Address
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
La Bruschetteria in Christchurch Menu
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La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.
Nearby Sample Menus
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
- Starters
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Dessert
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- Garlic flat bread (V) $8.00
- Salumi plate, pickles, mustard fruits $16.00
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
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Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
- Extra Basmati Rice $3.50
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
- Garlic Naan $4.00
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
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Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
- Garlic shrimp vegetable on Rice $10.00
- Pork Foo Young $9.00
- Beef Foo Young $9.00
- Beef Black Pepper vegetable on Rice $9.00
- Satay vegetable on Rice $8.00
- Lemon Chicken (NO Rice) $15.50
- Chicken Corn Soup $4.50
- Extra Ingredient (shrimp 12 pc) $4.00
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
- Slow roasted tomatoes $5.00
- Sauteed mushrooms $4.00
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
- Hash browns $4.00
- Streaky bacon $5.00
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
- Akaroa salmon fillet $33
-
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
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Beer battered market fish & chips $25
- With coasters house salad.
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Soup of the day $10
- Served with Crusty Bread
- Each choice includes an Ice-Cream Sundae for dessert
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Beef wellington $25
- With red wine jus, creamy mash, sautéed spinach and roasted carrots.
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Chicken wontons $16.00
- Aikmans good time sauce
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
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Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
- Inari (GF)
-
Nigiri Combination 20 PCS - $36.00
- 12 pcs Salmon Nigiri 4 pcs Avocado Nigiri 4 pcs Prawn Nigiri
- Vegetarian Sushi (GF 8PC) $6.90
- Teriyaki chicken $10.90
-
Regular Teriyaki Chicken Bento $8.90
- Teriyaki Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
-
Fresh Salmon Sashimi $9.20
- Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
- -Small ( 10PC ) $3.90
- -Cucumber
-
Taiwanese sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
- Braised beancurd $4.00
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Pork pot sticker $6.00
- 6 pieces
- Red bean and condensed milk shaved ice $6.00
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Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
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Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
- Thick cut toast w/ chocolate spread $4.80
- Combination soup-tofu, meatballs & fish balls $6.00
-
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
- Chai Latte $4.00
-
Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
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Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
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Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
-
Fillies Flat Bread $10.50
- Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
- Iced Chocolate $6.00
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Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.
- Mini steak $9.50
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Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
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Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
- Crumbed Hoki $9.50
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Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
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CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
- BABY SUSHI $2.50
- CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
- CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
- CRISPY CHICKEN BENTO $10.50
- CRISPY CHICKEN BOWL $11.50
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TUNA CALIFORNIA ROLL $7.00
- with salmon
- CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
-
Pancake $11.00
- 2 pancakes with butter and maple syrup.
- Extra fillings $0.50
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
-
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
-
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
- -Combo $10.00
- -Combo $10.00
-
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
- -Combo $10.00
- Falafel R $8 / L $10
- Lamb/Chicken $14
- Combination Chicken & Falafel L $13
-
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Combination Lamb & Falafel L $14
- Lamb R $10/ L $12
- All Kebabs are served over Persian rice with grilled tomatoes
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- ALOO GOBI $7.00
- Large $13.50
- CHANNA MASALA $7.00
- Samosa $2.00
- Tikka Wrap $6.00
- BEEF VINDALOO $10.00
- SAMOSA $2.00
- NAAN $1.50
La Bruschetteria
Phone
093651167
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Lunch , Seating , Dinner
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
- Christchurch Italian Menus
- Canterbury Italian Menus