L' Oriental Fusion 鑫光盛宴 in Auckland Menu

L' Oriental Fusion 鑫光盛宴 in Auckland has no menu available, but can choose from many other options such as Soup du jour or Seafood chowder from Tony's Lord Nelson Restaurant. Golden Mill offers many options including BBQ Pork and Ham. Tatsumi includes a wide range like -stir fried teriyaki chicken thigh or -teriyaki crispy skin salmon. Carrot and Ham from . Subway - Massey offers Putera-Puteri's Malaysian Cuisine and Laksa.

Nearby Sample Menus

  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Sour Cream $2.50
  • Potato Gems $4.50
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Deep Fried Prawn Balls $10.00
  • Beef with Satay Sauce $25.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Roast Pork $20.00
  • Deep Fried Chicken Wings $6.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Sweet & Sour Chicken $20.00
  • Chicken Masala $8.00
  • Bread Pakora (takeaway) $1.50 each
  • Chicken Biryani $10.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Kaju Burfi $5.00 (Box)
  • Veg Biryani $8.00
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Shakar Pare $3.00 each
  • Fish & chips $11.50
    • With Aioli sauce & Green salad.
  • Fish of the day. $19.50
    • With steamed vegetables, Pan fried fish & creamy Pesto sauce.
  • Chicken Pasta $14.50
    • Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
  • Chicken Nuggets & Chips
  • Satay Burger $10.90
    • Chicken breast, Salad, Satay sauce, and Fries.
  • Green side salad $5.90
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Shoe String Fries $4.90
    • (With Aioli).
  • CHEESE & ONION $3.00
  • FISH CAKE $2.00
  • DEEP FRIED MORO BAR $2.50
  • CHICKEN $9.00/$12.00/$15.00
  • CHIPS $2.00
  • POTATO WEDGES $3.50
  • CASHEW NUTS $3.00
  • WON TON $0.80
  • ·Vege Tempura Don
  • -Half $10.00
  • Yaki Udon $13.00
  • -Main $15.90
  • -Main $13.00
  • -Main $13.00
  • ·Salmon & Avo Roll Sushi
  • -Main $14.90
  • Prawn Twisters (S) $18
    • w/ sweet chilli & lime aioli
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • St Bathan’s Golden Crumble (N) $13
    • Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
  • Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
    • w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
  • Rustic Fries (V) $9
    • w/ aioli & tomato sauce
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached egg $2.0
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Seasonal Soup(GF) $14.00
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Bacon & Eggs On Toast $14.00
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • 250grm Wagyun sirloin 3/5 grade $44
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Crab and tofu dumplings, soy and chicken broth $16
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Battered fish and chips with house made tartare sauce $26
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Chop Suey on rice $13.00
  • Fried noodle with spicy vegetable and sea food $13.00
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • Fried pork and spring onion with soy sauce $28.00/$38.00
  • Fried Rice with scrambled egg on top $10.00
  • Cold Roasted Beef on Spicy Sauce $30.00/$40.00
  • fried pork Dumplings $9.00
  • Lobster Sashimi
  • Poached pork kidney in hot chili oil $18
  • Braised eggplant in clay pot $16
  • Fried egg & preserved egg with BBQ pork $16
  • Chicken cutlet with lemon $18
  • Pancake wrapped by lotus leaf $6
  • Braised seasonal vegetables in broth $18
  • Dry fried string beans $16
  • Side Salad $7.00
  • Side Pasta $7.50
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Lamb shank $29.50
    • Slowly roasted in red wine tomato sauce.
  • Fresh salmon $9.90
  • Chicken $14.50
  • Miso ramen $12.00
    • Chicken or pork
  • Chicken katsu udon $11.90
  • Unagi $16.90
  • Chicken katsu $7.00
  • Fresh salmon $14.90
  • Vegetarian $10.90
L' Oriental Fusion 鑫光盛宴

L' Oriental Fusion 鑫光盛宴

location

Address

10/35 Tamaki Dr, Mission Bay, Auckland

phone

Phone

098896757

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
10/35 Tamaki Dr, Mission Bay, Auckland
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