Address
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
La Bruschetteria in Christchurch Menu
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La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.
Nearby Sample Menus
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Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
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Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
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Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
- Lacha Paratha $4.00
- Gulab Jamun (2 pieces) $4.00
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Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
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Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
- Everest Salad $5.00
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Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
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Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
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Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
- Pizza $14.00 - $25.00
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Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Toasted muesli, yogurt and poached fruits $8.00
- Fresh fruit salad with granola $8.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
- EXTRAS FOR BURGERS $1.00
- PINEAPPLE $4.00
- Crab Stick $2.00
- MUSHROOM $4.00
- POTTLE FRIED RICE $6.00
- BAMI GORENG NOODLES $11.50
- Fish $2.40
- ROAST PORK PINEAPPLE ON RICE $12.00
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Kids Toastie
- Ham and cheese toasted sandwich served with fries
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Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
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Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
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Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
- Kids Ice Cream Sundae $6.00
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Steak Sandwich $18.00
- Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
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Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
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Fish and Chips
- Battered fish bites served with fries and tomato sauce
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Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
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Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
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Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
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Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
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Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
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Prawn Saag $18.90
- Prawns cooked with spinach, ginger garlic, onion and tomato.
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
- Large $12.50
- Teriyaki Beef Bowl
- Mixed Seafood & Soba Noodles $9.90
- Tempura Prawn & Soba Noodles $12.50
- Large $13.40
- Teriyaki Chicken & Soba Noodles $9.90
- Rice (180gm) $3.00
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R/combo $11.50
- with miso or green tea
- Hoki (Batter/Crumbed) $3.50/$3.80
- Double Meat Burger $4.30
- CornPatty $2.10
- Plain Donut $2.10
- Chocolate Donut $2.10
- Paua Patty (100%paua) $5.00
- Cheese Burger $4.00
- Crab Stick $2.00
- Chicken Curry on Rice
- Sliced Beef (with Oyster Sauce)
- Steak Tomatoes on Rice
- Combinaton Fried Rice
- Fork
- Pork Chow Mein
- Sweet and Sour Fish
- Plain Foo Young (with onion and Peas)
- Meat $3.00
- Spiced corned egg $2.50
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Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
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Cheesy garlic Bao bread $5.50
- Basil pesto
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Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
- Kumara crisps, Cumin salt $6.50
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Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
- Combinations:
- Combination with Mushroom: $1.50 extra
- Combination with Mushroom: $1.50 extra
- Any two fillings from the above on rice
- Regular: $13.00
- All extra portions of meat or falafel $5.00
- Large: $16.00
- Combination with Mushroom: $1.50 extra
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Dips $11.90
- Three Housemade Dips With Warm Bread
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Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
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Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
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Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
- Hollandaise $2.5
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Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Curly Fries $9
- Field mushrooms $4
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Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
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Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
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Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
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Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
La Bruschetteria
Phone
093651167
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Lunch , Seating , Dinner
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
- Christchurch Italian Menus
- Canterbury Italian Menus