Kreem Cafe in 189-193 Universal Drive, Henderson, Auckland Menu

Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce

Deep triad klmchl wagyu dumpling $12
- HANSIK made fermented kimchi. wagyu mince dumpling [4pcs]
Beef brisket salad $16
- Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing
Bulgogi
- Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
Deep fried chili chicken $25
- Deep Fried Garlic And Chilli Free-Range Chicken Thigh
Mildly flavoured bean- sprout and stir-fried spicy-sweet chilli paste marinated beef brisket. $22
Appetizer
Marinated beef $22
- Thinly sliced beef marinated in blended ginger, Korean dark soy pan- fried w/ spring onion, garlic, onion, mushroom, carrot
$49/ per person

A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Entrée $23
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Cream of Pumpkin and coconut soup $18
- Coconut sambal

Fish of the day $34
- please see the blackboard
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate

Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato

Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Egg on toast $9.50
-streaky bacon $17.50
Fish of the day $28.90
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50

Pearl Garden Deep Fried Ice Cream Ball $8.5
Prawn With Black Bean Sauce $31.5
- fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
Chicken and Sweet Corn $8
- traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
Steamed Blue Cod
- fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
Toffee Apple $8.5
- with ice cream
Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
Baby Corn With Mushrooms $21
- wok tossed fresh white mushrooms with baby corn
Red Bean Pancake $8.5
- with ice cream

Tuna pasta $4.50
Combo $16.00
- Choose any one of the meats chove with 600ml drink from pepsi range
Lamb $11.00
Quarter chicken $4.00
Vegetarian $8.50
Family plate large $40.00
Seafood salad $5.50
Chicken $11.00

Aioli N/A
Mustard American N/A
Thousand Island (house made) N/A
Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
Sriracha N/A
Tomato N/A
Chicken Nibbles $8 for 6
- $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
BBQ - Spicy (house made) N/A

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