La Boulange in 32 Lorne Street Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Cured ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Pepperoni salami, Emmental cheese, lettuce, tomato & mayonnaise
  • Smoked chicken, Emmental cheese, tomato, lettuce & caramelised onion
  • Vegetarian
    • goats cheese, sundried tomatoes, kalamata olives, lettuce & Provencal herbs
  • Freshly baked croissant $6.50
    • with champagne ham & Emmental cheese
TOASTED BAGUETTE SANDWICH TOASTED BAGUETTE SANDWICH
  • Smoked chicken $10.00
    • with caramelised onion, Emmental cheese, tomato & Provencal herbs
  • Pepperoni salami $10.00
    • with tomato relish, olives Emmental cheese, tomato & Provencal herbs

Nearby Sample Menus

  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • MINCED PICKLED CHILLI
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • SICHUAN CHILLI SAUCE
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • - Add peppercorn or mushroom sauce $3
  • - Rump $26.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Gurnard $4.50
  • Steak, cashew nuts & veges $13.90
  • Curry prawn & veges $14.90
  • Triple stacked toasted sandwiches with tasty fillings and crispy salad
  • Egg burger $4.50
  • Chicken $13.90
  • Steak & egg or cheese $7.80
  • Curry (green/red) chicken & veges $13.90
  • Creamed Spinach $5.50
  • Platter for Two
  • Rice Balls $12.00
    • Et Tu’s rice balls, ask staff for today’s flavour.
  • Bacon $4.00
  • Caramelised Lemon Tart $9.50
    • Served with vanilla bean cream
  • Wood Fired Pizza Breads $9.50
    • Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
  • Nero $24.00
    • Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
  • Duo of Mousse $14.50
    • Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
  • KUMARA CHIPS $5.00
  • WEDGES
  • $0.80
  • HOKI $3.80
    • pre-frozen
  • DONUT $1.60
  • B & E ROLL $4.00
  • For 2 People $14.50
  • plain $5.00
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Cheese and ham
    • cheese and double ham
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Pesto chicken
    • cheese, chicken, onion, tomato, basil pesto
  • Single serve $2.00
  • Cheese and mushroom
    • cheese and double mushroom
  • Cheese lover
    • cheese, cheese and more cheese
  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • Scallop $1.80
  • BBQ Pork /Chicken $11.50
  • Sausage $1.30
  • Thai Curry Chikcen $10.00
    • Egg Noodles with chicken, tomato and fresh veges in Thai spicy curry sauce
  • Fride Kuai Teow $11.00
    • thick rice noodles with roast, pork, Shrimp, bean shoots, onion, carrots, spring onion in dark soy sauce and mild chilli sauce
  • Mussel Fritter $2.50
  • Stir Fried Beef with tomato onSteamed Rice $11.50
  • Combination Meat $13.50
  • Spicy Pork Don $13.00
  • Salmon and Tuna Sashimi $22.00
  • Edamame
  • Pork katsu udon $15.00
  • Chicken Katsu salad $12.50
  • Spicy Tofu Don $13.00
  • Teriyaki Tofu Don $12.50
  • Fresh Salmon Salad Don $16.00
  • M16 Stir-Fried Pork Kidney in Sweet Chili $ 16.8
  • M29 Spicy & Sour Fish Slice $ 16.8
  • V13 Stir-Fried Snow Pea Sprouts with Garlic $ 22.0
  • P4 Xuecal Fish Slice Rice Noodle in Stone Pot $ 10.8
  • D6 Cauliflower in Pot $ 14.8
  • T 4 Lamb Turnip Vermicelli Soup $ 16.8
  • F14 Pork and Pickle Chinese Cabbage on Rice $ 9.8
  • S5 Fish Slice with Tomato Pieces $ 18.8
  • Dolma Salad $6.50
    • Pickled vine leaves stuffed with rice, herbs and spices and served with salad
  • -With spinach, mushroom, feta cheese and green side salad with toast $14.90
  • Bacon, Spinach, Grilled mushrooms or Side Salad $3.00
  • -With Bacon or Spinach $13.90
  • Feta & Spinach Samosa $6.50
    • Crumbled feta cheese, spinach and mixed vegetable in a lightly spiced mixture served with fresh green salad
  • -Special Filling $2.00/ea
    • Bacon, grilled chicken, lamb kebab, grilled mushrooms, egg, falafel, brie, feta cheese, smoked salmon, beef patty
  • -With Mushrooms $13.90
  • Homemade waffles $6.90
    • banana, maple syrup, caramel sauce, whipped cream, and chocolate topping
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • ●Kofta (mixture of mince beef and lamb)
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Drumstick $2.20
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • B $7.00
    • 2 Things, $1.00 Chips
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • Fried top side beef with chili $18.50
  • Steamed fresh blue cod with red chopped chili market prices
  • Steamed fresh blue cod market prices
  • Fry pork intestines with chill $19.80
  • Shanghai choe mein $10.00
  • Spicy pork intestines with rice $12.00
  • Fry lamb chop on the hot pan $17.80
  • Borad been fired with smoked pork $17.50
  • Goats cheese and chive omelette $16.50
  • Lamb mince on toast $16.50
  • Bresaola $6.50
  • Garden salad/harissa vinaigrette $5.00
  • Tomato $4.00
  • Tea-cured salmon $6.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Salad of the day $10.00/$15.00
La Boulange

La Boulange

location

Address

32 Lorne Street, Auckland, Auckland, 1021, New Zealand

phone

Phone

093799833

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
32 Lorne Street, Auckland, Auckland, 1021, New Zealand