Kimchi Restaurant in Christchurch Menu

SALADS (YACHAE) SALADS (YACHAE)
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Kimchi Tofu Salad(V) $ 11
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
PANCAKES/DUMPLINGS (JEON) PANCAKES/DUMPLINGS (JEON)
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Spicy kimchi and spring onion pancake Seafood $15
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
FRIED DISHES (TUIGIM) FRIED DISHES (TUIGIM)
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
SIKSA (MAIN DISHES ) SIKSA (MAIN DISHES )
  • MEAT (Gogi)
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
RICE (BAP) RICE (BAP)
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Kimchi Bokkeumbap $16
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
NOODLE (GUKSU) NOODLE (GUKSU)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

Nearby Sample Menus

One Good Horse (sample menu)
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Fried Chicken Drumstick $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • O.G.H Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • 300gm Canterbury Angus Sirloin $34.0
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Angus Beef Burger $22.0
    • 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Richmond Club & Bistro (sample menu)
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Lamb, Bacon and Mint Burger $6.50
  • Wedges topped with Sour Cream $7.00
  • Spaghetti Marinara $15.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Roast Roll and Chips $9.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Chicken and Bacon Burger with Chips $10
Daphnes Restaurant (sample menu)
  • Hot and Spicy Crab POA
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Hot and Sour Soup $5.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Soup with Fish and Tofu and Coriander $15.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Fish Maw Soup $8.00
Ristretto (sample menu)
  • Scrambled eggs on toast: $12.50
  • Bagels:
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • with jam and cream cheese $8.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLAT $17.00
    • with avocado
North Avon Fish Fry (sample menu)
  • Works Burguer $6.50
  • Hawaiian $5.80
  • Cheese $4.00
  • Steak Burguer $5.50
  • Bacon $4.00
  • Spring Roll / Curry Roll $2.80
  • Chicken $8.95
  • FIsh $5.00
Cathay's (sample menu)
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 19. Crispy Roast Duck $24.00
  • 37. Cathays Spicy Prawn $19.00
  • 58. Vegetarian Delight $12.00
  • 5. Chicken (or Beef) Satay
  • 49. Chicken Cashew Nuts with Rice $16.00
  • 15. Chicken with Curry Sauce $14.00
  • 51. Beef Curry with Rice $14.00
Sushi Time (sample menu)
  • Rice Tray N/A
  • Seafood yaki udon $13
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Seafood udon $13
  • Teriyaki chicken udon $12
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Vegetarian yaki udon $11
Sushi Express (sample menu)
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
Johnny Sausage (sample menu)
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Taj Mahal Restaurant And Grill (sample menu)
  • M= Medium / F=Full
  • Lamb Bhuna Masala M $10.00 / F $17.00
    • Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
  • -Beef Diches M $9.00 / F $15.00
  • Butter Prawn M $10.00 / F $17.00
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Chicken/Lamb Palau $9.00
    • Rice steamed in stock of meat chunks and herbs, sauteed with onion
  • Korma (Lamb/Chicken/Beef)
    • Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
  • Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
    • Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
  • Chef’s Special Tandoori Platter for Two $20.00
    • Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
Becks Southern Alehouse (sample menu)
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Garlic Loaf $9.00
    • Becks high top loaf served piping hot, smothered in garlic and herb butter.
  • Bangers and Mash $12.00
    • Sausages with mashed potato and onion gravy.
  • Eye Fillet $36.00
    • Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
  • Onion Rings $3.50
  • Beef Hot Pot $12.00
    • Tasty beef hot pot served with potato mash with bread.
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
Witham Fish Supply (sample menu)
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Curry Roll $3.00
    • Home made
  • Pineapple Rings $2.60
  • Chicken and Cheese $6.90
  • Cheese Onion Patties $2.80
  • Corn Patties $2.60
    • Home made
  • Egg $5.00
  • Tomato $5.00
Shroom Room Cafe (sample menu)
  • Short black $3.50
  • Most breakfasts n/a
  • Cheese or Date scone n/a
  • Long black $3.50
  • Tea $3.00
  • Mocha $4.50
  • Hot chocolate $4.00
  • Cranberry + coconut toast with butter + jams $7.00
Rashid's Persian Meal (sample menu)
  • Combination $17
  • Combination Lamb & Chicken L $14
  • -Vegetarian $3
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Combination Chicken & Falafel L $13
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Combination Lamb & Falafel L $14
  • All our rice dishes are served on a bed of Persian rice
Cargo Bar (sample menu)
  • Chef's Special $19
    • Ask your server for today’s special
  • Ginger Crunch $4.2
  • Chai Spiced Oats $14
    • Vanilla poached apples, kawakawa re raisins and toasted almonds
  • Apple + Macadamia Cake $6
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Chicken Caesar Salad $19
    • Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Tomatoes $4
Kimchi Restaurant

Kimchi Restaurant

location

Address

178 Papanui Road, Merivale, Canterbury, Canterbury, 8014, New Zealand

phone

Phone

033562255

email

Email

pg_trade21@naver.com

clock

Opened hours

12 Noon to 2:30 PM, 5:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fusion , Gluten Free , Japanese , Korean

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
178 Papanui Road, Merivale, Canterbury, Canterbury, 8014, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery