Address
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
La Bruschetteria in Christchurch Menu
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La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.
Nearby Sample Menus
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Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
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Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
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Junior chicken sticks $9.00
- chicken sticks deep fried served with curly fries.
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Junior french toast $8.50
- served with egg,bacon and sausage.
- Senior honey chicken $20.50
- Hawaiian burger $14.00
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Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.
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Junior cheese burger $9.00
- served with curly fries.
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Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
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Royale $19.50
- with smoked salmon
- All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
- Smoked Salmon $4.00
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Benedict $18.00
- with crispy bacon
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Florentine $17.50
- with spinach
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Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
- Black Pudding $4.00
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All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
- -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
- -Steamed potatoes in garlic butter /Creamy mash potato $5.00
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Chicken $15
- Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
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Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
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Breads & Dips $10.00
- oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
- -Add chicken $4
- -400g Beef Sirloin $35.00
- Puttu and Kadala (chickpea) curry or chicken malabari $14
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Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
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Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
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Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
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Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
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Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
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Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
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Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
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Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
- SPICED CHICKEN QUESADILLA $15.00
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Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
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Hawaiian Pizza n/a
- Ham, cheese, tomato sauce, cheese
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Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
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TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
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Dumplings 6 pcs $9.00
- house made dumplings
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
- Teriyaki salmon don $15.50
- Crumbed prawn 1P $2.20
- Sesame seeds $0.20
- Tempura prawn 1P $3.00
- Aji-tama (egg) $2.00
- Gluten free mayo $1.00
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Teriyaki chicken roll $5.80/$9.90
- cabbage, mayo, teriyaki chicken (4P/8P)
- Karaage curry $13.50
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Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
- Mocchiato / Vienna $3.80
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Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
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Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
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Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
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Kudos Porridge $11.50
- w’ rhubarb compote and milk
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BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
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Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
- Lamb Rogan Josh $16.00
- Chole Bhatura $12.00
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- (Available for dine in only)
- Lamb Biryani $16.00
- Chicken Tikka Masala $15.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
- Sole Fillet $5.00
- Cheese and Pineapple $5.00
- Oysters $2.6 each one
- Tarakihi $5.00
- Red (Akaroa) Cod $4.60
- Vegetarian $4.50
- Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
- Medium $9.00
- Pineapple $3.90
- or 3 for $1.00
- Lamb $12.00
- Cairo Smoked Chicken $13.50
- Small $7.00
- Medium $8.00
- Medium $9.50
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Warm Salad $6.00
- Grilled seasonal vegetables
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Guaro $2.00
- Medium Spicy Yoghurt sauce
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Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
- 1 Side and 1 Sauce of your choice
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Chori Pan $9.00
- House made chorizo and arepas
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Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
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Tempura Udon
- Prawn, vegetable tempura
- Teriyaki Chicken Salad
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Prawn Tempura
- 6 prawns
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Kake Udon
- Plain
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Katsu Don
- Pork cutlet, salad & rice
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Tuna
- 10pcs
- Smoked salmon mousse with toasted ciabatta & pickles $12.50
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
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Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
- Add salmon $9.00
- Add chicken $7.50
- Gluten-free base add $2.00
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Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
- Wood-fired flatbread with hummus & dukkah $15.50
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RAISIN BREAD TOASTED $6.50
- served with jam
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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BAGEL $5.50
- served with cream cheese and jam
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
La Bruschetteria
Phone
093651167
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Lunch , Seating , Dinner
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
- Christchurch Italian Menus
- Canterbury Italian Menus