KFC in Christchurch City Menu

Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Lamb Curries $12.00
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices

Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
Chicken with Cashew Nuts & vegetables $18.00
Roast Pork Small $22.00 / Medium $32.00
Fried spring rolls $10.00
- wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
Dry stir green beans Spicy Fried Beans with Mince $18.00
Hot And Sour Soup S $5.00 / M $18.00
Fried Squid with Home make Sauce Small $20.00 / Medium $28.00

BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
Extra fillings $1.00 each
Small $14.90
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
CEREAL $11.50
- muesli with yoghurt and berries
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms

Peroni Nastro Azzuro on tap 200ml. $5.50
PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
Toblerone $15.50
Jack Daniel’s $8.50
Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Japanese Slipper $14.50
Baileys Irish Cream $8.50

Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Sausages $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Salmon $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Bacon (2) $3.00

Soup of the Day
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Three Choice Meal (Regular Plate) $13.90
- Bacon and egg toastie
- Bacon egg BBQ sauce toastie
-Bacon tomato and cheese toastie
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Classic Garlic Bread $3.50

1 Scoop Kumara Wedges $4.50
1 Scoop Spicy Wedges $4.50
Crabsticks $1.90
Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
Chicken Nuggets $1.00
Spring Rolls $3.20
Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
Corn Fritters $2.60

Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy

INARI each $2.00
- deep fried tofu skin with sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice

Phad woon sen Mu $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
-Large $26.00
Phad Mee Lueng $18.00
- Stir fried egg noodles, eggs, seafood and veges
Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
Steamed Jasmine Rice Per serving $4.00
Phad Pla Meuk Peanut Sauce $17.00
- Squid with veges, peanut sauce, mushrooms & rice
Phad Thai Nua $15.00
- Stir fried rice noodles, with egg, bean sprout, veges and peanuts
Phad Gai King $16.00
- Stir fried ginger chicken with vegetables & rice

Nearby Sample Menus