Kilim in Napier Menu

Kilim in Napier has no menu available, but can choose from many other options such as Skillet corn bread or Elote del mercado (v) from mexi muma. Paper Mulberry Cafe and Art Gallery offers many options including Porridge with cream and brown sugar and/or poached fruit and Mulberry Muesli our own blend with banana, blueberries and yoghurt. Onekawa Sideline BPR includes a wide range like BBQ Bacon or Hawaiian. - 4 pieces Avocado Nigiri and - 2 pieces Seaweed Salad Gunkan from . St Pierre's Sushi offers Pernel Kitchen and Eggs benedict.

Nearby Sample Menus

Continental Fish Supplies (sample menu)
  • Won Tons 1/2 doz $4.80
  • Battered Fish $3.00
  • Mussel Fritter $2.50
  • Kumara Chip $4.50
  • Lasagne Square $2.80
  • 1/2 Kumara Chip $2.50
  • Apple Turnover $2.80
  • Crab Stick $1.80
The Filter Room (sample menu)
  • Nachos $10.5
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • Bacon $6
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
Taradale RSA (sample menu)
  • FISH (BATTERED) $4.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • SALAD $3.00
  • GLUTEN FREE OPTIONS:
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
Shani's Family Eatery and Bar (sample menu)
  • ●Add-ons
  • ●Signature burgers
    • Served with chips and tomato sauce on brioche bun
  • -Made with real chicken breast $16.00
  • Potato mash / Side garden salad $5.00
  • Old fashioned beef cheese burger
  • Paprika and herb chips $5.00
    • Smoked paprika dusted chips
  • Old fashioned chicken cheese burger
  • French toast $14.50
    • Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
Westshore Beach Inn - Bistro (sample menu)
  • Sunny's Spicy Chicken Wok $21.90
    • A spicy fried rice with fresh vegetables served with a pickled vegetable salad
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Korean Beef Kalbi Chim $22.90
    • With shitake mushrooms in a sesame and date reduction.
  • Classic $10.90
    • Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Shed 2 Cafe (sample menu)
  • Paella
    • Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
  • Potato Wedges
    • With Hot Sauce & Cumin Sour Cream
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Feta, Capers & Avocado Oil
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Scallops
    • Sauteed Fresh Scallops with lime Cream Spaghetti
  • Whitebait
    • Whitebait Omelette with Lime & Pea Shoot Sauce
The Frying Dutchman (sample menu)
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Kumara Chips $4.70 / $6.00
  • Pineapple Ring $2.80
  • Vegetarian $6.90
  • Cheese $7.10
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Rookworst $3.60
  • Crab Stick $2.20
Milk & Honey Restaurant (sample menu)
  • Tomato, hazelnut & bean salad $29.00
  • House made hot-smoked salmon $6.20
  • Bruschetta $20.00
    • With honey cured Esk Valley Meats bacon
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Parmesan Tart $18.00
    • Red onion jam, mesclun salad
  • -two scoops $8.50
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
Miss Browns Cafe (sample menu)
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Hash Brown, Hollandaise $2.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • or BLT. $11.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Omelette $11.00
Snapper Park Cafe (sample menu)
  • All Day Fisherman’s Breakfast $20.50
    • Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Avocado & Tomato on Toast $14.50
    • Oven roasted tomato & avocado on toast with basil and olive oil
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Gluten Free available but handled in a kitchen with gluten products.
  • Kids Meal Boxes With lollipop & drink
  • Cabinet Food available Everyday from 9am – 4:00pm
Pizza Pazzi (sample menu)
  • Salmon $16.00 - $27.00
  • The Grand $22.00 - $32.00
  • Carnivore $15.00 - $26.00
  • Spicy Salami $12.00 - $19.00
  • Dumpling 12 Pack Combo $16.00
  • Romana $12.00 - $19.00
  • Soba Noodle Salad $5.00
  • Fruits of the Sea $16.00 - $27.00
The Bach (sample menu)
  • Chicken Cabonarra with linguine $16
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Fish and chips $8
Provedore Restaurant (sample menu)
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
China Light Restaurant and Takeaways (sample menu)
  • Chicken $23.00
  • Lychees Ice-cream $8.00
  • Beef & Black Bean Sauce $20.50
  • Seaweed $18.00
  • Beef & Tomatoes on Rice $20.50
  • Deep Fried Mussels $8.00
  • Scallops, Chips & Salad $30.00
  • Prawn $22.00
Little Port Restaurant & Cafe (sample menu)
  • Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
  • Grilled Hapuka, bubble and squeak, black pudding $26.00
  • Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Kilim

Kilim

location

Address

193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068359100

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don