Address
73 Ward Street, Hamilton, Waikato, 3204, New Zealand
Kobe Sushi & Bento in Hamilton Menu
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MENU- Crumbed Fried Chicken Bento $10.90
- Chicken Teriyaki Bento $10.90
- Nagoya Chicken Bento $11.90
- Crumbed Fried Prawn Bento $14.90
- Tofu Teriyaki Bento $10.90
- Hamburger Beef Bento $10.90
- Salmon Teriyaki Bento $10.90
- Salmon Sashimi Bento $14.90
Nearby Sample Menus
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Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
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Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
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Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
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Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
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Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
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Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
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Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
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Linguine al gambero $19.00
- Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
- Selection of fresh breads, relishes, chutneys etc... N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- European salads and hot vegetable dishes. N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Salad and Vegetables N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Add aioli $1.00
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Fries $6.00
- w/ tomato sauce
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Horsham $23.50
- house cured bacon, chorizo, salami, pulled pork, barbecue sauce
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Smoked chicken thigh $32.00
- brined for 24 hours. Smoked w/ cherry & apple woodchips. Served w/ jalapeno corn salsa & chipotle aioli
- Add chicken $24.50
- Iceberg, parmesan, cured bacon & caesar dressing $6.00
- Iceberg, parmesan, cured bacon & caesar dressing $6.00
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Wairere $23.50
- house smoked salmon, creme fraiche, red onion, capers & dill
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Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
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Mini Hotcakes $9.00
- strawberry - maple syrup
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Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
- Streaky Bacon - 3 pieces (GF) $4.50
- Potato Cake $2.00
- Cold Malborough Smoked Salmon (GF) $6.00
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Curly Fries $4.50
- tomato sauce or aioli
- Sausage (not GF) $1.50
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Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
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Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
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Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
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Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
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Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
- Pineapple Fritter $1.60
- Mussel Fritter / Paua Fritter $3.20
- Wonton Soup $7.50
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Hokkien Mee $9.50
- Egg noodles with roast pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
- Vegetable $9.50
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Pack B $10.50
- 2 fish, 2 hot dog, 2 potato fritters, $2 chips
- Chicken / Bami Goreng / Nasi Goreng $12.00
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Sambal Chicken $9.50
- Thin rice noodles with chicken and fresh vegetables in Malaysian sambal sauce, served mild, medium or hot
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Chicken Chettinadu $13.50
- Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
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Beef Rogan Josh $13.50
- Diced beef cooked with ginger, garlic, onions and spices in a traditional north Indian style
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Aloo Kulcha $3.50
- Naan bread stuffed with potatoes
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Plain Naan $2.00
- Plain flour bread cooked in tandoor oven
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Navaratan Korma $11.50
- Mixed vegetables cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
- Raita $3.50
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Vegetable Pakora $4.00
- Fresh vegetables patty with chickpea flour and deep fried
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Lamb Korma $14.50
- Diced lamb pieces cooked in ground cashews, almond and cream based
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Beer Battered Fish Tacos $13.00
- Slaw, berg and tomato jam - Add Fries $3.00
- Carrots, Peas and Beans $10.00
- Chilli Cheese Dog $14.00
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Buffalo Chicken Wings $14.00
- With your choice of 3 heats
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Crispy Cheese Rosti $8.00
- With tomato jam
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Coromandel Mussel Pot Tomato and Herb $14.00
- 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
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Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
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Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
- 8PC. REG $8.90
- Spicy Dragon Roll
- Edamame
- 8PC. REG $7.90
- Smoked Salmon & Avocado
- - 4 pieces Regular Teriyaki Chicken
- Vegetarian Snackbox
- 4PC. REG $4.00
- Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
- Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
- Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
- Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
- Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
- Chunky chips with aioli $7.50
- - Add Goats curd - extra $4.00
- Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- Breakfast Stack (Vegetarian) $16.00
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Paneer Masala $9.00/$12.50
- Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
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Bombay potato $9.00/$12.00
- Potatoes tempered with cumin & tomatoes(half/whole)
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Chicken Pakoras (6 pieces) $12.00
- Marinated chicken pieces dipped in chick pea flour batter & deep fried >>
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Pasanda (Lamb/Beef/Chicken) $14.00
- Seasonal vegetables cooked in special nuts gravey
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Mix Platter for two $15.00
- 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
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Mix Vege Biryani $10.50
- Rice cooked with variety of veg & herbs
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Onion Bhaji $5.50
- Onion rings dipped in chickpeas flour batter & deep fried
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Veg Platter for two $12.00
- 2 veg samosa, 2 Pakoras & Onion Bhajis
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EGG BENEDICT $12.00
- bacon or ham, egg, spinach, toast & cream sauce
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FRENCH TOAST $12.00
- with crispy bacon
- EGG BURGER $8.50
- HAMBURGER $8.50
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PANCAKE BREAKFAST $10.00
- hotcake, bacon & maple syrup
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NACHOS $10.00
- beef /chicken/beans/ cornchips, kidney bean sauce
- STEAK & EGG BURGER $10.00
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OMELETTE $12.00
- rocket mushroom omelette
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Sandwich $6
- Stuffed with toast meat, salad, gravy and sauce
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Lamb Shank with no Trimmings $7.50
- each
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Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
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On Request:
- Roast meals on rice, served with rice, salad, gravy and sauce
- Fried Chicken Piece (each/3 pieces) $3/$8.50
- Pork Crackling $1.80
- Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
- All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
- - Nigiri 12 pcs
- Jumbo Egg
- Small $52
- Spicy Chicken
- Bento
- Party Pack Available
- Tuna
- Vegetarian Roll
Kobe Sushi & Bento
Phone
078380863
Opened hours
11 AM to 6 PM (Mon-Wed, Fri-Sun), 11 AM to 9 PM (Thu)
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
73 Ward Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Japanese Menus
- Hamilton Sushi Menus
- Waikato Region Japanese Menus
- Waikato Region Sushi Menus