Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

88 Chinese Takeaway (sample menu)
  • Large $13.00
  • 24. Vegetables Curry $11.00
  • 75. Vegetarian Burger $4.00
  • Small $11.00
  • 101. Cashew Nuts $4.00
  • 40. Barbecue Pork Egg Foo Yoong $14.00
  • Small $13.00
  • 37. Chicken Egg Foo Yoong $13.00
Sun World Chinese Restaurant (sample menu)
  • Baked custard bun (pineapple bun) n/a
  • Fresh NZ scallops stir-fried with XO sauce n/a
  • Live grand daddy hapuka n/a
  • Deep fried prawn balls with salted egg yolk n/a
  • Steak fillet with ginger & spring onion n/a
  • Live surf clam n/a
  • Sweeten egg ball n/a
  • Steamed pork belly with salted dried mustard cabbage or taro n/a
Chef Rasa Sayang (sample menu)
  • Sweet Corn Soup $6.00
  • Steam Tofu $16.80
  • Kong Po Chicken $16.80
  • Sweet Sour Pork $16.80
  • Home Made Tofu $16.80
  • Ling Collars Vermicelli Soup M $13.00/L $20.00
  • Black Pepper Lamb $20.00
  • Nasi Lemak Rice (coconut rice) $3.00
Thai Yum Food Hut (sample menu)
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
Fish Stop Takeaways (sample menu)
  • O3B $7.99
    • serving with 120g beef patties, bacon and 3 crispy crumbed onion ring, , salad and bbq sauce
  • Chicken $7.99
  • Oyster $3.00
    • Fresh
  • Crumbed Snapper
    • Fresh
  • Hot Mushy Peas $4.50
  • Potato Fritter (GF) $1.20
  • Kumara Chips $6.30
  • Bacon & Cheese $7.99
Circus Circus (sample menu)
  • Pasta Of The Day (VA) $22.9
    • With chef’s fresh,seasonal creation
  • Chicken & Broccoli Fettuccine(GFA) $ 21.90
    • Creamy pesto sauce, with rocket and parmesan
  • Oatmeal Porridge $12.90
    • Berry compote, dried cranberries, pistachio and natural yoghurt
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Circus Salad(GF, VA) $ 19.9
    • Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • Spicy Baked Brie $ 12.90
    • With blue cheese sauce and celery
  • Pork Sausages (2) $5
MooChowChow (sample menu)
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
7 Siri - Taste of Sri Lanka (sample menu)
  • 15. Eggplant Mojo (GF,DF) $15.00
    • wambotu
  • 10. Pol Roti Meal (DF) $13.00
  • 3. Curry Roll $1.00
    • Lamb/Chicken/Fish/Vege
  • 2. Mutton Curry(GF,DF) $10.00
  • 2. Curry Puff $1.00
    • Lamb/Chicken/Fish/Vege
  • 15. Roast Chicken Kottu Roti(DF) $15.00
  • 41. Mas Roti $10.00
  • 16. 7 Sri Combo Meal Pack(DF) $20.00
Pinoy Klasiks (sample menu)
  • Chicken Apritada $6.00/$8.00
  • Beef Kaldereta $6.00/$8.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Laing $6.00/$8.00
  • Pork Barbeque $2.00/$6.00
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Steam Rice $2.00/ $4.00
Penrose Lunch Bar (sample menu)
  • Chicken bento $15.00
  • -add chips + drink Only $11.80
  • Pork bento $15.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Beef gyu don $12.00
  • -or chips + milk shake Only 15.00
  • Salmon bento $16.00
  • Spicy pork don $12.00
Bikanervala (sample menu)
  • ALOO TIKKI CHAAT $6.80
  • VEG. BURGER $6.80
  • CHHOLE BHATURE $9.90
  • LACHHA TOKRI $8.90
  • BHALLA PAPDI $7.80
  • DAL MAKHANI $7.00
  • DAHI BHALLA $6.80
  • PAO BHAJI $7.80
Sawadee (sample menu)
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
  • PAD PUG
    • with vegetables and oyster sauce MILD
  • TODMAN KAO POD $10.80
    • deep fried corn cakes with sweet chili sauce four pieces
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/chicken
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • UM(THAI SALAD) $26.00
    • fresh herbs spicy sauce/Prawns
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
Su & Zhe (sample menu)
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Deep fried $10
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Cucumber in sauce $10
  • Sauteed diced chicken $18
    • with cashew nuts
  • Griddle cooked chicken $18
  • Sliced squid served on sizzling iron plate $18
  • Tomato & egg soup $12/$16
Aroma Cafe (sample menu)
  • Hashbrown $1.00
  • Salmon $4.50
  • Mushroom on & toasts $7.80
  • Sausage $2.50
  • -fried/poached $2.00
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Mince on toast $12.90
  • Beef burger with chips $15.90
    • With bacon & fried egg
The Zuu Cafe & Bakehouse (sample menu)
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • With cream cheese, salmon & tomato $13.90
  • With cream cheese, avocado & tomato $10.00
  • 27. Bacon & eggs $8.00
  • 21. Wedges with sour cream $6.80
  • 7. Bacon Egg Benedict $14.90
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea