Address
25 Langdons Road Papanui, Christchurch, New Zealand
Khmer cambodian cuisine in Christchurch Menu
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MENU- Combination Fried Rice $16.00
- Satay Noodle Soup $14.00
- Satay Burger Beef Or Chicken $18.00
- Combination Noodle Soup $13.00
- Wonton Noodle Soup $14.00
- Vegetarian Satay $13.00
- Chicken Noodle Soup $12.00
- Seafood Deluxe $17.00
- Satay Sauce On Rice Or Noodles $7.00
- Seafood Noodle Soup $14.00
- Combination Satay $14.00
- Chicken Chew Kua Teaw $15.00
- Beef Noodle Soup $14.00
- Supreme Satay Beef Or Chicken $15.00
- Combination Chew Kua Teaw $16.00
- Khmer Tom Yum Soup
- -Chicken $14.00
- -Seafood $15.00
- Sweet & Sour Satay Beef Or Chicken $15.00
- Seafood Chew Kua Teaw $17.00
- Vegetarian Chew Kua Teaw $14.00
- Seafood Chow Mein $17.00
- Vegetarian Chow Mein $14.00
- Char Me Fried Instant
- -Beef, Pork Or Chicken $17.00
- -Seafood $19.00
- Chicken Fried Rice $15.00
- Khmer Style Curry
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
- Hot & Spicy Chicken & Cashew Nuts
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Khmer Salad-Beef
- -Seafood $19.00
- Seafood Fried Rice $17.00
- Hot & Spicy Ginger & Spring Onion
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Sweet N Sour Pork $17.00
- Chicken Choe Mein $16.00
- Hot & Spicy Fried Noodles
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Char Se Ew Stir Fried Noodles
- -Beef, Chicken Or Pork $17.00
- -Seafood $19.00
- Combination Chow Mein $16.00
- Chicken Rice $14.00
- Pineapple Stir Fry
- -Beef Chicken
- Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
- Khmer Vermicelli Chicken Salad $17.00
- Beef Khmer Sauteed Beef $19.00
- Peppered Garlic Pork Stir Fry $17.00
- Tofu With Pork And Beansprout Stir- Fry $17.00
- Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
- Spicy Bamboo Pork $17.00
- Satay Noodle Salad $17.00
- Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
- Khor Ko Khmer Beef Stew With Noodles $17.00
- Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
- Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
- Khor Ko Khmer Beef Stew With Rice $15.00
- Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
- Fish Cakes
- Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Nearby Sample Menus
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Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
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Soup of the Day $14.00
- With toasted garlic ciabatta
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Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
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Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
- Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
- Shoestring Chips Scoop $2.80
- Mushroom $4.50
- Shoestring Chips 1/2 Scoop $1.80
- Giant $5.00
- Double Meat $4.50
- Hawaiian Delight $2.70
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- Kumara Chips Scoop only $4.50
- Fresh Volstead Salsa $3
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
- Fries with Chipotle Mayo $9
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Spicy Chilli Squid $12
- Served with lime aioli.
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
- Cheese and Pineapple $5.00
- Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
- Hawaiian $5.80
- Lamb $7.95
- Scallops $1.50
- Chicken Burguer $5.50
- Cheese $4.00
- Bacon and Egg $5.00
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Prime Canterbury Beef $39.5
- Fillet 200g
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Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
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Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
- Duck Fat Boulanger Potato $7
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Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
- Berliner Currywurst with home made curry sauce and bread N/A
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Fleischsalat/Meatsalad served with bread N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- 2 Frankfurter with Berliner Potato Salad N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Mix Pickle $3.00
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Beef Madras $16.50
- Beef cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
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Beef Saag $16.50
- Tender pieces of beef sauteed with spinach, blended with garlic & herbs.
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Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
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Butter Chicken $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
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Plain Naan $3.50
- Leavened bread made of refined flour baked in tandoor.
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Tandoori Mushrooms (8 pieces) $11.00
- Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
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Mango Chicken $15.50
- Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
- Lemonade or coke spider $4.5
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Your choice of poison $13.5
- with black coffee & whipped cream
- Egg on toast $6
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
- Pulled pork arancini balls & cider bbq sauce $15.5
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House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
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Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
- 27.Crab with golden garlic crumb POA
- 39.Whole prawn with spiced salt $22.00
- 29.Slow cook whole abalone in oyster sauce POA
- 11.Deep fried wonton $5.00
- 28.Crab with tofu POA
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 1.Mouth watering hot and sour chicken salad $6.00
- 7.Jelly fish with sweet and sour dressing $8.00
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Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
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Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
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Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
- Chicken Narni $13.50
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Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
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Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
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Mix Pickel $3.50
- Nice and spicey
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Mince Naan $5.50
- Lamb mince stuffed bread
- Cheese & Pineapple $5.30
- Chicken Nugget $0.80 (each) $9.20 (doz)
- Plain $3.90
- Prawn with Mushroom on Fried Rice $13.50
- Fu yong Egg $13.00
- On Fried Rice or Fried Noodles $1.00
- Prawn with Satay Sauce $14.50
- Chicken with Cashew Nut & Mushroom $13.50
- Bacon $5.00
- Tomato $2.00
- Pizza Bread with:
- Hollandaise $2.50
- Mayonnaise $2.50
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Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
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Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
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Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
- ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
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Fried Calamari $14.00
- with garlic mayonnaise and lemon
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Spicy Wedges $9.00
- with sour cream and chilli sauce
- CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
- CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
- VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
Khmer cambodian cuisine
Phone
033527400
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Cash
25 Langdons Road Papanui, Christchurch, New Zealand
- Christchurch Asian Menus
- Canterbury Asian Menus