- -Scrambled Eggs $12
- -with Cheese, Sour Cream, Bacon and Sweet Chilli $13
- -Bacon $18
- Bowl of Hot Chips $5.5
- Spicy lamb meatballs (6) with relish $10.00
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Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
- Marinated chicken nibbles (6) $12.00
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
- Bowl of aioli $1.00
-
Creamy Seafood Chowder $14.50
- with garlic bread
-
Ice Cream Sundae $10.50
- with chocolate or raspberry
- Salad $6.00
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
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The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
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Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
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The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
- - Add guacamole $2.00
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Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
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Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- -1/2 kg $16
- Kumara Wedges
- Nachos $16
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Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
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Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
- Breads & Dips $17.50
-
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
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Fish & Chips $26.50
- Beer-battered fish served with golden fries and a crisp garden salad
- Marinate olives $6.50
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Fish of the day $27.00
- Line catch and local
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
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Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Soup of the Day $.50
- Made with fresh, seasonal ingredients
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Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
- (all above served with a side of French fries)
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
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Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
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Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
- Relish, aioli or sweet chilli sauce $1.00
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Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
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Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
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Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
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Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
- Eggs Any Style $5.00
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
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Beef Madras $18.99
- A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.
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Saag Paneer $16.50
- Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
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Vegetarian Mix Platter for 2 $15.99
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
- H= Half / F= Full
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Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.
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Chicken Jalfarezi $17.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
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Lamb Do Pyaza $18.99
- Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
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Peshwari Naan $4.50
- Stuffed with dried fruits and cherries.
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Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
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Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
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Fries medium serve $4.50
- served with fries, tomato sauce
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Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
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Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
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Gourmet Chicken Burger $17.50
- Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
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Seafood Chowder $16.50
- Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
- Pizza $9.50
Kerikeri RSA Razza
Phone
Opened hours
Monday: 3:30 – 9:00 PM, Tuesday: 3:30 – 7:00 PM, Wednesday: 3:30 – 9:00 PM, Thursday: 3:30 – 9:00 PM, Friday: 3:30 – 9:00 PM, Saturday: 3:30 – 9:00 PM, Sunday: 3:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , European , Pub Food
Features
Seating
Cobham Road, Kerikeri, New Zealand
- Northland Bar Menus
- Northland European Menus
- Northland Pub Food Menus