L' Oriental Fusion 鑫光盛宴 in Auckland Menu

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L' Oriental Fusion 鑫光盛宴 in Auckland has no menu available, but can choose from many other options such as Soup du jour or Seafood chowder from Tony's Lord Nelson Restaurant. Golden Mill offers many options including BBQ Pork and Ham. Tatsumi includes a wide range like -stir fried teriyaki chicken thigh or -teriyaki crispy skin salmon. Carrot and Ham from . Subway - Massey offers Putera-Puteri's Malaysian Cuisine and Laksa.

Nearby Sample Menus

Large $14.00
White $5.00
Large $10.00
36. Savory Egg Foo Yoong $11.00
49. Chicken Won Ton (One Dozen) $10.00
78. Bacon $1.50
(One Size Only)
76. Cheese $0.70

Plain Khichdi (500ml) $3.00
Aloo Tikki Chat $6.00
Min 15 people. Pickup prices
Chole Bhature $9.00
- 2 Bhature
Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
Veg Biryani + Raita $9.00
Jeera Rice (500ml) / Plain Pulav (500) $4.00
Chatni (50ml) / Masala Bun (Each) $1.50

- Half 9 pcs $17.00
- Full 18 pcs $29.00
- Piece $2.80
●Chips (per scoop) $2.50
- Full 18 pcs $27.00
Fried drumsticks (5 pcs)n' chips $15.00
Fried oreo ( 3 pcs) $5.00
●Spring onion chicken

Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Ginseng Chicken Soup $24.00
- boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce
Beef Bulgogi $15.00
- stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Rice mixed with vegetables and beef $12.00
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom

Prawns or Seafood $16
Prawns $10
Lamb, Prawns, Seafood $17
8. Tau Hu Tod/ 8 Pcs $8
- Deep fried tofu served with satay sauce
30. Pad Kratiam Prik Tai $14 - $18
- Stir fried garlic & pepper topped with coriander
Combination, Prawns or Seafood $16
Chicken, Pork or Beef $14
44. Larb $14
- Minced meat salad mixed with Thai herb, chilli powder, spring onion & coriander

Steak & Onion $4.10
Squid Rings $0.70
Cheese $2.70
Chicken Burger $5.50
Sausages $1.30
Paua Fritters $2.00
Home-made Mussel Fritters $1.60
Homemade Fish Cakes $2.00

FRENCH KISS ROLL $14.00
- prawn tempura, lettuce, cucumber with topping shrimp, avocado
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
DONKATSU ROLL $12.00
- donkatsu, lettuce
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
SALMON SALAD ROLL $14.00
- cucumber, avocado with topping: raw salmon, onion, fish egg.
RAINBOW ROLL $15.00
- Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs

Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden

SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
CREPE $12.00
- Pandan leaf, apricot, homemade custard
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
Rare Angus eye fillet & well-done lean beef $14.00
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip

Bacon / Steak $5.50
Onion Ring $0.60
Chicken $5.00
5 fish, 4 sausages, $3.00 chips
Special $7.50
Ham & Cheese $3.50
3 Crumbed prawns $4.00
Bacon & Cheese & Egg $5.00

BLT SANDWICH $11.00
SOUP OF THE DAY $9.50
SALMON SALAD $12.00
BACON SALAD $10.00
TOASTED CROISSANTS & ETC $6.00
BAGEL & C/CHEESE & JAM $6.00
TOASTED MUESLI & YOGHURT $7.50
TOAST & JAM OR MARM $6.00

Extra Honey(V) $ 2.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Rosemary salt fries, aioli(V)(GF) $9.00
Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Bacon $5.50
Potato skins, aioli(V)(GF) $14.50

Fresh Cold Noodles with Beef $11.00
Fresh Soybean Milk (V & G) $5.00
Spicy Beef $10.00
BEEF NOODLES
Spicy & Sour Soup $10
- with Chicken or Beef
Steamed Cold Noodles (V & G) $9.00
With Diced Green Chili & Coriander $0.50
Spicy Beef Burger $6.00

Buffalo burger $16.80
- Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.
Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
Garlic creamy mushroom $16.80
- Served on toasted ciabatta, topped off with bacon and a poached free range egg
-Crispy bacon $17.50
Omelette $16.80
- Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
Egg on toast $8.00
-With avocado, cream cheese and tomato $12.00
-Bacon $3.50
- 2 rashers