Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

  • Hot & Spicy Fish Fillet $18.00
  • Kidney with Spicy Sauce $15.00
  • Chinese Cabbage with Sour Taste $11.00
  • Deep-Fried Fish with Soy Sauce $30.00
  • Deep-Fried Tofu with Spicy Sauce $13.00
  • Chicken with Satay Sauce $15.00
  • Beef with Spring Onion $16.00
  • Beef with Celery $15.00
  • Smoked Kahawai Cakes $15
    • w/ sour pickle & egg mayo
  • House Pastrami $19 / $25
    • smoked brisket w/ pickles & mustard
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Chicken Salad Sandwich $15
    • w/ chicken skin cracklin's, berg & dipping gravy
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Corned Beef Short Rib $26
    • w/ pickled caper berries, shallots & hot sauce mayo
  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • Grapefruit and Sugar $4
    • like it sounds
  • Garlic Naan $4.00
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • ALOO MATTAR $10.00
    • potatoes and peas cooked in spicy curry
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Raita (Cucumber & Yoghurt) $2.00
  • Papadum (4pcs) $2.00
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
  • CHICKEN NOODLES $12.00
  • Spinach & Bacon $14.00
  • Saikoro Steak $18.00
  • Sweet Chilli Squid $14.00
  • Beef Tataki $6.00
  • Garlic Prawn $6.00
  • Chicken $7.00
  • Ora King Salmon $7.00
  • YumYum Prawns $14.00
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Toasted Sandwich $5.50
    • Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
  • Cottage Big Brekkie $22.50
    • Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Vege Spring Rolls $14.00
    • served with soy, sweet chilli sauce and side salad
  • Prawn, pineapple & veggie $13.50
  • Vegetable $10.00
  • Chicken wing $1.60
  • White Rice $6.00
  • Wonton $4.80
    • 1/2 dozen
  • Squid Ring / Small Spring roll / Potato Fritter $0.70
  • Chicken / Roast pork / Steak $11.00
  • Combination meats $12.50
  • Double Meat (Beef) $6.99
  • Thigh $3.20
  • Cheese Burger (Beef) $7.50
  • Falafel On Salad $7.99
    • 3 falafel & salad
  • Dinner Box $8.50
    • 2 chicken drumstick, 1 thigh & chips
  • Super Salad $11.99
    • chicken & lamb mixed, 2 falafel & salad
  • Small Chips $3.50
    • masala/Cajun/chicken salt
  • Cajun Chicken On Rice $12.50
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Roti canai + curry chicken, beef or lamb $11.90
    • 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
  • Assam prawns $28.00
    • King prawns cooked with tamarind sauce
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Bowl of steamed rice $1.50
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Bowl of chicken rice $2.00
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Half Chicken & Salad $14.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Small Combo $6.50
    • 2 drumsticks with chips or 4 potatoes
  • Beef
  • Quarter $5.00
  • Crackling (2 pieces) $1.00
  • Mixed Vegies
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • PAD KRA TIEM $21.50
    • with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
  • PED NAM TOK $20.50
    • strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
  • TOFU PAD PRIEW WAN $17.50
    • stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
  • CURRY PUFF JAE $8.00
    • lightly curried potato and onion wrapped in golden puff pastry
  • SEXY LADY $19.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
  • PAD THAI NOODLES $17.50/$19.50
    • rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • PAD KHING $18.50
    • with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Rice $3
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Nachos Grandeas $8.50
    • Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
  • Spanish Omelette $10.50
    • Ham, onion, capsicum, tomatoes, mushrooms and cheese
  • Chicken Parmesan $14.50
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Bacon & Eggs Breakfast $9.50
    • Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
  • Eggs Benedict $11.00
    • Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
  • Fluffy Pancake $6.70
    • Topped with crispy bacon and drizzled with maple syrup
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • ONE SET OF HEN’S EGGS v gf 6.0
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Kumara Rosti
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Avocado smash
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand