La Boulange in 32 Lorne Street Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Cured ham, Emmental cheese, lettuce, tomato & mayonnaise
  • Pepperoni salami, Emmental cheese, lettuce, tomato & mayonnaise
  • Smoked chicken, Emmental cheese, tomato, lettuce & caramelised onion
  • Vegetarian
    • goats cheese, sundried tomatoes, kalamata olives, lettuce & Provencal herbs
  • Freshly baked croissant $6.50
    • with champagne ham & Emmental cheese
TOASTED BAGUETTE SANDWICH TOASTED BAGUETTE SANDWICH
  • Smoked chicken $10.00
    • with caramelised onion, Emmental cheese, tomato & Provencal herbs
  • Pepperoni salami $10.00
    • with tomato relish, olives Emmental cheese, tomato & Provencal herbs

Nearby Sample Menus

  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • 200g Savannah Eye Fillet $36
  • Potato Salad $9
  • Crayfish tail $60
    • garlic butter
  • 300g Black Angus Sirloin $35
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Sour & hot soup $8.00
  • Pig Feet Seasoned with soy sauce $5.00
  • Fried Cuttlefish & chives $18.00
  • Kung Pao chicken $16.00
  • Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
  • Beef & Celery Dumplings
  • Deep-Fried Yellow croakers $23.00
  • Egg & tomato $15.00
  • Hoki $2.90
  • Fish of the Day $3.10
  • Vegetable Spring Roll (1/2 Doz) $3.90
  • Ham & Pineapple $3.70
  • Tarakihi Burger $6.20
  • $3 Chips
  • 2 Hot Dogs
  • 6 Mussels
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • martell vsop $13.00
  • green salad, house vinaigrette
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Calamari Deep Fried $16
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • -Combo $12.50
  • -Medium $14.50
  • -Large $13.50
  • Falafel
  • -Combo $12.50
  • Lamb $7.50
  • -Medium $10.50
  • Chicken
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Pork cheek croquette, apple, radish $10
  • Paella, mussels, prawns, chorizo $24
  • Meyer Lemon cremeux, pears, thyme $12
  • Grilled chorizo, pickled red onion, peppers $9
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Spanish omelette, shaved parmesan $11
  • Baked celeriac, mushroom, kale $22
  • Vegetarian Cannelloni
  • Marinara Std $19 / Large $32
    • Tuna, shrimps, anchovies, mixed seafood
  • All main are served with salad
  • Meat Lover Std $19 / Large $32
    • Bacon, salami, ham
  • -Main $23.00
  • Funghi Std $17 / Large $30
    • Mushrooms
  • - Entree $16.50
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • Lamb $8.20
  • Chocolate Mousse / Rice Pudding $3.50
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Pork / Beef / Chicken $7.90
  • Pork / Beef / Chicken $6.50
  • Vegetarian $5.00
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Sausage - Cabanossi $2.70
  • Sausage - Brown $1.50
  • Ham Burger $4.50
  • Hash Brown $1.50
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Hawaii Burger $5.50
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Spicy Ramen $12.00
  • Medium assorted rolls 45 / $55.00
  • Ebi Tempura Udon $12.00
  • Chicken Udon $12.00
  • Seafood Udon $12.00
  • Vege Ramen $12.00
  • Teriyaki Salmon
  • Teriyaki Chicken Don $12.00
  • Sashimi (S) (15Pcs) $24.5
  • Chicken Katsu Udon $14.5
  • Salmon (10Pcs) $18
  • Green Salad $4
  • Sukiyaki Set $19.90
  • Beef Teriyaki Box $20
  • Tempura Udon $10
    • Vege(4pcs)
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Fillings x 2 $5.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Hamburger $5.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra Fillings $1.00
  • Regular (9 inch) + $4.00
  • Calzone $25.00
    • Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
  • Sophia
    • Bacon, sliced roasted potato, spring onion, pesto & mozzarella
  • Large (12 inch) $25.00
  • Regular (9 inch) $18.00
  • Elle (Vegetarian)
    • Black olives, spinach, feta, red onion, hummus, tomato, mozzarella
  • Gluten Free Pizza Base
  • Regular (9 inch) $18.00
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • -Red wine jus
  • -Pepper
  • Fries with aioli $6.50
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
La Boulange

La Boulange

location

Address

32 Lorne Street, Auckland, Auckland, 1021, New Zealand

phone

Phone

093799833

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
32 Lorne Street, Auckland, Auckland, 1021, New Zealand