Kirk Wood Cafe in Manawatu-Wanganui Menu

Kirk Wood Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Steak or Steak and cheese from Dalgety Drive Lunch Bar. Atlas Cafe & Restaurant offers many options including Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil. 24B Lunchbar includes a wide range like (all burgers come with lettuce tomato beetroot and onion) or Hamburger. Roasted Poussin and Japanese Style Flame Grilled Salmon from . Dragon's Gourmet offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
  • Chicken tenders and fries
  • Sides with mains.. $5.00
    • Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
  • Garlic Bread.. $7.50
  • Gluten Free Mud Cake.. $6.00
    • Rich gluten free chocolate cake, best served warm..
  • Chocolate Mousse Cake.. $8.50
    • Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
  • VEGGIE NACHOS.. $13.80
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Thattudosa $5.50
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Raita $3.00
  • Vegetable $14.50
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Mushroom risotto (V, GF) $25.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • MUSHROOM BARBONARA $11.50
  • GRILLED EGGS BENEDICT $14.50
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • chips or garlic potatoes & 420ml drink Add $6.00
  • 1/2 chicken with salad, chips or rice $18.50
  • BREAKFAST GRILL $11.50
    • manuka bacon, grilled eggs and toast
  • Large $11.50
  • KIWI GRILL BREAKFAST $14.50
    • gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
  • Small $7.90
  • Chirashi Don $19.50
    • assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger  /
  • Tuna Salsa / 5pcs $12.50
    • seared tuna slices, salsa, ponzu dressing
  • Salmon Don $19.50
    • salmon sashimi, tamago egg, soy sauce, ginger, wasabi  /
  • Gyudon $16.50
    • braised beef, onion, scallions, pickled ginger  /
  • Spicy Chicken Ramen $15.50
    • dry ramen noodles, spicy minced chicken, vegetables  /
  • Chicken Teriyaki Salad $16
    • grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing   /
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Tuna Salad $17.50
    • Seared tuna slices, salsa dressing, wakame  /
  • Supreme-
    • Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
  • Gluten free base $3.00
  • Hawaiian-
    • Ham,Pineapple
  • Smoked Salmon-
    • Blue Cheese, Capsicum, Capers, Red Onion
  • Extra toppings $2-4.00
  • Veggie-
    • Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
  • Margarita-
    • fresh Bocconcini and Oregano
  • Chicken, Cranberry, Brie
  • Chocolate/ vanilla ice cream $3.00
  • Masala junction special chicken $16.00
    • Boneless chicken pieces and vegetable cooked with onion, tomato, and creamy butter gravy.
  • Garlic naan $3
    • Bread made refined flour with crushed garlic
  • Poppadoms(pcs) $1.00
  • Butter naan $3
    • Refined flour bread with butter
  • Chana masala $8.00 / $13.00
    • Chickpeas cooked in onion and spiced gravy.
  • Cheese & garlic naan $4,5
    • Naan bread stuffed with cheese & garlic together
  • Prawn vindaloo $10.00 / $16.00
    • King prawn cooked with onion tomato,gravy and vindaloo sauce,
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • (GF = Gluten Free)
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • (GF = Gluten Free)
  • Fries $8
    • Served with aioli and tomato sauce
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • TOAST $5.50
    • plain or fruit
  • FRESH SANDWICH From $4.50
  • SOUP OF THE DAY $11.50
  • BACON AND EGGS $12.50
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • GLUTEN FREE AVAILABLE
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • Wexford N/A
    • egg mayo & lettuce
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • O'Brien's Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Chicken Caesar N/A
    • With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
  • Killarney N/A
    • Chicken, cheese & avocado
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Breakfast Wrappo N/A
    • With bacon, egg, tomato & BBQ sauce
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
  • Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
    • Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • Fries $6.00
  • Tiramisu $15.50
    • Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Chicken Breast $32.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • 300g Scotch Fillet $38.00
    • With Duck fat Potatoes & Café De Paris Butter
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • Served With Bean Sprouts, Lime & Fresh Basil
  • 6. Chicken Salad $8
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • Chicken teriyaki $13.50
  • Seaweed salad $5.00
  • Salmon salad $8.00
  • Avocado roll 5p $6.50
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Tofu salad $7.00
  • Seafood stir-fry noodle $12.50
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Pancakes w bacon banana & maple syrup $18.00
  • Sourdough toast and spreads $7.00
Kirk Wood Cafe

Kirk Wood Cafe

location

Address

1104 State Highway 1 RD 31, L

phone

Phone

063626354

clock

Opened hours

Monday: 10:00 AM – 4:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
1104 State Highway 1 RD 31, L
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