Kreem Cafe in 189-193 Universal Drive, Henderson, Auckland Menu

CHILI CHICKEN DRY/GRAVY $14.99
- chicken corn flour egg capsicum and spices
VEGETABLE KORMA $9.99
- mixed vegetable cooked in milk cashew nut gravy with selected spices
RASGULLA $4.00
SAAG ALOO $9.50
- potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
CHICKEN LOLLIPOP 6 PIECES DRY $12.99
- chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
KIDS BUTTER CHICKEN $5.00
GARLIC DAL YELLOW DAL $9.50
- yellow lentils cooked with ginger garlic & tomato garnished with coriander
HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99

●Tom Yum
- Spicy soup with lime juice, mushrooms and Thai herbs
-Vegetarian with tofu $12.00
-Chicken or pork or beef $13.50
●Fat Noodles
- Stir fried big rice noodles with choice of meat and vegetables
-Prawns $15.50
Vegetarian Fried Rice $10.00
- Thai fried rice with tofu, vegetables and egg
Banana Fritter & Ice Cream / Banana Spring Roll & Ice Cream $6.00
Green Curry Prawns $15.50
- Thai green curry paste cooked with prawns & vegetables in coconut milk

Tikka masala
- Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Chicken $10.99
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Popadom $2.50
- 3 pieces
Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy

HAM SANDWICH SET $8.50
- ham & cheese sandwich with kumara chips &apple
FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
EGGS & TOAST $7.80
- eggs any style on your choice of toast
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
PANCAKES $3.00
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)
CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
ANTIPASTO PLATTER - SMALL $10.00

Olive Oil Chocolate Mousse $12.00
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
Affogato with Nut Praline $10.00
House Made Nougat $6.00
- Your waiter will let you know the flavour
Tiramisu $13.00

Baked Beans w/mozarella & Bacon on Toast $12
Salmon, Greens, Capers, Cream cheese $14.5
Chips $6
Nachos $8
- top with Mexican beans & Cheese
Pancakes $17
- Bacon & Banana / Berries & Whipped Cream
Salmon Hash $18
- Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
Wedges $7.5

- Add guacamole $3.00
Monteiths Radler $8.00
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
Chardonnay, 2013
Pancakes $12.50
- with banana slices & maple syrup
Seafood Chowder $20.50
- an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
Big O 250ml $18.00
Bottle 750ml $49.00

Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Build your own plate/ sides
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese

Bulgogi $15.00
- (Bulgogi with Rice)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Ooseol-suyuk $40.00
- (Beef Tongue)
Donkatsu $15.00
- (a pork cutlet)
Chicken Katsu $15.00
- (a Chicken Cutlet)
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
Yukkyejang $15.00
- (Hot spicy meat stew)
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)

Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Eggs on toast $9.00
- Fried, scrambled or poached
Toast & jam or marmite $5.00
-2 fillings $6.50
-cream cheese & preserves $8.00
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Mushrooms on toast $13.00
Toasted sandwich $4.00
- 1 fillings

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