Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • VEGETABLE KADAI $9.99
    • mixed vegetables cooked in perfections of spices
  • CHIPS $2.99
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • PRAWNS BIRYANI $13.99
    • prawns cooked with basmati rice and Indian Spices
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
  • PESHWARI NAAN $3.99
    • stuffed with dried fruits and cherries
  • Steak & veggies / chicken & veggies $11.50
  • Steak / chicken $10.50
  • ●extra for any meal
  • Prawn & veges $13.00
  • Steak / chicken $10.50
  • Sweet & sour pork / sweet & sour chicken / sweet & sour fish $13.00
  • Prawn $13.00
  • Banana / paua / corn $1.60
  • Kaka (italian pancake) $9.00
  • Chicken, cashew salad $19.50
    • Grilled chicken toasted with mesclun salad, tomato, cucumber, grilled banana, cashew nuts and dark mushroom dressing
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Chocolate pizza $12.50
  • Chef special garlic bread $10.00
    • Garlic, olives, feta cheese, oregano
  • Combination S$17 / L$26
    • Tomato sauce, cheese, beef, chicken, lamb, green peppercorn, double cheese
  • Greek salad $12.50
    • Olives and feta
  • Venezia S$17 / L$26
    • Cranberry sauce, cheese, chicken, brie cheese
  • Green Tea Ice Cream $8.50
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
  • Oyakodon $14.00
    • Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Pork Cutlet $23.00
    • With side salad
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • Tasting Platter $26.00
    • Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
  • Kyoya Salad $21.00
    • Teriyaki salmon, chicken, prawn and fried chicken on green salad
  • B.B.Q Pork Veges $12
  • F
    • 3 fish, 6 won tons, $3 chips
  • Double Bacon Toasties $6
  • Squid Veges $15
  • Vegetables $10
  • Chicken & Cashew Nuts $14
  • 8. Gong Ma Muang $19
    • Stir fried prawn with cashew nuts & Sweet chili
  • Chicken Fu Young $10
  • Special I $11.00
    • 2 Ham Burger, 2 Fish, $2 Chip
  • Steak Fried Rice $10.30
  • Corn Fritter $2.80
  • Vegetable $9.00
  • Chicken burger (with deep fried fillet) $5.50
  • Chinese Meal Special F $24.00
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
  • Bacon and Egg burger $5.00
  • Cashew Nuts $4.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Beef with Veg Bun / Seafood Bun $1.10
  • Marinated Egg $1.00
  • Egg with Seaweed Soup $4.00
  • Traditional Chinese Corned Beef Slices $10.00
  • Mung/Red Bean Soup $2.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Side Dish S $2.00 / L $5.00
  • lamb hawaiian $10.00
  • delicious meat served with fresh salad & sauces
  • chicken $8.5 / $12
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • kathi(VEG) $8.5 / $12
  • lamb $8.5 / $12
  • classic supreme $10.00
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • Battered Mussels (Large - 18 Pieces) $15.90
  • Hawaiian BBQ Lamb $14.90/$18.90
    • Reg / Aloha
  • Mega Steak Meal - Angus Rump Steak, with 2 eggs $19.90
  • Cheese Burger (small pattie) $10.90
  • served with Chips & Salad N/A
  • Garlic Bread $5.90
  • Served with 2 Sides.Choices: 2 scoops of rice, 2 scoops of macaroni pasta salad, green salad N/A
  • served with chips, egg & salad N/A
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
  • UDON $12.00
    • chicken seafood tofu
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Green tea pot $3.00
  • Vegetarian Spring Rolls $ 7.00
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Mango Curry
  • Lemon Chicken $ 12.50
  • Money Bags $ 7.00
  • Cashew Nut Stirfried
  • CK/BF $ 12.50
  • Massaman Curry
    • With cashew nut
  • strawberry coulis, fresh berries, meringue $12.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • valhrona chocolate torte. 12.00
  • new season potatoes,italian parsley $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • chunky hand cut agria potato chips with aioli $7.00
  • Pig ears with spicy red sauce $6.00
  • Seaweed pieces $3.00
  • Triple Delicacy $9.00
  • Pork noodles $7.00
  • Chinese Pancake $4.00
  • Pork with cabbage $7.00
  • Pork with chive $7.50
  • Meat $6.00
  • Eggs with seleted bread $5.00
  • Veggie fritter $4.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Smoked salmon slices $5.00
  • Avocado / mushroom / tomato / spinach $4.00
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Hash brown / creamy mash / giant couscous $4.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Portobello Mushroom $6.00
  • Beet Cured Salmon $7.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Eggs Any Style $6.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • halloumi $6.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand