Kreem Cafe in 189-193 Universal Drive, Henderson, Auckland Menu

Paneer Naan $4.00
Raita $3.50
Amritsari Kulcha $9.99
- Chole, Raita & pickle
Shira Puri $6.99
- 3 pcs
Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
Papdi Chaat $6.99
Masala Dosa $9.99
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet

-Chicken, tuna, nitrate free ham $4.00
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
-Organic cheddar cheese, caramelised onion & tomato $12.50
-Egg, avocado, feta $3.00
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
Raw lemon & cranberry slice $5.20
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze

Charlie’s antipasto for 2 $30
Or with House smoked salmon $19
Battered fish and chips
Pan seared greens with lemon and parsley $8
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
Charlie’s grazing platter to share $40
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Fries, ketchup, garlic aïoli $9

Seared Sirloin (GF)
- With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
Watermelon, marinated feta & basil Skewer (GF)
Each $6
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
Israeli Couscous Paella
- With mussels prawn & calamari

Beer Battered Fish and Chips $28
- with green salad, lemon & homemade tartare.
Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
Pork Croquettes $12
- with spiced apple mayo
Rib on the bone 500gm $51
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette

Teriyaki beef scotch fillet $16
Miso soup tofu, spring onions, wakame $3
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
Teriyaki chicken $16
Steamed asian vegetables $14
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
Sushi chicken & avocado roll $15
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce

KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt
PRAWN FRIED RICE $15.00
- prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
MARG $15.00
- cooked with boneless lamb with fried onion cream and spices
CHICKEN DUM BIRYANI $12.00
- authentic marinated Hyderabadi chicken biryani cooked in dum style
MUTTON DUM BIRYANI $12.00
- authentic marinated Hyderabadi mutton biryani cooked in dum style
KHEER $3.00
PRAWNS BIRYANI $15.00
- authentic marinated Hyderabadi prawns biryani cooked in dum style

We source free-range produce where possible. Gluten free bread & 5 grain available on request.
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
Savoury Buckwheat Crepes
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream

Latte $4.5
Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Latte Bowl $5.2
Lemon, Lime & Bitters $4.0
- Free Range Bacon $16.5
Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
Extra Shot +60c
Cheesey Pasta Pasta oozing with creamy cheesey sauce -

Nearby Sample Menus