Khmer cambodian cuisine in Christchurch Menu

MENU MENU
  • Combination Fried Rice $16.00
  • Satay Noodle Soup $14.00
  • Satay Burger Beef Or Chicken $18.00
  • Combination Noodle Soup $13.00
  • Wonton Noodle Soup $14.00
  • Vegetarian Satay $13.00
  • Chicken Noodle Soup $12.00
  • Seafood Deluxe $17.00
  • Satay Sauce On Rice Or Noodles $7.00
  • Seafood Noodle Soup $14.00
  • Combination Satay $14.00
  • Chicken Chew Kua Teaw $15.00
  • Beef Noodle Soup $14.00
  • Supreme Satay Beef Or Chicken $15.00
  • Combination Chew Kua Teaw $16.00
  • Khmer Tom Yum Soup
  • -Chicken $14.00
  • -Seafood $15.00
  • Sweet & Sour Satay Beef Or Chicken $15.00
  • Seafood Chew Kua Teaw $17.00
  • Vegetarian Chew Kua Teaw $14.00
  • Seafood Chow Mein $17.00
  • Vegetarian Chow Mein $14.00
  • Char Me Fried Instant
  • -Beef, Pork Or Chicken $17.00
  • -Seafood $19.00
  • Chicken Fried Rice $15.00
  • Khmer Style Curry
  • -Beef, Chicken Or Pork $16.00
  • -Seafood $17.00
  • Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
  • Hot & Spicy Chicken & Cashew Nuts
  • -Beef, Chicken Or Pork $16.00
  • -Seafood $17.00
  • Khmer Salad-Beef
  • -Seafood $19.00
  • Seafood Fried Rice $17.00
  • Hot & Spicy Ginger & Spring Onion
  • -Beef, Chicken Or Pork $16.00
  • -Seafood $17.00
  • Sweet N Sour Pork $17.00
  • Chicken Choe Mein $16.00
  • Hot & Spicy Fried Noodles
  • -Beef, Chicken Or Pork $16.00
  • -Seafood $17.00
  • Char Se Ew Stir Fried Noodles
  • -Beef, Chicken Or Pork $17.00
  • -Seafood $19.00
  • Combination Chow Mein $16.00
  • Chicken Rice $14.00
  • Pineapple Stir Fry
  • -Beef Chicken
  • Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
  • Khmer Vermicelli Chicken Salad $17.00
  • Beef Khmer Sauteed Beef $19.00
  • Peppered Garlic Pork Stir Fry $17.00
  • Tofu With Pork And Beansprout Stir- Fry $17.00
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Spicy Bamboo Pork $17.00
  • Satay Noodle Salad $17.00
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • Khor Ko Khmer Beef Stew With Noodles $17.00
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Khor Ko Khmer Beef Stew With Rice $15.00
  • Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Fish Cakes
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)

Nearby Sample Menus

  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • PSDB Wonton - 3 pc $6.50
  • CORN FRITTER $2.30
  • EGG $3.00
  • JAM WRAP DONUT $2.30
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CHOCOLATE DONUT $2.30
  • CHICKEN NUGGETS $5.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • 1/2 CHICKEN
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
  • Squid Rings (x6) $4.90
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Meat Patty $2.60
  • Sole Fillet $6.00
  • Crab Stick (battered) $2.00
  • DohBurger $7.60
    • Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
  • Corn Nuggets (x6) $3.60
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Assorted NZ cheeses with fruit and nuts $20.50
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Caesar style salad $18.00
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Blue Cheese, Pear & Walnut Salad $18
    • With mixed lettuce & herb vinaigrette, served with kumara crisps
  • Slow cooked Pork Belly $18
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
  • Beer Battered Fish $22
    • (GF pan fried fish available)
  • Kids Nuggets & Chips $8
    • Salad & tomato sauce
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Spicy Wedges $9.5
    • With sour cream and sweet chilli sauce
  • Surf n Turf $30
    • Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
  • Vegetarian Big Breakfast $20
    • Tomatoes, mushrooms, hash browns, spinach, wholegrain toast & your choice of eggs
  • Potato Fritters $0.90
  • Egg $4.20
  • Double Meat $4.20
  • Chocolate Donut $2.30
  • Sausage $2.30
  • Steak Onion Pattie $2.60
  • Vege $5.60
  • Extras $0.90
  • Add Vanilla Mascapone $2.00
  • Bacon $19.00
  • The Store Cheese Rolls $12.00
    • six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
  • Mince of Toast $17.00
    • "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
  • Energize & Revitalize $9.50
    • an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
  • GF $18.00
  • Spinach & Mushroom $19.00
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • Meat Patty $2.20
  • Pineapple $4.30
  • Double Chocolate $2.20
  • Chicken Patty $ 2.20
  • Bacon Patty $2.20
  • Deep Fried Wontons (each/doz) $0.80/$8.00
  • Mushroom $4.30
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Stir Fried Beef with Vegetable $16.00/$30.00
  • Tomyum Rice Noodle Soup/HoFun $12.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Ma Po ToFu $16.00/$30.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Crab Meat & Fish Fin Soup $8.00/$30.00
  • Stir Fried Green Beans with Mince $16.00/$26.00
  • Seafood ToFu Pot $18.00/$34.00
  • Chole Bhatura $12.00
  • Vegetarian Thali $14.00
    • (two vegetarian dishes)
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • Chicken Tikka Masala $15.00
  • Butter Chicken $15.00
  • Bengali Fish $17.00
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Lamb Bhatura $16.00
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Black tiger king prawns or mix seafood $19.50
  • Noodle $3.00
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Tofu or vegetables $16.50
  • Peanut sauce (topping) $3.50
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Marmite Mania $4.00
  • Brownie $2.50
  • Super Vege (3 Fillings) $4.00
  • Extra Dip $1.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
  • Chicken Naan $5.50
    • Naan stuffed with chicken mince (pre-cooked with spices).
  • Aloo Gobhi $17.00
    • Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Lamb Rogan Josh $20.00
    • A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
  • Chicken Korma $20.00
    • Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Lamb Kadahi $20.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Beef Biryani $18.50
    • Rice cooked with Beef in masala and various flavoursome spices
  • Fried Egg $1.25
  • Whole Mushrooms $4.90
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Onion Rings 200g $4.90
  • Bacon 1 Rasher $1.80
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Extra Sour Cream $2.50
Khmer cambodian cuisine

Khmer cambodian cuisine

location

Address

25 Langdons Road Papanui, Christchurch, New Zealand

phone

Phone

033527400

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Cash

Location
25 Langdons Road Papanui, Christchurch, New Zealand
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