La Boulange in 32 Lorne Street Menu

Champagne ham, Emmental cheese, lettuce, tomato & mayonnaise
Cured ham, Emmental cheese, lettuce, tomato & mayonnaise
Pepperoni salami, Emmental cheese, lettuce, tomato & mayonnaise
Smoked chicken, Emmental cheese, tomato, lettuce & caramelised onion
Vegetarian
- goats cheese, sundried tomatoes, kalamata olives, lettuce & Provencal herbs
Freshly baked croissant $6.50
- with champagne ham & Emmental cheese

Smoked chicken $10.00
- with caramelised onion, Emmental cheese, tomato & Provencal herbs
Pepperoni salami $10.00
- with tomato relish, olives Emmental cheese, tomato & Provencal herbs

Nearby Sample Menus

Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Rice 3.00
Salt-&-pepper school prawns 12.00
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots

1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
3. Gobi Pakora (Per kg) $25
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
9. Garlic Naan $3.50
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
7. Onion Kulcha $3.50
A Choice Speciality
Any extras $3
- Chutneys, pickles, poppadoms etc

M-2 Teriyaki Salmon (Small/Large) $12/$14
S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
Kodomo
- Small size Ideal for kids under 6
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
No rice
T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
M7 Kara-age Fried Chicken (Small/Large) $11/$13
T-9 Rice (GF, V) $2

Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00

$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Swap the soda for a shake for $1.00
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup

Baked Cheese $4.50
Turkish Sandwich $8.90
- Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
Salad M $8.90 L $11.90
Gateau Chocolate $4.50
Kid's Pancake $8.90
Bacon $15.90
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Salmon $16.90

buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00

I13. Spicy Bean Curd>.With mixed pork $20
D14. Stir Fried Shelled Prawns In XO Sauce $32
J7.Stir Fried Pokechol $20
- With Salted Fish
K8. Seafood/ Deep Fried Buns (6 Pieces) $10
For 4-6 people $28
For 8-10 people $48
G2. Two Course: (Half/Whole) $48/$58
- 1st Course-Skin With Pancakes, 2nd Course-Lettuce Wrap/ Stir-Fried Duck Meat/ Duck Bone with Spring Onion & Ginger/Duck Bone with Salt & Chili
For 8-10 people $48

Crumpets, strawberry, white chocolate mousse, pistachio $20.00
Omelette, smoked fish, capers $19.00
Serrano ham, charred tomato vinaigrette, fried eggs $22.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Burrata, tomato, chilli, cucumber $26.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00

Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Family Pack 4 (Serve 6) $35
- 6 fish of the day, 6 hot dogs, 2 large chips
Mussel $1.00
Oyster Pack $12
- 1 fish of the day, 3 pacific oysters and chips
Fish Cake $2.50
All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips

Angus Beef Fillet $36
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
3choice (150g) $28
Steamed broccoli
Mains
Mac‘n’Cheese $12
- Creamy macaroni and cheese bake, finished with panko bread crumb
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Salt and Pepper Crumbed Squid $7,5
- Served with a soy and ginger sauce