Kiwi Kai in Rotorua Menu

HANGI (ADD FRIED BREAD FOR $1.00) HANGI (ADD FRIED BREAD FOR $1.00)
  • CHICKEN $8.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
BOIL-UP (ADD FRIED BREAD FOR $1.00) BOIL-UP (ADD FRIED BREAD FOR $1.00)
  • BOIL - UP $12.00
    • pork, kumara, potato, watercress
FAMILY COMBO FAMILY COMBO
  • YOUR CHOICE OF $35.00
    • 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
BURGERS (ON REWENA OR FRIED BREAD) BURGERS (ON REWENA OR FRIED BREAD)
  • BACON + EGG $11.00
  • WAHA-NUI $16.00
    • steak, Large Angus pattie + bacon+egg
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • REWENA FILLED ROLLS
  • REWENA HOT DOG $5.00
  • HOT CHIPS $3.00
  • SEAFOOD CHOWDER $6.00
FRIED BREAD FRIED BREAD
  • SINGLE $2.50
  • FOUR $6.00
  • 1/2 DOZEN $9.00
  • WHOLE DOZEN $17.00
DESSERTS DESSERTS
  • CHOCOLATE BROWNIES
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • KAI MUFFIN $5.00

Nearby Sample Menus

  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Hash bites $3.50
  • Strawberry cheesecake $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Garlic Bread ½ Baguette $5.00
  • Chicken Cracking $2.00
  • Cinnamon Donut $3.00
  • Chicken Tenders (for 3) $7.00
    • southern fried buttermilk chicken tenders with factory dipping sauce
  • Real Potato Smash With Bacon Gravy $5.00
  • Hamburger $10.00
    • hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
  • ¼ Rack Of Pork Ribs $12.00
    • dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
  • Chipotle Hot
  • CBK's famous skillet cookie $11.90
    • Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
  • Chicken, bacon & basil pesto burge $21.90
    • Smoked chicken, wrapped in bacon infused with basil pesto, cheese and tomato, assembled on a long bun and fries
  • Seasonal vegetables $5.90
  • Curly fries (S/L) $6.90/ $9.90
  • Garlic bread (v) $9.90
    • Garlic turkish flatbread sliced and ready to go
  • Bloody mary shots (Min order 2 ) $6.00
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Gourmet smoky sausage $6.00
  • Giovanni’s lamb shank $28.50
    • Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
  • L’Italia $15.50
    • Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
  • Genovese $20.50
    • Porchetta, spinach, onion, mozzarella, Napoli
  • Green Salad $10.50
    • Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
  • Calzone $20.50
    • Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Pannacotta $12.50
    • Traditional Italian dessert layered with mango jelly and served with sorbet
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
    • ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
  • Gamberoni Arrosto – Grilled prawns $24.50
    • Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Falafel (V) Pita $10.90/ $8.90
    • Regular/ Petita
  • Very Vegemite $4.00
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Happy Ham $5.00
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Super Vege (3 Fillings) $4.00
  • Fries with aioli $6.5
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • kransky sausages $4.0
  • Ceasar salad $22.0
    • with chicken or prawns
  • Croque Monsieur $14.5
    • warm toast with ham off the bone and melted cheese, served with fries and aioli
  • Baked beans $4.0
  • Mushrooms $4.0
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • Open Grilled Chicken Sandwich $22.90
    • Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
  • BLAT $19.90
    • Smoked crispy bacon, fresh lettuce, avocado, mayonnaise & tomato on toasted white bread served with fries.
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • Cajun Chicken Salad $23.90
    • Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
  • Mushrooms or Avocado or Mushroom Gravy $4.50
  • Beef & Guiness Casserole $23.90
    • Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Naan $2.00
    • pain flour tradition Indian bread cooked in tandoor
  • Chicken Tikka Masala $12.99
    • succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
  • Chicken/lamb biryani $12.99
    • basmati rice cooked with chicken/lamb, herbs and spices
  • Do Pizza $12.99
    • diced chicken/lamb cooked with fried sliced onions and great spices
  • Vegetable Korma $11.00
    • fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Dal Fry $8.00
    • mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Chips $3.50
  • Hei Bro Burger (Chicken) $16.95
    • Combo with Chips & Drink
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Kumara Chips $4.50
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Mini Mummas $5.95
    • Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
  • Tumeke Burger (Hamburger) $8.95
    • Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Toast & Spreads $6.50
  • BBQ Beef Bacon Burger with Chips $15.50
  • Lasagne $9.00
  • Corn, Coriander & Feta fritters $14.50
  • Cakes and slices from $3.00
  • Vega Breakfast $14.50
  • French Toast $14.50
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Bandido $18.00
    • For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
  • Mini Paella $14.00
    • Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
  • Chorizo (2pcs/serving) $13.00
    • Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Lamb/Beef madras $16.50
    • spicy curry dish, meat cooked with aromatic spices and coconut
  • Mysore masala dosa $12.50
    • special dosa filled with potato masala and chutneys
  • Biryani fish/prawn $15.00
  • Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
  • Matter paneer $14.50
    • cottage cheese cooked with green peas and aromatic spices
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Chilli chicken $15.50
    • grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
  • Chicken kothu $12.50
  • Idli / Sambhar $9.90
  • Aloo saagwala $14.90
  • Chocolate sundae $5.00
  • Bikaji thali $21.90
    • Veg manchurian, veg fried rice, shahi paneer, dal makhani, dahi balla, idli, coconut chutney, butter naan, salad, pickle, papad & sweet
  • Palak paneer $14.99
  • Chilli paneer $10.50
  • Veg burger $7.80
  • Mysore platter $17.80
    • Mysore masala dosa, uttapam, uppama vada 2 pcs, sambhar & chutney
  • Steamed Mussels N/A
  • Sesame Oil N/A
  • Corn Cream Soup N/A
  • Chili Paste N/A
  • Rice N/A
  • Fried Egg Noodles N/A
  • Bean Paste Soup N/A
  • Seafood Gratin N/A
Kiwi Kai

Kiwi Kai

location

Address

1211 Amohau Street, Bay Of Plenty, Rotorua, 3010, New Zealand

phone

Phone

073472440

clock

Opened hours

Monday 10:30 - 19:00 Tuesday 10:30 - 19:00 Wednesday 10:30 - 19:00 Thursday 10:30 - 19:00 Friday 10:30 - 19:00 Saturday 10:30 - 19:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Burger , Fast Food , New Zealand , Seafood

features

Features

Delivery ,  Visa ,  Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
1211 Amohau Street, Bay Of Plenty, Rotorua, 3010, New Zealand