La Boulange in 32 Lorne Street Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Cured ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Pepperoni salami, Emmental cheese, lettuce, tomato & mayonnaise
  • Smoked chicken, Emmental cheese, tomato, lettuce & caramelised onion
  • Vegetarian
    • goats cheese, sundried tomatoes, kalamata olives, lettuce & Provencal herbs
  • Freshly baked croissant $6.50
    • with champagne ham & Emmental cheese
TOASTED BAGUETTE SANDWICH TOASTED BAGUETTE SANDWICH
  • Smoked chicken $10.00
    • with caramelised onion, Emmental cheese, tomato & Provencal herbs
  • Pepperoni salami $10.00
    • with tomato relish, olives Emmental cheese, tomato & Provencal herbs

Nearby Sample Menus

  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Penang koay teow soup $10.99
  • Tom yum $11.99
    • Seafood or chicken
  • Fried chicken on rice $11.99
  • Penang curry laksa $10.99
  • Penang prawn noodle $10.99
  • Steamed chicken on rice $11.99
  • - Rump $26.9
  • Side of chips $4.5
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Kali Mirch Ke Tikke $14.90
    • chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
  • Butter Garlic Prawn $16.90
    • prawns sautéed in butter and garlic
  • Murg Banjara Kabab $14.90
    • delicious spicy kebabs loaded with onion and fresh spices
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Veg Fried Rice $15.90
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
  • Railway Special Mutton Curry $20.90
    • spicy lamb curry in thin gravy
  • Lamb Korma $20.90
    • boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
  • Chicken Nuggets / Won ton $0.70
  • Bacon Egg Burger / Steak Egg Burger $4.70
  • N° 5 Mussel Special $6.00
    • 6 mussels and $1.00 chips and $1.60 chips
  • Meat $1.20
  • C = Cup / B= Bowl
  • Potato Wedges $4.50
  • Ham $3.20
  • -Veg $9.50
  • Calamari Kebab $10.00
  • Mixed Satay $12.00
  • Falafel ( vegetarian) $11.00
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Lamb or Chicken works $12.00
    • (Lamb & Chicken mixed with falafel)
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
  • Macchiato $4.00
  • Macedonian Green Salad $6.00
  • Hot Chocolate $4.50
  • Tea $4.00
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • MEDIUM $3.50
  • SNAPPER OR BLUE COD $6.80
  • BACON $1.20
  • CHICKEN $7.30
  • PORK $13.50
  • SQUID RING $1.50
  • BANANA FRITTER $2.50
  • PRAWN $14.00
  • Tuna (faiai atu)
  • Fai Vela (cooked banana)
  • Seafood (only on sunday)
  • Goat curry, rice, roti, dhal + chutney $13.50
  • 33 Piece + Chips $21.00
  • Fiji Style Fried Rice $10.50
  • Porkbun
  • 1 Thigh + 1 Drum + Chips $7.50
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Spicy noodle soup $13.00
  • Pork rib hangover soup with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Braised short rib with rice $25.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Mix $13.50
  • Pork Chops $15.50
  • Cheese Burger $4.50
  • Beef $14.00
  • Humphrey Burger $10.50
  • Fish Burger $5.00
  • Cordon Bleu $9.50
  • Chicken $15.00
  • FRIED KUEY TEOW
  • YUMMY FISH $36+ (depends on the size)
    • Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
  • CURRY CHICKEN LAKSA
  • SPECIAL CHICKEN RICE $3.00 per bowl
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • BUITER PRAWNS $32.00
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
  • ASSAM PRAWNS ON RICE $20.00
  • SWEET AND SOUR ON RICE $13.00
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
  • Sweet Spanchi Khaman $7.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Small Curry $5.00
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Salad / Yogurt (plain) $1.50
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Seafood $11.90
  • Tempura $11.90
  • Plain $8.90
  • (Japanese style noodle soup with topping of choice)
  • Tonkotsu Ramen $10.00
  • Teriyaki Chicken $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Chicken Katsu $10.90
  • Chicken Tikka - 3 pcs $6.00
  • Paneer Manchurian $12.50
  • Prawns or Beef Manchurian or Chilly $14.50
  • Chicken in Black Bean or Garlic Sauce N/A
  • Chicken Triple Schezwan $14.50
  • Garlic Dal $7.50
  • Veg in Schezwan $11.50
  • Paneer in Schezwan $12.50
  • -for two $55.00
  • Paella Valencia $29.00
    • boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
  • -for one $29.00
  • Patatas Bravas (v) $9.50
    • pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • Warm Beef Salad $23.50
    • rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • Mezze Platter (v )
    • dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread
La Boulange

La Boulange

location

Address

32 Lorne Street, Auckland, Auckland, 1021, New Zealand

phone

Phone

093799833

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
32 Lorne Street, Auckland, Auckland, 1021, New Zealand