Koi Sushi in Lower Hutt Menu

Koi Sushi in Lower Hutt has no menu available, but can choose from many other options such as 51. Hot Spicy Fish or 1. Fried Wonton from Every Good Cafe. The Glasshouse Restaurant offers many options including Sauteed Garlic Mushrooms and Peppercorn Sauce. Steps Restaurant Travelodge Hotel includes a wide range like Cheesy Garlic Bread or Soup Of The Day. MANGO KUFLI and VEG SAMOSA 2 PCS from . Yummy Curry offers The Riddiford Bar & Bistro and Ribeye Steak.

Nearby Sample Menus

  • Mint Chutney $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • HAM CURRY FRIED RICE $11.50
  • CHICKEN BLACK BEAN $12.00
  • EGG FRIED RICE $9.90
  • VEGETABLE CHOP SUEY $9.90
  • 6 PEOPLE $42.00
    • COMBINATION CHOW MEIN, ROAST PORK FRIED RICE, CHICKEN FOO YUNG, SWEET & SOUR PORK
  • STEAK GINGER AND SPRING ONION $12.00
  • SHRIMP SATAY $12.00
  • ROAST PORK CURRY ON RICE $11.50
  • TANDOORI CHICKEN $10.50
    • chicken marinated in mild spices overnight and roasted in tandoor HALF
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • RAITA $4.00
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • FISH MASALA
    • fresh fish pieces cooked in thick onion sauce and ground spices
  • Aoraki Smoked Salmon $6
  • Grilled Halloumi $4
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Garlic Mushrooms $4
  • Smashed Avocado $5
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Mussel $ 1.00
  • Tarakihi $ 6.90
  • Plain doughnut $ 1.40
  • Battered $ 2.80
  • Chocolate doughnut $ 2.40
  • Sweet chilli $ 2.00
  • Corn fritter $ 2.50
  • Tomato sauce $ 2.20
  • Steak Burger $4.50
  • Onion Rings $0.80
  • Chips $2.80
  • Hawaiian Burger $4.80
  • Chinese Pork Bun $2.50
  • Pineapple Fritter $2.00
  • Snapper $8.00
  • Sausage $2.00
  • Wicked Good Wings! Half order: $10.00 / Full order: $20.00
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • Add an extra side only $5.00
  • Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
  • ‘Shrooms $22.00
    • For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
  • Ice Cream Float $7.00
    • - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
  • Tuesday Cowboy Night $20.00
    • - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
  • Pulled Pork Sandwich $14.00
    • Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Extra($2.oo e.a):
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Steak Burger $7.50
  • Hot Chips:
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Bacon & Egg don $11.00
  • Large $14.00
  • Fresh salmon don $13.00
  • Yakitori $12.00
    • chicken & vege skewer
  • Choose 2 $10.50
    • medium
  • Hamburger don $12.00
  • Taco Rice don $13.00
    • beef & tomato
  • Chicken nugget $0.70ea
  • Sausage $2.00ea
  • Chicken & Avocado $4.00
  • Lasagne square $3.00ea
  • Three wings + chips $6.00
  • 5 thighs $15.90
  • Ham Salad $4.00
  • Custard Pie $ 2.50
  • Mayonnaise
  • Falafel $8.00
  • Falafel $12.00
  • Beef $9.00
  • Hummus $2.00
  • Mild Chilli
  • Tabouleh $2.00
  • Satay
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Med $8.00
  • Onion Roti Canai $6.50
  • Garlic Roti Canai $6.50
  • Large $11.00
  • Curry Gravy Extra $1.00
  • Extras: Ice Cream Topping $3.00
  • Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
    • Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Bakers dozen (13) $25.00
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Served with a large bagel $9.50
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Strawberry & chocolate $5.40
  • Tuna $9.20
  • Honey walnut raisin $5.40
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Olives, orange peel, rosemary, vanilla $8
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Koi Sushi

Koi Sushi

location

Address

241 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045895228

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
241 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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