Kyou Sushi in Auckland Menu

RICE / RICE SOUP RICE / RICE SOUP
  • Burger Patties Rice / Teriyaki Salmon Rice / Teriyaki Chicken Rice / Prawn Cutlet Rice / Teriyaki Beef Rice $8.50
  • Chicken Katsu Rice / Pork Cutlet Rice $9.00
  • Grilled Salmon Rice $11.50
  • Grilled Eel Rice $17.50
  • Seafood Rice Soup $9.50
RAMEN / UDON RAMEN / UDON
  • Pork Cutlet Ramen or Udon $10.00
  • Grilled Salmon Ramen or Udon $12.50
  • Fried Rice with Curry $8.00
  • Fried Ramen or Udon with Chicken $9.00
  • Burger Patties Ramen or Udon / Teriyaki Salmon Ramen or Udon / Teriyaki Chicken Ramen or Udon $9.50
  • Teriyaki Beef Ramen or Udon / Prawn Cutlet Ramen or Udon / Seafood Ramen or Udon $9.50
  • Beef Shabu Ramen or Udon / Ox Tongue Ramen or Udon $9.50
  • Grilled Eel Ramen or Udon $18.50
OTHERS OTHERS
  • Curry Fried Rice / Fried Rice with Salmon $8.00
  • Curry Chicken Rice / Curry Beef Rice $8.50
  • Curry Pork Cutlet Rice $10.00
  • Fried Ramen or Udon with Chicken / Fried Rice Cake with Chicken $9.00
JAPANESE BENTO JAPANESE BENTO
  • Set A $11.00
    • Set box includes miso soup
  • Set B $14.00
    • Set box includes miso soup and dessert
MAKI (SUSHI ROLL) (8 PCS) MAKI (SUSHI ROLL) (8 PCS)
  • Vegetarian $6.50
  • Tuna / Prawn / Seafood $7.50
  • Teriyaki Beef / Prawn Cutlet / Teriyaki Chicken $8.00
  • California Tornado Roll / Smoked Salmon $8.50
  • Fresh Salmon $9.00
  • Grilled Eel $10.00
NIGIRI (RICE BALL) (6 PCS) NIGIRI (RICE BALL) (6 PCS)
  • Avocado $7.00
  • Octopus $7.50
  • Teriyaki Chicken / Smoked Salmon / Fresh Salmon $8.00
  • Mixed Pack $9.50
  • Prawn Cutlet $8.50
SNACKS SNACKS
  • Chikuwa Kebab (5 pcs) / Prawn Kebab (5 pcs) / Mini Spring Rolls $3.50
  • Potato Pancakes / Squid Balls (6 pcs) / Spring Rolls $4.50
  • Grilled Salmon (3 pcs) $4.80
CHINESE DESSERT CHINESE DESSERT
  • Black Glutinous Rice / Green Bean Paste / Red Bean Paste $2.80
  • ●Others
  • -Miso Soup $2.00
  • -Green Tea Ice-Cream $1.00
OTHER MEALS OTHER MEALS
  • Burger Patties / Teriyaki Chicken / Prawn Cutlet / Teriyaki Salmon $8.50
  • Pork Cutlet / Chicken Katsu $9.00
  • Grilled Eel $17.50
  • Dinner Box $14.00
  • Lunch Box $11.00

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Rice 3.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
Curry Masala (sample menu)
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • Fries $3.00
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • Mango Kufli $3.00
  • Kids Butter Chicken $8.00
  • CHICKEN LOLIPOPS $10.00
    • specially cut chicken wings cooked in chef's special homemade sauce
  • MALAI TIKKA $10.00
    • tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
Shefco (sample menu)
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • V=Vegetarian
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
Charlie Farley's (sample menu)
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Available from 5:30pm
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Risotto $26
    • Saffron and prawn
  • Pan seared greens with lemon and parsley $8
  • Charlie’s antipasto for 2 $30
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Battered fish and chips
Spitting Feathers (sample menu)
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
Raja's Indian Restaurant & Bar (sample menu)
  • Manchurian - chicken $17.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
  • Ice-cream $6
    • World famous Limited Edition Movenpick. Flavours may vary as we choose the Limited Edition ones.
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Beef saagwala $19.5
    • Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
  • Plain basmati rice $3.9
    • White Rice
  • All mains are Gluten Free.
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Gather Wholefoods (sample menu)
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
Ebisu (sample menu)
  • Short Grain Rice* 4.00
  • Entree-Seared Angus Beef Tataki
    • w/ fried shallots, spring onion & sansho pepper
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Free Range Karaage Chicken
  • Seared Sirloin Steak
    • w/ wafe sauce*
  • Home Made pickles
Fort Street Union (sample menu)
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Roast poatoes with garlic and thymes $9
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Legendary beer battered fries $9
  • Grilled calamari salad $9
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
Mood Kitchen (sample menu)
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
Barracuda Restaurant and Cafe (sample menu)
  • Sides
  • -Salad $6.00
  • Arancini Balls (V) $13.90
    • Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • -Chicken and Chippies $15.00
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
Carlaw Park Cafe (sample menu)
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Pancake Stack $15.90
    • w Grilled Banana, Bacon, Berry Compote
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
  • Banger & Mash $14.90
    • gourmet sausage, creamy mash potato & gravy sauce
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • Thai Calamari $14.90
    • on green salad, w sweet 7 chilli sauce
  • Fries $7.00
New Horse Takeaways (sample menu)
  • Egg Fu Yoong $9.00
  • Chicken $11.90
  • Bacon $4.40
  • Combination Meats $13.50
  • Chicken Nugget $1.00
  • Fish $2.60
  • Bar-B-Q Pork Fu Yoong $11.90
  • Steak $11.90
Curry of India (sample menu)
  • Kids Chicken Korma $9.90
  • Kids Mango Chicken $9.90
  • Madras $14.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves
  • Chicken and Chips Small $7.90
  • Bhuna $14.99
    • Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
  • Tandoori Chicken $20.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
  • Dal Punjabi Tadka $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Murg Malai Tikka $10.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
Nando's (sample menu)
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
  • - Regular $4.50
  • - +1 Large side $29.90
  • Seriously Large Chips $9.50
  • - Large $6.50
  • - +2 Large sides $35.90
  • - Large $6.50
Kyou Sushi

Kyou Sushi

location

Address

12/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095333133

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: Closed, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
12/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea