Address
193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
Kilim in Napier Menu
Are you the owner? Manage this listing for free.
Kilim in Napier has no menu available, but can choose from many other options such as Skillet corn bread or Elote del mercado (v) from mexi muma. Paper Mulberry Cafe and Art Gallery offers many options including Porridge with cream and brown sugar and/or poached fruit and Mulberry Muesli our own blend with banana, blueberries and yoghurt. Onekawa Sideline BPR includes a wide range like BBQ Bacon or Hawaiian. - 4 pieces Avocado Nigiri and - 2 pieces Seaweed Salad Gunkan from . St Pierre's Sushi offers Pernel Kitchen and Eggs benedict.
Nearby Sample Menus
- Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
- Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
- Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
- Green Salad $6
- Daily Bread & Dip $8
- Edamame, Rice Wine Vinegar Flakes $8
- Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
- Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
- Jacket Wedges $2 Punnet / $3 Scoop
- Oysters (5) $9.90
- Fishcake $3.00
- Sweet Corn Patties and / or Veggie Patties $17.90
- - Large $28.90
- John Dory
- Cheese Burger $7.00
- - Large $24.90
- -Vegetables $13.50
-
Stuffed Mushrooms $7.50
- 4 pcs
- Sweet Chili Sauce
- -Chicken, Beef or Pork $13.50
- -Seafood $16.50
- Goye Si Mee
- Satay Sauce
- Crispy Pork with Kailan $16.50
-
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
-
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
-
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
- Chilli pizza pane $ 6.9
-
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
-
Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
-
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
-
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
-
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
- Kids Crumbed Fish n Chips $9.90
-
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
-
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
-
Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
- Wontons Spicy Sticky Beef $3.00
-
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
-
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
-
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
-
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
-
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
-
Steamed Black Forest Kransky
- with German Mustard
-
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
- Feta, Capers & Avocado Oil
-
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
-
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
-
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
-
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
-
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
-
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
-
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
-
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
-
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
-
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
-
Mixed Vegetable Platter for Two $15.00
- a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
-
Lucknow Biryani $17.00
- lamb marinated in hyderabadi style and cooked with rice
-
Lamb Dhanshak $16.50
- tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
- Chicken Noodles $11.00
-
Lamb Samosa $7.50
- tender lamb in a mild masala sauce, encased in a crispy tasty pastry
-
Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
-
Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
-
Rogan Josh $16.50
- tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
-
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
-
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
-
Cheeseboard for One $17.00
- Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
-
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
-
Te Pania Bread Selection $14.00
- With vegetable purees and relish
-
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
- Tarts $3.00 TO $8.50
- Risotto cakes $3.00 TO $8.50
- - Small $6.50
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- -maple glazed pork belly $8.50
- -braised kale $4.50
- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
-
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
-
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
-
Vegetarian Gnocchi $12.00
- basil pesto
- English Tea & Green Tea $3.50
-
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
-
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
- Blueberry Chocolate Mud Cake
-
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
-
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- Pork Belly Steamed Bun $5.00
- Margherita $8.00 - $14.00
- Carnivore $15.00 - $26.00
- Fruits of the Sea $16.00 - $27.00
- Red, Green and White $12.00 - $16.00
- Simply Proscuitto $18.00 - $28.00
- Dumpling 12 Pack Combo $16.00
- Salmon $16.00 - $27.00
- Duck & Seasonal Vegetables $27.50
- Lemon Chicken $21.00
- Hot Dog on a stick, Crabstick, Salad, Chips & Tomato Sauce
- Beef & Seasonal Vegetables $20.50
- Steamed Vegetable Dumplings $8.00
- Roast Pork $21.00
- Fried Eggs x 2 $4.00
- Bowl of Steamed Rice $3.50
- Crushed gourmet potato, wild garlic $6.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
- Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Tomato $3.50
-
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
-
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
- Grilled banana $3.50
- Crispy bacon x2 $4.50
-
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- GK toast x2 $3.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Kilim
Hawkes Bay > Napier > Kilim
Phone
068359100
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Dinner , Child-friendly , Outdoor Seating
193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
- Napier Gluten Free Menus
- Napier Halal Menus
- Napier Mediterranean Menus
- Napier Middle Eastern Menus
- Napier Turkish Menus
- Napier Vegan Menus
- Napier Vegetarian Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay Halal Menus
- Hawkes Bay Mediterranean Menus
- Hawkes Bay Middle Eastern Menus
- Hawkes Bay Turkish Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus