Kobe Sushi & Bento in Hamilton Menu

MENU MENU
  • Crumbed Fried Chicken Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Crumbed Fried Prawn Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90

Nearby Sample Menus

  • Chicken & Mushroom $12.00
  • Pork Buns (4 per serving) $5.00
  • Seafood with Rice $13.00
  • Pan Fried Dumplings $14.00
  • Braised Beef with Rice $13.00
  • Lamb with Radish $13.00
  • Pork Wonton Noodle Soup $10.00
  • Sweet & Sour Fish Fillet $12.00
  • Oyster $4.00
  • Chicken Cordon Bleu $2.50
  • Bread & Butter $0.50
  • Corn $2.00
  • Banana $1.50
  • Blackbean Sauce $1.50
  • A Carton Of White Rice $2.50
  • Combination Meat Chow / Mein Chicken Fried Rice / Sweet & Sour Pork Half / Dozen Won Ton $30.00
  • Roast Duck with Rice $10.00
  • Guilin Style Fried Rice (hot) $11.00
  • Salted Chilli Squid / Chicken / Pork $16.00
  • Fish Ball Conjee $8.00
  • Beef Brisket with Rice $10.00
  • Stir Fried Rice Chicken with Rice (hot) $10.00
  • Sizzling Chinese Style Beef $18.00
  • Black Pepper Chicken (Sizzling) $18.00
  • Waffles $11.50
    • With grilled pineapple, ice cream & butterscotch sauce
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Prawns $16.50
  • Duck Noodle Soup $16.50
  • Prawns $16.50
  • Vegetables $13.50
  • Prawns $16.50
  • Prawns $16.50
  • Chicken, Beef or Pork $13.50
  • Vegetables $13.50
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • Monteith’s Pear Cider $8
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Henkell Trocken Rosé 200ml Germany $9
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • FISH BITES With tartare sauce $10
  • LAS VEGAS Smoked streaky bacon, salami, beef, tomatoes, mushrooms & cream cheese finished with apricot sauce $26.5
  • PRAWN & SCALLOP SALAD Prawns & scallops tossed in garlic with crispy smoked bacon finished with feta $25
  • The Maker ‘Knighthood’ Gisborne $7.5 / $35
  • Signature Kids $5.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Custom Mix $10.00 per head
  • The Family Feast $40.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • - 4 Pack $4.90
  • Brownie $2.50
  • Extra filling $0.80 each
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Big Boy / Big Breaky $8.80
  • Chicken Burger $7.50
  • Jumbo Burger $8.50
  • Egg Burger $5.80
  • Hot Chips $3.50
  • Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
  • Mushroom/Tomato (vegetarian) $16.00
  • Bacon $16.00
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • - Add Kransky sausage (gf) $3.00
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Roti Rolls $6.99
    • Chicken, Lamb & Paneer
  • Malai Tikka $11.99
    • Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
  • Gobi Matar Masala $8.99
    • Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Malai Kofta $10.99
    • Dumplings of cottage cheese cooked in cashew gravy.
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • Bhindi Masala $9.99
    • Okra cooked in mild spices.
  • -Half $9.99
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • KidsTeAkau $7.00
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • Chocolate Brownie. $5.00
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • MARGHERITA $12.00
    • Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
  • Fries $5.00
    • served with aioli and tomato sauce
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Bacon beef burger $19.00
    • beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Gluten free and vegetarian pizzas available on request
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Fish and Chips $10.00
    • Served with salad.
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Beef Burger $10.00
    • Served with fries.
Kobe Sushi & Bento

Kobe Sushi & Bento

location

Address

73 Ward Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078380863

email

Email

None

clock

Opened hours

11 AM to 6 PM (Mon-Wed, Fri-Sun), 11 AM to 9 PM (Thu)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
73 Ward Street, Hamilton, Waikato, 3204, New Zealand
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