Address
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
Kiss Kiss in Auckland Menu
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BAR SNACKS- 5 pm - Late And Weekends
- V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
- Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS- Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
- Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED-
Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce
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Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
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ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
- Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
- Thai Style French fries with a sriracha mayo (GF)(V) $6.50
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Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
- Som Tom Salad $12.00
SIDES- Sticky Rice / Jasmine Rice / Satay Sauce $3.00
- Fried Egg $2.50
NOODLES-
Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
- -Add Satay Sauce $3.00
-
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
- -Add Satay Sauce $3.00
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Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
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Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
- -Add Free Range Egg $2.50
RICE-
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
-
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
-
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
- -Add Free Range Egg $2.50
-
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
- -Add Free Range Egg $2.50
SWEETS- Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Nearby Sample Menus
- Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
- - Wakanui Rump $36.00
- Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
- Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
- Heirloom Tomato Consommé $8.00
- Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
- Egg / Cheese $4.00
- Chicken / Steak $4.80
- Chips / Spring Roll / Curry Roll $2.50
-
Sambal Chicken $11.00
- Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
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Thai Curry Chicken $11.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
- Plain $3.00
- Bacon & Egg / Steak & Egg / Chicken Hawaiian $5.50
- Steak Hawaiian $5.80
- Garlic Naan $3.00
-
Lamb Kadhai $14.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
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Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab
-
Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
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King Special Curry $15.00
- Chicken, lamb & potatoes cooked with Chef's Special gravy
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Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
-
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
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Palak Paneer $12.00
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
- Lemon Fish $12.00
- Batter Oyster / Batter Scallop / Batter Prawn $1.80
-
C $16.80
- 3 Fish, 3 Hot Dog, 4 Potato Fritters, $3.50 Chips
- Crumb Snapper $5.70
- Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
-
Suitable for 4-6 persons $52.00
- Chicken Fried Rice, Chef Special Chow Mein, Beef & Black Bean Sauce, Sweet & Sour Pork, Egg Fu Yong
- Garlic Chicken with white rice / Thai Chicken with white rice / Thai Steak with White Rice $10.50
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Small Tray $20.00
- One Dish
- Crispy Chicken Zen $14.80
-
Beef Ramen $12.50
- Slow cooked beef on top.
- Beef & Pork Bowl $8.90
-
Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
- Vegetable Hooba Zen $8.90
- Salmon Roll (4 pieces) $5.00
- Salmon & Tuna Nigiri Sushi Zen $14.80
- Beef Hooba Zen $14.80
- Pan kulfi $3.00
- Vada-pau $5.00
- Sev-puri $6.00
- Basundi $3.00
- Samosa each $2.00
- Papdichaat $6.00
- Sev-khamani(250 grams) $6.00
- Samosa- pau each $5.00
- Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
- Truffle Scarmble On Your Choice Of Toast $10.50
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Benedict W House Made English Muffin $19.50
- Prosciutto , Braised Cavolo Nero
- Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
- Mushrooms $5.00
-
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
- Bacon $6.00
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Benedict W House Made English Muffin $19.50
- House Cured Salmon, Spinach
- Curry Roll $2.40
- Prawn & Cashew Nuts $16.50
- Steak & Cashew Nuts $14.00
- Tomato $3.20
- Pork $13.00
- Squid $15.00
- Wonton Soup $9.50
- Bar-B-Q Pork Fu Yoong $11.90
- Avocado $4.00
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
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BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
- Grilled haloumi $4.00
- Roasted vine tomatoes $4.00
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PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
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WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
- ●Lamb
- -Large $17.00
- All meals served with potato, kumara, pumpkin, peas, carrot and gravy
- Beef $5.50
- -Medium $9.00
- -Medium $13.00
- -Large $12.00
-
Combo A $20.00
- Chicken 6, potatoes 8, drink 1,5L
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New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
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Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
-
Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
- -With bacon $13.00
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Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
- Fries with house aioli $6.50
-
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
- Salmon $5.00
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Breakfast #4 n/a
- Egg Omelette
-
Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #3 n/a
- Egg Benedict
- Red bean crushed ice w/matcha $13.80
- Tofu Pudding with peanuts $8.00
- Red bean soup w/fresh milk $7.00
- Taro ball snowflake ice $13.80
-
Purple rice no4 $8.50
- taro+read bean+small taro ball
- Tofu Pudding with mung bean $8.00
- Red bean soup w/boba $6.50
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Waffle no3 $16.80
- vanilla ice cream + mango
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Coq Au Vin $34
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
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Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
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CityLife Sticky Date Pudding $16
- Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
-
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
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Banana Split $10
- Served with vanilla ice cream, chocolate sauce and ginger bread man
-
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
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Confit of Pressed Pork $18
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
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Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
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BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
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Creamy Mushroom V $10.50
- served with sourdough
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Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
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Granola $8.90
- house-made granola with yogurt fruit compote
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Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
- Kumara $8.00
- Wedge $7.00
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Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
Kiss Kiss
Phone
+64 9-600 3076
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Groups , Seating , No Takeaway , Serves Alcohol , Child-friendly
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Asian Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus