Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Fish Cake $13.00
Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Caponata $28.00
Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Market Fish $36.00
Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Pure Macaron $14.00
Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Black Tea Chocolate $16.00
Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Chicken Liver $14.00
A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Petits Fours Duo $12.00
A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower