Kitcheners in South Wairarapa Menu

KITCHENERS MENU KITCHENERS MENU
  • Sausage Rolls $2.50
  • Sausages $2.50
  • Toasted Sandwich Half $2.00
  • Bacon & Egg Sandwich $5.50
  • Muffins $2.00
  • Biscuits $2.50
  • Cakes $3.00
  • Panini $6.00
  • Filled Rolls $5.00
  • Bacon & Egg Slice $6.00
  • Butter Chicken Toppa $3.00
  • Chicken Cordon Bleu $3.00
  • Filled Rolls - Hot $5.00
  • Fish $2.50
  • Fish Cake $2.00
  • Hot Dogs $2.50
  • Lasagne Toppa $2.50
  • Meat Patties $2.50
  • Mince Savoury $1.50
  • Mini Quiche Savoury $2.00
  • Panini - Hot $2.80
  • Pies - Bagged $2.80
  • Pies - Home Made $4.00
  • Pizza Slice $3.00
  • Pork Riblets $2.50
  • Quiche $4.00
  • Sandwich Packs - Large $4.00
  • Sandwich Packs - Small $3.00
  • Scones - Date & Cheese $2.50
  • Slices $2.50
  • Wraps $6.00

Nearby Sample Menus

  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • HOT DOG $2.50
  • MILKSHAKES $4.50
  • VINEGAR
  • SCALLOP $1.80
  • GARLIC $4.00
  • VEGETARIAN ROLL $3.00
  • HAMBURGER $6.80
  • LASAGNA TOPPER $3.00
  • Crumbed Tarakihi $5.50
  • Tarakihi $5.00
  • Squid rings $0.80
  • Won Ton Soup $8.00
  • Shrimp $11.50/$8.00
  • Potato fritter $0.60
  • Beef, ginger and pineapple $11.50/$8.00
  • Pork $11.00/$8.00
  • Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
  • Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
  • Half Kumara Chips $2.80
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Kumara Chips $5.00
  • One $3.00
  • Chicken Drumstick $2.00
  • Roast Pork / Combination / Seafood $11.00
  • Spring Roll $2.80
  • Corn & Bacon Fritter $4.80
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Chips 1/2 Scoop $1.80
  • Jam donut $2.00
  • Meat Patty $3.20
  • Kumara $4.80
  • Chocolate Donut $2.50
  • Kumara Chips $ 5.00
  • Cheese Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Ham Burger $4.00
  • Paua Fritter $ 7.50
  • Wedges $ 5.00
  • Bacon Fritter $ 3.50
  • Egg Burger $4.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Roasted potatoes in duck fat + sea salt $10.00
  • Small $6.50 / Large $10.50
  • Warmed marinated olives $10.00
  • Pepperoni
    • tomato, mozzarella
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • chicken nuggets w. shoestring fries $9.00
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • - Garlic Bread Starter
  • FRIES & AIOLI Small $6.00 Large $8.50
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • PIE MEAL $12.50
    • with salad & creamy mash
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • THIGHS each $4.50
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • PUNNET OF CHIPS $2.50
  • Dukkah and olive oil $14
  • Half a hot smoked salmon fillet $14
  • Antipasto Platter $39
  • Additional hot organic crusty bread roll $2
  • Chocolate Brownie $6
  • French venison terrine $22
  • Vernerdi Gluten free bread (toasted) $2
  • Half a French duck & mushroom terrine $12
  • Burgers & fries $16.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Whitebait Fritter $12.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Chicken & Chips
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Homemade Cheesecake
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
Kitcheners

Kitcheners

location

Address

5 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

062069376

email

Email

None

clock

Opened hours

Monday: 3:00 AM – 1:30 PM, Tuesday: 3:00 AM – 1:30 PM, Wednesday: 3:00 AM – 1:30 PM, Thursday: 3:00 AM – 1:30 PM, Friday: 3:00 AM – 1:30 PM, Saturday: 5:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Disabled Friendly

Location
5 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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