Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

Alisha's Cafe (sample menu)
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • -add free- range egg $1.00
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Free range egg $1.50
  • Kumara chips with aioli $7.50
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
Lovers Corner (sample menu)
  • -Mix $18.50
    • Lamb fillet & chicken fillet
  • -Lamb samosa $5.00
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Mix $13.50
    • Chicken & lamb
  • -Classic prime beef $13.00
  • -Chicken $16.00
  • -Super $16.90
    • Chicken, lamb & falafel
  • -Lamb $18.00
Country Roast (sample menu)
  • Chicken beba $2.20
  • Pork / Beef / Lamb / Chicken $6.00
  • Large gravy $4.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Vegetarian $7.50
  • Pork / Beef / Lamb / Chicken $13.00
  • Combo $15.00
The Oakroom (sample menu)
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • -beef $19.00
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • -chicken $16.00
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Market fish - mp MP
    • Catch of the day, seasonal veg
Yong's Hand Pulled Noodles (sample menu)
  • Chinese burger for kids $3
  • Extra noodle $4
  • Sautéed beef with pickled chill (spicy) $19
  • Fried jelly noodle with vegetable $10
  • Chinese burger with marinated pork $5
  • Fried rice with chicken $10
  • Marinated pork on rice $10
  • Sautéed diced chicken with chili (spicy) $9
Tom Yum Goong (sample menu)
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
Te Atatu Self Roast (sample menu)
  • Lamb Burger $5.50
  • No. C $6.50
    • 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
  • Chicken Pieces $8.00
    • 2 Pieces
  • No.4 Meals for Two $18.00
    • 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
  • Chicken Pieces $29.00
    • 10 Pieces
  • Pork Burger $5.50
  • Beef Burger $5.50
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
Thai Smile 2 (sample menu)
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
The Tuning Fork (sample menu)
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
Wardani Indonesian Food (sample menu)
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
Johnny Barrs Auckland (sample menu)
  • Burgers
  • Vegetarian Walnut Loaf $30.00
    • Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
  • Warm Roast Beef (French Dip) $17.50
    • Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
  • - Grilled Chicken $18.00
    • Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
  • Bone Broth (Chicken, cardamom, citrus) $6.00
  • Toasted Bagel $7.50
    • W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Cheddar and Chorizo $12.50
Lao Sze Chuan (sample menu)
  • Shrimp fried rice/noodle $12.00
  • Prawn in hot spicy sauce $28.00
  • Spicy beef rice noodle for 2 people/wonton soup $10.00
  • Fish filet with pickled cabbage in soup $28.00
  • Double cooked pork belly on rice $11.00
  • Spicy wonton $10.00
  • Spicy beef rice noodle $12.00
  • Stir-fried chicken & veg with black bean $18.00
Sushi Queen (sample menu)
  • Regular 8 pieces from $7.90
  • Chicken Katsu Curry $12.00
  • Chicken Katsu $13.00
  • Teriyaki Beef $11.00
  • Chicken Katsu $11.00
  • Fancy Nigiri $2.50
  • Onigiri $2.50
  • Hoki Katsu $11.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
Tri Fusion Cafe & Bar (sample menu)
  • Steamed Wonton $8.00
  • Rice $3.00
  • Chicken Katsu on Rice $14.00
    • crispy chicken fillet, with rice and salad
  • Toast $1.50
  • Omelet and Toast $14.00
    • 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
  • Chicken & Cashew nut on Rice $15.00
    • other options: Beef - Prawn - vegetarian
  • Bacon wedges $10.00
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
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