KFC in 579/583-585 Don Buck Road Menu

KFC in Auckland has no menu available, but can choose from many other options such as Chips or Wedges from Ranui Chinese Takeaways. Der Metz offers many options including FISCH UND POMMES FRITES and Gulaschsuppe. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. Chicken Focaccia and Corn Fritters from . North Park offers The Indian Kitchen and Garlic Naan.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
  • Dim Sums $6.90
    • 5 pcs
  • Garlic Roti with Satay Sauce (V) $6.50
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
Treasure kitchen (sample menu)
  • 23 Wat-Tan-Hor (Pork and Bok Choy) $13.50
  • - Jasmine Rice x2
  • For 4 (B) $68.00
  • 39 Shrimp Fried Rice $13.50
  • For 8 (A) $138.00
  • - Spring Roll ( 4pcs)
  • 55 Beef Rendang $18.50
  • *16 Mini Cream Custard Bun $5.00
Sakai Japanese Restaurant (sample menu)
  • Eel Teriyaki Dinner Box $30.00
  • ●Kids Meal
  • Vegetable Tempura $12.00
  • Gyoza $8.00
    • Fried Vegetable Dumpling. 10 Pcs
  • Vegetarian Sushi Roll / Beef Teriyaki Sushi Roll / Tina & Avocado Sushi Roll $12.00
  • Mixed Tempura $15.00
  • ●Sushi Roll
  • Californian Ruby Roll $15.00
Eden Kebab (sample menu)
  • Super Kebab Combo $17.00
  • Lamb Curry $14.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • Sontani $20.00
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00
  • Chips / Garlic Bread $4.00
  • Lamb Kebab Combo / Mixed Kebab Combo $15.00
Queenies Lunch Room (sample menu)
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • -mini version $4.00
  • Sides
  • We can also provide cakes by the slice! $6.00
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • Banana, pecan, cinnamon & chocolate loaf $48.00
Puhoi Pub Hotel & Stables (sample menu)
  • Hot dog & Chips $10.00
  • Soup of the Day $9.50
  • Mussel Fritters & salad $18.00
  • Bacon, cheese, avocado $2.00
  • Battered Fish (Dory) & Chips $12.00
  • Crumbed Hoki Bites (6) & Chips $10.00
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Side Salad $4.50
The Conservatory (sample menu)
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Desserts $12.50
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
Oriental Kingdom Cafe (sample menu)
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
Yummy Kitchen (sample menu)
  • Chicken fried noodles $10.00
  • Porridge $5.00
  • Braised tofu $15.00
  • Fish fillet with sweet corns $16.00
  • Deep fried pork, tofu & cabbage soup $12.00
  • Beef fried rice $10.00
  • Fried beef with ginger and spring onion $15.00
  • Deep fried pork in noodle soup $9.00
Rosehip Cafe (sample menu)
  • Globe artichoke, shallot vinaigrette $23.00
  • Off the chargrill for two
  • Asparagus, pecorino, truffle butter $7.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Roast potato, garlic $7.00
  • Malt mousse, white chocolate, pistachio $15.00
Casablanca Meditteranean Cafe and Bar (sample menu)
  • •Add bacon $21
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Fries w aioli $5,5
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Pide Bread $4,5
  • Tabouli $6,5
  • Add bacon $21
Nite Spice (sample menu)
  • Indian Roti $2.99
  • VEGETABLE SAMOSA ( 2 pieces) $5.99
    • Pastry stuffed with spicy potatoes and peas
  • LAMB MASALA $15.00
    • Succulent lamb/fish cooked in an onion with a touch of coriander flavor
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Chocolate Fudge Cake $6.00
  • Fries $4.99
  • BOMBAY ALOO $13.99
    • Deep fried potatoes cooked with spices
  • Pickles $3.00
    • (Mix Lime, Mango, Chilli)
GreenKeeper Cafe (sample menu)
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • Tasting Platters $25
  • Fish and Chips homemade tartare $18
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Panko crumbed goats cheese salad $17
  • Granola with greek yoghurt and fresh fruit $10.50
Coast (sample menu)
  • Edamame Beans & Chilli Salt $7.50
  • Kumara Bites $9.00
    • Served with chilli lime mayo
  • Lamb Rack $34.50
    • Grilled lamb rack served with warm potato & pea salad & salsa verde
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Pong Pong Cafe & Restaurant (sample menu)
  • Egg Fried Rice $9.00
  • Pong Pong special herbal duck $38.00
  • Crispy taro basket with combination seafood $28.00
  • Rice Noodle with Shrimp & BBQ Pork with Curry Spice $11.00
  • Hot and spicy mussels $15.00
  • Fried sliced chicken with satay sauce on hot-plate $16.00
  • Crispy skin chicken(whole) $28.00
  • Fish & Sweet corn on rice $10.50
KFC

KFC

location

Address

579/583-585 Don Buck Road, Auckland, Auckland, 0614, New Zealand

phone

Phone

098324372

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 12 Midnight Fri 10 AM to 12 Midnight Sat 10 AM to 12 Midnight Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
579/583-585 Don Buck Road, Auckland, Auckland, 0614, New Zealand
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