La Bruschetteria in Christchurch Menu

La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Hash bites $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Large fries $3.50
  • Cookies & cream mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Pizza $14.00 - $25.00
    • made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Ilex Cafe (sample menu)
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Ilam Seafoods (sample menu)
  • Paua Fritter
  • Chicken Cordon Bleu
  • Scallops 1/2 Dozen
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Monster (The Works)
  • Hawaiian
  • Meat Pattie
  • Mussels 1/2 Dozen
Untouched World - Store & Cafe (sample menu)
  • Beer Battered Fries with Aioli
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Slice / Muffins / Scones $4.50
  • Quiche of the Day with Daily Salad $22.50
Gourmet Seafoods (sample menu)
  • Donuts $2.30
  • 2 scoops of chips
  • 6 mini donuts $3.50
  • 6 corn nuggets $3.50
  • Scaliops $20.00
    • DOZEN COOKED
  • 3 potato fritters
  • Fish bites $0.90
  • 2 crab sticks
Cafe Raeward (sample menu)
  • Free Range Eggs (2) $2.00
  • Creamy Mushrooms, Spinach and Bacon $19.50
    • Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Bacon Butty Sandwich $9.50
    • Buttered fresh White or Brown bread with Bacon and HP Sauce
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
Theobroma Chocolate Lounge (sample menu)
  • Chocolate Shots (Pure Melted Chocolate $3.20
    • Milk, Dark, White or Chilli
  • Brunch cake (veggie or bacon) $7.50
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • Slices from $5.40
    • Assorted Selection
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
The Rockpool (sample menu)
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • add fries $3.00
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • CARROT CAKE $8.00
    • served with cream
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • CHEESEBOARD $18.00
    • a selection of cheese, crackers and fresh bread
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
Thai Talay At Ferrymead (sample menu)
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Prawn $14.50
    • available in certain meals
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Gang Par $12.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
  • Chilli Stir Fry $12.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Volstead Trading Company (sample menu)
  • Fries with Chipotle Mayo $9
  • Fresh Volstead Salsa $3
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fresh Guacamole $4
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Rivertown Cafe Kaiapoi (sample menu)
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Toasted ham & cheese sandwich with chips $9
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • upgrade to large coffee $1
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Soup of the Day $10
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
Mefco - Mediterranean Food Company (sample menu)
  • Baklava $2.00
  • Zaatar (Thyme) $2.00
  • Falafel $0.50
  • Harissa (Chilli sauce) $2.00
  • Add rice, humus & garlic dip $10.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Shish Kebab $13.00
  • French Fries (M/ L) $3.50/ $5.00
South Bar & Cafe (sample menu)
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
EAT Cafe - Excellence and Taste (sample menu)
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
La Bruschetteria

La Bruschetteria

location

Address

39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand

phone

Phone

093651167

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Lunch ,  Seating ,  Dinner

Location
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
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