Kiwi Kiss New Zealand in Auckland Menu

Kiwi Kiss New Zealand in Auckland has no menu available, but can choose from many other options such as Duckling Roast Duck or - Standard from Duckling King Cafe. The Bakehouse offers many options including Big Breakfast and Vege Breakfast. Jewel of Bombay includes a wide range like Plain Rice or Any two meat curry on rice (Large/ Small). VEGETABLES and CHICKEN from . Joe's Takeaway offers Stanley's Roasts and Coleslaw.

Nearby Sample Menus

  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Chicken sour dough $17.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Steak sourdough $17.50
  • Breakfast salad $16.50
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Maitow Kai $14.00
    • Chicken Wings marinated with a Spiced Honey Soy Sauce
  • Karee Pub Jay $13.50
    • Thai Curry Puff with Mixed Vegetables served with Sweet & Sour Sauce
  • - Nua Kata
    • Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
  • Tom Jued Woon Sen $14.50
    • Clear Soup with Vermicelli & Minced Pork
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Goong Tod Kratiem Prik Thai $35.00
    • Sizzling Platter of Prawns with Garlic & Pepper
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Half/Full $ 29.9/$ 47.9
  • Half/Full $ 10.9/19.9
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • With corn chips, cheese & sour cream
  • Angus flank steak(GF) $ 5.5
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • SQUID RING $1.00
  • 1 fish
  • TARAKIHI $4.50
  • CHEESE BURGER $5.50
  • TARAKIHI BURGER $6.50
  • SNAPPER $5.50
  • MUSSEL FRITTER $5.00
  • 1 prawn
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Fish amritsari $16.9
    • Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
  • Lamb rogan josh $19.5
    • A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
  • (Minimum order for 2 person)
  • Chicken tikka (f) $20.9
    • Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
  • Premium tandoori meat platter for two $23.9
    • Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
  • Garlic and Parsley N/A
  • Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Coastal lamb rack, parsley relish
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • OYSTERS $4.50
    • On ice or roasted
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • ICE CREAM $9.00
    • Vanilla maple
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • ‘Pie of the Week’- see your server $9.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • Sorbet Selection $10
    • with bits and bobs
  • Rocket $8
    • with pear, pecorino & olive oil
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Eggs florentine $21
    • Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
  • Shoestrings Fries $9
    • with truffle & aioli
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • Bacon / Cured Salmon / Sausage $7.00
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • Bowl of rice $2.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Assorted Cold Dishes with Mustard sauce $30.00/$40.00
  • Seafood and pork and vegetable spicy noodle soup $13.00
  • Fried noodle and seafood with black bean paste $11.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Fried boneless chicken with hot pepper $28.00/$38.00
  • fried pork Dumplings $9.00
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Prawn Crackers $2.00
  • Nasi Goreng $13.00
    • Fried rice with mixed vegetables
  • Kwetiau Goreng $13.00
    • Fried wide noodles with mixed vegetables
  • Cwie Mie $13.00
    • Chicken Mince and wonton Noodle served with Fried Wonton and Soup
  • Lamb $4.50
  • Nasi Goreng $13.00
    • Chicken fried rice and prawn crackers
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Savoy & red cabbage salad $13.50
    • With herb, chilli & palm sugar dressing
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Hamburger $4.00
  • Toasted bagel $4.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Extras $1 / $2.5
  • Kiwi burger $6.00
  • Cheese & pineapple $4.50
  • Ham, cheese & pineapple $4.50
  • Chicken & avocado $5.00
  • Roast Lamb $19.50/ $12.50
    • w mint jelly (Adult/ Under 12)
  • Kumara Chips $5.50
  • Garlic Bread $7.50
  • Fettucine Carbonara $17.50
    • w bacon, onion & mushroom, white wine, garlic & cream
  • French Baguette $7.50
    • Grilled w, whipped garlic butter
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • High Tea $29.00
    • Finger Sandwiches - Assortment of 3 Flavours Fresh Housemade Scones - With Jam & Whipped Cream Sweets Selection - Collection of Sweet Pastry & Slices Freshly Brewed Tea or Espresso Coffee
  • Crisp Green saled w Vine Tomatoes $4.50
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Grill menu $38 per person
  • (GF) gluten free option available
  • ·Select from the following
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • -Mushroom
Kiwi Kiss New Zealand

Kiwi Kiss New Zealand

location

Address

710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

0800787353

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fusion , New Zealand

features

Features

Reservations ,  Dinner

Location
710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand
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