La Bruschetteria in Christchurch Menu

La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.

Nearby Sample Menus

  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
  • GF pasta available for some dishes
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Sides and Bites
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Calfornia roll $22
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Nanban chicken $18
  • Teriyaki salmon $24
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Crispy prawn and spicy mayo $15
  • Vegetable 6p $13
  • Kerala Special Chicken Biriyani $16.50
    • Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
  • Puttu and Kadala (chickpea) curry or chicken malabari $14
  • Fish Fry (as per size) $18 - $20
    • Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Onion Dosa $10
    • Dosa topped with chopped onion
  • Chilli Chicken $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Plain Naan $2.50
    • Traditional leavened bread made of refined flour baked in the tandoor
  • Scoop Ice Cream (2 scoops ) $5
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Flat breads $8.50
  • -Basil and cashew pesto and cream cheese
  • Bailey's chocolate cake $11.90
    • Served with chocolate sauce and ice cream
  • -Without pint $20.00
  • -Large $8.00
    • With aioli and tomato sauce
  • Steamed rice $5.00
  • Fish of the day $POA
    • Market fresh fish, specially prepared each day
  • Mushrooms $5.00
  • Bombay Potatoes $7.00
    • Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
  • Mixed Platter $16.00
    • A delicious selection of Bhajees, Regular Chis, 2 Tandoori Chicken, 2 Kiwifruit Lambs, 2 Vegetable Samosa
  • Chicken/Lamb Tikka Masala $15.50
    • Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
  • Chicken/Lamb Jhalfrezi $14.99
    • Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
  • Plain Naan $3.00
  • Butter Naan $3.50
  • Paneer Masala/Kadai/Makhani $14.50
    • Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Wedges $4.50
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Sweet & Sour Pork $11.99
  • Spring Roll $5.00
    • 2 Pcs
  • Baklava $3.00
  • Fish Choices Includes Hokey, Red Cod N/A
  • CHICKEN PINEAPPLE ON RICE $10.50
  • PRAWN FRIED RICE $10.50
  • Cheese $3.80
  • COMBINATION EGG FOO YOUNG $11.50
  • ROAST PORK FOO YOUNG $11.00
  • PINEAPPLE $2.80
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • Bacon Egg $4.80
  • -Seafood $17.00
  • Hot & Spicy Fried Noodles
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Seafood Chow Mein $17.00
  • Chicken Chew Kua Teaw $15.00
  • Sweet & Sour Satay Beef Or Chicken $15.00
  • Satay Sauce On Rice Or Noodles $7.00
  • Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
  • Plain $3.20
  • Spring Roll / Curry Roll $2.80
  • Bacon $4.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Bacon and Egg $5.00
  • Falafel $7.95
  • Cheese and Pineapple $5.00
  • 200g venison rump $34
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Extra bread/crackers for 2 $4
  • Breads & dips $15
    • selection of breads and house dips & spread
  • Cheese board $20
    • 3 cheeses, quince paste, dried pears, crackers
  • Irish coffee R18 $13
    • long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Chlcken & Cheese8Bacon Patty $3.00
  • Blue Cod (Batter/Crumbed) $5.50/$6.00
  • Fish Bites each $0.80
  • Squid Ring each $0.80
  • Monster Burger $6.80
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • Onion Rings 12 for $7.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Dhal Makhini $9.00
  • Green Pea and Potato Curry (Medium) $7.50
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Chicken Tandoori (1/4) $4.00
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Mango Sweet Chutney $1.00
  • Beef Vindaloo $11.00
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Toasted parmesan garlic bread (V)​ $14
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • (GF) gluten free (V) Vegeterian
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
La Bruschetteria

La Bruschetteria

location

Address

39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand

phone

Phone

093651167

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Lunch ,  Seating ,  Dinner

Location
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
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