Kiwi Kai in Rotorua Menu

Nearby Sample Menus

Fettuccine $19.40 / S $13.90
- Fat Dog Style bacon and mushroom fettuccine
Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
Mini Puppy Breakfast $10.50
- Bacon, egg, sausage, and a hash brown
Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
Beer Battered Fish & Chips $22.90
- NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
Bangers & Mash $21.60
- Beef and lamb gourmet sausage on kumara mash with an onion jus
Seafood Chowder $11.60
- Seafood chowder served with chunky toast
Beef Scotch Fillet $30.00
- 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing

Coleslaw $6.00
Gourmet smoky sausage $6.00
Chicken, bacon & basil pesto burge $21.90
- Smoked chicken, wrapped in bacon infused with basil pesto, cheese and tomato, assembled on a long bun and fries
King prawn skewer $8.90
Creamy mushrooms $6.00
Curly fries (S/L) $6.90/ $9.90
Extra hollandaise $3.50
Kids hero combo $14.90
- Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries

Steak Fries $6,50
- aioli / tomato sauce
Cheese $26,50
- for two
Caesar Salad Add $4.90
- smoked chicken
Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
Crumbed Chicken Tenderloins $11,50
- fries or salad option
Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
Vegetarian $24,50
- mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
Mushrooms $19.50
- marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt

Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
Naan $2.50
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices

Club sandwich $21.00
- Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
Steamed jasmine rice $8.00
Warm maple syrup $2.00
-Entree $12.00
Passionfruit brulee
- With white chocolate biscotti
-Mains $18.00
-Entree $12.00
Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll

2 Pieces fried sausages & chips $5.00
Saag Chicken mild/med/or hot + rice $15.00
Karahi Chicken med or hot + rice $15.00
Chicken Tikka Masala med + rice $15.00
Lamb Rogan Josh mild or hot + rice $15.00
Chicken Nuggets & chips $5.00
Lamb Vindaloo hot + rice $15.00
Lamb Biryani $10.00

Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Marmite Mania $4.00
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
Steak Salad $11.90/ $9.90
- Regular/ Petita

Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
Mouse traps and fresh fruit $5.50
Avocado quarter N/A
Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Sausage x 2 N/A
Kransky sausages and chips $7.50
Kids nuggets and chips $7.50

Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Bacon and eggs $16.5
- with orange juice
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
Baked beans $4.0
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice

Muffin or Scone $5.00
- Served with jam, cream, and butter
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread

Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Gai Satay $8.50
- Chicken satay with peanut sauce.
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.

Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
Plain rice $3
Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy

Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Curly Fries with Aioli $8.0
Upgrade to Curly Fries or Wedges $2.5
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Add Grilled Chicken $4.0
Add the two Dips $3.4

Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Marinated Olives $6.10
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Vegetables of the Day $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.

SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
Falafel $ 9.00
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Chicken $10.00
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad