Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS
Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED
Sai Qua (GF) $16.50
House made northern Thai sausage served with naan phrik num dipping sauce
Sii Khrong Moo Yaang $16.50
Thai Style Pork ribs served with Jaew Sauce
ERK's Thai Style Sticky Free Range chicken wings $13.50
5 pcs
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Phat Kana $12.00
Stir fried kai.lan with fish sauce chilli and garlic
Som Tom Salad $12.00
SIDES
Sticky Rice / Jasmine Rice / Satay Sauce $3.00
Fried Egg $2.50
NOODLES
Phat Thai Thamadaa (VO)(GF) $16.50
Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
-Add Satay Sauce $3.00
Phad Si Ew $16.50
Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Satay Sauce $3.00
Khao Soi Kai $16.50
Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
Neua Naam Tok $16.50
Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
-Add Free Range Egg $2.50
RICE
Larb (VO(GF) $16.50
Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Gaeng Hang Lay $16.50
Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Naem Khao Tod $16.50
Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
-Add Free Range Egg $2.50
Khao Phat Muu $16.50
Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
-Add Free Range Egg $2.50
SWEETS
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Chia Puddings
Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Wraps and Rolls
Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Little Bird Grawnola with Nut Milks
Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Bird Bowls
A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Fresh Salads
Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Raw Bircher Muesli
gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Raw Bagels
Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00