La Bruschetteria in Christchurch Menu

-Add Fries $3.00
Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Onion rings $4.50
Chargrilled lamb rump $22.50
- Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.

OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
KEY LIME PIE $5.20

Sambar $3
Onion Dosa $10
- Dosa topped with chopped onion
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Two butter naan with butter chicken $14

CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
TOASTED CIABATTA $9.00
- With parmesan and balsamic

Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Soup POA
- served with crusty bread and cafe de paris butter
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
Beef cut agria chips $7.00
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle

Pistachio Kulfi $6.50
Mixed $10.50
Butter Chicken $12.00
Lamb $9.50
Whole Tandoori Chicken $21.90
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
Malai Kofta $12.00
Papadam $3.50

Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce

MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
SIDE SALAD $6.00
2 TOPPINGS $18.00
3 TOPPINGS $22.00
4 TOPPINGS $26.00
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
BACON / EGGS $15.00
- grilled tomatoes
CHICKEN CHIPEES / FRIES $12.00

We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Soup of the Day $16.00
- See the blackboard or ask your server for details
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna

PACIFIC OYSTERS EACH $1.50
PACIFIC OYSTERS 6 FOR $9.00
JAM RAPS $2.00
FISH BITES 3 FOR $1.00
SAUSAGE $1.50
HOT DOG $1.50
CURRY ROLLS $2.80
FISH $1.50

Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons

Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Seasonal Vegetables $5.50
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Roasted Winter Vegetables $5.50
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote

Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
One Kilo Pot $27.50
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Half Kilo Pot $14.50
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50

Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Gluten-free base add $2.00
1/2 Dozen $15.50
Selection of sweet treats in the dessert cabinet
Pasta of the day P.O.A

THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
LEMON PRAWNS NOODLES/RICE $12.80
VEGETARIAN SOUP $9.00
NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
VEGETARIAN SOY NOODLES $9.00
LEMON CHICKEN NOODLES/RICE $9.80

La Bruschetteria in Christchurch Menu

Nearby Sample Menus

La Bruschetteria

Canterbury > Christchurch > La Bruschetteria

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery