Kiss Kiss in Auckland Menu

BAR SNACKS BAR SNACKS
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
BUNS BUNS
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
SHARED SHARED
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
SIDES SIDES
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
NOODLES NOODLES
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • -Add Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
RICE RICE
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Free Range Egg $2.50
SWEETS SWEETS
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

Flame Pizza (sample menu)
  • 9”/12”/18” $9.50/$17.50/$33.50
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
Caffe Massimo (sample menu)
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • Omelette
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • - Confit potato, Rosti, Mushroom, Avocado $5.00
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • - Heirloom tomatoes, mushroom, cottage $19.50
Sunnybrae Takeaway (sample menu)
  • Special 1 $11.90
    • 2 fish, 2 hot dogs, $2.00 chips
  • Egg $3.00
  • Bejing sauce beef $13.90
    • beef veggies, spring onion spices
  • Steak Black Bean Sauce $13.90
  • Steak & Cheese $5.00
  • Mushroom $4.50
  • Prawn Fu Yoong $13.00
  • Chicken Roll $4.20
Pasadena Bakery (sample menu)
  • Apricot Danish $3.50
  • Bacon & Egg Muffins / Mousetraps $4.90
  • Hot dogs $3.00
  • Onion Focaccia $7.00
  • Bacon & Egg Slice $4.00
  • Cheese Vienna $2.00
  • Neenish Tarts $2.00
  • Quiche $4.50
Sal's Authentic New York Pizza (sample menu)
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • Sausage, Chicken, Meatball $6.00 ea
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
Yummy Dumpling House (sample menu)
  • Egg fried rice with chicken $12.00
  • Round bean (Stir-fried or with meat) N/A
  • Chicken hot pot $22.00
  • Spare rib diced with both rattan chilli and fresh chilli $16.00
  • Boiled fish fillet in hot chilli soup with soft tofu $28.00
  • Chengdu style pan-fried egg soup $10.00
  • Steamed chicken with chilli oil $12.00
  • Wonton soup (6pieces/15 pieces) $4.50/$9.00
Northcote Kebabs (sample menu)
  • Super Salad (lamb, Chicken & 2 Falafels) $14.90
  • Lamb Teriyaki $11.90
  • Vegetarian Roll $ 7.90
  • Chicken On Rice $12.90
  • Chips $4.50
  • Chicken On Chips $12.90
  • Cheese Burger (Mince & Cheese) $9.90
  • Chicken Snack $6.50
Birdcage Bar & Restaurant (sample menu)
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • Kumara chips with bacon salt & homemade aioli $8.50
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
JK Takeaway (sample menu)
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 1 Crab Stick $1.00
  • 1 Hot Dog $2.00
  • 1 Sausage $1.50
  • 1 Lagsanes $2.50
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 8 Fish, 3 Cup Chips $25.00
  • 3 Fish, 2 Cup Chips $11.00
AK Sky Bakehouse Cafe (sample menu)
  • Sausage - Brown $1.50
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Savoury $1.50
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
  • Traditional Combodian Chicken Curry $13.50
    • Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
  • Steak Eggs and Chips $14.50
  • Hash Brown $1.50
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
The Parenting Place Cafe (sample menu)
  • -Date & orange
  • GF=Gluten free
  • -Mediterrranean chicken & risotto filo
  • V= Vegetarian
  • Spinach & Feta Savoury Loaf $ 4.00
  • -Roast veggie frittata (GF,V)
  • -Pork apple & sage
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
Jambalaya Southern kitchen (sample menu)
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
Blue Cod Takeaways (sample menu)
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • MILKSHAKE $3.50
  • PINEAPPLE FRITTER $1.20
  • GURNARD $3.70
  • TARAKIHI $4.20
  • HOKI $3.00
  • HAM & CHEESE & ONION $4.30
  • HAM & CHEESE & TOMATO $4.30
Beirut (sample menu)
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Persian flatbread $6
    • whipped garlic, harissa
Ken Yakitori Bar (sample menu)
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Croquette $7.00
    • deep fried mashed potato
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Prawn $6.00
  • Beef tataki $19.00
    • seared beef with special sauce
  • Chicken wings $5.00
  • Hoki fry $11.50
    • deep fried hoki
Kiss Kiss

Kiss Kiss

location

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-600 3076

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
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