L' Oriental Fusion 鑫光盛宴 in Auckland Menu

-Pesto, hummus $2.00
-Roast capsicum, carrot, hummus & pesto $11.50
ANZAC slice $5.20
-Tuna aioli, tomato, salad greens $12.50
Raw vegan caramel slice $5.90
-Egg, avocado, feta $3.00
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Chips
- Large $6.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Peri-Peri Chips
- Curb your craving
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice

Spicy Ramen $10.00
Salmon Sashimi (15 pcs) $25.00
Dinner Box B $15.00
- Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
Zensai Nigiri Sushi (6 pcs) $15.00
Unagi Kabayaki $20.00
- Grilled Eel with Traditional Eel Sauce
Katsu Udon $16.00
- Chicken or Pork
Vege Ramen $12.00
Nigiri Sushi Combination

We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
• A B I T O N T H E S I D E
SALT & PEPPER SQUID w/ salad GF $16.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
Add bacon, egg, or cheese $2.00
SEAFOOD CHOWDER w/ bread $17.95

MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Native Kumara Chips $7.50
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gluten Free Bun $2.50
Hashies $5.50

Breads & spreads $8.5
Fries (V) $6
- aioli & ketchup
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Add smoked chicken or salmon $4

Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
Chunky Fries (V) $7
- With aioli
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Onion Rings (V) $9
- With chipotle sauce
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Half Shell Mussels $8.5
- With garlic panko crust
Herb Coleslaw (V) (GF) $ 5
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces

Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Silverbeet / Orange N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Kale / Apple N/A
Broccoli / Sundried Tomato N/A
Quinoa / Citrus N/A
Beetroot / Carrot N/A

Samosa chat $10.00
- Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
Awadhi lamb chops with spiced potato mash $25.00
- Mace and cinnamon spiced lamb chops grilled and served on potato mash
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Gun powder mushrooms $12.00
- Hot and spicy tandoori mushrooms
Peppy paneer with veg fried rice $23.00
- Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
Margherita pizza (till 5pm) $13.00
- Thin crust pizza with tomato concasse, basil and mozzarella cheese
Roti/naan/garlic naan $3.50
Paan shot $2.50
- Great mouth freshener

Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Jasmine Rice $2.50
- Steamed white rice
Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Bua Savoury $18.50
- Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
Pad thai noodles $17.00
- Pad thai noodle with tofu and seasonal vegetables
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk

Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
-Mushroom and spinach $16.00
Seasoned potato wedges
Garlic creamy mushroom $16.80
- Served on toasted ciabatta, topped off with bacon and a poached free range egg
Ham and cheese toasted sandwich $8.00
Egg on toast $8.00
-Grilled tomato $3.50
-With sweet chilli & sour cream $7.80

Nearby Sample Menus