Kerikeri RSA Razza in Northland Menu

BAR MEALS BAR MEALS
  • Seasoned Wedges $7.00
    • with sour cream & sweet chilli sauce
  • Mixed Platter $15.00
    • samosas, spring rolls, chicken nuggets, fish bites, mini hot dogs and chips, with tomato, mayo and sweet chilli sauces
  • Steak Sandwich $14.00
    • filled with lettuce, tomato, cucumber, sliced steak and onion relish served with chips and tomato sauce
  • Small Fish & Chips $13.00
    • battered terakihi, served with chips and tartare sauce
  • Basket of Chips $5.00
    • with tomato sauce
  • Toasted Sandwich $4.50
    • thick white bread with a choice of four fillings: Ham/ cheese/ onion/ tomato/ pineapple
  • Hamburger $14.00
    • beef patty, lettuce, tomato, beetroot, cheese, mayo served with chips
ENTREES ENTREES
  • Garlic Prawn Skewers $12.00
  • Seafood Chowder $11.00
  • Garlic Bread $5.00
  • Shrimp Cocktail $7.50
MAINS MAINS
  • Steak $21.00
    • 180gm sirloin steak cooked to your liking, served with mushroom sauce, salad and chips
  • Chicken Parmigiana $18.00
    • Chicken breast schnitzel smothered in Italian tomato sauce, grilled cheese, served with salad and chips
  • Traditional ‘Bangers and Mash’ $17.00
    • Locally made prime pork sausages served on creamy potato mash with gravy
  • Large Fish and Chips $17.00
    • Battered terakihi, served with chips, salad and tartare sauce
  • Vegetarian Fettuccine $16.50
    • Roasted seasonal fresh vegetables in a creamy tomato sauce, parmesan cheese
DESSERTS $6 DESSERTS $6
  • Ice Cream Sundae - chocolate/strawberry
  • Cheesecake
  • Sticky Date Pudding, butterscotch sauce
KIDS’ MENU $6 KIDS’ MENU $6
  • Served with chips
  • Chicken nuggets
  • Fish bites
  • Mini hot dogs
  • Kids size bangers
  • Kids hamburger
  • - See black board for daily specials

Nearby Sample Menus

The Quay (sample menu)
  • Fish of the day special
    • Please see blackboard for details
  • -Bacon $4.00
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • Beef burger $22.00
    • Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • S=Small / L=Large
Mean's Vietnamese Cafe (sample menu)
  • Vermicelli Noodles Bowl $10.50
  • Chargrilled Lamb $14.50
  • Added with Panfryed Pork Belly $16.00
  • Spicy Chicken fried rice $15.50
  • Beef (x2) $7.00
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Shredded Chicken Salad $13.50
Three Furlongs Bar and Grill (sample menu)
  • Deep Fried Cam $12
    • Crumbed fried camembert with spicy plum sauce
  • Salt & Pepper Squid $12
    • Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
  • Puccini Fettuccini $18
    • Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
  • Beer battered fries $5
  • Sunline S $12 L $20.5
    • BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
  • Polenta Chips $6
  • Seafood Pasta $18
    • Scallops in a creamy white wine sauce
  • Grilled Prawns $15
    • Grilled whole shell prawns in garlic butter
Chang Siam Thai Restaurant (sample menu)
  • Thai jasmine rice $2.00
  • Sweet and sour golden chicken (P) $23.00
    • DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
  • Khao pad kra prao
    • One of the most popular dishes. Fried rice with basil sauce and fresh chilli
  • Golden tofu (V) (G) $7.90
    • Deep-fried tofu served with homemade peanut sauce
  • Gaeng karee (G)
    • Aromatic yellow curry paste cooked with coconut milk, carrot and sweet potato with dried onion topping.
  • Gai tra krai $20.00
    • Sizzling marinated chicken with lemongrass, garlic and herbs served with a sweet chilli sauce
  • Gaeng dang (G)
    • A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
  • Moo yang $20.00
    • Sizzling marinated, sliced pork served with a chilli lime sauce
TopSail (sample menu)
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Orana Motor Inn Kaitaia (sample menu)
  • - Main $37.50
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • Cajun Squid
    • With garlic aioli
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • (GF)= Gluten Free
  • - Main $28.50
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
McDonald's Family Restaurant - Kaikohe (sample menu)
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Khane Bahar Indian Takeaway (sample menu)
  • Beef Masala $13.90
    • Creamy onion and tomato based beef gravy
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Paneer Chettinad $12.90
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Tamarind Chutney $2.00
  • Mixed Pickle $2.00
  • Butter Chicken (We Guarantee you the best) $13.90
    • Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Prawn Korma $15.90
    • Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
Poroti Tavern (sample menu)
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Shrimp Cocktail $10.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fettuccine Creamy Garlic Prawns $18.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Cheesy Garlic Bread $7.50
Wildside Bar and Grill (sample menu)
  • Cheese $2.00
  • The Chook $17.90
    • Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Triple C $17.90
    • Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
  • Bacon $3.00
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Northland Club Restaurant (sample menu)
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Kiwi Burger $1.00
    • extra beetroot
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
Jo's home cookery (sample menu)
  • Mushrooms on Toast $12.00
    • Mushrooms in a creamy sauce with toasted bread
  • Mussel Fritters $15.00
    • Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
  • Crumbed Dory $15.00
    • Served with chips, salad and homemade seafood sauce
  • Bangers and Mash $12.00
    • Sausages with Mashed potato and peas or Fries and salad
  • Cheeseburger $12.00
    • 120g meat pattie, cheese,lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Homemade Cakes also available
  • Hawaiian Burger $13.00
    • 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
  • Mussel Fritters $12.00
    • Homemade NZ mussel fritters with a side salad and homemade seafood sauce
Subway - Dargaville (sample menu)
  • Choc Chip N/A
  • Pickles N/A
  • Roasted Garlic N/A
  • Capsicum N/A
  • Old English N/A
  • M&M N/A
  • Yoghurt N/A
  • Onion N/A
Beachcomber Restaurant (sample menu)
  • Asian Chicken $28.00
    • Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
  • Crumbed Polenta - with Shrimps or Mushrooms $18.50
    • Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
  • (all above served with a side of French fries)
  • Salad Bar Small $8 Large $18
    • Help yourself to our fresh and delicious salad bar
  • (all above served with a side of French fries)
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Hand cut kumara chips or steamed vegetables $6.00
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
Bayview (sample menu)
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • BAYVIEW HOT SHOT $15.00
    • Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
  • SEAFOOD CHOWDER $12.50
    • Our very own recipe, thick & creamy
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • VEGETARIAN OPTION $26.00
    • A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
Kerikeri RSA Razza

Kerikeri RSA Razza

location

Address

Cobham Road, Kerikeri, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 3:30 – 9:00 PM, Tuesday: 3:30 – 7:00 PM, Wednesday: 3:30 – 9:00 PM, Thursday: 3:30 – 9:00 PM, Friday: 3:30 – 9:00 PM, Saturday: 3:30 – 9:00 PM, Sunday: 3:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Seating

Location
Cobham Road, Kerikeri, New Zealand
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