Kobe Sushi & Bento in Hamilton Menu

MENU MENU
  • Crumbed Fried Chicken Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Crumbed Fried Prawn Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90

Nearby Sample Menus

  • Fritto misto (as main or starter to share) $28.00
    • Peroni battered mixed seafood with squid aioli
  • Fagottini $27.00
    • Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Pizza Alpino $24.00
    • Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
  • Insalata autunnale $21.00
    • Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
  • Pizza con verdure $23.00
    • Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
  • Schiacciata $13.00
    • Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
  • Pizza Hawaii $23.00
    • Tomato sauce, mozzarella, ham and fresh pinapple
  • Chicken liver pate (GF) $ 15
    • cranberry jelly / maple roasted pear / sourdough
  • Raglan rider(GF)
    • tomato sauce / mozzarella / loaded ham /loaded pineapple
  • Big breakfast (GF)(DF) $ 22
    • eggs your way / chorizo sausage / streaky bacon/ potato hash cakes / grilled tomato / creamy pesto mushrooms / toasted sourdough
  • Potato skins (GF)(DF)(V) $ 8
    • aioli / sweet chilli sauce
  • Kumara chips(GF)(DF)(V) $ 10
    • aioli / tomato sauce
  • Roasted lamb(GF) $ 25
    • tomato/ red onion / feta / mesclun / grilled capsicum / classic kiwi dressing
  • FOUNDY SPECIALTY - Mussel burger(DF) $ 21
    • beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
  • Breakfast pizza(GF)(DF) $ 22
    • Chorizo / streaky bacon / mushroom / tomato/ hash cake / hollandaise / egg / red onion /mozzarella
  • Oyster and Pork $40.00
    • steamed pork and fresh oyster with vegetable
  • Spicy Seafood Soup $30.00
    • boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Spicy Soybean Soup $12.00
    • boiled with mushroom, courgette, onion and tofu
  • Spicy Tofu-Dregs Stew $30.00
    • stewed tofu dregs with kimchi and pork
  • Beef Bulgogi Soup $30.00
    • boiled marinated beef in sweet soy sauce with vegetables and noddles
  • Broiled Marinated beef rib meat $22.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Seafood Pancake $20.00
    • pan fried flour with seafood, onion, spring onion and eggs
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chilly sauce
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • $7 Combo A $7.00
    • 2 Fish, 2 Battered Sausages, $1.5 chips
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • $7 combo B $7.00
    • 2 Fish, 2 Crab Sticks, $1.5 chips
  • $17 burger pack $17.00
    • 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • $10 Combo B $10.00
    • 4 Fish, 3 Crab Sticks, $2.5 chips
  • 16 chicken nibbles $13.00
    • $2 chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • Meat $3.00
  • No 1 $7.00
    • Fish / Donut / 3 Chicken Nuggets / Potato Fritters / Chips $2.50
  • Nasi Goreng $11.00
  • Prawn Twister $1.00
  • Bacon $3.50
  • Oyster $1.20
  • Combination Meat Chow / Mein Chicken Fried Rice / Sweet & Sour Pork Half / Dozen Won Ton $30.00
  • A Carton Of White Rice $2.50
  • Lamb Kebab $8.5
  • Meat Deluxe (L/XL) $9.9/$11.9
    • Lamb, Capsicum, Onion, Mushrooms, Mozzarella
  • Tawook Chicken with Salad or Rice (Large) $13
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Pepperoni Delight (Hot)(L/XL) $11.9/$13.9
    • Pepperoni, Capsicum, Jalapenos, Onion, Tomatoes, Mozzarella
  • Vege Pizza (V) (L/XL) $8/$9.9
    • Capsicum , Onion, Mushrooms, Tomatoes, Mozzarella
  • Fish on Chips $10
  • Fish Burger $ 6.9
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Garlic with Prawns $25.00
  • Chinese Cabbage, Vermicelli with Garlic $15.00
  • Season Vegetables with Squid $15.00
  • Soya Sauce Chicken $22.00
  • Combination Conjee $8.00
  • -Deep Fried Wontons (3pcs)
  • -Deep Fried Chicken Wings (4pcs)
  • Combination of BBQ & Roast Pork $19.00
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • TURKISH SESAME SIMIT (BAGEL) $7.90
    • red berry jam & cream cheese
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • EGGS ON TOAST $ 12.50
    • with hash browns & grilled tomato on mixed grain, add bacon $5.50
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • Smoked salmon $6.50
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • Hor Mok $27.95
    • Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
  • Gaen Paneng $20.95
    • The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork
  • Pad Thai Goong (Prawn) $20.95
    • Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
  • Fresh Spring Roll (4 pieces) $10.95
    • Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
  • Krapraow Moo $19.95
    • Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables
  • Garlic Pepper Pork $19.95
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce with mixed vegetables.
  • Goong Krathiem Prick Thai $24.95
    • Tiger Prawns with sauce, vegetables, garlic and vegetables.
  • Scallop Cashew Nut $25.95
    • Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
  • Small spicy wedges $4.00
  • Garlic chips $4.70
  • Battered sausage $2.60
  • 9 pack nuggets $6.90
  • Pumpkin $1.00
  • Roast potato $0.90
  • Fish $6.90
  • Whole seasoned chicken $16.90
  • Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Noodles with gravy $10.00
  • Oil sprinkled noodles $10.00
  • LU DAN $1.00
    • hardboiled egg cooked in soy sauce sugar water, herbs and spices
  • Beef Dumplings $10.00
  • Fried Potato, Green Pepper & Eggplant on Rice
  • Sweet & Spicy Pork on Rice
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Chunky fries with aioli (gf, v)
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Panache of vegetables, garlic herb butter (v, gf)
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Gluten free and vegetarian pizzas available on request
Kobe Sushi & Bento

Kobe Sushi & Bento

location

Address

73 Ward Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078380863

email

Email

None

clock

Opened hours

11 AM to 6 PM (Mon-Wed, Fri-Sun), 11 AM to 9 PM (Thu)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
73 Ward Street, Hamilton, Waikato, 3204, New Zealand
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