L' Oriental Fusion 鑫光盛宴 in Auckland Menu

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L' Oriental Fusion 鑫光盛宴 in Auckland has no menu available, but can choose from many other options such as Soup du jour or Seafood chowder from Tony's Lord Nelson Restaurant. Golden Mill offers many options including BBQ Pork and Ham. Tatsumi includes a wide range like -stir fried teriyaki chicken thigh or -teriyaki crispy skin salmon. Carrot and Ham from . Subway - Massey offers Putera-Puteri's Malaysian Cuisine and Laksa.

Nearby Sample Menus

Purple rice No. 5 $8.50
- kidney bean + brown jelly + small taro ball
Waffle No.3 $16.80
- Vanilla ice cream + mango
Tofu pudding with red bean $8.50
Purple rice No. 4 $8.50
- Taro + red bean + small taro ball
Taro ball No.2 $8.50
- Sweet potato + barley + boba
Herbal jelly No. 2 $8.50
- Sweet potato + barley + boba
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana

Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
Roasted Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
Spicy Soy Bean Paste Soup $12.00
- boiled with vegetables and soybean paste
Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot

Apple and Blueberry Crumble $7.00
2 eggs $7.00
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
Grilled Aged Scotch Fillet $22.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Thai Green Chicken Curry w/rice $17.00
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
Beef Burger $11.00

Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
Slow Grilled Tomato $4.9
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
French Toast $19.5
- With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
Bacon $4.9

Khaw Pad $11.50
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
Yum Nuea $11.50
- Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood
Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
Kuai Tiew Thai Flavour $9.50
- Beef with rice noodles soup with bean sprouts
Poh Pia $5.50
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
Pad Thai $9.50
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood

Chilli burger $7.50
- 120g of prime ground beef grilled with tomato relish salsa
Vege (egg, cheese, pineapple) $6.50
Chips $2.80
Chicken nuggets (6)/ (12) $4.60 / $8.60
Steak $5.70
Bacon & avocado $8.50
- 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
Potatoe fritter $10
Hotdog $20

Two Fillings $5.50
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
One Filing $5.00
Extra Filling $0.50
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Extra Topping $3.00

Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
w/ roosted mushrooms $15.50
bacon $4.00
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
w/ bacon $17.50
avocado $3.00
tomato $2.00

Fried tofu with salt and pepper $12.00
Spicy chicken on rice $18.00
Chicken bite $8.00
Kung Pao chicken on rice $18.00
Tomato fried eggs on rice $18.00
Duck Chin with secret brine $16.00
Spicy beef jerky $16.00
Peanuts $8.00

Custom options always available! please enquire in
Sashimi dish M $10.00 / L $15.00
Grilled Salmon $7.50
- x3p
Vege Gyoza $4.50
- x7p
Platter orders must be placed or least a day before
●Bento $14.50
Takoyaki $4.50
- x4p
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
vegetarian $15.50
- with preserved & cream cheese $6.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Pasta of the Day
- See our Chef's special board
Creamy Porridge $10.50
- with sticky saffron pears & honey

Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
Crab and tofu dumplings, soy and chicken broth $16
Brioche French toast, bacon, maple syrup $14.50
Pizza Margarita GF option $21
Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato

Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pla Ta Kial $18.50
- Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Kuai Tiew Tom Yum Moo Sub $13.00
- Mince pork with rice noodles soup on Tom Yum paste.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.