La Boulange in 32 Lorne Street Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Cured ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Pepperoni salami, Emmental cheese, lettuce, tomato & mayonnaise
  • Smoked chicken, Emmental cheese, tomato, lettuce & caramelised onion
  • Vegetarian
    • goats cheese, sundried tomatoes, kalamata olives, lettuce & Provencal herbs
  • Freshly baked croissant $6.50
    • with champagne ham & Emmental cheese
TOASTED BAGUETTE SANDWICH TOASTED BAGUETTE SANDWICH
  • Smoked chicken $10.00
    • with caramelised onion, Emmental cheese, tomato & Provencal herbs
  • Pepperoni salami $10.00
    • with tomato relish, olives Emmental cheese, tomato & Provencal herbs

Nearby Sample Menus

  • - Regular $4.50
  • - Creamy chip dip $2.50
  • Peri-Peri Chips
    • Curb your craving
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Large $6.50
  • - Regular $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - +1 Large side $29.90
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Café Pastry $3.5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Banoffee $7
  • Additional Scoop $4
  • Omelette $16.90
    • With grain toast and tomato relish
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Kids pancake with maple syrup $6.50
  • -Avocado, sliced tomato and cream cheese $12.00
  • Five loaves big breakfast $20.90
    • Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
  • Spaghetti carbonara $16.90
    • With bacon and mushroom and garlic herb creamy sacue
  • New york bagel
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • KING PRAWN SALAD $14.00
    • grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
  • STEAK & MASH $21.50
    • grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
  • CHICKEN LASAGNE $13.00
    • delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
  • STEAK & ONION BURGER $6.80
  • BANGERS & MASH $13.50
    • four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
  • STEAK & EGGS, CHIPS & SALAD $19.90
    • 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
  • SAUSAGE & EGG BREAKFAST $12.50
    • two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast
  • BACON & EGG CHEESE BURGER $5.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Hot Dogs and Chips $14.50
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • -add house cured salmon $5.5
  • BIG TOP BREAKFAST(GFA) $22.9
    • With Crispy Streaky Bacon,Poached Egg,Pork Sausage,Mushrooms, a hash brown,house baked beans and toasted sourdough
  • Pork Sausages (2) $5
  • Soup of the day $ 14.9
    • Served with a garlic loaf
  • Garlic Loaf For One $5.9
  • Skinny Chips $6.5
  • Mixed Mushrooms(GFA) $19.9
    • With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • Hashies $5.50
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Native Kumara Chips $7.50
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Grill Oyster (2 pieces) $5.00
  • Salmon Mini Don (2 pieces) $5.00
  • Dumplings (4 pieces) $5.00
  • Ebi Katsu Set $14.00
  • Ramen Nabe Set $16.00
  • Aji Fish Katsu Set $13.00
  • Ebi Harumaki (2 pieces) $4.00
  • Takoyaki (5 pieces) $4.00
  • 300gm Scotch $30.00
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • 250gm Sirloin $28.00
  • Bruschetta $10.00
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Tempura Udon $10.90
  • Beef Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • SUN $3.50 / Roll
    • Crab & California
  • FRI $3.50 / Roll
    • Black Rice Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Rice Bowl $10.90
  • Spring Rolls $2.00
  • Bacon & Egg $2.80
  • Toasted Sandwich $3.50
  • Chicken Cranberry Pie $3.50
  • Seafood Pie $3.50
  • Chicken Kebab $2.70
  • Pork Turnover $2.20
  • Steak & Cheese $2.80
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • Grilled haloumi $4.00
  • House-smoked salmon $6.50
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Roasted vine tomatoes $4.00
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Cheese Burger $10
    • $12 including a drink
  • Ice Cream Soda $5
    • Cola, Raspberry or Lemonade
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Chunky cut chips with truffle aioli $9.50
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Chargrilled chorizo with spanish mayo $12
  • Baby beets with mint & coriander harissa $9
  • Warm pecan tart with cinnamon cream $8.50
  • Coconut & lime prawns $12
La Boulange

La Boulange

location

Address

32 Lorne Street, Auckland, Auckland, 1021, New Zealand

phone

Phone

093799833

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
32 Lorne Street, Auckland, Auckland, 1021, New Zealand