Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

  • Yellow peach and cherry on ice $19
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Spicy seafood pot stew $35
  • Kimchi fritter $24
  • Spicy noodle $8
  • Bai-top shell with noodle salad $32
  • Cockle pot with vege broth $24
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Cold Smoked Salmon $5
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Butter Up! $4.0
    • Toasted bagel with a lick of butter
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Tuna Melt $12.0
    • Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Sea dogs $2.60
    • Bread roll, lettuce tartare sauce, crabstick
  • Hoki $3.20
  • Chicken crodon blue $3.00
  • Vege burger $8.50
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Potato fritters $3.20
  • Salads $3.80
  • Egg $6.00
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • BBQ Chicken on Rice / BBQ Pork $15.00
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
  • Fried Pho with Seafood & Meat $15.00
  • BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
  • Vermicelli with BBQ Pork $15.00
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Hash browns, eggs or sliced avocado $3.50 each
  • Wedges $8.50
    • w/ sour cream
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Gluten free bread is available on request
  • Chicken $14.50
  • (all meals come with salad and sauces)
  • Mini Chicken Kebab $7.50
  • Doner Chicken $3.00
  • Humus
  • Lamb $15.50
  • Mix chicken/lamb $14.50
  • Mix $14.50
  • Double $17.00
  • Sour Cream $1.00
  • Creamed Mushrooms $10.00
    • Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
  • Spinach $1.50
  • Ploughman's Rye $1.00
  • Chicken Nugget $1.00
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Gluten Free $2.00
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Affagato $9
    • Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Fresh fish goujons with citrus aioli $11
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Fillet Béarnaise $37.00
    • Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
  • Seafood Chowder $15.00
    • A delicious creamy feast of seafood. One of our star attractions.
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Garlic naan $3.50
  • Cheese naan $4.00
  • Butter naan $3.00
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Plain naan $3.00
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Garlic bread $9.00
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Salt and pepper squid $22.00
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Teriyaki Chicken Rice $7.50
  • Ham Cheese Tomato $3.30
  • Cheese w Onion $3.20
  • Steak & Cheese $3.80
  • Curry Egg $3.00
  • Mince & Cheese $3.80
  • Pepper Steak $3.80
  • Chicken $3.30
  • Market fish with pico de gallo $4.00
  • Bibimbap $8.50
  • Pulled pork with pickled cabbage $4.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Katsu (pork or chicken ) $8.00
  • Korean bulgogi with pear salsa $4.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand