Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
LARGER $28.00
Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Tina’s wedge salad $7.00
RAW $5.50 each
Bluff Oysters, champagne granita, wakame and shallot
SMALLER $17.00
Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Tender pasta with chicken, bacon and mushroom in a creamy sauce
Oob Ice Cream $3.50
We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Cajun Chicken and Vegetables $13.50
Tender Cajun Chicken in a hot salad of pan fried veg and noodles
Melting Moments $3.00
Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
Panfried Tarakihi Delight $13.50
Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise