KFC in 15/521 Andersons Bay Road Menu

KFC in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread from Fat Harrys Restaurant. Blue Kanu offers many options including Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5). Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. BARREL FOOD PLATTER FOR TWO, Selected from our A La Carte menu a sample of 5 dishes. Each dish has been designed to match one of 5 of our award winning wines and Merino Lamb, Rump marinated in Wild Earth Pinot Noir, twice barrel cooked served with roast vegetable cous cous, courgette & pinot jus. from . Wild Earth Wines offers Gaslight Restaurant & Wine Bar and Grilled Garlic Bread.

Nearby Sample Menus

  • Garlic Prawns $27.20
    • Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
  • With Prawns $20.90
  • -L $17.90
  • -S $14.90
  • 12. Pineapple
    • Tomato base, mozzarella, ham and chunky pineapple pieces
  • - Crumbled Calamari
  • Piccanti $23.00
    • tomato, mozzarella, spicy salami
  • Arancini $10.00
    • pea, saffron, mozzarella
  • Granola, seasonal fruit, yoghurt $12.00
  • Panino Toastie $12.00
    • mushroom, provolone, truffle oil
  • Scialiatelli $25.00
    • paolo's recipe havoc pork sausage ragu, tomato, ricotta
  • Pecorino, honey $14.00
  • Crocchette $11.00
    • potato, salami, mozzarella
  • Tagliolini Zafferano $24.00
    • mussels, clams, white wine, garlic, parsley
  • Fresh warmed bread with dips $14.00
  • Antipasto platter for two $25.00
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Aged beef fillet $29.00
    • cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
  • Extras
  • Garlic bread $7.00
  • Chicken nuggets & chips $10.00
  • Starfish Stack (Dunedin famous) $15.50
    • grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
  • Deep Fried Dumpling (12) $6.50
  • On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
  • Pork $9.90
  • Tofu Don $11.50
  • Salmon $14.00
  • Whole Soya SauceChicken $20.00
  • Hot dog $2.00
  • Melt down $6.50
    • A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Mint Chutney $3.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Vegetable Biryani $11.00
    • Rice cooked with fresh vegetables
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Lamb Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Kadai Chicken $13.99
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Matar Paneer $12.00
    • Peas and cottage cheese cooked in spicy gravy
  • Chicken Tikka Masala $13.99
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
  • Butter Prawn $14.99
    • Shelled prawn cooked in creamy tomatoes
  • Mint Chutney (Each) $2.00
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • GRANDE (2 people) $25.00
  • NORMA (1 person) $12.00
  • GRANDE (2 people) $20.00
  • CARNOSA
    • Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
  • STICKY MAPLE RIBS (FULL RACK)
    • Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
  • HALF METRE (2-3 people) $26.00
  • PICANTE
    • Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
  • A6 Prawn Toast (f) (s) $10.00
    • Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.
  • * Prawns $18.90
  • ●P1 Peanut Sauce (s)
    • Stir fried vegetables in Thai peanut sauce with your choice of *
  • * Prawns $18.90
  • ●C1 Green Curry (f)
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
  • * Vegetables and Tofu $14.90
  • A4 Curry Puffs (s) $7.00
    • Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
  • * Prawns $18.90
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Open Steak $21.00
    • 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • Deep Fried Bean Curd in Oyster Sauce $12 Large / $9 Small
  • Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Beef in Black Pepper Sauce $14 Large / $10 Small
  • Seafood Fried Noodle $15 Large / $11 Small
  • Cashew Nut and Egg Fried Rice $10 Large / $8 Small
  • Deep Fried Ice Cream $4.50
  • Chinese Mushroom with Scallops $20 Large / $12 Small
  • 60 Plain Rice $2
  • 23 Lamb Biryani $14.90
    • Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
  • 15 Kong Foo Chow $10.90
    • Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 8 Chicken Korma $14.90
    • Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
  • 18 Plain Dosai $8
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 6 Chicken Sambal $10
    • Boneless pieces of chicken cooked in thick gravy with chili paste, pandan leaf, exotic spices
  • 6 Chicken Curry $14.90
    • Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
  • 5 Mini Cocktail Vegetable Samosa $5
    • Vegetable fried triangle pocket served with sweet Thai sauce
  • Cheese, Onion & Mushroom $7.50 per doz
  • Sausage, Egg & Onion $7.50 per doz
  • Chocolate Eclairs (unfilled) $1.00
  • Mince & Cheese $1.85
  • Mince $1.85
  • Bacon & Egg $7.50 per doz
  • Brandy snaps $30.50 doz
  • Puffs Plain (unfilled) $0.65
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Turkish Baked Free Range Eggs $17.50
    • Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • -add extra slider $5.50
  • Available All Day
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • gluten free bread $3
  • house smoked salmon $17
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • field mushrooms $4
  • Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
KFC

KFC

location

Address

15/521 Andersons Bay Road, Dunedin, Otago, 9012, New Zealand

phone

Phone

034551316

email

Email

None

clock

Opened hours

Mon 12 Midnight to 11 PM Tue 12 Midnight to 11 PM Wed 12 Midnight to 11 PM Thu 10 AM to 12 Midnight Fri 10 AM to 12 Midnight Sat 10 AM to 12 Midnight Sun 12 Midnight to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
15/521 Andersons Bay Road, Dunedin, Otago, 9012, New Zealand
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