KFC in Christchurch City Menu

Are you the owner? Manage this listing for free.

KFC in Christchurch City has no menu available, but can choose from many other options such as BAGEL or RAISIN BREAD TOASTED from EAT Cafe - Excellence and Taste. The Cottage Cafe offers many options including V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF). Culverden Takeaways includes a wide range like battered fish or battered blue cod. Breakfast and Waffle from . Rose Cafe offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
- sundried tomato cream cheese $6.90
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
Smoked salmon $7
Fresh tomato $3
7 DAYS / 7AM- 3PM

Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Prawn Tempura $22.00
- 5 black tiger prawns
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce

Crab Sticks $1.80
Mini Spring Rolls $6.00
Egg $4.10
Scallops dozen $17.00
Fried Mussels dozen $8.00
Tomato $4.10
Fish $2.40
Potato Fritters $0.90

Avocado Toasties N/A
Steak and Cheese N/A
Oven Roasted Chicken N/A
Onion N/A
Cucumber N/A
Double Choc Chip N/A
Mayo N/A
Turkey & Ham N/A

Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash

Roast Pork & Tomato On Rice N/A
Chocolate Jam Raps $2.40
Pineapple $4.20
Squid Rings N/A
Bean Sauce On Rice N/A
Pork & Vegetables With Black Bean Sauce On Rice N/A
Chicken Drumsticks N/A
Vegetable Spring Rolls $0.50 Ea Or $6.00 Doz

Chicken Fried Rice $11.00
Mushroom $3.50
Squid Rings (Dozen) $10.00
Prawn Chow Mein $12.50
Curry and Rice Roll $2.50
Pottle Fried Noodle $6.50
Hawaiian $5.50
Roast Pork Mushroom on Rice $13.00

Mayonnaise n/a
- Cool and creamy. A dollop of mayo is a perfect addition to your meal
Quarter Pounder n/a
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
Georgie Pie: Steak Mince ‘N’ Cheese n/a
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
Wake up with a Chicken McMuffin n/a
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
Toasted Bagel with Strawberry Jam n/a
- Lightly toasted bagel available with whipped butter and strawberry jam

Sole Fillets $4.50
Sole & Eggs $9.50
Plain $3.80
Sausage plain $2.00
Paua Pattie $2.40
Eggs & steak $11.50
Hawaiian $3.30
Curry Roll $2.80

Chicken & Cashewnuts $12.50
Sweet & Sour Fish $11.00
Sweet & Sour Pork $11.00
Nasi Goreng (rice) $12.00
Double Meat $4.30
Chicken Mushroom on Rice $10.50
Roast Pork & Cashewnuts $12.50
Extra servings of Cashewnuts on meal $4.50

Chicken and Corn Soup Sml $5.00/Lge $15.00
Braised Sea Cucumber with Spring Onions $28.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Combination Fried Noodle $12.00
Fried Pork in Scoop $16.00
Hot Plate Hedgehog Mushroom $18.00
Chicken with Cashew nut $16.00
Hot Plate Lamb $18.00

Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.

A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Roulade of Kikorangi blue cheese and spinach crêpes -
Marinated chicken bites crumbed in spicy corn chips -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Chocolate and Cointreau truffles -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Orange wine and lime sorbet with a dash of Zubrowska vodka -

Salad small $4.50
Pork Riblets
Quiche
Cheese $4.90
Saturday Special $10.50
sausages rolls $2.60
Rolls large $6.90
Rolls standard $5.30

BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce