Address
579/583-585 Don Buck Road, Auckland, Auckland, 0614, New Zealand
KFC in 579/583-585 Don Buck Road Menu
Are you the owner? Manage this listing for free.
KFC in Auckland has no menu available, but can choose from many other options such as Chips or Wedges from Ranui Chinese Takeaways. Der Metz offers many options including FISCH UND POMMES FRITES and Gulaschsuppe. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. Chicken Focaccia and Corn Fritters from . North Park offers The Indian Kitchen and Garlic Naan.
Nearby Sample Menus
- Other extras $1.00
-
Giant burger $10.00
- Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
-
Fish cakes $3.50
- Smoked fish, parsley, onion, mashed potato
- Hawaiianburger $7.00
- Kumara $1.50
- Chicken nuggets (6pcs) $4.50
- All our fries are cooked in pure vegetable all
- Battered sausage $1.80
-
Plain Rice $5.50
- Steamed basmati rice
-
Palak Paneer $13.50
- Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
-
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
-
Roti (Plain/methi) $2.50
- Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
-
Chili Parotta $12
- Parotta deep fried and cooked in a spicy sauce
-
Lamb/Goat Chettinad $17.00
- Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
-
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
-
Aloo Mutter $12
- Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
- Each Dish $14.00
- Chilli Chicken
- Fried Lamb
- Goat curry
- Prawn Fried Rice
- Fish Curry
- Lamb Fried Rice
- Prawn Oyster Sauce
- lamb Rogan Josh M $11.50 / L $12.50
- DEssert of the day $3.50
- Lamb $13.00
- Lamb Extra $0.50
-
Chick peas curry M $8.50 / L $9.00
- mon to wed
- Dal Makhani M $9.00 / L $10.00
- Paneer / Chicken $18.00
-
Onion bhajia $3.00
- 3 pcs
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
- Selection of breads $7
-
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
-
Selection of olives $9
- Rosemary & garlic
-
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
-
Trufed celeriac with leek soup $12
- Rice crisp
-
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
-
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
-
Queensland Prawns $9.00 each
- Tomato blush mayo
- Caesar salad ‘Moderne’, 62º egg $26.00
- King crab cocktail, crème fraiche, cos leaves $32.00
- Slow roasted Wagyu shin, red wine jus $88.00
- - 3-Point $47.00
- Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
- Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
- The Grill Wagyu burger, duck fat chips $29.00
-
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
-
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
- Side bacon $5.00
-
Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
-
Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
-
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
-
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
- Side avocado $5.50
- DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
- MASHED GARLIC STEAM FISH WITH RICE $15.00
- BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
- PRAWN WONTONS SOUP 5 PCS $9.50
- SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
- GUA BAO $7.00
- DEEP FRIED PORK CHOP WITH RICE $14.50
- PAN FRIED VEGETARIAN FISH WITH RICE $15.00
- Assorted vegetable, seafood and beef w/ mustard sauce
- (L) $45.00
- Stir-fried special vegetable
- (M) $25.00
- (L) $45.00
- (L) $47.00
- (L) $45.00
- (M) $35.00
- Entree $18.00
-
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
-
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
-
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
-
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
- Entree $18.80
-
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
- Pizza Bread brushed with garlic $8.80
- -Extra Fillings $1.00
- Egg on toast $9.50
- -with bacon $16.50
-
Toast and preserve $.50
- With two pieces of toast, butter, berry jam & marmalade
-
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
- Aioli / Hollandaise sauce / Etc... $1.50
- Fries with house aioli $6.50
-
-with portobello avocado $15.50
- On a english muffin served with spinach
- Greek Salad $6.00
-
Hot Cob Loaf $12.50
- Served with dips & olive oil
-
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
-
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
-
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
-
Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
-
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
-
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
-
Ota ika $6.00
- Raw fish coconut cream
- Plain rice $2.00cup
-
Pan fried fish $6.00
- With vegetables
-
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
-
Lamb curry S$5/L$8
- With potatoes
-
Yeast doughnuts 5 for $1
- Keke 'isite
-
Lamb flap $3.50
- In soyer sauce
-
Tapioka $3.00ea
- Boiled with or without coconut cream
- VEGE BREAKFAST $12.90
- MARCO POLO STEAK $14.90
- BEST UGLY BAGELS
- KIWI BURGER $14.50
- EGGS ON TOAST $8.90
- VEGE BURGER $12.90
- OMELETTE $15.30
- MINCE ON TOAST $12.50
- 250g Chinese roast pork belly, hoisin sauce $39.00
- Roti Chanai per piece $5.00
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
- Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
- Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Whole (14 pancakes) $84.00
- Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
KFC
Phone
098324372
Opened hours
Mon
10 AM to 11 PM
Tue
10 AM to 11 PM
Wed
10 AM to 11 PM
Thu
10 AM to 12 Midnight
Fri
10 AM to 12 Midnight
Sat
10 AM to 12 Midnight
Sun
10 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Drive Thru , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
579/583-585 Don Buck Road, Auckland, Auckland, 0614, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus