KFC in Christchurch City Menu

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KFC in Christchurch City has no menu available, but can choose from many other options such as BAGEL or RAISIN BREAD TOASTED from EAT Cafe - Excellence and Taste. The Cottage Cafe offers many options including V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF). Culverden Takeaways includes a wide range like battered fish or battered blue cod. Breakfast and Waffle from . Rose Cafe offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

Sole $5.00
Potato Fritter $2.30
Chips with garlic Butter $3.50
Egg burger $4.20
Mushrooms 6 for $5.50
Oysters seasona
Gurnard $5.00
Giant Hot Dog $3.50

Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.

- Fresh vegetarian spring roll is also available (nuts)
Oshinko Japanese Pickles $5.00
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Prawn Tempura $22.00
- 5 black tiger prawns
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Vegetarian Roll $19.00
- Fresh vegetables
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream

-Prawns, Scallop, or Squid $20.00
Rice $3.00
Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
-Prawns or deep fried Monkfish $26.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.

Kids Burger $3.70
Pineapple $4.40
Donut Plain, chocolate, or jam $2.00
mini Donuts 6 for $2.80
Seafood Sticks $1.80
all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
Steak $1.50
spring Roll $ 2.80

Mushroom $4.20
Chicken Tomato on Fried Rice $11.00
Roast Pork Chow Mein $10.00
Pork Satay on Fried Rice $11.50
Nasi Goreng (Rice) $11.00
Bacon Corn Pattie $2.00
Chow Chow $4.20
Hot Dog $2.00

Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander

CRUMBED SCALLOPS $1.70
CRUMBED HOKI $2.40
CRAB STICKS $2.10
STEAK $5.20
BATTERED HOKI $2.40
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
EGG $4.00
BATTERED MUSSELS 1/2 DOZ $5.20

Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
Pumpkin and feta risotto cake w roasted capsicum V
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Assorted mini club sandwiches
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Spinach roulade w cream cheese, red peppers and pesto GF V

Curry Roll $2.70
Whitebait Pattie N/A
Monster $6.80
Cheese & Pineapple $4.80
5 Mini Donuts $2.20
6 Onion Rings $2.50
Potato Fritter $0.80
Hot Dog $2.20

Tofu $2.00
All dishes come with vegetables
- Prawn, Seafood or Combination $16.00
Choose your Noodles :
Thai Chilli Jam
- Chicken, Beef or Pork $14.00
Prawn, Seafood or Combination $14.50
Beef Massaman Curry $14.00

Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.

-seafood $5.00
-seafood $5.00
-seafood $5.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
Np. Pork noodle soup $10.00
Ntc. Chicken tom yum noodle soup $12.00
·stir fried ginger $10.00
- Served with rice.

Steam rice $3.00
Prawns $13.00
Chicken Noodle Tom Yum Soup $10.00
Thai Money Bags (4) $8.50
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Tom Kah N/A
Chicken Noodle Soup $10.00
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu