Kobe Sushi & Bento in Hamilton Menu

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Crumbed Fried Chicken Bento $10.90
Chicken Teriyaki Bento $10.90
Nagoya Chicken Bento $11.90
Crumbed Fried Prawn Bento $14.90
Tofu Teriyaki Bento $10.90
Hamburger Beef Bento $10.90
Salmon Teriyaki Bento $10.90
Salmon Sashimi Bento $14.90

Nearby Sample Menus

Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Lemon crepes $15.50
- w lemon honey & berry compote (v)
Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo

Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Free Range Egg $2.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders

Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.

-Large $21.80
-Medium $19.80
A8 $12.80
- 5 hour slow boiled sliced lotus root dressed with sticky rice and crystal sugar
G3 $26.80
- Sauteed diced prawns with cashew, celery, carrot and mushrooms
-Combination $20.80
E1 $22.90
- Diced chicken stir fried with cashew nuts, celery, courgette, carrot and mushroom
K17 $13.80
- Fried rice with beef mince, egg and lettuce
G13 $4.50 ea
- Steamed oyster with vermicelli and homemade garlic sauce

Honey Bourbon*
- A sticky american classic
With Free-Range Chicken $18.50
Creamy Seafood Chowder $16.00
- With thick toast
-Add Egg $1.50
Spaghetti Bolognese $15.00
- With shaved parmesan
Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli
Crisscut Fries With Tomato Sauce $8.00
Sharing Platter $24.00
- 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks

Vegetarian $7.50
5 Pumpkin Pieces
LAMB
CHICKEN
1 Large Gravy
LAMB SHANK
Nine Inch Sesame Roll Stuffed With Roast Pleat Of Your Choice (Comes With Gravy & Salad). Pork, Beef, Lamb Or Chicken $7.50
2 Large Gravy

Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis

Bacon, cheese, egg, pineapple $7.00
Sweet Cheeses $10.50 / combo $14.50
- Filled with melted cheese and double pineapple on a 180g beef patty with a kiwi style burger salad
Pad Khing $20.50
- Seafood Medley
Mussaman Curry $19.00
- Prawns
Peanut Sauce $19.50
- Prawns
Pad Kra Praow $20.50
- Seafood Medley
Garlic Pepper $20.50
- Seafood Medley
Yellow Curry $19.00
- Prawns

ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
CHEESECAKE $13.00
- Served with raspberry coulis.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.

Ice Cream Sundae $8.50
- Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
Chicken Bacon & Brie Burger $15.00
- Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
Garlic Aioli $1.00
Bangers & Mash $12.00
- Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
Sausage Sandwich $10.00
- Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
Fish Bites $10.50
- With salad & chips
Shrimp Cocktail $11.50
- Classic. Shrimp in The Londoner cocktail sauce
Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)

Cross Cut Fries $8.00
- With aioli OR tomato sauce
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Chocolate Brownie $7.00
- With vanilla cream
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Marinated Olives $7.00
- Marinated Sicilian green olives
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base

-Small $8.50
-Large $10.00
-Seafood $20.00
-Chicken, beef or pork $13.50
-Small $8.50
Stewed and beef ball noodle
- Rice-noodles with stewed beef
-Vegetarian $11.50
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork

Shrimp, Mango & Melon Salad df 16
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki

Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
·Sliders (2 per serving) $9.00
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Hot Breads $12.00
- A selection of warm breads served with house made dips

Chick Flick (Salad) $13.90
- Manuka smoked free-farmed chicken, free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
●Vege Smash $14.90
- Kumara & Chick pea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
Meat the Ex $14.90
- Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
Beef Combo $12.50
- Prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & goneburger sauce
●Vege Smash $14.90
- Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
●Mary Loved It $17.90
- Sous vide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli