KR'S Cafe & Catering in Manawatu-Wanganui Menu

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KR'S Cafe & Catering in Manawatu-Wanganui has no menu available, but can choose from many other options such as Grouper head noodles (Rice noodles) or Spicy seaweed from Ding Ding Xiang Hot Pot. Canteen Corporate Cafe offers many options including B.L.A.T and MOROCCAN MEATBALL. Tiraumea Lunchbar and Takeaways includes a wide range like Vegetables or Chicken. Chocolate cake and Swiss Deli Sausages from . Medals Restaurant offers Coolsville Trading Post and Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish.

Nearby Sample Menus

Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
Lamb Shish Meals $17.90
- Skewered grilled tender lamb cubes
Baklava $4.00
- A classic Turkish sweet with walnuts and honey
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
Mixed Iskender
Large $15.90
Hot Chili
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad

Avocado Smash.. $15.50
- Served on toasted Vogels with tomato and poached egg(Add bacon.. $17.70)
VEGGIE NACHOS (GF) .. $13.80
Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
Salt and pepper prawns.. $15.00
- Prawns in a salt and pepper crumb with lemon aioli
Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
Lime Chicken Skewers (GF) .. $13.20
- Served with a green chilli yoghurt
Kids Lunch Bag.. $7.50
- Ham or marmite sandwich, banana, chippies, drink and chocolate fish
Corn Fritters.. $15.80
- Corn fritters served on a salad with aioli dressing, avocado and salsa Add Bacon.. $18.80

Taboulli $1.00
Zucchini $7.00 / $8.90
- Mini / Large
Chicken $7.50
- Mediterranean Style
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Beef $6.90
- Mediterranean Style
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Veg Fritter $2.50
Cheese $1.50

-Half $8.00
-Full $13.00
-Full $14.50
Prawn Lababdar (Full) $16.50
-Full $14.50
-Half $8.50
-Half $9.00
Kadhai Paneer

Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Eggs any style $9.00
- served on toast
Eggs Benedict $18.00
- with salmon
Fries $6.00
- with aioli $7.00
Mushrooms $15.00
- in cream and parsley sauce on toast
Hot Cakes $14.50
- with bacon banana and berry
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce

Deep Fried Chicken Wings $7.50
Sweet & Sour Whole Fish $45.00
Deep fried Prawns $11.99
Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
Home Cook Tofu $22.00
Chao Style Pot with Pork Stomach $25.00
Hot & Spicy Pig Ear $8.50
Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00

Fish or Prawn Malabari $17.90
- South Indian style curry, Prawn meat cooked with coconut cream and ground spices
Roti $3
Mixed Pickle $3
Dal Tadka $14.90
- Black lentils cooked with cumin seeds, fresh onion, tomato & spices
Malai Kofta $14.90
- Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
Lemon Pepper Squid $8.90
- Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
Bomby Aloo $14.90
- Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
Scallop Masala $17.90
- Scallop meat cooked in onion, tomato gravy with coconut cream and spices

Deep Fried Wonton/ Deep Fried Spring Roll
●Main
●Appetizers
●Main
●Soup
Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
●Soup

Scrambled Eggs with Salmon $15.00
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Baked Beans or Spagetti on Toast $8.00
Seasoned Wedges with Bacon & Sour Cream $12.50
Spring Rolls $3.00
Fish, Eggs & Chips $15.00
French Toast with Maple Syrup $12.50
- (Bacon added at request)
Sausage & Eggs $15.00
- 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast

Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Garlic Bread f/2 $10 f/4 $16
Pasta of the Day $19
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Fries $8
- Served with aioli and tomato sauce
Apple & Plum Crumble $14
- Served with French vanilla ice cream
(GF = Gluten Free)

Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Bowl of Fries with aioli $6.00
Two Fried Eggs $6.00
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus

Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Market Fresh Garden Salad $5
Homemade Citrus & Vodka Sorbet $4.9
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
2 Cheese $21
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly

Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
Lindauer 200ml 10.00
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
Roast gourmet potatoes With bacon lardons. $8
Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21

-Large $6.50
Fish burger $12.00
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Scotch fillet steak $26.00
- Grilled to your liking, served with garlic butter or mushroom sauce
-Garlic bread $6.00
Lamb loin chops $23.00
- Served with honey mint sauce
Drizzled with honey homemade vinaigrette
Manuka honey dessert-chef´s specialty $8.00

BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- Add Bacon $12.00
EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
extra fillings $0.60
$20.50 whole serve
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.