Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Badam sheera $30/kg
  • Curry & rice $8.50
    • One portion of vegetable curry and rice
  • Tandoori roti $3
  • Bhel puri $6.00
  • Puran Poli $1.80
  • Roti $0.70
  • Moong daal sheera $30/kg
  • Dahi vada $6.90
Pizza Club (sample menu)
  • Cheesy Garlic Bread $6.50
  • Pizza Bella
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
  • Spicy Corn Delight (New)
    • Tomato Base, Garlic, Onion, Spinach, Sweet Corn, Chilli Flakes, Capsicum, Jalapenos, Black Pepper, Black Olives
  • Chicken 'Mayo-nice' with Meat
    • BBQ Base, Onion, Chicken, Mayo, Capsicum, Meat Cubes, Mozzarella
  • 2 x Large Pizzas
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Mayo, Black Pepper, Oregano, Hot Peri-Peri Sauce, Mozzarella (Peri -Peri Sauce not for sensitive stomach)
  • 2 x Small Pizzas
Little Star Takeaway (sample menu)
  • Chicken Nugget
  • Chicken / Beef / BBQ Pork $10.50
  • Fish of the day $2.50
  • Fried Chocolate (Twix)
  • Honey Chicken (On Rice) $11.90
  • Ham Burger $2.80
  • White Rice $3.00
  • NO.3 $7 SPECIAL
    • 4 Sausages and $2.50 Chips
Fish Stop Takeaways (sample menu)
  • Snack Combo 2 $20.90
    • 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
  • Donuts $1.30
  • Chips $2.50
    • per scoop
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • All these burgers are made with 120 g beef patties and toasted hamburger buns on hotplate
  • Ham (GF) $10.99
  • Fish Cake $4.00
  • Crumbed Crab Stick $2.00
Circus Circus (sample menu)
  • Fresh Fruit Salad $9.9
    • With natural yoghurt
  • -Streaky bacon $17.9
  • Banoffee Pie $11.9
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • Baked Vanilla Cheesecake $9.9
    • With whipped cream
  • Carrot Cake $6.9
    • With cream cheese frosting
  • Pan Fried Chicken Livers $ 17.90
    • Bacon, mushrooms, marsala and a poached egg on toasted ciabatta
  • Pan Fried Market Fish (GF) $27.9
    • Lemon skordalia, zucchini, tomato and chive butter sauce
Vivace (sample menu)
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • Todays Fish $38.00
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
  • Chorizo $20.00
    • W sage, mushrooms & feta
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
Tasti Hut (sample menu)
  • Tasti Chicken Pizza $4.99
    • Chicken, Capsicum, Onion, Cheese
  • Butter Paneer Pizza $4.99
    • Tomato Base, Cheese, Butter Sauce
  • Butter Chicken (Indian Style) $11.99
    • Butter Sauce, Chicken with Double Cheese
  • Onion Rings $2.99
  • Lamb on Chips - Medium/Large $4.99/$8.99
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Onion & Beef $4.99
    • BBQ Base, Onion, Beef, Cheese
  • BBQ Chicken Pizza $7.99
    • Tasty Chicken, Onion, Capsicum, Mushroom, Cheese with BBQ Swirl
Pasha Kebabs (sample menu)
  • Falafel with greek salad olive and feta cheese $11.50
  • Toasted steak $3.70
  • Hawaiian burger $4.50
  • Shish chicken minee kebab $22.00
  • Egg burger $4.50
  • Steak $1.70
  • Potato fritter $0.80
  • Toasted cheese $3.50
Little & Local Cafe (sample menu)
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Boiled Egg $6.00
    • with smoked salmon
  • Sides $5.00
    • free range bacon
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Boiled Egg $6.00
    • with spiders
  • Free Range Eggs $12.00
    • your way with ciabatta
  • GF Bread $1.00
Kabana Indian Cuisine (sample menu)
  • Paneer Makhani $12.00
    • Fresh indian cottage cheese cooked in a buttery tomato sauce.
  • Chicken Lollipop (6 pcs) $8.00
  • Lamb Vindaloo Curry $14.00
    • A very very hot dish from goa
  • -Half $8.00
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Vegetable Kulcha $4.00
  • Lamb Biryani $14.00
    • Lamb pieces cooked with rice and spices.
  • Paneer Kulcha $4.00
Blue Cod Takeaways (sample menu)
  • BATTERED SAUSAGE $2.00
  • CRAB STICK $1.30
  • TARAKIHI $4.20
  • SQUID RING $0.90
  • DONUT $1.20
  • FISH OF THE DAY $2.70
  • HAM $3.00
  • CHEESE $5.30
Amphora Restaurant (sample menu)
  • Greek Salad $6.00
  • Hot Cob Loaf $12.50
    • Served with dips & olive oil
  • Greek Salad $6.00
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Beer Battered Fries $6.00
Zheng Kee (sample menu)
  • Stir fried spicy pettitoes dry pot $28.00
  • Stir fried spicy beef $20.50
  • Steamed smoked pork with taro $20.50
  • Beef fried rice $12.00
  • Stir fried chitterling dry pot $32.00
  • Stir-fried smoked pork ribs dry pot $28.00
  • Stir fried smoked pork with dried bamboo shoots $20.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
Miyaki Teriyaki (sample menu)
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • - Teriyaki & Pepper
  • TERIYAKI CHICKEN SANDWICH $4.80
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • - Tomato
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Seasoning Seaweed $6.00
  • Guilig Rice Noodle $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Crunchy Chips $6.00
  • Thai-style Peanut $6.00
  • Boil Green Soil Bean $5.00
  • Deep-fried Chicken Wings $12.00
  • Pork with Cabbage $12.00
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
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