Kilim in Napier Menu

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Kilim in Napier has no menu available, but can choose from many other options such as Skillet corn bread or Elote del mercado (v) from mexi muma. Paper Mulberry Cafe and Art Gallery offers many options including Porridge with cream and brown sugar and/or poached fruit and Mulberry Muesli our own blend with banana, blueberries and yoghurt. Onekawa Sideline BPR includes a wide range like BBQ Bacon or Hawaiian. - 4 pieces Avocado Nigiri and - 2 pieces Seaweed Salad Gunkan from . St Pierre's Sushi offers Pernel Kitchen and Eggs benedict.

Nearby Sample Menus

1/2 Doz Battered Onion Rings $4.00
Southern Style Chicken
- southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
Served with Mediterranean Vegetables or Chefs Salad
Chicken & Bacon Caesar Salad
- chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
The BBQ
- chicken, bacon & onion, topped with bbq sauce
Chicken
- char-grilled cajun breast with aioli
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction

JUG OF BLUE CHEESE SAUCE $4.00
200G SCOTCH FILLET $29.00
FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
$15 EACH (ORDER ANY 4 FOR $50)
FILLET OF SMOKED EEL $24.00
- smoked eel served on warm potato, caramelised onion & beetroot salad
AMERICAN BABY BACK RIBS (df option available) $24.00
- ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
TIGER PRAWNS (recommend seafood)
- 200g tiger prawns with lemon

Garlic Mayo $1.00
Kumara Fries $5.90
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Mint & Cucumber Yoghurt $1.50

Mixed Leaf Salad $5.50
BBQ pork, pickled cucumber, smith rolls $18.50
Lime coconut french toast crunch $14.50
Smith's Focaccia with Olive Oil $5.00
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50

Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Kids Battered Fsh n Chips $9.90
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
House-Made Cheesecake $10.90
- Check with crew for latest flavour

Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Eggs on Toast $8.00
- cooked however you like
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Bacon & Avocado Buttie $6.50
Mushrooms $3.00
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato

Seared scallops, creamed corn, sesame seaweed $18.00
Shoestring fries, garlic aioli / Mesclun Salad $6.00
Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
Chef's pasta of the day $24.00
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Roasted Tomato $3.10
-three scoops $10.50
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon

Cookies $3.00 TO $8.50
-Medium $10.50
- Small $6.50
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
Sandwiches $3.00 TO $8.50
-Medium $10.50
Add
Green bean, freekeh, almonds, preserved lemon dressing

Poached, fried or scrambled eggs on your choice of toast. $10.50
Omelette $11.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Hash Brown, Hollandaise $2.00
or BLT. $11.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50

Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
poached egg $3.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
avocado ( if available) $4.00
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF

Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Sauce (Aioli/Tartare) $1
Roast of the Day $10
- Sewed with vegetables
Sausage $2.50
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Piece of Battered Fish $4.5
- Fresh gurnard
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple

EGGS BENE $16.00
- with bacon & hollandaise sauce
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Spinach / hollandaise, sauce $2.00
House made SOUP $10.00
- served with toast
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SAVOURY MINCE $16.00
- on toast with two fried eggs

Asparagus with Crispy Bacon $9.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Sauteed Courgettes, Garlic Buttler $9.00
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse

- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
Sausages $4.50
Large $14.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Extra Toast $3.00

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Kilim

Hawkes Bay > Napier > Kilim

Address

193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359100

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Kilim

Hawkes Bay > Napier > Kilim

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don