Address
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
La Bruschetteria in Christchurch Menu
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La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.
Nearby Sample Menus
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
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Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
- Nutty porridge $8.50
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Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
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Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
- Bowl of homemade muesli and milk $8.50
- Apple compote $5.20
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Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
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Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
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Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
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Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
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Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
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Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
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Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
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Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
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Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
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Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
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Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
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Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
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Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
- Plain $3.40
- Meat Pattie $2.30
- Chow $4.20
- Onion Rings (dz) $8.00
- Hotdog $2.30
- Fish $2.60
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Chicken & Cheese $6.50
- with Meat
- Egg $4.20
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Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
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Set Menu for 4-6 people $47.00
- Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
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Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
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Steak Foo Young $9.50
- Sliced steak, onions, peas, beans and egg (like an omelette)
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Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
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Chicken Chow Mein $9.50
- Sliced chicken with seasonal vegetables in gravy on egg noodles
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Chicken Pineapple on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
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Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
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AFFOGATO $16.00
- espresso shot, ice cream and your choice of shot
- SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
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Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
- FISH OF THE DAY $36.00
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MARKET FISH OF THE DAY $24.00
- (GF on request)
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
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Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
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Seafood $13.50
- available in certain meals
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Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
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Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
- Side Of Stir Fry Vegetables $9.90
- Black Tiger Prawns (7 pieces) $18
- Chicken, beef or Pork $16
- 26. Spicy Red Curry
- Crispy Pork $16.50
- Crispy Duck or Pork added to your order $4.50
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22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg
- Roasted Duck $18
- Roasted Duck $18
- Hang Seng Curry Soup Noodle $9.50
- Roast Pork Soup noodle $9.00
- Nasi Goreng (Rice) $9.50
- Chicken Fried Rice $9.00
- Roast Pork & Fried Egg on Rice $10.00
- HongKong Style fried Rice $10.00
- Beef Gravy on Rice $9.00
- Yeung Chow Fried Rice $10.00
- Hoki $3.00
- Cheese and Pineapple $4.00
- Bacon and Egg $4.50
- Gurnard $4.00
- Vegetarian $5.00
- Salmon $6.00
- Salmon $6.00
- Chicken Satay $5.50
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Bread Fingers $10.00
- Served with three Winnie's dips
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Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
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Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
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Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
- Famous Winnie's Chilli Pesto Bread $9.50
- Fresh Green Salad $9.00
- Small $17.50
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Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
- Chicken Fried Rice
- Roast Pork Mushrooms on Rice
- Nasi Goreng (Rice)
- Deep Fried Wontons - half dozen
- Fresh Seasoned Vegetable
- Roast Pork Cashew Nuts on Rice
- Prawn Foo Young
- Combinaton Fried Rice
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Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
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Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
- Tuk Tuk Fried Chicken Wings (6) $10
- Wok Fried Bean Sprouts (GR) $13
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Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
- GR Gluten Free on Request
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Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
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Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
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Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
- Kumura Fries $9
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Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
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Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
- Curly Fries $9
- Sour Cream $2.5
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Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
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Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
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Toasted Sandwiches $0.50
- Extra filling add
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Pasta of the Day $15.00
- Winter only
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
La Bruschetteria
Phone
093651167
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Lunch , Seating , Dinner
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
- Christchurch Italian Menus
- Canterbury Italian Menus