Address
Cobham Road, Kerikeri, New Zealand
Kerikeri RSA Razza in Northland Menu
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BAR MEALS-
Seasoned Wedges $7.00
- with sour cream & sweet chilli sauce
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Mixed Platter $15.00
- samosas, spring rolls, chicken nuggets, fish bites, mini hot dogs and chips, with tomato, mayo and sweet chilli sauces
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Steak Sandwich $14.00
- filled with lettuce, tomato, cucumber, sliced steak and onion relish served with chips and tomato sauce
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Small Fish & Chips $13.00
- battered terakihi, served with chips and tartare sauce
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Basket of Chips $5.00
- with tomato sauce
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Toasted Sandwich $4.50
- thick white bread with a choice of four fillings: Ham/ cheese/ onion/ tomato/ pineapple
-
Hamburger $14.00
- beef patty, lettuce, tomato, beetroot, cheese, mayo served with chips
ENTREES- Garlic Prawn Skewers $12.00
- Seafood Chowder $11.00
- Garlic Bread $5.00
- Shrimp Cocktail $7.50
MAINS-
Steak $21.00
- 180gm sirloin steak cooked to your liking, served with mushroom sauce, salad and chips
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Chicken Parmigiana $18.00
- Chicken breast schnitzel smothered in Italian tomato sauce, grilled cheese, served with salad and chips
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Traditional ‘Bangers and Mash’ $17.00
- Locally made prime pork sausages served on creamy potato mash with gravy
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Large Fish and Chips $17.00
- Battered terakihi, served with chips, salad and tartare sauce
-
Vegetarian Fettuccine $16.50
- Roasted seasonal fresh vegetables in a creamy tomato sauce, parmesan cheese
DESSERTS $6- Ice Cream Sundae - chocolate/strawberry
- Cheesecake
- Sticky Date Pudding, butterscotch sauce
KIDS’ MENU $6- Served with chips
- Chicken nuggets
- Fish bites
- Mini hot dogs
- Kids size bangers
- Kids hamburger
- - See black board for daily specials
Nearby Sample Menus
- Garlic & Herb Bread $5
- House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
-
Soup of the Day $14
- served with garlic bread
-
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
-
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
-
Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
-
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
- Steamed vegetables $5
-
Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
-
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
-
The Dukes Seafood Chowder $18.5
- local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
-
Crispy Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
-
Grilled Hawkes Bay Lamb Rump $32.0
- white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
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French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
-
Kids Risotto $12.0
- w roasted pumpkin green peas
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House Pickled Mussels $17.5
- Smoked hapuka roe pate / toasted rye bread / cultured butter
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LAMB BIRYANI $15.50
- (Lamb cooked with rice and spices)
-
PRAWN SAAG M$17.50/L$23.50
- (Prawn & spinach)
-
ALU GOBI M$14.50/L$20.00
- (Potatoes with cauliflower, onions & tomato base)
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BEEF VINDALOO M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
- TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
-
VEGETABLE CURRY M$14.50/L$20.00
- (Selected veg with onion gravy )
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BEEF KORMA M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
- MASALA EGG OMELETTE $3.00
- Breakfast Ciabatta $10.00
- Bagel
- Ham & Swiss Cheese Salad Sandwich $6.50
- Almond Croissant $6.50
- Salad of the Week $12.00
- Creamy Balsamic Mushrooms on Toast $15.00
- Croque Madame $10.50
- Quiche or Frittata (With side salad $14.00) $10.50
- -Steak + Kidney Stew $12
- gluten free toast available at extra charge
-
Burgers
- Served with fries
-
Mussel Chowder $13
- with Garlic Bread (Mild curry)
- -Side of Garlic Bread $4
- -Avocado
-
Seasoned Wedges $8
- -With Sour Cream
- Steak, Eggs, Chips and Salad $23
-
WEDGES $21.50
- served with bacon, cheese, and sour cream
-
Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
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Keto Steak Sandwich $31.50
- Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
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BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
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Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
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Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
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B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
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Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
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STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
- Garlic bread $4.00
-
T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
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Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
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Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
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The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
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Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
- -Extra fillings $1.50
-
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
- Soy glazed pork belly $16.00
- Lamb Koftas $13.00
- Garlic Bread $6.00
- Fish Goujons & Tartare $9.00
- Soy glazed pork belly $16.00
- Satay chicken and aioli $16.00
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Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
-
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
- -medium $15.00
-
·mango pork
- Cooked with onion gravy, mango pulp, mango chutney fresh cream and diced pork
- -medium $15.40
-
·panner makhani
- Cottage cheese with tomato & onion gravy
- -large $20.00
- -medium $15.60
- -medium $14.50
-
·lamb vindaloo
- Gonasse dish made with fresh chilli
- Oat & Raisin N/A
- Capsicum N/A
- Apple Slices N/A
- Mayo N/A
- Hot Chilli N/A
- Thousand Island N/A
- Ham, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
-
Extra Toppings
- 0.8 / $1.0 / $1.50 / $2.00
- Family $15.00
- Medium $16.00
- Small $8.00
- Small $12.00
- Family $20.50
- Large $18.00
- Medium $12.00
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
- French fries, baked potato or rice $4.00
- (all above served with a side of French fries)
-
Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
- Fried free range egg $2.50
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Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
- walnuts then drizzled with maple syrup $15.00
-
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
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Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
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Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
-
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
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All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
Kerikeri RSA Razza
Phone
Opened hours
Monday: 3:30 – 9:00 PM, Tuesday: 3:30 – 7:00 PM, Wednesday: 3:30 – 9:00 PM, Thursday: 3:30 – 9:00 PM, Friday: 3:30 – 9:00 PM, Saturday: 3:30 – 9:00 PM, Sunday: 3:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , European , Pub Food
Features
Seating
Cobham Road, Kerikeri, New Zealand
- Northland Bar Menus
- Northland European Menus
- Northland Pub Food Menus