La Boulange in 32 Lorne Street Menu

Champagne ham, Emmental cheese, lettuce, tomato & mayonnaise
Cured ham, Emmental cheese, lettuce, tomato & mayonnaise
Pepperoni salami, Emmental cheese, lettuce, tomato & mayonnaise
Smoked chicken, Emmental cheese, tomato, lettuce & caramelised onion
Vegetarian
- goats cheese, sundried tomatoes, kalamata olives, lettuce & Provencal herbs
Freshly baked croissant $6.50
- with champagne ham & Emmental cheese

Smoked chicken $10.00
- with caramelised onion, Emmental cheese, tomato & Provencal herbs
Pepperoni salami $10.00
- with tomato relish, olives Emmental cheese, tomato & Provencal herbs

Nearby Sample Menus

BLACK PEPPER BEEF $13.50
- Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
CRISPY PORK* $6.0
CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
PRAWNS/FISH $3.50
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce

42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
120 CASHEW NUT (PAD MED MA MEUNG) $15.90
- Mild chilli paste & market fresh vegetables. (Prawns or seafood)
63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
- Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
143 LEMONGRASS CHICKEN (GAI YANG) $14.90
- Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
Chicken, Beet pork or Tofu $13.90
Prawn, Fish or Seafood $15.90
Seafood $15.90
Prawn or Seafood $15.90

Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Roast beetroot with almonds and lemon $8
Garlic bread $8
Selection of olives $9
- Rosemary & garlic
Thai salad carrot salad $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
French fries $8
Seasonal vegetables with avocado oil $8

SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
Wedges $8.50
MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
FATTIES OR SKINNIES 1/2 Scoop $3.90
Pineapple, Mango or Beetroot $1.00
Gluten Free Bun $2.50

Fish Teriyaki
-Gyoza Soup
-Prawn Tempura
- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
Crispy fish
-Medium $30.00
-Fresh Tuna
-Chicken /Pork Katsu Curry

Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
Blueberry Pancakes $11.80
- With blueberry, maple syrup, grilled banana & fresh cream
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Lamb Kebab $10.90
- Marinated lamb, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Beef + Beet $10.90
- 1/3 lbs prime beef, beetroot, mayo, salad & tomato relish
Chicken Camembert Cranberry $11.90
- Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
Pineapple $15.50
- Tomato base, mozzarella, pineapple, ham
Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado, mayo, salad & tomato relish

Lamb Korma $11.50
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Cheese & Garlic Naan $4
Butter Chicken $10.50
- Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
Onion Bhaji $6.50
- Sliced onion with curry leaves dipped in chickpeas flour and deep fried
Butter Naan $3
Lamb Jalfrezi $11.50
- Pieces of boneless lamb sauté with onions, capsicum and onion gravy
Chicken Sizzling Chicken Noodles $10.50
Gulab Jamun Plate $3

Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Shoe String Fries $8
- Served with black pepper Aioli
Kumara Fries $8
- Served with black pepper Aioli

Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Soup of the Day $12
- with toasted sourdough
Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Manuka Smoked Bacon and Eggs $14
- any style, on your choice of toast
Omelette of the Day $20
- on your choice of toast