Kiwi Kai in Rotorua Menu

Nearby Sample Menus

Satay $1.70
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Large $16.70
BBQ $1.70
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
Hot Chilli $1.70
Seafood Chowder $15.70
- With freshly baked butter & butter.
Fresh Fish Bites $13.70
- With Pigtail fries

Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli

Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Steamed Seasonal Vegetables (ask your server) $7.00
Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Trio of ice cream and fresh fruits $14.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Fresh Garden Salad $7.00

Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
Fish & Fries $11

Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

Mixed $ 10.50
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Lamb $ 9.50
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)

Rasmalai plate $4.00
- 2 pcs
Makki roti $3.00
Amritsari thali $17.99
- Aloo kulcha, channa masala, rice, aloo masala, dal makhani, raita, salad pickle, papad
Puri sabji $9.50
Rava masala dosa $11.99
Jalebi plate $3.00
- 6 pcs
Bikaji thali $21.90
- Veg manchurian, veg fried rice, shahi paneer, dal makhani, dahi balla, idli, coconut chutney, butter naan, salad, pickle, papad & sweet
Mysore masala dosa $11.99

Roast potatoes w rosemary & garlic $7
Single serving of 1 cheese $16
Smoked almonds (GF, V) $7
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Steak fries w aioli $7
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16

Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50

Kiwi Kai