Kilim in Napier Menu

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Kilim in Napier has no menu available, but can choose from many other options such as Skillet corn bread or Elote del mercado (v) from mexi muma. Paper Mulberry Cafe and Art Gallery offers many options including Porridge with cream and brown sugar and/or poached fruit and Mulberry Muesli our own blend with banana, blueberries and yoghurt. Onekawa Sideline BPR includes a wide range like BBQ Bacon or Hawaiian. - 4 pieces Avocado Nigiri and - 2 pieces Seaweed Salad Gunkan from . St Pierre's Sushi offers Pernel Kitchen and Eggs benedict.

Nearby Sample Menus

Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
-Garden salad;Served with salad green and tabbouleh $8.50
Double up; $13.50
Regular; $9.50
Vegetarian;
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
-Mixed vege; $9.50/$11.50
Chips; $3.90

Check out the display desserts & today's ice cream flavour selection
Sticky Wings (add basket of Station fries $4.00)
- a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Corn Fritters
- with salad, tomato relish & sour cream. Add bacon $4
Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
Chicken Nuggets
- 5x battered chicken nuggets
The BBQ
- chicken, bacon & onion, topped with bbq sauce
Basket of Waffle Potatoes $6.00

Wisconsin Bbq $1.00
Caramelised Onions $1.50
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Avocado $1.50
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Comes With Potato Fries & A Charlie'S Kids Drink
Customise
- See the extras menu below and add a little something

Fish & chips with salad, tomato sauce
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Macaroni with cheese sauce and bacon
Fresh vegetables (v, Gf) $7
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17

Squid Ring $1.30
- Price Each
Vegetarian $6.90
Rookworst $3.60
Chicken $7.10
Pineapple Ring $2.80
Corn Fritter $3.90
Sausage $3.00
Regular Chips $2.60 / $3.60
- Small / Scoop

Creamy Porridge $9.50
Toast w cream cheese & ham $8.50
Eggs & Bacon on Ciabatta $16.50
Seafood Chowder $13.50
Pancakes $8.00
Devine Starter $18.00
Bacon & cheese pasta $8.00
GF Cornfritters $17.50

Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze

Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
-two scoops $8.50
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Paolo's pork sausage $4.20
Seared scallops, creamed corn, sesame seaweed $18.00
Fresh fruit salad $4.50
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze

Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
4-6 people $27.00
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables

Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Sauteed Courgettes, Garlic Buttler $9.00
Market Fish of the Day $29.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Asparagus with Crispy Bacon $9.00
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Roasted Potatoes with Rosemary and Garlic Butter $9.00

The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
Fries / Aioli $6
Salt and pepper squid with lemon aioli (GF) $6
extra - Fried egg / Pineapple $2
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
Ice Cream Sundae $5
Mini American hot dogs / tomato sauce / mustard / fries $8
Family Size $20

Fries $6.00
Mushrooms $4.50
Rosemary, garlic, potato & parmesan $19.00
Toast and spreads $8.50
- with mixed preserves & whipped butter
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Toasted almond granola $12.50
- with poached pears & Greek yogurt
Malted milk panna cotta $12.00
- with fresh berries, ice cream
Garlic pizza bread $9.50

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Raspberry Tiramisu with a twist and summer berries $15
Today’s freshly battered fish and chips $26
- with home-made tartare
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries

Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00

Kilim

Hawkes Bay > Napier > Kilim

Address

193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359100

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Kilim

Hawkes Bay > Napier > Kilim

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

193 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don