Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • SICHUAN SALT AND PEPPER
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
Orphans Kitchen (sample menu)
  • Tina’s wedge salad $7.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • FEASTING MENU (7 COURSES) $70.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • White chocolate, quince and ginger $16.00
  • Kumara chips with kawakawa mayo $7.00
  • Mahoe Aged Edam(cows milk) $21.00
Big J's Takeaways (sample menu)
  • Hot dog on a stick & sauce $3.00
  • Half pot homemade gravy $2.00
  • Chips & gravy $5.00
  • Homemade aioli (garlic or chilli) $1.50
  • Full pot homemade gravy $3.50
  • Mushroom $2.00
  • Egg $2.00
  • Sausage $2.00
Massey Fisheries (sample menu)
  • Combination Meat $11.00
  • Cheese / Ham $2.00
  • Pork / Wonton $10.00
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Noodle & wonton $11.00
  • Roast Pork / Beef / Chicken $10.00
  • Jumbo Burger $6.50
  • Potato / Chicken Nugget $0.60
Gem Of India (sample menu)
  • Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
  • Lamb Kadhai $13.00
    • lamb with onion, tomato, and capsicum
  • Any Veg Curry + Naan + Rice + Can of Drink $14.50
  • Bhuna Lamb $13.00
    • lamb cooked in Dunked thick gravy
  • Butter Chicken $13.00
  • Chicken Fried Rice $11.50
  • Palak Paneer $12.00
  • Paneer Tikka $11.50
Nando's (sample menu)
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Egg $1.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Cheddar Cheese $1.50
  • Swiss Cheese $1.50
  • Feta $1.50
  • Side Salad $4.50
Totoya (sample menu)
  • ddukguc $13.00
    • (rice-cake soup)
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • gomtang $13.00
    • (boiled bone stew with rice)
  • Served with steamed rice and salad
  • 4. Pork Katsu $13.00
  • (L) $50.00
  • altang $40.00
    • (spicy fish roe stew)
Wintergarden Cafe (sample menu)
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Hand cut fries with fresh aioli $8.50
  • Bowl of marinated olives $8.00
  • Garlic & herb grilled bread $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
The Carvery Roast Meals (sample menu)
  • All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce
  • -1/2 Chicken $16.90
  • Lamb S $11.90 M $15.50 L $19.50
  • Pack - 2 $32.90
    • 1 Whole free range rotisserie chicken, large salads, large chips
  • -1/2 Chicken $17.90
  • Chicken combo $7.50
    • In a box with gravy
  • Pork belly S $10.90 M $14.90 L $18.50
  • -Add roast Pumpkin $0.80
Fort Street Union (sample menu)
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Fresh fish goujons with citrus aioli $11
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
Point England Takeway (sample menu)
  • Chicken sweet corn soup $8.50
  • Pork $9.00
  • -Chinese style hot and spicy
  • Prawn $9.00
  • -Cashew nuts and vege
  • Egg foo young $7.50
  • Pork foo young $8.50
  • -Balck bean sauce
Annabelle's Cafe and Cakes (sample menu)
  • Toast & Preserves $6.80
    • With a selection of fruit jams, honey & vegemite
  • Cookies $2.50
  • Bacon $3.00
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Toasted banana bread $2.50
  • Cakes $2.50
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
Sergio's (sample menu)
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Lasagne Al Forno Reg $15
  • Beef Cannelloni Reg $15
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
Mobil Church Street (sample menu)
  • Regular Chips
  • Samosa $2.50
  • Large Chips $4.00
  • 3 Drums
  • Regular Chips
  • 1 Can of Coke Range 250mL
  • 1 Thigh
  • Sausage $1.20
Jimmy Cook's Kiwi Kitchen (sample menu)
  • -Kid's beef burger with cheese and lettuce
  • All served with quince paste, dried fruit, crackers
  • Monday
  • Trio of chocolate mousse $14.00
    • With chocolate sauce and ice cream
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Thai red beef curry $18.50
    • With steamed rice
  • -Half dozen $6.00
  • -Full buffet breakfast $18.00
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
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